The food is so good. JJ and his father are good people. I'd definitely recommend giving this place…read morea try.

Inside was ugh. Food was subpar. I should have walked out when I noticed nobody inside eating. I…read moreknow you want lots of characters for the review but there's nothing to add. Bad food, bad service. Those are kind of important right there. Everything was sub mediocre.

One of my favorite spots in town. This seemingly abandoned decommissioned former gas station/…read moregarage puts out some solid BBQ. It's nothing to look at, if you drove past you'll likely question the legitimacy of my review. Upon entering you'll likely question your decision to stop. The interior is not nice. This place is an absolute dive. Watch where you step a half a dozen tables crammed in a tiny dining area. They serve BBQ, burgers sandwiches and they have a meat and 3 lunch for 6.99. A very good value on good quality food. One of my coworkers was brave enough to go with me today. The others were too afraid based on the appearance of the facility. I had the half smoked chicken with "hot" white sauce, okra, blackeyed peas and greens. It was fantastic. The smoked chicken here is moist and fall off the bone tender with a beautifully smoked skin. It's lightly based in a red sauce and accompanied by a white sauce hot or regular. If hot is an option I generally go with it. The sides were quite good as well. The okra was freshly prepared and crispy, the greens were well seasoned and the peas were as good if not slightly better than the greens. My coworker got the grilled chicken tenders with macaroni salad, green beans and something else. He enjoyed his meal as well. I prefer this place to a more popular meat and 3 in town. Family owned and operated. Apparently the owner has a stable of young collegiate baseball players as there is a rather large display paying homage to his children and their accomplishments to the left of the counter where you order. The owner and a patron were discussing their respective accomplishments and baseball careers next to us and it was hard not to hear. I like that. It's a small dive but he knew everyone that walked in the door with exception to us out of towners. It's a must stop at least once for me whenever I'm in town.

This was a great family owned restaurant. We ate there for the 4th of July. Most people came in to…read morepick up food and take home. But we decided to eat inside and the owners came and chatted with us and even offered us free brownies- they were out of this world delicious. We ordered a BBQ plate(meat & 3). I got smoked turkey, fried okra, collard greens, & green beans. The turkey had a great smoked flavor and the portion was nice size. The vegetables were good-could have used a little more seasoning. Their BBQ sauces were really good. They are famous for their chicken salad. We bought a pint and ate it when we got home. It was very good. Perfect Southern Chicken Salad. If you are on your way to Dismals Canyon, you should stop in for lunch.

Delicious food! Clean facilities and extremely great customer service! The smoked wings are my…read moreabsolute favorite!

As always the service was great!!! The down home country setting is my favorite part. The only…read morecomplaint I had was the Cole slaw was a little on the slimy side. I could tell it was premixed slaw, like the kind I've seen in hospitals or nursing homes. No sugar or salt added, and I couldn't added enough salt and pepper to make it taste good. Aside from that, it was all very good.

The best BBQ in the country! Owner, Glenn and his righthand Assistant, Kim are the best! They treat…read moreyou like family, but you don't have to wash the dishes.

Ok, so we are staying in Columbus on a job from outta state. My husband and I decided to look for…read moreBBQ. I was disappointed that you could not go inside because of their fear of covid, but, I was able to order and they brought it outside to me. I ordered a half rack of ribs, 1 pound of Brisket, and 1 pulled pork plate with potato salad and baked beans. Back home (South LA) we have a BBQ/Smokehouse we eat from and the brisket is the BEST Ive found so far! But... Glenns ribs are by FAR the BEST Ive had from a restaurant! The taste, the tenderness & I really like the bbq sauce! The brisket was ok. But like I said, once you taste one thats way better ...well... it is, what it is. I am not trying to sound rude or mean, just always love being honest. Someone else may think his is the BEST brisket and thats great! I hope they do! Brisket was $20. bucks a pound. I bought a pound plus a half of rack of ribs. (Ribs were $25. a slab) Now, the pulled pork? Excellent! Very well cooked & even better with the sauce! The baked beans... were the absolute BEST! I wished I had more! The potato salad, was really good too! All around, I give this place a 5 STAR and recommend them to anyone to try at least once! We will order again before we head back home, Im sure. Thank You Glenns BBQ! GREAT JOB! Great service! Very fast & VERY friendly workers!

The food was amazing, the service was excellent, and the staff was friendly…read more Will definitely be back soon!

Barbeque was great. Service was a little slow but very friendly. The only have brisket on certain…read moredays

I visit from Memphis down to see family and we always seem to end up here!!! The food is amazing…read moreChris has won several competitions for his ability to cook! The ribs are some of the most tender and juicy I ever had and I'm fat and eat ribs often lol. They have a bbq pizza that is also incredible... the most eye catching menu item is the "trash can nachos?" I think. It is a large cooking container about the size of a bathroom trash can full of cheese, tortilla chips, bbq meat, sauce and sliced pickles!!! Southern hospitality, good food, good people

I've eaten at top notch pizza twice now with friends from Haleyville. The pizza is very tasty. The…read moreonly reason I gave 4 stars is the second time I ordered my pizza, I asked for double cheese and topping. It actually had way less cheese and topping than the first time I ordered the week before. That time, I just asked for the extra cheese, and got it. I guess the second time I ordered from the owner, I know he's trying to make every dollar count. Anyway, a very tasty pizza, I ordered pepperoni and sausage, wish they had Garlic, but they don't. If you haven't tried it I'd definitely go. Oh yeah, the front door is sticky, you have to pull real hard. They should fix that door, my friends and I almost didn't go in first time we went. Luckily they answered the phone to let us know they were open. Silly thing that door, but it almost cost them business.

Had the chicken livers. These were outstanding and the vegetables were good. Give them a try if…read moreyou're in Fayette AL

Just as sweet tea is the champagne of the South, barbecue is its kobe steak. And you don't look for…read morethe building with valet parking or a fancy sign or cloth napkins. You search for the kind of places that make you question if they're even open or not. If they are, you're in for a treat. Such a place residues in the small city of Fayette, Alabama (pop. less than 5,000/less than an hour above University of Alabama). Here the paper towel rolls are on the table and the tablecloths are plain and stain resistant. Cups and plates are styrofoam, utensils are plastic. And the food, well you already know after reading thus far. Now I'll go ahead and mention that they do serve a few non-bbq related items; burgers, ham sandwiches, pork chops, and a variety of pies (by the slice). To these, I cannot speak. My order was that of a marathon runner just crossing the finish line. Large pork sandwich plate with okra, green beans, mac n cheese, and sweet tea to wash it all down. I was there with family, but their words and laughs soon faded as I took bite after delicious bite from my plate. I can't prove it, but I am sure there was a period of food coma blindness where my eyes were closed so I could give full attention to the savory meat with its molasses and brown sugar kissed sauce coming across my palette like a holiday gift to my tastebuds. Needless to say I refilled my cup a few times (including for the road) and that proved to be all the dessert I required. I am not in this area often, but I promise that any time I am Lisa's will be a required stop.

There are several reasons for the 3 star review and none have to do with the wait staff or the…read morecleanliness because both are great. I suppose if you call yourself #1 and have tons of plaques and trophies everywhere then your food better be damn good. The sides were not great and barely good. The baked beans with meat was the standout, the coleslaw (vinegar with lite mayo) was good and the potato salad was a bland, tasteless mayonnaise mess. Overall sides I tried were C-/D. The three meats: outstanding ribs, weird pulled brisket (not listed that way on the menu) has a flavoring that was nice for 2-3 bites but then I didn't want anymore, and the dry pulled pork, although not grizzly or fatty, was not great and barely good. In addition, there's only two sauces and one of them was very honey based, and you could taste it the other was hot, but not the kind of hot that hit your tongue right away but sort of last in your throat and lingers. All in all I wouldn't be rushing back here for anything that I had with the exception of the ribs, which again or the outstanding dish

The inside is cool! There's so much to look at and the music isn't loud…read more I loved the brisket nachos but asked for no Jalapeños or for them on the side. I don't remember it taking too long be served after selecting our table but there was only one person working the register and taking orders at the tables so you may have to go up to the counter to get drink refills. You can also call ahead and place an order for pick up.