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    Hana Ramen

    3.8 (26 reviews)
    Closed 11:00 am - 10:00 pm

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    HANA RAMEN ATMOSPHERE

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    Giant mural of Mount Fuji.
    Fanny W.

    It's been 3 years since I've been to this Hana Ramen location. My first time the ramen was full of flavour and karage tender and moist. This time the ramen was missing an umami flavour and not as exciting. Food was mostly okay, just not wow. The service is attentive and prompt. Place is nicely decorated with cute lucky cats and a mural of Fuji mountain. But a very noisy table with kids screaming was disruptive to our meal, which is not something the restaurant could do much about. Overall not as enjoyable nor tasty, as the first time, 3 years ago.

    Combo 3 + Unagi don
    Cherrie T.

    After a spontaneous, relaxing beach day, we found Hana Ramen on route home, and decided to grab dinner here ^^ The prices looked absolutely affordable, the meal combos were very appealing, and the staff were friendly and attentive! P.S. The first refill of noodles is FREE! It was my first time having 紅燒牛肉烏冬 Braised Beef Udon, and it was actually pretty good, and has a bit of a kick! Combo 3 also comes with a large side of crab meat salad and agedashi tofu. The Unagi Don, on the other hand, was a bit too saucy for me; the rice was drenched on the bottom. Overall, it was still tasty, but I do prefer more white rice without sauce :p

    Braised Beef Ramen with black garlic oil and I replaced the pork broth for the veggie broth.
    Chantelle M.

    The food here is amazing! Everything is cooked well, not over salted yet super flavourful! The staff are friendly and helpful. Highly recommend!!

    Exterior shot
    Gary T.

    First time visiting this restaurant and I had a great experience. Very nice cosy location with nice seating and not too busy. Perfect for not needing to make reservations or waiting a long time for a table. I liked how the Ramen includes the first refill of noodles for free. I was extra hungry today and asked for the refill to come right away, and ordered an extra portion of the braised beef. I ordered the Combo #2 which includes the Braised Beef Ramen with crab meat salad, and spring rolls. And also an extra side of braised beef. My wife ordered Combo #1 Tonkotsu, with Chicken Karage and a slice of cheesecake. I enjoyed my bowl of noodles and the beef was delicious, the soup broth that I received I perfectly seasoned, not too salty and not too spicy. The server was very considerate seeing my 5 year old daughter was a bit struggling with the seat that she had being slightly too low, and offered to change her to a slightly higher adult chair. I much appreciated this, and the server was very attentive to our needs throughout our lunch. I will be returning to this wonderful restaurant!

    Inside
    Jeslyn X.

    The place is not easy to notice from the outside, but the inside is pretty spacious and homey, with cute decorations. The service was nice too. The staff was friendly and patient. The food had a good quantity, and was nice overall. The pork pieces in the ramen were so thick and tender. However, one thing I have to say is that the oil was a bit odd; both my friend and I particularly felt it while eating the karaages and fried dumplings, and we both experienced stomach upset in the afternoon. Hope the owner can look into it. Apart from that, it's a good place for a comfortable ramen meal in Scarborough. Food (quality, creativity, consistency) - 3/5 Drinks (quality, variety) - NA/5 Ambience (interior design, cleanliness) - 4/5 Service (courtesy, knowledge, timeliness) - 4/5 Value (quality vs. price) - 3.5/5 OVERALL - 3.6

    Spicy pork ramen
    Stephanie N.

    The restaurant is a bit small but definitely quite cozy. They have a variety of ramen and we got the original tonkotsu and spicy pork. Both had super tender slices of pork where the meat just melts in your mouth and a generous portion of noodles. They also provide one free portion of noodle refill! We also really enjoyed the egg (the yolk was amazing). The spicy pork broth was more spicy than expected but very good and came out hot. The chicken karaage came out very hot and was crispy on the outside and juicy on the inside. Will be back!

    the interior of a restaurant
    Barron Cedric T.

    What stood out right away for me was the very accommodating service provided by the staff here. There were a lot of times I found myself needing to request things such as extra bowls or utensils, and the server was very nice and prompt in working on them. Two people waited on our table - a guy and an older woman - and both of them were extremely pleasant people. The pricing of the food was great and towards the affordable side. They also have combo meals that offer way better value for the menu items compared to having to order them all individually. We tried the M4 Unagi Don ($15.99), a D8 3 pc Takoyaki ($3.99), and a B4 combo ($19.99), which had Tonkotsu, Karaage, and Cheesecake. Their cheesecake was a little different from what I came to expect, but it was different in a good way. The cheesecake was cold to the bite like ice cream, and there was some jello-like texture to it. Hana Ramen's cheesecake was not fluffy or spongy like with other places. The food taste was good. I only wished their timings were just a little bit better. The karaage that came as part of the combo meal came much later after the ramen. Our group had 4 orders of the B4 combo. 2 from our group ordered the M4 Unagi Don, and that came later after the B4 combo was served. So the people who ordered the Unagi had to start eating later than the rest. The last thing I want to mention is that the place was decorated and themed pretty well. Wallpaper shows a Mount Fuji, and there were also some flowers and Japanese design umbrellas hanging from above. Their washroom's toilet was also very modern and not something you always get from other such places.

    Tonkotsu Ramen
    Warren M.

    Sometimes when I go to a Noodle Bar, I add ingredients that are usually associated with ramen into my Chinese fish soup. Hana Ramen is what I imagine it would be like if I added Chinese influence to my ramen. I will start off by saying that if you are looking for a ramen shop with traditional flavors, don't come here; none of the dishes here tasted like any other ramen shop I've been to in Toronto. However, if you like Chinese flavors and you like ramen, then this place may be the spot you've been missing. Here are examples of some of the fusion I experienced: -the outside of the charsiu had a sweet and smoky flavor that reminded me of Chinese bbq shops -the chicken karaage tasted similar to Taiwanese fried chicken -the braised beef ramen had some Sichuan Pepper flavor Thankfully I enjoy all of the food I listed above, it was just a but surprising to eat this together in a ramen shop. The service here was good. The staff were friendly and the food came quickly. The restaurant is a bit small, so if you are coming here more than 5 people, there is only 1 table that can seat you. Also bring a sweater because even though I came here on a spring evening, I was a bit cold until I got my soup.

    Restaurant
    Tumars A.

    Love Love LOOVEEEE this restaurant, I always go there with my bf. Great service and great food

    Karaage & mango cheesecake (part of combo 1)
    Holly K.

    My new favourite ramen spot! Don't let the location of this place deceive you... while tucked away and unsuspecting from the outside, the food is delicious, service is friendly, and value is fair. One of the highlights of this spot is the menu variety. They have combo options that come with a bowl of ramen, a side dish, drink/dessert, all at a great price. When it comes to ramen, sometimes the portions aren't always the best and especially when I eat with my bf that's a big concern. So the combo option was ideal to make sure we both left full. I ended up getting the tomato tonkatsu while my bf got one of the combos that came with karaage and cheesecake. Another win is that their ramen comes with a free refill on noodles... neither of us had to refill because we were full from the initial portions. They came with more toppings than I'm used to, though I feel they maybe could provide more than the typical 2 pieces of protein (can't dock them for this though as this seems to be the standard amount all ramen places I've been to give). Lastly, I loved that the broth wasn't too salty or rich in MSG. I don't usually drink all the soup at ramen spots because of that reason, but the broth here was lighter and didn't make me feel gross about drinking it. We both looooved the mango cheesecake... so yummy! The only downside if I wanted to get nitty gritty is that while cute, the restaurant space is fairly small and doesn't seem like it'd be ideal to accommodate large groups. Some of the furniture seems a little makeshift and thrown together but that's not a concern at all for me. We will definitely be back to try other dishes or when we need to satisfy a ramen craving.

    Coop Y.

    We got the Combo 1 that comes with Tonkatsu Ramen, a side of Karaage, and a slice of Cheesecake. Also got another Shoyu Pork Ramen and a side of Takoyaki. Overall, everything was pretty good, except for the chashu in the ramen that was very chewy and tough to eat. The Karaage was probably the best thing there because every piece was sooo crispy yet juicy and was great with the spicy mayo sauce. The menu also says they give 1 free refill for their ramen, but we didn't get it this time. TL;DR best Karaage we ever had. Worst chashu ever. Definitely would come back.

    Spicy Pork Ramen with extra egg and chashu
    Jess I.

    I've been coming to this place pretty often, it's not too busy and I love the service. The restaurant is small inside but it's so beautiful and cozy. The decor is really cute Japanese styled dining. My go to is the spicy pork ramen; it is so flavourful and has a wonderful kick. The place isn't even pricy either, if you want a main dish; extra toppings, a drink and a side it's like $30-40 per person. I've eaten out many places in Toronto, this is local and sweet.

    Tonkatsu Ramen

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    3 months ago

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    2 years ago

    Great food,perfect service, awesome ambiance. My son and I go once a week. We absolutely love this place.!!!

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    3 years ago

    Chicken and eggs were cold in the middle, I don't understand. The broth was like water. My 7 year old nephew cooks better than this.

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    3 years ago

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    3 years ago

    The pork charshiu is not the type from Japanese, it's like siumei. And the ramen is not good too

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    Hokkaido Santouka Ramen

    Hokkaido Santouka Ramen

    4.2
    (33 reviews)
    4.4 km

    Hokkaido Ramen Santouka is a very famous ramen brand with more than 50 restaurants globally. I feel…read morea bit embarrassed that I haven't been to any of them. Its menu already shows its uniqueness: its signature ramen is shio ramen, which simply means salt ramen. Unlike other ramen restaurants that often promote their strong and heavy-flavoured pork broth, Santouka just says "salty broth." I think it really reflects Japanese culture and spirit. The chef's craftsmanship shows that using simple ingredients is enough to make flavorful food. I ordered the Shio Ramen and an Aji-tama (medium-boiled egg). It still had a very strong savoury flavour and wasn't too salty at all. To be honest, it tasted like pork broth to me. Whatever it was, it made me feel comfortable while having the ramen and after the meal. Meals at other ramen restaurants are usually too salty. Sorry, I am playing with words here, because it is interesting that the "salty broth" isn't too salty, while other broths are usually saltier. The branch in Scarborough is spacious and very suitable for dining with family, friends, or even business associates. The plaza it is in is a very competitive area for noodle cuisine. You can add Hokkaido Ramen Santouka to your radar the next time you go there.

    We came here for dinner on a Friday night. It definitely gets busy but turnover is fast so it's…read moreworth the wait. We both ordered the Shoyu Tsuke-men - soy sauce flavour dipping noodles with bits of pork and pork fat and a soft boiled egg. I really liked the texture of the thick noodles and found the soup very flavourful. Portion was also generous. This pictured here is only the regular size! I would definitely come again for a quick meal. The soup ramen also looked great though I noticed it was a much thinner noodle.

    Photos
    Hokkaido Santouka Ramen
    Gyoza
    Gyoza
    Hokkaido Santouka Ramen

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    Kajiken

    Kajiken

    4.4
    (78 reviews)
    10.5 km
    $$

    I finally checked out Kajiken after hearing so much hype around their first Toronto location at…read moreYonge & Sheppard. We came on a weekday for lunch and it was already BUSY. Thank goodness my mom and aunt were able to snatch a table while I went to look for parking. My mom and I upgraded our bowls to the value set for an extra $5, which honestly felt super worth it since it came with a seaweed salad, miso soup, plus a choice of gyoza or takoyaki. We ended up getting one of each to share. My mom ordered the MeatLovers bowl, I got the Roast Beef abura soba, and my auntie went for the Niku Miso. The portions were pretty filling and the noodles had that chewy texture that makes every bite so satisfying. The sauce was not overly salty, which mixed well with the noodles, and it was given at the PERFECT amount without having the noodles overly soggy. They also had extra fried onions and chili oil on the table if you wanted to add more flavour and texture, which I appreciated. The roast beef was sliced super thin and paired really well with the rich sauce underneath the noodles. One small detail I also loved was how the extra cutlery and napkins were stored neatly inside a pull-out drawer at the table, which was very convenient and helped keep the table less cluttered. They even had baskets underneath the table for jackets and bags, which was honestly such a smart touch considering how tight and busy the space gets. By the time we finished eating, there was a huge crowd of people waiting outside for seats. Holy cow this place is popular. Overall, it was a fun and different dining experience compared to regular ramen spots, and I can definitely see why people have been hyping this place up.

    Kajiken is a Japanese noodle spot specializing in aburasoba, a brothless ramen style that focuses…read moreon mixing noodles with a flavorful sauce and toppings. We walked into a modern, casual space with a lively ramen shop atmosphere, where the open kitchen lets you watch fresh noodles being prepared in front of you. The setup is straightforward and efficient, with a menu that keeps the focus on different variations of aburasoba and a few appetizers to round things out. The energy in the room stays busy but comfortable, fitting the fast-paced style of the food. The aburasoba is the main reason to visit, and the dish packs a surprising amount of flavor without relying on a traditional broth. We tried the roast beef version, which stood out with tender slices of meat that added an extra layer of richness to the bowl. The noodles themselves have a nice chewy texture, and mixing everything together, the sauce, the toppings, and the onsen egg, created a rich and balanced bite that felt complete. The egg helped make the noodles even creamier, tying the dish together in a way that felt intentional. The menu also offers several other variations, giving you room to explore different combinations on future visits. Beyond the noodles, the appetizers are worth adding to the meal. We ordered the karaage and takoyaki, both of which came out crisp and well seasoned, and the soft shell crab added a lighter, crunchier option alongside the heavier noodle dish. The small plates are a good way to build out the table without overcomplicating the order. The ordering process is straightforward and the restaurant moves quickly even when it gets busy. The staff keeps the flow efficient, and the food comes out without much delay, which fits the casual, no-fuss style of the place. Watching the fresh noodles being prepared adds a layer of engagement to the visit, making the meal feel more connected to the kitchen. Kajiken is a great place to try something different from the usual ramen. The aburasoba has a unique texture and flavor profile that stands out on its own, offering a satisfying meal that feels both light and deeply savory. It is the kind of spot that rewards a visit when you want to step outside the standard bowl and experience a different side of Japanese noodle culture.

    Photos
    Kajiken
    Roast beef abura soba
    Roast beef abura soba
    Karaage

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    Karaage
    KINTON RAMEN KENNEDY COMMONS

    KINTON RAMEN KENNEDY COMMONS

    3.4
    (175 reviews)
    0.5 km
    $$

    We don't normally come to this location very often. The last time we came, my parents were not…read moreentirely happy with the food. The beef was too tough for them to chew. So this time, I recommended that they order pork, and to my surprise, it was to their liking. I also think the chef has changed since last time. They have a special going on: the value menu for $15.99. For this price, you get a smaller portion of their original broth only, and you can choose whether you want pork, chicken, veggie, or beef ($1 extra). It comes with gyoza (pork or veggie) or fries and a drink. The difference is that it doesn't have as many toppings as their regular one, and it only includes one slice of meat. Still a pretty good portion for one if you're not too hungry. If only they let you pay a little extra to change the broth, I would've ordered that too. I ended up ordering their meal-for-one deal. With this, I get to choose any broth I like, and it comes with gyoza (pork or veggie) or fries and a drink as well. I always loved their shoyu-flavoured soup for the pork ramen. It is always my go-to for this place. Overall, everything is good and the place isn't loud, just a normal noise level. I will definitely be coming back to try their new ramen flavour.

    Service was a lacking and a bit slow today even though it wasnt a full house. We weren't given…read moredetails about today's anniversary promo or offered water when we got in. They have new summer contests and combos which is a good deal.

    Photos
    View from my table
    View from my table
    Pork gyoza
    Pork gyoza
    Original pork ramen, with corn and thick noodles

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    Original pork ramen, with corn and thick noodles
    Hokkaido Ramen Santouka

    Hokkaido Ramen Santouka

    3.9
    (925 reviews)
    14.6 km
    $$

    I've been an avid Santouka Ramen supporter ever since they opened at mount pleasant and church. Had…read moresome issues with take out orders missing sides. I always order the same thing everytime. Spicy Ramen with Pork Jowl and a side of fried chicken with lemon or gyoza as extra. Total bill with tax and tip generally around $50. I tried cashing my stamp card which shows customer frequency and they denied me my free ramen for ordering the same thing that I order everytime I go there. Offering a cheaper version. I give them great credit for consistency for the most part. However, Close to $50 per person including a takeout tip. You can't order what you order everytime for the well deserved freebie for customer support. I'm done with the over price for a bowl of Noodles and Broth. Plenty of great Ramen places for a third of the price. Three stars for the chefs in the back. It would be five if the Santouka Corporation was so greedy. Plenty of great Ramen in the city! Adios Santouka! As a chef I know pork belly is more expensive than Pork jowl these days!

    Tips: - You get a stamp card for ramen. Each time you order…read moreramen, you earn a stamp. Five stamps gets you free gyoza. Reach ten stamps and you get a free bowl of ramen. - The chashu is excellent! My rating is 4.5 stars. I'm rounding down. Last Tuesday, I had my monthly 7 am meeting with a bunch of technical writing peers from around the world. It's quite the meeting that typically lasts for four hours. Luckily, we ended earlier than usual. It meant that my workday ended at around 3:30 pm. It was perfect, as I had a concert to attend several hours later. Normally, I don't do dinner before a concert. I grab a quick bite to each before I head downtown. This time, since I was done work early, I felt that having an early dinner was worthwhile. I drove downtown and parked in a lot that seems to be my usual spot whenever I'm attending a concert at Massey Hall. My original plan was to find an eatery close to the concert venue. I spotted Hokkaido Ramen Santouka steps away. I wanted ramen! I walked in and there was a sign that said to wait. I had no wait time. A woman and the entire staff greeted me. I asked for a table for me and got one. It was great. Seating between tables and diners is close together. You definitely overhear conversations and you can't help it. The man next to me had stretched his foot under my table. I didn't notice that he was in my space until I uncrossed my leg and my foot hit his. I listened to two friends next to me. The man seemed to take charge over what he and his female friend should eat, which was interesting. He gave the impression that he was an expert until the server came over and he had a ton of questions. It's always fun being an observer and listener. I had no choice but to listen to her dating experiences. I got a menu. I knew what I wanted. My server came over and was ready to take my order. I got these items: - Diet Coke - Miso chachu ramen, with bamboo shoot held - Jammy egg and corn as extra toppings The menu doesn't tell you what ingredients you get in each type of ramen. However, it does come with a photo. I asked how large a large bowl of ramen was. My server was great pointing up to a display of three bowls. I went large. The photo indicated that my miso ramen had bamboo shoots. I'm not a fan of them, so I asked that they be omitted. I also added a jammy egg and corn. I got a cold can of Diet Coke. A frosted glass with ice accompanied it. I was happy. I love an icy cold drink. This one was excellent. I loved that it was extra cold. My bowl of ramen had arrived. I was excited to dive in. My miso chachu ramen was delicious. The miso flavour was on point. I drank most of the broth, which speaks volumes on how yummy it was. The chachu was tender and had the best balance of pork and fattiness. The number of slices was generous. The ramen was chewy and perfectly done. I loved the corn and jammy egg. I probably wouldn't have enjoyed my ramen without these two key toppings. They worked nicely with the green onions. What prevents me from giving this place a perfect rating is flagging a server to get me water, or to frankly flag any staffer for something, such as ordering dessert or getting the bill. It took effort and hand-waving to get their attention. It took two tries to get a glass of water with ice. I was happy when I got some after I had finished my Diet Coke. It was equally as cold and yummy. I ordered dessert. The menu is stuck on each table. I asked what ice cream flavours were available. There were two flavours and I went with matcha. It was rich, creamy, and full of strong matcha flavour. The scoop of ice cream was generous. I loved the small spoon, which allowed this dessert to last a lot longer. I asked for the bill. I got a payment machine. I used my credit card to pay and tip. All was great. I used the washroom before I headed over to explore the downtown area. The washrooms are downstairs. It's an older building, so accessibility is an issue. There are two single-stall washrooms. The one that I used was clean. Because it's an older building, the ceiling is low. I am just shy of six feet in height. I made it without hitting my head on the ceiling. If you are six feet and taller, you'll need to duck to make sure you don't bang your head. Staff say goodbye to you when you leave. It was a nice touch, although I don't know what they are saying to me in Japanese. They could be swearing at me and I wouldn't know. I had a wonderful experience here. If you don't mind sitting close to folks and waving your arms like a maniac to get your server's attention, come here. This ramen joint appeared as a Michelin place in 2017. I can see why. The food quality is excellent. (200)

    Photos
    Interior
    Interior
    Shio ramen
    Shio ramen
    Diet Coke and a chilled glass with ice

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    Diet Coke and a chilled glass with ice

    Hana Ramen - sushi - Updated June 2026

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