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    Happy Express

    4.1 (213 reviews)
    Updated over 3 months ago

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    Business Info

    HAPPY EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Happy Express

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    Special rolls sushi menu
    Jeanelle S.

    Dinner time!!! It seemed a little quiet because there were no one else is dining in but us . However, we noticed most people do take outs . I deducted one star because they were mopping near where we were eating and the smell of the chemical is pretty strong and we have a baby and a kid with us. It still burning through my nostrils even when we left and gave a slight headache. We had to put the kids inside the car , as soon as we were done eating. Although, the lady that helped us was pretty nice and helped us with our to go bag. Also, make sure to double check what you order before paying because, they ended up adding up another sushi order that I didn't want they probably misheard but other than that I just hope they won't start mopping when there is still customer nearby, because the place isn't the biggest so the smell can be trapped in for awhile.

    Shishi W.

    It's an interesting restaurant with a wide variety of food on the menu. I specifically came here for the sushi but I was sadly disappointed, the rice to protein ratio was horrible. The rice was plain and tasteless. They didn't even put any rice vinegar or seasoning to the rice and the protein was very little to barely taste and top it all off, even after ordering almost eight different types of sushis, they only gave me two packs of soy sauce with no chopsticks or cutlery. I don't know about any other thing on the menu, but I would not recommend the sushi here

    I think this was a 10" diameter bowl of "Spicy Seafood Noodle Soup"
    Scott B.

    I stopped in for lunch, wanted to try something different, something Korean, maybe a "soon" (tofu soup). It was a hunch - they feature Chinese and Japanese (but not Korean). But I believe the new owners (as of 2 years ago) are Korean... so I asked. They didn't have "soon", but they have "Spicy Seafood Noodle Soup" for $16.95. I gambled and WON - the best kimchee based soup I've had in a long time, and twice the size of any "soon" I've ever had. It was served with the typical Chinese plastic spoon and chop sticks. The waitress immediately apologized and offered a fork - recognizing most Americans can't use chop sticks, and especially with noodles! I fooled her, "no fork!", I said. After 10-15 spoonfuls of soup, and many pieces of cabbage, the seafood and noodles appeared - oyster, octopus, shrimp, imitation crab (which is fish), and a huge mussel. And beneath, a generous bed of stringed noodles! Oh My God was this a delicious meal! (see the pics below). I reviewed the previous owners and this was an equal 5-Star experience. Try the soup if you have any Korean food memories on your palate!

    Barely any teriyaki sauce. Rice was very dry and salad container only filled half way. New standards I guess.
    V A.

    Happy Express: This use to be a good spot for teriyaki. But the last two times I've gotten the chicken teriyaki it was so bland and not good. There was no sauce on the chicken except at the bottom of the container. Normally the chicken is glazed with sauce. The rice was dry and salad container was half full. The prices have gone up which is fine, but to skimp out on quality and normal portioning is not good for business. Anyways, I forgot to take a picture right away since I thought my meal would be fine. It definitely wasn't. I wish the business luck as I don't want anyone to fail. But, I will be going to other teriyaki spots in south Auburn. The prices are higher, but the food and quantity is excellent. EDIT: Pic of my teriyaki wit barely any sauce on it. Only ate some of it. I've never seen such lack of sauce. In some cases they give you a small container of extra sauce.

    Under new management, new menu (4/14/23)
    Monica S.

    As of 4/14/23, it is under new management with a drastically changed menu. They no longer offer sushi (in fact the sushi bar is completely gone) and they have no more beef, only lamb. You can see two business trucks parked outside that show you what the new owners previously specialized in. Prices have also changed.

    a person holding a plate of food
    Lauren S.

    We love an update!! Happy to report that Happy Express is still doing a phenomenal job of providing fresh, delicious food. I ordered via Yelp today and went with an Ahi Tuna Poké Bowl rather than sushi rolls. So. Satisfied. My order was delivered quickly and easily, can't complain there. You're given the option of greens or rice as the bed of the bowl - I went with rice. Greens, avocado, cucumber, shoyu, and ahi tuna complete the bowl, and then I asked for a side of their spicy mayo to put on top. I can't resist the stuff. Delicious. The whole bowl tasted fresh and was the perfect lunch for a warm Friday afternoon. Run, don't walk, to try out Happy Express! Can't speak highly enough about their delicious food.

    William L.

    I came by here for a quick lunch in the Auburn area and we ordered two of their teriyaki specials - teriyaki chicken & chicken katsu and teriyaki chicken & Mongolian beef. The chicken katsu was very crispy and juicy and was better than their teriyaki chicken, which was a little dry. The Mongolian beef was good but on the sweeter side. At first I was a little upset that even though we were dining in, they served our food in takeout containers and disposable utensils, but it was really convenient when we packed the leftovers to go. We didn't notice their extensive selection of sushi options until after we ordered and noticed an entire separate menu for Japanese options, so we might come back to try those a different time.

    Butter Chicken and Garlic Chicken

    The service was quick, food was full of flavor, the location is low key and was not busy, very clean! Leave satisfied EVERY SINGLE TIME

    Sauced beef short rib mmm good
    Rich S.

    Had to knock it down the 3 stars for completely removing beef from the menu and replacing it with lamb. Very odd for a Teriyaki spot. Indian cuisine sure, but the beef short ribs were why I came here often.

    Fried Crab Rangoon - 4pcs
    Fran T.

    Called twice to order and no answer believe it or not they called me back to take my order they initially said they couldn't deliver due to the icy weather. So I decided to pick up and placed my order. When I went to leave I couldn't get out due to the ice in the parking lot of the apartment where I was staying, I called them back and told them that I wasn't able to get out and had slipped up on the ice. They then volunteered to bring it to me since I was unable to get out. That in an of itself earns 5 stars. The food as you can see from the pictures is quite a lot of food and it was very tasty. The sesame chicken was flavorful and the fried rice had a good taste, not salty. The steamed broccoli was perfectly steamed. Would definitely recommend this establishment the food was great and the customer service exceptional.

    Honey garlic chicken. Used to be amazing, now it's overcooked, not crispy, and underwhelming flavored. A waste of money.

    My family used to love this place, however under new management the food has changed. Our favorite dish was honey garlic chicken, it was tender with a crispy outer coating and a sticky sweet honey garlic sauce. Now it is over cooked, not crispy, not sweet and underwhelming flavored. When i told the new owner, he said it was because the previous owner was using dark meat. I told him that i never had it with darkmeat amd he told me that I could believe it or not. He did not offer to remake it, return my money or do anything to "fix" it. So I paid $16 for a dish the was left on the table with only one bite missing. We will NEVER be back. That doesn't even cover the mediocre teriyaki and egg drop soup. Don't waste your money, there are much better choices in Auburn.

    Chicken Teriyaki Chicken
    Yana S.

    Service was great and place was clean. Food was mediocre though, ordered chicken teriyaki, spicy chicken teriyaki and a California roll. Spent quite a bit for the quality of the food.

    White tuna & salmon nigiri in the front. Yellowtail and sweet shrimp in the back.

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    8 years ago

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    7 years ago

    My favorite restaurant in Auburn, Wa. The food is always delicious! The staff is warm and friendly.

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    7 years ago

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    5 years ago

    Sushi is good. Vegetable fried rice was bland and so was the Mongolian Beef. Stick with the sushi and you will be fine.

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    7 years ago

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    7 years ago

    Love eating plus the ladies are very lovable. The food is really delicious and it in walking distance which is a plus

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    6 years ago

    the sushi was fresh and delicious! nice place, very clean. very friendly service ! yes, I recommend!

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    6 years ago

    BEST Hot and Sour soup I've ever eaten! No gelatinous goop from using corn starch, and freshly made when you order. I'll be going back.

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    8 years ago

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    7 years ago

    I enjoyed the food and the atmosphere. Good kind hearted people behind the counter and polite.

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    8 years ago

    Tried this place because it was close to work. Was pleasantly surprised. Great food, nice staff. Come here for lunch at least twice a week

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    8 years ago

    This is a fantastic restaurant with very friendly owners and wonderful food! The sushi bar is the best!

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    Page 4 of 6

    Ask the Community - Happy Express

    Is this business open for limited dine in services?

    We've only ordered takeout. When we were there awhile ago they didn't have any dine in option. You… Read more

    Don’t See Your Question? Ask Away!

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    Sushi Kaunta

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    I almost don't want to leave a review, space is already limited. :)…read more The fish is so fresh, the chef tells you exactly where everything is from, and freshly grated wasabi. I always just get sashimi, so I can't speak to anything else. Since it is a one man operation it is reservation only and no take out. Very much worth it to take the effort and make a reservation. You will need to preorder with your reservation so he has exactly the right amount of product, I do like that aspect of it.

    We finally tried this place and it didn't disappoint! It's reservations only and it seems like they…read morebook out daily. You do have to put a $40/person deposit but it gets refunded once you pay for your meal. There is street parking available. The place is very small which makes sense since he only serve 1 group at a time. This might be my personal opinion but Because it's only one group, I hoped it would have been a little more interactive, like the chef could have explained his technique and skills while we were waiting or at least let us see what he was doing. We sat at the bar table but it was blocked by a counter so we couldn't see anything and he didn't talk and we had to wait around 15 minutes for our first dish. Foodwise: 10 piece nigiri --- love the different fishes that was available and all of them has their own distinct texture and flavor. My husband who loves nigiri said it was a fun experience. Scallop inari - scallop was cream and soft and smooth, I think the sweetness was a little overpowering though. Seabass crudo --- for how little there was of the fish itself, there was a lot of olive oil and balsamic vinaigrette. After finishing the fish, I was hoping to have some bread to eat more of the oil. Special maguro don--- I love this dish - the fish melts in your mouth, the rice went well with the fish and the wasabi was delicious. Price was also very reasonable for the quality of fish. Overall, it was a good experience, I definitely would recommend

    Photos
    Main counter (8/17/24)
    Main counter (8/17/24)
    Chef's Choice Nigiri Set $45 for 12 pcs
    Chef's Choice Nigiri Set $45 for 12 pcs
    Sashimi Donburi - Premium Kaison Don half serving

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    Tokyo Japanese Steak House

    Tokyo Japanese Steak House

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    It's such a fun place to go and watch them cook in front of you. They're comedians and social…read moreentertainers all in 1. This place is definitely expensive.So plan on that. Minimum $30 a plate . brown rice is 6 dollars more per plate . You do get a lot of food.I will say that. If you're thinking about taking someone here for a special occasion, it's definitely worth it

    Tokyo Japanese Steak House was my first teppanyaki experience. They have been around for over 20…read moreyears (originally as Tokyo Japanese Steak and Sushi house), but not sure if there was change in management or if they just got rid of sushi on their menu and rebranded. The interior is HUGE and can easily fit a couple of hundred people if not more. They have a bar in the front and a small resting area, which needs to be bigger to accommodate the people standing around waiting for a table. Despite the size of the restaurant, they only use a quarter of their restaurant at a time, likely because they lack workers. On a weekday evening at around 7pm, we waited over 40 minutes for a table even though there was plenty of seating to be had. Tokyo serves a variety of different meat and combo options including filet mignon, chicken, scallops, ribeye, shrimp, calamari, etc.. Each combo comes with miso soup, side salad (iceberg lettuce with tomato and shredded carrot with ranch) , and a bowl of white rice with the option to upgrade your rice to fried rice for $6 more. They also have complimentary piña colada sherbet for dessert. For my meal, I chose the CALAMARI + SCALLOP combo. For those who have never had teppanyaki before, it's as much about the show as it is about the meal. It's an interesting setup as you and your party sit with other parties around a large grill- it's social dining. After you get your soup and salad, the teppanyaki chef brings his cart over to the table and lights up the grill with alcohol and oil for a fiery opening. He then starts grilling food and puts the food directly on your plate depending on what people ordered. For the first course, the teppanyaki chef grills mushrooms and onions for all. He then flips eggs and makes fried rice. Afterwards, he starts grilling the meat and then grills another round of veggies (bean sprouts and cabbage) for everyone. There are two dipping sauces: A1 Sauce and A2 Sauce. A1 (soy-based) is used for beef and chicken and A2 (mayonnaise-based) is used for seafood. I personally preferred A1 much more than A2 as it was sweeter and less watery. Then again, both sauces fell flat in my opinion. It would have been better if they had provided teriyaki sauce instead. Unlike the usual CALAMARI rings that you get at most restaurants, they grilled a steak of it and cut it up into small pieces. It was moist but kind of rubbery with little taste. The SCALLOPS were better than the calamari, but I can honestly say they weren't super sweet or flavorful either. I tried a bite of my companion's FILET MIGNON and I regret not getting that instead. It was moist, juicy, and tender. Now I know to order steak when I go to another steak house. Portions are generous and I was stuffed by the end of the meal. With that said, prices are between $20-$30 per person and other than the piña colada sherbet, I can't say that I was impressed by the quality of the food; the food was just bland. Our chef, Sonny, was extremely nice, personable, and attentive, putting on a fantastic show for our party. However, as aforementioned, the general service was on the slower side and I definitely wouldn't wait 40 minutes again for a meal. The atmosphere is dark and the music is loud and so you can't really have a conversation with the people around you. The interior is also worn and dated and in much need of a refresh. Overall: 3/5 for food, 2.5/5 for service, 2.5/5 for atmosphere

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    Teppanyaki
    Teppanyaki
    Tokyo Japanese Steak House

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    Happy Express - japanese - Updated July 2026

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