A fun lunch stop on a leisurely country drive…read more Wife had the bbq chicken salad. Ok, but more a fried chicken salad with a little bbq flavor. I did the burger sliders appetizer. Impressed. The beef was clearly ground in house and was a wonderful coarse grind. excellent. With the buns charred on the grill, it made an excellent light lunch without any sides needed. Added bonus for house brewed beer. Found the kolsch a tasty lunch treat. Warmish inside, and hot outside, sadly the views that day were shrouded in haze. Don't know when we'd ever be back in the area, but if we were, I'd not hesitate to suggest a repeat stop.

Absolutely stunning view. I would be happy to just sit out…read moreand stare at the view forever. We started with the jalepeno popper special and they were absolutely delicious. I could have eaten a whole order as my meal! The chicken sandwich was tasty and well seasoned, as were the pinto beans. The corn bread was a bit dry and bland for me but I didn't mind. The burgers were huge and everything came out quickly and tasted great.

We came after leaving the Lodge Museum and saw they had good reviews. The food came out piping…read morehot, large portions, and we were definitely happy. The restaurant is tiny, about 10 tables (I think) and they have a pickup window in front. Our waitress was great, checking on us often and clearing off the dishes quickly. We both ordered catfish and were very happy with our meals.

Is Dixie Freeze the best (non-chain) place to eat in S. Pittsburg, as I heard one customer say?…read moreYes, that's very likely true. Is Dixie Freeze worth a two hour drive, as I heard another customer say? No, not hardly. The restaurant is very old school, having been around for decades. It's basically a meat n threes or twos if you're less hungry. The food is just fine, if a bit underseasoned. That's understandable given the average age of the customers. Nothing that a little salt and hot sauce won't fix. I can't speak to the burgers or the 'cue but the onion rings looked terrific. Everything fried was freshly fried and properly cooked. The price to value ratio is excellent, with nothing on the menu topping $10.

Great food Great service Friendly staff and very accommodating to special needs…read more Decor is really cool

We came here for wings and they did not disappoint. We got lemon pepper hot and spicy garlic parm…read more May have ordered too many but that's ok the prices are good. The Jalepeno cheese app are so yummy. Could've ordered another round of those. The bartender was super nice and sweet. It's your typical bar with good wings and drinks!

Stopped on a roadtrip for Pizza. The restaurant was very…read morebusy yet we were greeted right away. Service was exceptional, pizza came out quickly, and beverages were refilled promptly. Pizza was very good. Ingredients were fresh and place is cute. Friday nights include music upstairs and we were able to enjoy a talented singer while we enjoyed pizza in the downstairs restaurant. Redpoint has a full menu with pasta, sandwiches, etc. If you are looking for a great spot to relax and grab good, solid food, this is it.

A-MA-ZING. That's what this place is. We pass by this non-assuming restaurant at last 4 times a…read moreweek and never gave it much thought. Then a neighbor invited us to dinner and took us here, and now we can't stop going here! There are SO many things on their menu that we can't wait to try. So far, we have had the following: Let me start with dessert, the Creme Brulé is to die for, we get it every single time if there's any still available. We buy it when we walk in the door, before dinner, because it might be gone before we're done eating. Yes sir, it's that good. Now on to what we've had so far. The Apple Pecan salad is a must try, just order the dressing on the side and go sparingly so it doesn't overpower the rest of the awesome ingredients like fuji apples, candied pecans and feta cheese (yum, yum, yummy). The first thing I ate there was the Marge-a-rita, made into a calzone, it was heaven. Made with all fresh ingredients and a homemade marinara served on the side. I'm not normally a red sauce / marinara person but I took the rest of it home, I certainly wasn't going to leave it there! My husband had the Deluxe pizza and said it was fantastic. And of course we had the Creme Brulé for dessert. That Friday, we took our friends out for dinner and brought them here. This time we ordered 4 Brulés before heading upstairs for dinner. We were pleasantly surprised that they had live music up there. A singer named Robert Lee played guitar and harmonica and sang everything from country to Pink Floyd to Fleetwood Mac. He had a beautiful voice and was very entertaining. We will definitely be looking to see him play again. This time I had the Apple Pecan salad, of course, and the Salsa Blanc pizza with sweet Italian sausage made into a calzone. This was an excellent pizza EXCEPT they forgot the sausage and there was at least 20 big cloves of roasted garlic packed into that calzone. WAY too much, if you ask me. One of our friends had the Grilled Deluxe Cheese Melt and he said it was amazing. I give this place 5 stars for delicious, fresh ingredients, the servers are extremely friendly and we got our food fairly quickly. The only down sides, in my opinion, is since it's a small venue it can get really loud, and the service on Friday night left us a little disappointed. Again, our order was a little messed up and our server (who I believe was the manager) should stick to managing. He was super nice but he had a lot of irons in the fire and waiting tables is not what he should be doing. Other than that, we WILL be going back because there are so many more items on their menu that I can't wait to try.

This is the absolute worst sonic that I have ever been to. We ordered cheeseburgers and the…read morehamburger meat smelled and tasted like they used old ground beef that was past the expiration date or that had sat out too long before being cooked. I got sick from it. We ordered two diet cherry limeades and were given 1 diet and 1 regular. The wait was long in the drive thru. The onions rings were over cooked. Do yourself a favor and jump on 24 and go down an exit. This just isn't worth it.

Horrible customer service. Bryce was very rude to me and rolled his eyes while handing me my food,…read moredid not speak to me at the window, then very disrespectfully said "you're welcome" and turned around with an attitude. Food was horrible also.

First and foremost, I want to like Stevarino's I do want to spend money in my chosen hometown, but…read moreit's often difficult. We waited to give Stevarino's a second opportunity. Because the last one did not go well either. Even accounting for the slower life we are pursuing in our retirement community of choice, we don't have one hour and four minutes to wait on a pizza. Or 54 minutes to wait on a simple spaghetti and meatballs. Or seven minutes standing at the front desk with no one coming by to see you at the "please wait to be seated" podium. I'm older now, I don't have that kind of time to waste. The food was "OK". The spaghetti and meatballs (substituted sausage, maybe this required a trip to Italy") was lukewarm. It tasted OK. My pizza was basically loose and drippy in the center. Not from cheese, from being poorly cooked. Again, there was nothing special about the taste. Lastly, I had to send the first pizza serving tray back to be cleaned. I don't know if it's too little staff, too little caring, too little organization, too little training. It all adds up to a memorable experience for the wrong reasons. It is a very nice place when it comes to decor and such. Even a nice big lighted Christmas display for folks to use as a photo backdrop. Hopefully the ownership will take this review to heart and not blame it on "being too busy" (that sure wasn't the case" or "fussy clientele". It sure wasn't that either.

We were in the area and a number of people recommended Stevarinos so we gave it a try, there is a…read moredecidedly Irish-Italian flare to the restaurant, but it works. The service was excellent, so let's start there. The interior is part of an older building that has been partially renovated. Clean and all the tables get covered with butcher paper and, when combined with crayons, offers fun for everyone. Finally we get to why people go to restaurants / the food. We started with the Calamari, which was perfectly fried, not greasy at all, and served with a tasty marinara, but we would prefer lemon. The white pizza was excellent also, we added some Italian sausage and that put the final touch on the pizza. The Greek salad was fair, but it didn't really roll our socks down, and the spaghetti with meatballs also fell a little short for us - the sauce had great tomato flavour, but it lacked the herbiness (we'd even have been ok with some spicy heat) that you'd expect from a good sauce. They have daily specials that could appeal to some, and they have a rather eclectic menu, right down to fish and chips. We don't go through S. Pittsburgh very often, but we might be back. They also have a location in Chattanooga.

We decided to take a chance on Big Bad Breakfast during the Cornbread Festival and man, am I glad…read morewe did! I was a little hesitant since we were in a new town and everything was packed, but this place totally delivered. The omelet was fluffy and packed with flavor, and the French toast... well, I wasn't expecting it to be deep fried but holy cow it worked. Crispy on the outside, soft and sweet inside, and absolutely addictive. The service was quick and friendly even with the festival crowds, and the vibe inside is fun and casual exactly what you want for breakfast. Portions are generous too, so we left stuffed and happy. If you're in the area, definitely stop by. We even walked over to the Lodge Museum afterward and made a whole morning out of it.

We were visiting Chattanooga and thought it would be fun to check out the Lodge Cast Iron Museum,…read moreso naturally we ate at Big Bad Breakfast while there. It was a random weekday morning, so it was really quiet. Our waitress was super nice and attentive. It's a casual place, with lots of tv's. I had a hard time choosing between the Yard Work Skillet and the Cornbread Omelet, but I figured where else would I find a cornbread omelet? It was SO yummy. I got the bacon on the side because I don't eat it, but there was a lovely amount of veggies and just the right amount of cheese. The cornbread eggs had such an interesting flavor. I got the cheese grits on the side which were a little spicy and deliciously creamy. My gf got a breakfast plate and thought it was good. The crispy hash cake was ok but a little dense. I ended up eating her biscuit the next day and it was really good.

Staff is friendly, restaurant is clean and the food was served quick and fresh. Not sure how much…read moremore you could want from a fast food place. Prices are a little high for basically a plate of fried food, but still good. I haven't had LJ's in years, so this definitely brought back so memories of my childhood, even though they've changed the recipes on 90% of the item. The new sweet and sour sauce blows though.

After looking at the reviews I will start by saying this place is newly remodeled and is no longer…read morean A&W combo. The service was fast and friendly. I wasn't quite ready so she waited patiently. It took about 10 minutes to get my food, that is because everything was cooked fresh. I know what to expect from fast food fish, probably cod and usually fried. I got exactly what I expected there. The supplies were not well stocked abs the tables needed to be wiped but the whole crew was working hard while I was there. I think it was a staff issue, like many places today. They had everything just didn't have time to put it out. Maybe they waited to long to remodel, but it is done now. If you want decent fish at a reasonable price fast give them a chance. If you want 5 star seafood head for the coast.