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Havana 151

3.6 (17 reviews)
Open 11:00 am - 12:00 AM (Next day)

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HAVANA 151 ATMOSPHERE

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A'Yanna E.

Stunning interior design!!! I'm obsessed and I heard they used to change the theme drastically every year which is the coolest concept that gives designers an opportunity worth the customer aesthetic goals! Service was great! The details from the elevator entrance to the walls were carefully thought through and I'm impressed. The food was okay--I've had much better pizza but the bean soup & my mocktail were tasty. I will be returning and would love to host a dating event here! It's nicely spacious and ambient. Go, enjoy!!!

Prawns and sweet plantains
Krystal M.

Love this place! Such a little gem! Meet my girls here to celebrate her birthday- the vibe was chill, T The good was awesome--in had a ball. I wasn't super hungry- so was going to split the Branzino special with my friend, but it wasnt ready!! Ended up getting the prawns appetizer, the, dos dips and sweet plantains. The dos dips is a mango salsa and guacamole with fried plantains and tortilla chips (sorry no pic). Prawns were grilled so well in this luscious butter sauce and garlic bread It was a great time, will definitely be back.

Ropa vieja
Trang H.

The decor and vibes feels like you've been transported straight to Havana. It's a great spot for atmosphere alone. They have a very unique and extensive cocktail menu, which was a highlight. For dinner, I had the Ropa Vieja, and while the flavor was good, it was a bit on the salty side. Just a heads up that parking is limited, so plan accordingly!

cuban sandwich with yucca fries
Neida P.

This place was a 10/10 for food,service, and ambience for me! It is on the pricier side but with good reason. I got the crab dip and calamari to start and it was super flavorful. For dinner i ordered the cuban sandwich and every bite was so incredibly delicious and full of flavor. I also ordered a frozen rose and it was so refreshing and the perfect pairing with the meal!!

Stephanie L.

Was able to check out Havana 151 during Sunday Brunch in celebrate my Besties' birthday! It was a beautiful day and we got a chance to sit outside during brunch which made the experience even better! The restaurant is dog friendly and even has a separate dog menu! The food was great and service very attentive!

Breanna T.

Pleasant surprise on the great service, vibes and food! I saw a TikTok that brought me to the restaurant when looking for somewhere for a girls night out and they said that only their pizza was good and they had good drinks, but we honestly all loved every item we ordered. The Giant Meatball was YUM! My friend did order one of their pizzas and enjoyed it. I ordered the birria tacos and was very fulfilled. I would definitely come back to this spot for more occasions!

Ceviche

Very nice ambiance at the restaurant, Food was ok....They had a restaurant week menu and I ordered the Mojo Hanger steak, the steak started bland and was not tender a bit dry. The corns were delicious, the fried yuca was ok. I also had the ceviche , it was delicious.

Elevator up to the second floor.
Maria S.

I had calamari appetizer, crab dip appetizers, side salad and street corn. All the food came out hot, and prepared well. The calamari had jalapeños mixed in the batter and was so good. The service was prompt, the waiters were good at explaining the menu. Matt was a great server. Super nice guy who was professional and knew the menu well even though he had just started. He checked in on us regularly and was great. The ambiance was the best and I do mean the best part of the restaurant...it was so pretty...great place to take pics and the ambiance made it a very welcoming place. Loved it all. Our waiter got our bills mixed up with another table but he quickly rectified the situation and apologized. I would def recommend this place for date nite or meet up with friends. The drinks were awesome too. They made some unique drinks with a Cuban flair.

Entrance
Angeles T.

Ropa Vieja & Pain Killer were AMAZING if you could tell by the plate . Gary was our server with the amazing customer service on a busy night! 50s Cuba look and amazing flavors.

Penne Alla Vodka (with grilled chicken) *this was an add on

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2 months ago

This is our date spot. We go there at least one a month. I always try to get something new.

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4 days ago

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7 months ago

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8 months ago

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2 months ago

Only go for the atmosphere and drinks. If you want good Cuban food, go to Miami or better yet...go to Cuba!

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6 months ago

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King’s Ransom

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I absolutely love King's Ransom! The atmosphere is really dope. It is definitely hard to find as it…read moreis in a pizza shop. I went there with one of my friends and we really enjoyed ourselves. It is a nice quiet, hidden speak easy with great vibes. The service was impeccable. The bartender was very friendly and attentive. She gave great suggestions for drinks. We decided on a sour. Which was whisky, lemon, and honey. It was perfectly mixed and served. I also tried the Toki Highball which was excellent. It was rich in flavor and not too strong. If you are really into Whisky King's Ransom needs to be on your list to visit. Unfortunately, we did not order food but the couple next to us ordered the pizza and fries and it looked delicious. The ambiance was great. Its a little upscale with dark lighting. The raised bar and lighting add to the unique experience. This bar is great for date night or just a night out with friends in Alexandria, Va. If you are in the area check it out...you won't be disappointed. Cheers!

We planned a happy hour cocktail before dinner at Josephine's. I'm genuinely baffled at why anyone…read morewould rate this place as anything special. The "hidden" speakeasy is just a second floor bar. (And the bar is nothing remotely like a speakeasy vibe). Tried to order Hendricks gin. Nope. Then Bombay Sapphire. Nope. TheFour bottles of gin that no one had ever heard of. "How about a Jamesons"? Nope. Poor selection of booze and zero atmosphere. (The bartender was fine, though not at all apologetic about the lack of standard liquor selections). There are way better bars....

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Joy on the Avenue

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Ambiance: love the decorations. It wasn't too over the top. We sat by the 'fireplace' on the sofa…read morewhich was near the bar. It was comfortable and the patrons were all so kind and told us when our drinks were up. Love Del Rey neighborhood for the welcoming vibe as always!! Service: it was very busy but appreciated the bouncer outside that made sure it wasn't over capacity. We had a short wait outside then a longer line emerged. Inside, the bartenders were busy but it wasn't like a 20 mins wait or anything. Note that the kitchen closes at 10pm and they won't let anything slide in at 10pm... Food: no food but the drinks were on point! I would laminate the menus because it was pretty beaten up. I know it's a pop-up but with drinks and food - those paper menus get gross. Definitely a fun vibe and people had the best holiday cheer. Would recommend!

Transformed from the Nightmare on Mt. Vernon for Halloween, the pop-up space next to Pork Barrel…read moreBBQ is celebrating the season as Joy on the Avenue. Amazing decorations make the environment for imbibing or having some nibbles a wonderful holiday experience. Among the holiday named drinks the best are the Partridge in a Pear Tree, We Forgot Kevin!, and Baby It's Cold Outside. But for the best tasting holiday classic, the Cousin Eddie's Eggnog sports a reindeer cookie and a twist on seasonal nogg, and Jimmy Stewart's Sazerac is a delightful twist on an Old Fashioned. As sorry as I'll be to see January arrive and the Joy on the avenue disappear, I can't wait to see what holiday themed pop-up will arrive next!

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The People's Drug....a throwback to the 90s and decades before when this drugstore dominated the DC…read morelandscape. CVS bought them out. This was named in homage to the brand. Cool backstory huh? Anyhoo, met some friends for drinks here and it was fantastic. The People's Drug has been reimagined, with a general store, lunch counter style but a decidedly modern take on its offerings. Serving chef-driven gourmet sandwiches, locally-sourced bowls, and crafted cocktails, it's the perfect place for all manner of social indulgences. I spent $100 on drinks. I had a Negroni Incognito w/Italian Dill and a couple Old Fashioneds. We didn't order any food (although it looked good going by). Will definitely try some the next time. Limited street parking so I parked in the lot next door. Warning: the joint is kinda smallish with limited seating so beware depending on when you go! Good stuff.

It was a beautiful day, and we decided to check out a new spot for drinks and bites while soaking…read moreup some sun. We headed over to the People's Drug, where we found a cozy cafe table outside. We kicked off happy hour with some refreshing cocktails, the Bubble Buck and Gindependence Collin's, both were fantastic and refreshing. To snack on, we ordered again from the Happy Hour Specials and tried the HH Wings and Truffle Fries. No complaints, good service, drinks, tasty bites and a sunny spot made for a perfect afternoon.

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Matt and Tony's All Day Kitchen Bar

Matt and Tony's All Day Kitchen Bar

4.5
(1.2k reviews)
0.4 mi
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Hands down probably the best restaurant I have eaten at so far this year…read more Amazing food, friendly service, and a nice ambiance. The place can get quite busy so I would highly recommend making a reservation first. We ordered some cocktails which all tasted amazing, I enjoyed the espresso martini the most. Our table ordered the baked oysters and tuna tartare to start. The oysters were seriously so fricking good, I wanted to order another round! The tuna tarate was refreshing and tasted really good as well. I highly recommend ordering the fish curry or their scallop entree. I also got to have a bite of the chicken & waffles and the steak pasta but I would skip on those. Super excited to come back!!

This was not what I expected to write after looking forward to lunch at Matt and Tony's for quite…read moresome time. But someone has to say it: the king isn't wearing any clothes. My wife and I arrived around 1:20 p.m. on a Thursday. The lunch crowd was still going strong, which only reinforced that we had picked a popular spot. Unfortunately, the experience went downhill almost immediately. When we walked in, there was no hostess to be found. After waiting about four minutes, she finally appeared and offered us a choice between a small table in the corner or one by the bar. Given how busy the restaurant was, we took the table by the bar. About seven minutes later, someone finally came by to offer us water and explained that our server was busy, but she would help us in the meantime. No problem. We ordered the Avo Goddess Salad and asked that it be split so we could share it. A few minutes later, our server arrived, introduced herself, and we let her know we had already ordered the salad and were ready to place our lunch orders. She was very helpful in guiding my wife toward the Old Bay Shrimp Burger. I was excited to order the Shrimp and Grits until I learned it contained Andouille sausage and, according to our server, couldn't be prepared without it. Since the restaurant highlights that everything is made from scratch, that surprised me. I ended up ordering the Ahi Tuna Salad instead. So far, so good. Then came the frustration. We spent the next 20 minutes slowly picking at our salad, growing increasingly hungry and confused. You know something is wrong when guests who were seated after you begin receiving their meals before you. Finally, at 2:10 p.m., our food arrived: my Ahi Tuna Salad and a Pulled Lamb Sandwich for my wife. Except my wife had ordered the Shrimp Burger. When we pointed out the mistake to what was now our third server, she quickly assured us it would be corrected. A few minutes later, our original server returned and took full responsibility. She explained that the lamb and shrimp items are next to each other in the POS system and she accidentally selected the wrong item. She assured us the Shrimp Burger would be out in two minutes and suggested we enjoy the fries that came with the lamb sandwich while we waited. Unfortunately, another ten minutes passed before the burger finally arrived. Here's where things became truly disappointing: the top bun was still cold--almost frozen. My wife ended up removing it entirely and eating the sandwich with just the bottom bun. At best, the Shrimp Burger was decent, but certainly not worth the wait and frustration. As for my Ahi Tuna Salad, it felt like something I could easily make at home, especially considering the $25 price tag. I'm also not entirely convinced the tuna was particularly fresh. I can't bring myself to give Matt and Tony's one star because the atmosphere is genuinely cool and inviting. So I settled on two stars--mostly for how I felt before the experience unraveled. And listen, I get it. Mistakes happen. We're all human. But as someone who eats out frequently, here's one piece of advice: when a restaurant makes a significant mistake with a customer's order, consider taking that item off the bill. Sometimes that gesture is the only reason a guest decides to come back.

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Matt and Tony's
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Havana 151 - wine_bars - Updated July 2026

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