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    Hawkers Delight Deli

    3.9 (381 reviews)
    Closed 12:00 pm - 8:00 PM

    Order Hawkers Delight Deli Takeout or Delivery

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    HAWKERS DELIGHT DELI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Cindy C.

    02.11.26 @3:30pm Walk in is like a chinese take out size. Place your order and find your own seating. Is style is similar to a Chinese take out. I'm not sure is a Singapore or Malaysian style but definitely not authentic.

    Mee Siam
    Robin L.

    Shoutout to this hometown hawker-esque restaurant. Heads up, cash or debit only! While portions are HUGE, the quality of the food itself did not disappoint. Although we didn't order their favorites, I was still extremely pleased at how they preserved authenticity and the flavor profiles. Most dishes are $13.95 plus tax, it was also nice to see that these guys did not expect any tips! The cafe/hawker is self service and relatively small. Not ideal for big groups. Will definitely be back to try out their other options but finally glad I could find a solid mee rebus out here in the PNW!

    it's the kind of place that feels like it hasn't changed in years and we kinda hope it never does
    Nat L.

    haven't been to this singapore/malaysian restaurant in a hot minute, this used to be one of our go to little hole-in-the-walls. miss the lady who used to run the front, and the chef/owner was off today, which might explain a few things. voted #2 in georgia straight's golden plates 2024 for cheap eats, with most dishes priced at $13.95. the lamb curry rice is $18.95, beef curry noodle and nasi lemak is $14.50, and beef curry rice is $16.50. we showed up at 6:48 pm on a saturday and i totally forgot they only accept cash or debit. located at 4127 main street, near east king ed, street parking available. closed on sundays. i've tried most everything on the menu over the years, and often get the roti prata, sayur lodeh bee hoon, or laksa. this time, we ordered the fried kuey teow with chicken, hainanese chicken rice, and the mee pok. got everything to go, as the venue is tiny. the char kuey teow is usually the star, wide rice noodles stir fried with soy sauce, bean sprouts, egg, and a bit of heat, meant to be smoky and slightly caramelized from high heat wok cooking. this time around, it was missing the wok hay, no smokiness, no magic. the flavours just didn't hit like they used to, and portions seemed smaller. the hainanese chicken rice came with poached chicken and rice cooked in fragrant broth. the meat was fine, but lacked the silky, tender bite we were hoping for, and the rice could've used more seasoning. did they ever serve the ginger and scallion oil, and chilli, or am i getting this mixed up with another place? the mee pok, flat egg noodles tossed in a savoury sauce, served with fish cake, prawn, bean sprouts and ground pork, had decent texture, but overall felt a bit muted, like it was missing that punch of umami and vinegar that usually makes it sing. still, there's something endearing about this tiny spot, faded food photos on bright yellow walls, plastic plants, laminated menus taped up wherever there's space, and a fridge full of canned drinks humming away in the corner. it's the kind of place that feels like it hasn't changed in years, and we kinda hope it never does. fingers crossed it was just an off night, we're still cheering them on.

    Laksa
    Ellen H.

    I went to this restaurant for lunch on August 13, 2025. It was my first time there and I was looking for a quick, filling, and reasonably priced lunch. This restaurant fits the bill. I ordered the Laksa and it did not disappoint. It was ready 7 minutes after I placed the order. The soup base was creamy and the bowl was full of ingredients. I was particularly impressed by the freshness of the prawns. The overall dish was hot, but the chicken was cold. Some people might like it cold but I like everything piping hot. This was the only criticism I have of the dish. However, priced at $13.95, this is definitely good value that I cannot find anywhere else in Vancouver. There are only a few tables for sitting, but people finish their meals quickly and leave, so there were always seats available while I was in the restaurant. It is hard to find free parking nearby, I ended up parking 3 blocks away.

    Laksa
    Anna A.

    it is a very small restaurant with very crowded seats. but they definitely has the my favorite laksa in Vancouver. the price and portion size are very reasonable at this time with crazy inflation. the soup has the right balance of coconut milk creaminess and spiciness recommend

    Nasi Lemak
    Elton C.

    As a Southeast Asian food lover, I have been searching for the authentic taste in Vancouver. I heard about this small bistro on the Main St and I felt excited to give it a try. It was not hard to find the shop and there are plenty of street parking nearby. The moment I entered the shop, the smell was so familiar and my nose told me this is authentic. There were many picture of their dishes posted on the wall. This is really great for first time customers. I ordered Nasi Lemak as it is a signature dish of Malaysian cuisine. The rice with rich flavour of coconut, the fried chicken pieces were nicely done without over cooked and perfect to eat with the sauce. It was wonderful! I would appreciate if they can add some dried small fishes to the dish. I asked the server for recommendations and she also recommended chicken rice and mie goreng (fried noodle). I will try them when I visit there next time. In terms of price performance I think this place is highly recommended.

    New on menu. New prices update. January 2021.
    Carolyn L.

    Two things I will order here when I want a taste of Singapore food are the fried kway teow and vegetable fritters. On my last visit, the staff asked if I wanted the Singapore style with lup cheong (Chinese sausage) or just with chicken (not sure what version that is). I guess now they try to differentiate the different types of fried kway teow. Items I don't really like on the menu are the bak Kut teh and Mee rebus. They are not what I'm used to back in Singapore. The other dishes I've tried are ok, not so bad.

    Maling S.

    10/10 would recommend staying in and ordering takeout from Hawkers Delight Deli and sharing with good people. Delicious authentic Singaporean and Malaysian food and known for good cheap eats in Vancouver! Delightful Friday night! We've come here a handful of times most ordering to take home. Born and raised in south Vancouver this place is legend! We can't comment too much about the service or ambiance doing takeout but this Hawkers Delight is always busy and we all know why! Best kept non-secret in Vancouver as cheap delicious eats!

    Lee M.

    Like what people have been saying. Parking is horrible in this area. It is smaller place so, it's easy to miss if you're driving at night. They have a good selection on their menu. When I got the food, it was fresh and hearty. Everything is in take out containers as this place only offers take out. The hainanese chicken and the fried rice was two of the most recommended dish. Will try the Laksa next time.

    Mee goreng, spring rolls and roti
    Kate M.

    My last review was a year ago and since then I am thrilled to say I've been to Hawkers and have ordered from Hawkers multiple times and it's always SO DELICIOUS! Tonight we ordered - Mee Pok - noodles with a pork sauce, pork cutlets, fish cakes and prawns and it was so tasty, flavour on point! We got veggie fritters which were sizeable for $2 and came with a vinegar based dipping sauce. We also got spring roles as well which were piping and so flavourful. A MUST that we always get is the Roti Prata - delicious flakey thin dough dipped in a spicy-ish coconut curry sauce of sorts. Phenomenal food and perfect for a cold winters night! Also the value is great - $38 total for our two meals and we've got lots of leftovers!

    Char Kway Teow
    Eula B.

    This place is a local Gen in Vancouver offering hawkers food in the city. The place is small and cozy and i believe it's cash only. The service was quick and easy. You order at the cash register and beside them is the cutlery stand. You get a number and wait for it to get called. I ordered char kway teow and it's absolutely tasty. The noodles were good and there was so much meat. So full after. I definitely want to go back here and order other dishes on the menu.

    Front of restaurant~
    Edward L.

    Totally forgot about this place so it was time to give them another go. Parking is quite awful here. Totally rememebered why I haven't been here in ages. Cross your fingers and look on the side streets. Staff are the real deal Singaporean. Prices are still somewhat reasonable, though personally I found the portions a wee bit on the small side. I had their fried kuey teow. It's a bit sweeter than the HK style equivalent. Nice and tasty though. Their vegetable fritters are better than the last time I had them (previous review). They were actually warm this time. Came with dipping sauce too. Wouldn't mind coming back.

    Menu (March 2023)

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    30 days ago

    Quick service Singaporean food. Food is consistently tasty. I have ordered from here for 30+ years. Never disappointing.

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    7 months ago

    Tastey Malaysian food! no pretensions. Not fancy but satisfying and reliable. cash or debit only.

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    Page 1 of 10

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    Nyonya House - Chicken Satay

    Nyonya House

    4.5(18 reviews)
    15.1 kmSteveston

    This type of cuisine is quite different that most restaurants in the area. We were at the…read moreSteveston wharf at 11:30 am on this BC holiday. The sign on the door read opening hour is 11:30 am but the entire place was dark and no activity. We then walked on to have lunch at another eatery and returned in the late afternoon for drink and some snacks. When we entered, the woman whom I am guessing was the owner sat us at the window table. She was not the most friendly and welcoming. We ordered two iced lemon teas and the kuih lapis type desserts which was good but little different than the ones we had in Malaysia this year. Since already had lunch earlier, we didn't get to sample any of the main dishes.

    There is a good Malaysian food spot in Richmond but I wanted to give this mom and pop spot a try to…read moregive an opportunity for new places. However, I was a bit disappointed but not too much as prices were decent depending on what you get. We got the chicken laksa, Nasi goreng, Mongolian chicken, and kuih lapis. Chicken laksa is the ideal order as the soup is decent and the pricing is fair. It is not the best as the soup didn't carry much flavor and the noodles were a bit on the softer side. It was filling however. Nasi goreng is solid. The vegetables felt frozen reheated and wilted, but at least the cucumbers were fresh. The amount of shrimp, squid, and fish cakes was dismal. Flavor profile is good. The Mongolian chicken is okay. It's not fried as the batter is quite soft. It is saucy which my friends were craving. I enjoyed the flavor profile of this one though. The dessert is good. Kuih Lapis is a colorful dessert so it appealed to me in both taste and presentation. One red flag I noticed is that I heard beep after beep of microwave sounds. It's as if all the dishes they prepared well in advance and just reheat for us, plus they walled off the kitchen and the back completely, giving the impression that they want to hide something. Most renowned places won't hide the back like that, as you can at least take a peek of what's cooking behind the scenes in most places. Service is good as they refill complimentary tea throughout our dining experience. Pay at the front for the bill.

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    Nyonya House - Picture on the wall

    Picture on the wall

    Nyonya House - Rainbow Ice Kachang (ABC) and Kulh Dadar

    Rainbow Ice Kachang (ABC) and Kulh Dadar

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    Ipoh Malay Cuisine - Chicken Curry

    Ipoh Malay Cuisine

    3.4(158 reviews)
    5.5 kmMarpole
    $$

    Tried this place for dinner. Cozy small restaurant, comfortable and clean enough. Its a casual…read moreplace and service was as you'd expect. Friendly and quick. We tried: Nasi Lemak rendang lamb - one of my fav dishes at malaysian places. The coconut rice was excellent. Came with the usual fried sardines and peanuts - no surprises here. The sambal was not spicy at all which was disappointing. The rendang lamb was sadly dry. The sauce was not bad but not spiced enough. The meat was just too dry. 3/5. Assam Laksa - pretty rare to find this dish at Malaysian places in town. Sadly this one is disappointing. I suspect they dont sell much of this. They use canned sardines and canned pineapple. The broth didnt have any depth of flavour and lacked the deep umami and funk I expected from a good bowl of this. This is at best, a rough approximation of this dish. There are better versions in town, but truthfully I have yet to find one anywhere near the quality I had in Malaysia. 2/5. Char Kway Teow - excellent. Beautiful char and "wok hei" and noodles maintained a great texture. They do use regular chinese ho-fun that is abundant around here rather than the wider versions, for those who care. I wish they gave more fish cake slices though. Only 2-3 in the entire dish but lots of lap cheong and shrimp. One of the better versions of this dish Ive had in town. 4.5/5. Sambal Kang Kong - also excellent. Nice cook on the veg and char flavour. Also comes out in a sizzling iron pot which im sure helps. I just wish they added more fermented shrimp paste and more chilis. 4.5/5. Satay - beef and chicken. Not bad. Had a bit of char from the grill and meat was cooked nicely. I wish they were smokier. peanut sauce was good. 4/5. Dessert - taro pandan layer cake - pretty good. nice texture, strong on the pandan and coconut but could not taste the taro. 3.5/5. Its in a little strip mall with only a few parking spots but there is free street parking around. Overall, they seem to excel at dishes using a wok. I would come back, and would like to try some other classics. Their menu is huge; not sure if that's a good thing or not yet.

    Love this place! Wondering where have I been the last dozens of visits to Vancouver? The owners…read morewere busy but took time to chat with us. Super nice family owned business originally from Ipoh, Malaysia known for good food. Ambiance is quaint with lots of pictures and references to Malaysia. We had amazing food and below are a few highlights. We look forward to be back for sure! Kam heong clams- so delicious and a must-order!Reminds me of the real taste of Malaysian food. The heat from the spice, curry leaves and work hey was the best I've had in Washington and BC. Taro ring- so crispy and satiating. The taro is very flavorful and a great combination with the squid, shrimp and other savory goodies in the middle of the taro ring. Asam laksa- Penang style chewy noodle soup in super savory and umami fish broth with tamarind, pineapple and shrimp paste. Such a beautiful balance of slightly spicy, sour, and sweet broth. Yum!

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    Ipoh Malay Cuisine
    Ipoh Malay Cuisine - Yum

    Yum

    Ipoh Malay Cuisine - Taro Ring with Pork Chop

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    Taro Ring with Pork Chop

    Tamarind Hill Malaysian Cuisine - Malaysian laksa curry ($16.00)

    Tamarind Hill Malaysian Cuisine

    4.0(146 reviews)
    8.4 kmCentral Lonsdale
    $$

    I came here for a weeknight dinner. Been by this place many times, finally decided to try…read more Guy running the front was nice, good service. He might be the owner. Place was really not busy. One table eating already at around 730pm, and us. Otherwise there were a few takeout orders. My main problem with this place is the lack of authenticity. They clearly geared the food for the local tastes, which is a far, far cry from what I would expect in an authentic Malaysian restaurant. And even further away from the real food you get in Malaysia. I can see how if you're a local in North Vancouver and Malaysian food is exotic to you, then sure, this place is very approachable. Because it is better described as "Malaysian-inspired." We tried several items: Satay chicken - tasted pan fried and otherwise tasteless. Usually these are char-grilled. Chicken was juicy though. Peanut sauce was just ok. Sauce was kind of watered down. 3/5 is generous. If youve had authentic satay, you'll know what I mean. Char Kway Teow - not bad. Seasoning was too sweet, and needed more "wok-hei." Noodle texture was good. 3.5/5. Sambal eggplant/green beans/okra - the sambal was really, really lacking the funkiness of the fermented shrimp paste I expected. Needs WAY more. Also needed way more heat. This just tastes like a bit of sweet stir fried veg. 2/5. Assam Laksa - this was the biggest disappointment. There should not be coconut milk in this dish, but they put some in. This completely overpowers the Tamarind and all you taste is coconut milk. A bigger sin is the lack of any fish. Traditionally this is made with Mackerel, and sardines are often substituted. But there was no fish in it. This should be a sour, tart, funky fishy broth. It was none of the above. The noodles had a horrible texture too. Sorry, this dish is a 1/5. And this is not Assam Laksa. The shrimp they used in all the dishes is the cheap frozen stuff, probably frozen white shrimp. Pretty tasteless. We asked for everything (except the satay) to be extra spicy. Nothing was really spicy. There was a mild kick in maybe the assam laksa (except totally muted by the coconut milk) but the rest was not spicy. at all. And this goes back to my comment about catering to the local tastes. People around here I guess cannot eat even remotely spicy food. If you want authentic Malaysian food, steer clear of this place. You will be very, very disappointed. There are many better places in the lower mainland. If you want some tasty food that is somewhat reminiscent of Malaysian food, this is not bad, and on the North Shore, this is one of very few options available to you. Guy running the place is super nice though, and I get it, he's just trying to cater to the local palate to keep the business afloat. The restaurant itself is really dimly lit but clean and comfortable enough. I'll give this place a 4/5 for service, but 2/5 for food. Overall 3/5. Location is right on Lonsdale near 14th, and you can find street parking or park in one of the nearby lots. Sorry, I wont be back, and I cannot recommend this.

    We went out to Tamarind Hill in North Vancouver for dinner last week. It is a small restaurant…read morewith only about 12 tables. The food was really good and very reasonable. We shared an appetizer of calamari and then had asparagus with beef, chili prawns and rice. Lonsdale is all pay parking and we couldn't find a kiosk for payment so we ended up parking in a lot at Whole Foods. It was very busy but the gentleman working the room was very efficient and we were well taken care of.

    Photos
    Tamarind Hill Malaysian Cuisine - Sign

    Sign

    Tamarind Hill Malaysian Cuisine - Nasi goreng ($16.75)

    Nasi goreng ($16.75)

    Tamarind Hill Malaysian Cuisine - Menu

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    Menu

    MamaLee

    MamaLee

    4.3(40 reviews)
    3.5 kmDowntown

    I've been searching for a good Hainan chicken and rice place whenever I travel and I think I found…read moreone of my favorites at Mamalee. The chicken is so tender and juicy with good flavor and even better if you like to dip it in their home made lightly spicy or ginger sauce. It is fully deboned too. This is the star of the show and a must try if you want to know what Hainan chicken should taste like. I was just at Portland and ate at Nong's Khao Man Gai which is a Thai version of Hainan chicken and Mamalee just blows it away. I will definitely be back to support this small business whenever and as often as I can. Wish they open a location in California or Las Vegas but this gives me a reason to visit Vancouver more often. PS: Free 2 hour parking at International Village Mall.

    Came here from a recommendation of a fellow yelper, and absolutely loved this hainanese chicken-…read morehence came for a take out the day after too :) ... by far the best hainanese chicken i tried in pnw - also got large soup and yellow rice with it. Red and green sauce complements the chicken and rice very well, soup gives the feeling of a home made chicken soup. We also ordered roti canai and it was a little bit heavy for my taste - yet still felt fresh and crispy. Our server was super nice and gave their recommendations, inside was clean , modern and minimally decorated. I don't need to say i would come again as I already did within a day to pick up two more large chickens

    Photos
    MamaLee
    MamaLee - Bean sprouts

    Bean sprouts

    MamaLee - Hainan Chicken Laksa

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    Hainan Chicken Laksa

    Hawkers Delight Deli - delis - Updated September 2026

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