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    Mamalee Malaysian Delight

    3.4 (187 reviews)
    Closed 11:00 am - 6:30 pm

    Mamalee Malaysian Delight Photos

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    MAMALEE MALAYSIAN DELIGHT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Hoinan Chicken Rice
    Lauren T.

    I love the chicken rice here, and I could eat if everyday if I could! Do yourself a favor and try one, or 10!

    Curry beef brisket
    Shirley A.

    I was super pumped to visit this restaurant because a co worker of mine hyped it up. We ordered a large hainanese chicken, expecting it was large enough to share. But it wasn't. Chicken was just cut up smaller, to make more pieces. The flavour was good, the ginger sauce made up for it. Tbh, for the $16.50 and with how much it came with. I wouldn't order it again So we also ordered the curry beef brisket. That was a good portion, flavourful. Asked for extra spicy- but it was mild. So if you don't like it too spicy, don't worry. Restaurant was kinda full, we got the last table but yet there was a puddle of water under it. All in all, I wouldn't order the chicken again. Maybe I'll try the laska.

    Roti (yum)
    Kelly D.

    We don't really have any Singaporean/Malaysian food back in Hawaii so whenever I travel, I try to keep a look out for these types of cuisine and savor it as much as I can. My friend (Tingting W.) was on a hunt for some good Laksa and she came upon this place! Their pictures were super enticing so we decided to come here for dinner. It's a really small place that takes CASH or DEBIT CARD only, so plan accordingly. We didn't have to wait too long and they let us order while we waited to help speed things along. We decided to get: Roti Canai: Absolutely loved this; I only had Roti once in my life and this hit the right spot. It comes with a curry dipping sauce that was pretty light in flavor Hainan Chicken Rice: Plump, juicy pieces of chicken and the rice was really flavorful Fishball Laksa: This was good but it needed more curry flavor and the spice does hit you Malay Spicy Pan Mee: We were able to adjust the spiciness to mild and it was perfect. It reminded me of chow funn but better They also have a variety of drinks; I feel like there's something for everyone on the menu. Definitely put this on your itinerary if you're in the Vancouver area. Oh how I wish Hawaii had more Southeast Asian dishes but I guess until then, I'll just keep on traveling for these good eats

    Hainanese chicken rice
    Ade W.

    Delicious Hainanese Chicken rice. Dined here years ago and irdered takeout this time. Still as delicious as I remember.

    Hainanese Chicken Rice Regular
    Esther Y.

    To be honest the chicken rice was just okay. The chicken was good, but I wish there was more soy sauce on it. It was kind of pricey around $14-15 for the portion size. The chili sauce was really good - it's kind of sweet though. There wasn't any soup included if you do takeout. My friend ordered Pan Mi and she recommended that one too.

    Regular hainanese chicken with rice
    Candace H.

    Mamalee is offering COVID friendly takeout right now- you can order ahead online and choose your pickup time! Sooo convenient :) My order was ready when I got there for the time I set it for. I was ordering for myself on the weekend and I got the following: -Regular Hainanese chicken + rice $13.50- I thought this was a little pricey for what you get (the portion size was smaller than I hoped for, no leftovers for me). The chicken is super well done and the sauces that come with it were on point! I wasn't too fond of the rice- I was hoping for more flavor from it. Comes with some slices of cucumber as well. -Roti Canai $8 (also a little pricey imo) - comes with dipping sauce. This was INCREDIBLE! Loved how flaky and buttery the roti was and the dipping sauce really topped this off perfectly. The BEST ROTI dipping combo I've had so far and I cannot wait to come back and get this again!! Food was overall great but I was not too impressed with the pricing. But for how much I enjoyed the roti, I wouldn't mind paying $8 just to get it again xD

    Chicken Laksa noodles (11.95$)
    Vickie Y.

    I love Malaysian food! My personl favoriets are Malaysian Laksa noodles and Hainanese chicken & rice. When I first heard about Mama Lee, I had to visit the place as they were known for their Hainanese chicken & rice. Mama Lee is located on W Broadway near The Eatery and is about a 17 minute bus ride from UBC. The restaurant is quite small - about 5-7 tables and as you can imagine, gets filled up quickly around meal times. We arrived at around 6:30 pm and got one of the last few tables. The kitchen seemed to be very busy for a small restaurant and there were 3-4 servers standing and eating dinner hastily at the counter. They close pretty early (8-9pm), so make sure to arrive early. We ordered a bowl of hot laksa noodles and platter of hainanese chicken & rice (half chicken). Read more here: https://postsizedbites.wordpress.com/2019/02/05/mama-lee/

    Chili pan mee. So yummy.
    Carolyn L.

    We tried a few dishes and they were hit and miss. The good: - spicy (chili) pan mee. This was really good and reminded me of the chili pan mee in KL (Malaysia) and Singapore. The ikan bilis (deep fried dried anchovies) were crispy and nicely salted. It was not too spicy and the egg could have runnier yolk. The noodle was al dente and tasted like ban mian (hand made noodles). - Hainanese chicken rice. This was pretty legit. I like how the chicken was plated like in Soup Restaurant in Singapore. Only the green onion or ginger (?) sauce was different. The rice was good too. The not so good: - Hainanese chicken laksa. This was so-so. The laksa gravy was quite tasteless, and lacked the rich lemak of the coconut milk. It seemed to be missing some spices too. Banana Leaf (on Denman) has a better version. - Iced chendol. Total fail. How could it not have gula melaka? Gula melaka (palm sugar) is the backbone of the chendol. I could not finish it as it was just like drinking coconut milk. A waste of the $5+ for this dessert drink - Iced bubur cha cha was also average. Not as bad as the chendol. I will come back again, just for the chili pan mee and maybe chicken rice. There were many people waiting outside when we got there. Just write your name on the wait list board by the door and wait. Note: this was Cafe D'light before the renaming to Mamalee.

    Anita L.

    Someone online said that Mamalee Malaysian Delight have the best Hainan Chicken in the area, so I decided to come try it out for myself. According to my spoiled tastebuds, the Hainan Chicken was good, but was not something that can rock my world. Small restaurant with a simple menu, my mind was fixed on Hainan Chicken upon arrival, and I also ordered the Laksa to share. The Hainan Chicken was lean and moist, but I didn't care for their rice too much. The rice of most Hainan Chicken I had in the past were more moist and flavorful. Perhaps Mamalee is more health conscience, and didn't pour all the chicken jus and oil into the rice. Laksa was average, and certainly welcoming on a cold winter day. Note: They do not take credit cards here. Cash or Debit Card Payment only.

    Jackie L.

    It may not seem like the most fancy or amazing restaurant but their food is absolutely delicious. They are most famous for their Hainanese chicken which is always consistently cooked perfectly. The chicken is always super tender. It comes with a small chicken broth soup. I got the regular portion (pictured) but recommend large for chicken lovers. Their laksa is also delicious, being light enough to drink yet still has the creamy coconut tastes. If you don't feel like a full laska, you can opt for their roti canai, which is crispy, softy, and savoury. The food is great for the pricy. One thing though, they are cash only or debit. It also does get pretty busy during lunch and dinner hours. However, you can always order take out - which normally takes around 20 mins

    Boneless Hainanese Chicken
    Sandy Y.

    Mamalee Malaysian Delight is located in Kitsilano, and it is more closer to UBC area. This place is pretty small. We ordered half Boneless Hainanese Chicken. It was nice and soft, but it was in a quite small portion size. We also ordered a Laksa Noodle Soup. It was ok, but it was not the best we have have though. Totally don't recommend the Chee Chong Fen. Food: Can Try! 3/5 Service: ‍‍‍ 3/5 Price: $30-$50 for two Presentation: 2/5 Parking: Street Parking Would I Return: No Explore the Menu: Boneless Hainanese Chicken, Laksa Noodle Soup , Roti Canai, Chee Chong Fen Tips: *Accept Cash or Debit Card only *Charge extra for dipping sauce *Charge extra for container

    Bonnie Y.

    tenderest chicken i've ever had - definitely! the already marinated chicken, rice, and the hot sauce is the perfect combination. it's different from what we had at home (ginger sauce on the side), but after the first bite - you really don't need it! (we tried to ask for extra but was told they'll charge for additional sauces). cash only, and you could place order through an app. i'd say to give it a try definitely when you are in town!

    Jenny S.

    Reasonably priced and fresh taste hainanese chicken rice. The sauce is good too. This place reminds me of home cooked meals.

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    Page 1 of 5

    Mamalee Malaysian Delight Reviews in Other Languages

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    Nyonya House - Chicken Satay

    Nyonya House

    4.5(18 reviews)
    15.6 kmSteveston

    This type of cuisine is quite different that most restaurants in the area. We were at the…read moreSteveston wharf at 11:30 am on this BC holiday. The sign on the door read opening hour is 11:30 am but the entire place was dark and no activity. We then walked on to have lunch at another eatery and returned in the late afternoon for drink and some snacks. When we entered, the woman whom I am guessing was the owner sat us at the window table. She was not the most friendly and welcoming. We ordered two iced lemon teas and the kuih lapis type desserts which was good but little different than the ones we had in Malaysia this year. Since already had lunch earlier, we didn't get to sample any of the main dishes.

    There is a good Malaysian food spot in Richmond but I wanted to give this mom and pop spot a try to…read moregive an opportunity for new places. However, I was a bit disappointed but not too much as prices were decent depending on what you get. We got the chicken laksa, Nasi goreng, Mongolian chicken, and kuih lapis. Chicken laksa is the ideal order as the soup is decent and the pricing is fair. It is not the best as the soup didn't carry much flavor and the noodles were a bit on the softer side. It was filling however. Nasi goreng is solid. The vegetables felt frozen reheated and wilted, but at least the cucumbers were fresh. The amount of shrimp, squid, and fish cakes was dismal. Flavor profile is good. The Mongolian chicken is okay. It's not fried as the batter is quite soft. It is saucy which my friends were craving. I enjoyed the flavor profile of this one though. The dessert is good. Kuih Lapis is a colorful dessert so it appealed to me in both taste and presentation. One red flag I noticed is that I heard beep after beep of microwave sounds. It's as if all the dishes they prepared well in advance and just reheat for us, plus they walled off the kitchen and the back completely, giving the impression that they want to hide something. Most renowned places won't hide the back like that, as you can at least take a peek of what's cooking behind the scenes in most places. Service is good as they refill complimentary tea throughout our dining experience. Pay at the front for the bill.

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    Nyonya House - Picture on the wall

    Picture on the wall

    Nyonya House - Rainbow Ice Kachang (ABC) and Kulh Dadar

    Rainbow Ice Kachang (ABC) and Kulh Dadar

    Nyonya House - Cendol .. an Indonesian Shaved Ice Drink

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    Cendol .. an Indonesian Shaved Ice Drink

    Ipoh Malay Cuisine - Chicken Curry

    Ipoh Malay Cuisine

    3.4(158 reviews)
    7.2 kmMarpole
    $$

    Tried this place for dinner. Cozy small restaurant, comfortable and clean enough. Its a casual…read moreplace and service was as you'd expect. Friendly and quick. We tried: Nasi Lemak rendang lamb - one of my fav dishes at malaysian places. The coconut rice was excellent. Came with the usual fried sardines and peanuts - no surprises here. The sambal was not spicy at all which was disappointing. The rendang lamb was sadly dry. The sauce was not bad but not spiced enough. The meat was just too dry. 3/5. Assam Laksa - pretty rare to find this dish at Malaysian places in town. Sadly this one is disappointing. I suspect they dont sell much of this. They use canned sardines and canned pineapple. The broth didnt have any depth of flavour and lacked the deep umami and funk I expected from a good bowl of this. This is at best, a rough approximation of this dish. There are better versions in town, but truthfully I have yet to find one anywhere near the quality I had in Malaysia. 2/5. Char Kway Teow - excellent. Beautiful char and "wok hei" and noodles maintained a great texture. They do use regular chinese ho-fun that is abundant around here rather than the wider versions, for those who care. I wish they gave more fish cake slices though. Only 2-3 in the entire dish but lots of lap cheong and shrimp. One of the better versions of this dish Ive had in town. 4.5/5. Sambal Kang Kong - also excellent. Nice cook on the veg and char flavour. Also comes out in a sizzling iron pot which im sure helps. I just wish they added more fermented shrimp paste and more chilis. 4.5/5. Satay - beef and chicken. Not bad. Had a bit of char from the grill and meat was cooked nicely. I wish they were smokier. peanut sauce was good. 4/5. Dessert - taro pandan layer cake - pretty good. nice texture, strong on the pandan and coconut but could not taste the taro. 3.5/5. Its in a little strip mall with only a few parking spots but there is free street parking around. Overall, they seem to excel at dishes using a wok. I would come back, and would like to try some other classics. Their menu is huge; not sure if that's a good thing or not yet.

    Love this place! Wondering where have I been the last dozens of visits to Vancouver? The owners…read morewere busy but took time to chat with us. Super nice family owned business originally from Ipoh, Malaysia known for good food. Ambiance is quaint with lots of pictures and references to Malaysia. We had amazing food and below are a few highlights. We look forward to be back for sure! Kam heong clams- so delicious and a must-order!Reminds me of the real taste of Malaysian food. The heat from the spice, curry leaves and work hey was the best I've had in Washington and BC. Taro ring- so crispy and satiating. The taro is very flavorful and a great combination with the squid, shrimp and other savory goodies in the middle of the taro ring. Asam laksa- Penang style chewy noodle soup in super savory and umami fish broth with tamarind, pineapple and shrimp paste. Such a beautiful balance of slightly spicy, sour, and sweet broth. Yum!

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    Ipoh Malay Cuisine
    Ipoh Malay Cuisine - Yum

    Yum

    Ipoh Malay Cuisine - Taro Ring with Pork Chop

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    Taro Ring with Pork Chop

    Tamarind Hill Malaysian Cuisine - Malaysian laksa curry ($16.00)

    Tamarind Hill Malaysian Cuisine

    4.0(146 reviews)
    9.8 kmCentral Lonsdale
    $$

    Food was incredible. We had the Roti Canai (texture was on point), Chicken Satay (great savory…read morepeanut sauce that was not too sweet like other sauces), Sambal Green beans with shrimp (some of the best flavors that included use of dried shrimp and one of the true gems of the meal), the Beef Rendang (which is one of the finest renditions of a beef curry stew I have tried in my life - beef texture was perfect and the flavors would make my Thai grandmother smile though she may have wanted it to be a little bit spicier - but this was perfect for our family) - for me, this was the superstar entree of the evening and I will remember this for a long time, and the Nasi Goreng fried rice (again, perfect texture and meld of flavors) - everyone loved this as well. Portions were nice, especially on the beef curry. Owner was very warm, personal, and friendly. Highly recommended!

    I came here for a weeknight dinner. Been by this place many times, finally decided to try…read more Guy running the front was nice, good service. He might be the owner. Place was really not busy. One table eating already at around 730pm, and us. Otherwise there were a few takeout orders. My main problem with this place is the lack of authenticity. They clearly geared the food for the local tastes, which is a far, far cry from what I would expect in an authentic Malaysian restaurant. And even further away from the real food you get in Malaysia. I can see how if you're a local in North Vancouver and Malaysian food is exotic to you, then sure, this place is very approachable. Because it is better described as "Malaysian-inspired." We tried several items: Satay chicken - tasted pan fried and otherwise tasteless. Usually these are char-grilled. Chicken was juicy though. Peanut sauce was just ok. Sauce was kind of watered down. 3/5 is generous. If youve had authentic satay, you'll know what I mean. Char Kway Teow - not bad. Seasoning was too sweet, and needed more "wok-hei." Noodle texture was good. 3.5/5. Sambal eggplant/green beans/okra - the sambal was really, really lacking the funkiness of the fermented shrimp paste I expected. Needs WAY more. Also needed way more heat. This just tastes like a bit of sweet stir fried veg. 2/5. Assam Laksa - this was the biggest disappointment. There should not be coconut milk in this dish, but they put some in. This completely overpowers the Tamarind and all you taste is coconut milk. A bigger sin is the lack of any fish. Traditionally this is made with Mackerel, and sardines are often substituted. But there was no fish in it. This should be a sour, tart, funky fishy broth. It was none of the above. The noodles had a horrible texture too. Sorry, this dish is a 1/5. And this is not Assam Laksa. The shrimp they used in all the dishes is the cheap frozen stuff, probably frozen white shrimp. Pretty tasteless. We asked for everything (except the satay) to be extra spicy. Nothing was really spicy. There was a mild kick in maybe the assam laksa (except totally muted by the coconut milk) but the rest was not spicy. at all. And this goes back to my comment about catering to the local tastes. People around here I guess cannot eat even remotely spicy food. If you want authentic Malaysian food, steer clear of this place. You will be very, very disappointed. There are many better places in the lower mainland. If you want some tasty food that is somewhat reminiscent of Malaysian food, this is not bad, and on the North Shore, this is one of very few options available to you. Guy running the place is super nice though, and I get it, he's just trying to cater to the local palate to keep the business afloat. The restaurant itself is really dimly lit but clean and comfortable enough. I'll give this place a 4/5 for service, but 2/5 for food. Overall 3/5. Location is right on Lonsdale near 14th, and you can find street parking or park in one of the nearby lots. Sorry, I wont be back, and I cannot recommend this.

    Photos
    Tamarind Hill Malaysian Cuisine - Sign

    Sign

    Tamarind Hill Malaysian Cuisine - Nasi goreng ($16.75)

    Nasi goreng ($16.75)

    Tamarind Hill Malaysian Cuisine - Menu

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    Menu

    MamaLee

    MamaLee

    4.3(40 reviews)
    5.1 kmDowntown

    I've been searching for a good Hainan chicken and rice place whenever I travel and I think I found…read moreone of my favorites at Mamalee. The chicken is so tender and juicy with good flavor and even better if you like to dip it in their home made lightly spicy or ginger sauce. It is fully deboned too. This is the star of the show and a must try if you want to know what Hainan chicken should taste like. I was just at Portland and ate at Nong's Khao Man Gai which is a Thai version of Hainan chicken and Mamalee just blows it away. I will definitely be back to support this small business whenever and as often as I can. Wish they open a location in California or Las Vegas but this gives me a reason to visit Vancouver more often. PS: Free 2 hour parking at International Village Mall.

    Came here from a recommendation of a fellow yelper, and absolutely loved this hainanese chicken-…read morehence came for a take out the day after too :) ... by far the best hainanese chicken i tried in pnw - also got large soup and yellow rice with it. Red and green sauce complements the chicken and rice very well, soup gives the feeling of a home made chicken soup. We also ordered roti canai and it was a little bit heavy for my taste - yet still felt fresh and crispy. Our server was super nice and gave their recommendations, inside was clean , modern and minimally decorated. I don't need to say i would come again as I already did within a day to pick up two more large chickens

    Photos
    MamaLee
    MamaLee - Bean sprouts

    Bean sprouts

    MamaLee - Hainan Chicken Laksa

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    Hainan Chicken Laksa

    Mamalee Malaysian Delight - singaporean - Updated September 2026

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