Ordered ahead via their website. The ordering process inside is grab a paper at the counter and…read moreplace it back. Then wait. The checkout process is unorganized during the lunch and weekend rush. The customer service is friendly. I usually get the build your own veggie and add every free topping. I wish they had veggie protein options such as tofu, black beans (or even black bean paste), or falafels. They do have plain hummus and cheese for protein but that hits like 2 grams. There's a patio that's cute and encourages community. There's also the property next door that is a pond which has some tables and chairs if there's an overflow or you're introverted. Sometimes we go to the park around the corner since there's shade. Sandwiches are about $12-$18 depending on on what you add.

This was a random choice today. I Googled sandwiches near me, and Jackson Market popped up. I…read morehave passed the place many times, unaware that it is a deli/pizza joint. It's tucked away in a residential neighborhood and parking can get a little tight. When I walked in, it was a little confusing because I did not see any clear directions on how to place my order. I asked another customer who appeared to have been there before and he guided me to this counter with paper that had menu items on it. You have to checkmark the ingredients you want on your sandwich or whatever you're ordering. I wanted an Italian sub, I wasn't sure if I should check off ingredients for an Italian sub, or if just checking Italian sub and the type of bread I wanted would get me a sub with the standard ingredients for an Italian sub. The sub was definitely not what I expected, it was dry and flavorless. I wanted extra onions, oil and vinegar, salt and pepper, and extra mayonnaise. None of those ingredients were present, and there was no clear way for me to make the request because it's nearly impossible to interact with the people preparing the food. When it was all said and done, I would definitely not order an Italian sub from here again. Definitely organized chaos! Or, just unorganized depending on how you look at it. It all just appeared to be a little chaotic. I also grabbed some tuna and watermelon, which was a refrigerated section in plastic containers. I ordered the tuna because it listed onions and celery as two of the main ingredients I look for in tuna. The tuna was dry and flavorless. I will need to add more celery, onions, mayonnaise, salt and pepper with a few other ingredients, which means I could have made it myself. I also ordered watermelon, which was not sweet, it tasted like it was cut too close to the rind. I'm still not sure how I feel about Jackson Market. Based on some of the responses from the owners, I don't think I would return. I don't understand why we can't come to a platform like Yelp and give our honest opinion without the owners responding so harshly, instead of taking the criticism and using it to their advantage, or not. As far as Italian Subs go, may I suggest Ghost Sando or Philly's Best? Even Jersey Mike's is better. IMHO! This review was typed on a mobile device, please forgive any typos.

The garlic bread is the most amazing I've ever tasted, and if you're lucky enough to get the garlic…read morebread buy the garlic butter and make your own.

Had some family pop in on me out of nowhere!…read more Like, literally nowhere. I mean from New Orleans with absolutely no heads up whatsoever! Guess what they wanted as soon as they touched down? You got it! Sorrento's Italian Market here in Culver City! Now supposedly over the weekend they're going to make up for their surprise and lack of common courtesy by taking me to some nice restaurant apparently! I'll believe it when I see it. Settled on some hard salami and the sheer smell that emanates from the market. You've heard of or better yet even witnessed the smell that emanates from Pirates of the Caribbean? Well, Sorrento's market has its own unforgettable smell, and it usually winds up in a net gain of about 5 to 10 lb for your waistline. So other than some hard salami, I was sure to get the you know what out of here quickly! But do come by folks! Come from near and come from afar. My family just came from New Orleans (which happens to be the 1st city-yeah even before New York...that saw Sicilians specifically bring their great cuisine to this land) and the first thing they wanted was some hard salami from Sorrento's 2,000 miles away! Lol The spirit of Sorrento's market lives on through current owner Albert Vera Jr, who continues to do his father, mother, and the city of Culver City proud. It's not Culver City if there's not a Vera somewhere, somehow.

I've wanted to eat at Kustaa for a long time, so I had high hopes, but unfortunately, my experience…read morewas a major letdown. I visited on a Friday in the early afternoon. It was pretty quiet, yet we were barely greeted by the staff. To make matters worse, another patron was changing their 2-year-old's diaper right there on the patio. It was completely "butt baked" and extremely unappetizing while trying to eat. Food we ordered : * Pâté Sandwich: The pâté itself was actually good, but it was ruined by a ton of mustard. I had to scrape it off just to eat it as the mustard completely overpowered the sandwich. * Salmon Sandwich: Very bland and lacked flavor. Side sales were bland. We had to ask for extra dressing. * Iced Coffee: There was something "weird" floating in my coffee. Between the hygiene issues on the patio, and the mediocre food, I won't be back. Maybe I should have just stuck with wine and cheese.

Cute spot with charcuterie and cheese. They have raclette on Saturdays too, which my boyfriend was…read moresuper excited about, as it's surprisingly hard to find restaurants that serve raclette (not just fondue) in LA. I called ahead to make a reservation and when we arrived there, it was an easy process to get in. Metered street parking available. You order with a team member but pay at the counter. The guys there were awesome - super personable and friendly, they were chill to chat with. We ordered the raclette (one each) and a chocolate tart for dessert, which they were kind enough to set aside. Overall, I'd highly recommend for a date night or intimate dinner.

Hells to the Yes. These guys are the best and always have the finest truffles. Their Italin food is…read morealso to die for!

Fresh truffles from italy, can't go wrong! This guy knows what's up and usually has black and white…read moretruffles here. It doubles as an Italian restaurant also.

I had been craving to go to a restaurant that specializes in Seafood and this place was recommended…read moreto me by some co-workers. I got there with my mother and was greeted by a very lovely gentleman named Clark. He told us we could sit wherever so we seated ourselves in the outside area. He came over right away with the menus and asked if we had been there before to which we responded had not. He went over the menu with us and answered any questions we had regarding the menu. He was very sociable and friendly. We chatted with him and put in an order for the Kiwi Chowder. I ordered a Modelo and my mother ordered a glass of orange blend wine. He came over with the drinks a while later and the Kiwi chowder and have us plenty of time to sit and enjoy the dish before we ordered our main courses. The kiwi chowder was delicious and came with little crackers. The clams and mussels were so tasty and the Ora King Salmon was a nice treat. After a while he came back and served me the Fisherman's Mixed Basket and my mother got the Fish tacos with fish of the day for them being Sword Fish. The fisherman's basket was amazing and paired perfectly with my beer. I had never had clams,mussels, snapper, and oysters all together and they were so good I wish I could have them more frequently. The place was very cute and sat quietly with good music playing. Not current music but music that really fit the place and set the vibe. I will be coming back here and if you ever go, there is no bad choice for the fish, the service is stupendous and I haven't gotten anything like it in forever, and if you meet Clark enjoy a friendly conversation with him.

Super nice place to sit,tucked away along the busy Washington. Wanted to love this place straight…read moreaway because it was really easy to grab a table, menu looked great. Unfortunately, the food isn't anything special. Decent portion sizes, but that doesn't matter much when nothing is very tasty. Place isn't exactly cheap either, for $26 I don't expect the battered to be soft and falling off the fish. The fish taco was huge, but dripping with liquid. Really wanted this place to work out, staff are friendly, but the food was a huge letdown.

We love Bison and Elk and Venison, but have a hard time finding it and when we do, it is usually…read morenot very good. Such is not the case with Wild Fork in Venice. This nicely sized store has everything you might want in the way of meat and fish. They have great fish. We have had their Elk, Bison and Venison all made up as burgers with these great rolls we got right there. It is all great. We are now regular customers. The service is excellent. They know about everything they carry and go out of their way to explain things. The place is just so bright and pretty. It is so very clean and it is easy to find what you want. They have some of the best steaks we have ever had, the marbling being perfect. We also love their lobster. And all of this is at a fair price. Go there.

I have past here many times and it is basically a frozen butchery…read more I thought there would be actual butchers cutting to order and a live seafood service, but that is not the case. The place is spotless inside and well stocked, and the location is right at Washington and Lincoln on the corner with plenty of parking. I was the only person in the place and they have plenty of friendly help. As a first time customer, I purchased the gourmet Salsa ($5.48), Surimi Sticks ($3.98), two Rib Eye Steaks ($23.21) and the Beef Hot Dogs at $5.00 per package. I have not used the items yet, but everything looks great from a presentation standpoint and I get the feeling it will be fine. Very clean and well presented, the pricing is better than COSTCO or WHOLE FOODS. Located at 2570 Lincoln, the number is 1-833-300-9453 and there are no refunds or exchanges. I will be back. RECOMMEND!

Woman owned, farmers market curated, fresh and simply delicious with bespoke ingredientsread more

tl;dr even if charcuterie boards and boutique home goods aren't your thing, don't miss the…read morenot-so-secret farm-to-table sandwich selection Lady & Larder is no stranger to the spotlight. This tiny Santa Monica wine-and-cheese concept debuted in 2016, and their charcuterie boards earned acclaim from Oprah and The New York Times alike. During the pandemic, Lady & Larder ventured into the sandwich game, and the result was a resounding success. Nowadays, the not-so-secret "Secret Lunch" lineup of gourmet sandwiches is among the best in Los Angeles. The tiny Santa Monica shop shares the block with a Sherwin-Williams and a boxing gym. Cross your fingers for metered street parking on the trafficky block of Pico. Outside, red metal patio furniture is shaded by the overhanging storefront. Natural light runs through multicolored windows to the shop within. The mosaic tiled floor is effortlessly chic. The soaring whitewashed walls are minimally decorated, while shelves and refrigerators are carefully curated with wines, cheeses, tinned fish, and candles. The tablet register is set up on a worn kitchen countertop. Soft, instrumental music immediately feels welcoming. I've visited multiple times for early weekend lunch, and our Toast pre-order was ready upon arrival. We grabbed a table outside, and numerous takeout customers popped in and out during our meal. My favorite was the Disco Only. This elevated turkey club featured an impressive depth of flavor, from the sharp alpine cheese to the rich garlic mayo to the tangy pepperoncini vinegar. The thick-cut Bub and Grandma's sesame bread held up admirably well, and the arugula added a welcome fresh factor. The proteins were plentiful but were outshone by the other components. I also loved the Hot Girl Salami. The sweet-and-hot mustard and crispy baguette accentuated the rich, almost buttery salami. Meanwhile, the Venice Cowgirl was like a cheeseboard on a baguette. The sweet peaches and apricot-habanero jam dominated the subtly rich cheese or thin prosciutto, but the sandwich nonetheless proved to be a unique, summery option worth sharing. Lastly, the Yes, Honey elevated the ham-and-cheese with tangy relish, but the other components felt standard and forgettable. The service was friendly and efficient, and sandwiches ran for $15-20 each. Overall, the food tasted like the Santa Monica Farmer's Market on a premium roll, with sandos ranging from good to excellent. They are worth a dedicated visit if you're in the neighborhood, and I can't wait to work my way through more of Lady & Larder's menu.

Local refill store, they have everything from refill salt to laundry products and hand soap…read more Everything you need for a sustainable home and kitchen. The employees are so helpful and kind!

This is my favorite grocery experience always and I always find what I am needing!! Everything from…read moremy daily essentials to cleaning and body/ bath!! Staff is always helpful and lovely to be around!!

Though they didn't have what I needed in the market, we had a great interaction with the staff! We…read morewere profiled in the most hilarious way here when we went up to ask if they had our item in stock, she looked at us & said " are you looking for the hot chicken? it's in the back!" with a smile haha We would have! I'm not mad at a hot chicken ever, but we both chuckled at the cute assumption. Staff was helpful and kind with us so we appreciated that. We went in for Menengiç Coffee and were easily able to navigate to the section, though they don't carry it. Well organized store with a lot of options. They have a small parking lot in the back which is always a bonus!

This is limited to their meat counter, which is one of the few places in the neighborhood that…read moreoffer lamb chops and lamb liver. The guys back there are friendly, feed any meats through the grinder two times for a finer and more evenly ground finished product, and prices are very reasonable.

Did the chocolate tasting. It was delicious and so much fun. Micah and the owner were so passionate…read moreand knowledgeable about chocolate that you couldn't help but lean in. A great experience to have with friends. Always amazed at how these secret gems are scattered throughout Culver. HIGHLY recommend the tea-infused chocolates. Will def return to pick those up :)

love a good hot chocolate and was interested in how this business would do after seeing all the…read morereviews and highlights they had. Upon our arrival, I liked the cute setup that they had to offer from the different areas within the shop and the pieces of chocolate history all throughout. So I didn't realize that, coming here, all that was served was versions of dark chocolate hot chocolate, so I was a little bummed, as I love milk chocolate but was still hoping for a sweeter taste, as I chose the lowest percentage of dark chocolate. During our time, we talked a bit to the owner, who was very sweet, and had a chance to learn more about the process and some of the products offered, which is nice to have an insight into their world. Of course, I recognize that this is a small business, and it seemed to be just the owner there, but 3 hot chocolates totaling more than $30 were really a lot more than I would've liked to pay, so I hoped it would be worth it. When we received it after a good minute, though it was just the owner working, so understandable, the hot chocolate was fine, on the smaller side, but thankfully, I ordered it with whipped cream, as it made it a little sweeter.