This is just an update from my review of last night. I had…read morethe leftover pizza for dinner tonight ( and... ok I admit I also had a small piece for breakfast /cold) But what I reheated tonight just blew me away. I don't know how it's possible but I think it may have even been better the second day. Trust me when I say ... I eat more pizza than almost anyone. I've been to hundreds and hundreds of pizza shops all over the world including Italy. I also have been making pizza at home for the past 10 years. This pizza is it !

Went in with high hopes given the 4.5 rating, but unfortunately this visit fell short…read more Service was a real issue -- our waitress took our order and then seemed to disappear for the rest of the night. No drink refills, and we had to flag someone down just to get our check and to-go boxes. We started with a Caesar salad after finding out the octopus carpaccio (which we were excited to try) had run out -- the salad was fine but pretty unremarkable. We also ordered the Montecristo pizza with burrata, which looked great in theory, but the burrata was not evenly distributed -- piled onto one side, leaving the rest of the pizza bare. The crust itself was floppy with no real flavor -- no standout sauce or seasoning. Honestly, I think I could make a better pie at home on my Gozney. Our friends weren't impressed either -- the lasagna was underwhelming, and the cheese pizza they ordered (with a request for extra cheese) came out with no extra cheese at all. Disappointing overall, especially given the price point and the reviews. Might try again someday to see if it was an off night, but not in a rush to go back.

Do not discount this hidden gem! WOW!! We were staying over by the Tampa airport on our last night…read moreof vacation - looking to switch up the cuisine after a week long seafood binge, we decided pizza would be good, and oh my goodness Pitza Pizza did not disappoint. We ordered at the store and got a pizza ring ordered like a supreme pizza adding green olives and a side of tabouli (which I have never had but have been wanting to try - it was 10/10). 20 minute wait which was not bad, there were people in and out the whole time so I felt like that was a sign that people enjoyed the food! The employees were super nice and helpful as well! As far as the food went everything tasted great, the pizza dough was so soft but not too soft that it fell apart, it just had great flavor. The tabouli was also really really good, I ate the entire 14oz container myself! Not from here but if I am ever back in this area I will certainly be making a visit!

This place is truly a hidden gem. Their crust is great, their sauce is great, their toppings are…read moreall fresh and delicious. The owners are the nicest people: always talking to the customers and they great me by name even on the phone. We rarely get pizza these days, but when we do. This is the spot. The ONLY place around that has green olives... I'm a weirdo, I know, but I love calzones and I LOVE green olives. Tons of other choices on the menu besides pizza stuff too... def try this place. It's rated high for a reason

Perfect place to eat authentic Italy food. Amazing restaurant , A place to enjoy with the family--a…read morerestaurant where it is a pleasure to pay for the exquisite dishes.

An Italian spin on Cooper's Hawk? Yes, please!…read more The moment the sign went up on this building during construction, I eagerly anticipated this place because I knew it was owned by Cooper's Hawk. We're wine club members, and always enjoy our meals at their location near International Plaza, so the idea of having a Piccolo Buco opening up closer to us in Carrollwood was quite exciting! Let's start at the beginning. My husband and I were fortunate enough to visit Piccolo Buco for their soft opening preview event before they opened to the public, so we were able to try some of their items at no charge. We were limited to ordering from specific menus so their kitchen could get used to making a variety of dishes. Unfortunately for us, our menus were pretty much limited to pizza, pizza, and more pizza. Don't get me wrong, the pizzas were tasty... but since we could each order an appetizer and an entree, and the pizzas were in both of those sections, we didn't actually have a ton of choice. But you can't really complain about free food, so we had a lot of leftovers. During that meal, we had the yellow tomato bisque, the classic margherita pizza (with red tomato sauce), the charred pepperoni pizza (with red tomato sauce), and spicy pepperoni (with yellow tomato sauce). It was a little comical to see three pizzas on our table for two. And while these may LOOK like personal pizzas, don't let that fool you... these are filling. The pizzas were tasty, though I will say the yellow tomato sauce is a bit bland for a pizza. I'd recommend sticking to the red sauce, personally. However, the yellow tomato bisque was fantastic! A bit after they opened to the public, I returned on my own for lunch one day, and got to try their meatball sandwich, which comes with your choice of side (I chose the Caesar salad). FYI, their sandwiches are a lunch-only item, so they're only served until 3:30 pm. Both the sandwich and salad were pretty good, though I'd probably try the chicken parm sandwich next time. Most recently, my husband and I came here for a midday lunch, and split a lunch-only salad (I wish I could remember the name, but it had mixed greens, a vinaigrette dressing, croutons, shaved cheese, kalamata olives, red onion, mozzarella, and a pesto drizzle). This salad was phenomenal! We couldn't stop raving about it... that is, of course, until our entree arrived: the truffle fondue cappellacci. You guys, this honestly might be the best pasta I've ever eaten. My mouth is watering just remembering this dish. It's a cheese-stuffed pasta with black truffle brown butter, aged balsamic, toasted pistachios, and a light honey drizzle. We practically licked the plate clean. How much did we like that pasta? Enough to come back for dinner the very next day and order it again. This time, we split the cappellacci and the braised short ribs. Now, my go-to dish at Cooper's Hawk is the short rib, so I was interested to compare them. I think the flavoring of the Piccolo Buco version is better; however, I didn't love the polenta it's served with, whereas it comes with mashed potatoes at Cooper's Hawk. That being said, Piccolo Buco's salmon is served with roasted Yukon gold potatoes, so I might ask if I could swap the sides on my next visit. For dessert, we've tried both the chocolate hazelnut cake (I'm a sucker for anything Nutella-adjacent) and the crostada (this is always on the dessert menu, but the fruit it's served with is seasonal... as I write this, it's peach and blueberry, but when I visited, it was brown butter apple and chestnut). Both of these desserts are quite good, but the crostada is easily the better of the two. I'm hoping I can try the peach and blueberry version, because that sounds lovely! Oh, and just as Cooper's Hawk has their barrel reserve wine, Piccolo Buco has their Buca Riserva, a Super Tuscan-style blend. It's delicious, and you can always ask for a sample of any of their wines before you commit.

The staff are very happy and friendly people. I got two slices and a free drink. The pizza was so…read moretasty and fresh and I will be back!!

This place has a great cheesesteak but this is the second time that I've placed an order for a…read morecheesesteak with American cheese extra American cheese and the order has come with some other white cheese, a stringy cheese that pulls and I'm assuming it is mozzarella which is a cheese that I don't like on my steak. If they could only get the order right I would give them five stars. When you order an $18 cheese steak that costs you $30 total with fees and tip to get it delivered, the order should be correct.

Ordered via Uber Eats was quite expensive, so I had high expectations. Ordered 5 wings for $15 and…read more12" half thick cut pepp added garlic and basil to the entire pie($24-26). The pizza was beautifully presented and tastes good! I could have went without the wings. They were just ok. Very small compared to how I remember them being jumbo and juicy years back, plus there was no facasia bread with them. (Maybe they stopped serving that with the wings) their blue cheese is yummy with chunks of blue cheese. Overall, today's experience was pretty good, but came with a high price tag. Considering it's still "pizza and 5 wings."

We came in and were greeted by the staff and told to choose our own table, which was fine…read more Unfortunately, the table we selected had visible debris on it. When we politely asked to have it cleaned, our server seemed hesitant and suggested we just move to another table instead. We declined, and she eventually cleaned it, but the interaction already felt off. When we ordered, the first dish arrived in a reasonable amount of time. However, the second dish didn't come out until nearly 35 minutes later. We eventually had to walk up to the front to ask about it. I even asked if the pizza that was already sitting on the counter was ours, and they confirmed that it was. By that point we were hungry and just wanted to eat, so we didn't make a bigger issue out of it. Throughout the visit, our server never refilled our drinks. We had to go up to the front ourselves to ask for a refill. Later, we also had to get up and request the check because it seemed like we had been forgotten entirely. To make matters worse, once we received the check, the server informed us that one of the items we ordered was not on the lunch menu and had been upcharged. We tried to show another staff member their own online menu as evidence, but she brushed us off and said there was nothing they could do. Overall, the service was very disappointing from start to finish, which is unfortunate because the pizza itself was actually good. Sadly, good food doesn't make up for poor service and lack of accountability

Great pizza and quick excellent service. Our pizza needed a little salt but that was easy to fix at…read morehome. Very clean compact and well decorated seating area with a small but mighty beer selection, and prosecco on tap!

I like this place. Service has always been friendly. The restaurant is small but nice and clean on…read morethe inside. They give you garlic knots complimentary and they are fantastic. Melt in your mouth! I've had an Italian sub, the French fries and the pizza. All delicious!

Jet's 8 corner pizza is destroying my low-carb diet. I am originally from New York, so I have had…read moresome of the best pizza imaginable. I also worked for Domino's years ago and pizza every day can ruin your taste for it. Jet's Detroit style has restored my pizza enjoyment and I find it hard to avoid on a regular basis. It's not what I grew up on but, man, it is good. I look forward to my cheat days.

Once it was great and the next time it was burnt to the point we could not eat ... 50$ through uber…read moreeats could not be refunded - only a store credit . I hope it's a good experience next time, otherwise we are done with this pizza joint .

We got a cheese pie for lunch as this place is near the office so we ordered in for pick up. The…read morepizza was very good, sauce is sweet as I feel they go a little extra on the tomatos. Pizza gets cold fairly quick in general so I believe if I ate there in person then this place would be 5 stars. I would recommend to give this place a try, person on the phone was very friendly.

We went again tonight and they were super busy.. they still greeted us like we were the only…read morecustomers I had a cheesteak best ever my son had a hoagie.. just as good as Publix wow my new spot.. Finally a place like home

Okay, I'm seriously in my pizza era right now. Apparently Tampa has no shortage of pizzerias, I'm…read morehere for it! Something about bread and cheese with an infinite number of ways it can be done just gets to me, I don't know. Jet's pizza is truly unique to me due to their ultra-thin crust with cheese practically going off the edges. Somehow it just manages to be light and crispy, yet hearty at the same time from that thick skin of melted cheeses overtop a thin layer of ricotta from my white pizza. (Chef's kiss). I paired it with a shrimp Casaer salad for a unique twist to round off the meal. I can see why Ledo's is so popular. The folks here are friendly and I got my pizza fairly quickly. I notice there's ample outdoor seating that covered and protected from the elements, so perhaps on another visit one day, I'll bring Muffin here and enjoy another meal this way.

5 stars yet again! Ledos is my absolute favorite pizza place around town. I love their cauliflower…read morecrust pizza so much!! It's crispy and just delicious! The family was hungry and this momma didn't want to cook so we ordered Ledos online. Website is simple to use or they have an app available. Be sure to create an account and earn points! Order included: cauliflower crust pizza, hot honey Stromboli, wings (buffacue), mozzarella sticks and spaghetti with sausage. Dinner was $60 and I earned a free cheese pizza for my next visit. Took 25 minutes and the food was ready. It allowed me and my daughter to run into Starbucks and the grocery to grab some last minute things. Staff is always welcoming and friendly! The place had a few customers tonight. Mainly to go orders though. They have indoor and outdoor seating and service is always great. Food is freshly made and always tastes great.

My mom and I decided to try CAVA because we had coupons for a free bowl or pita, and we were…read morehonestly really impressed! I've actually had CAVA before, but it had been a few years since the last time I went, so I was excited to try it again. We both ended up getting bowls, and everything tasted super fresh and flavorful. I got arugula and brown rice as my base with harissa honey chicken, tzatziki and hummus, plus corn, pickled onions, pita crisps, pita chips on the side, and the yogurt dill sauce. Everything mixed together so well and had a really good balance of flavors and texture. The harissa honey chicken had a really good sweet and spicy flavor without being too overpowering. For my drink, I mixed the blueberry lavender drink with lemonade and it was SO good and refreshing. My mom got the garlic dressing on her bowl and I highly recommend trying it because it was really flavorful and paired well with everything. The portions were great, the ingredients tasted fresh, and the whole meal felt light but still filling. Definitely a place I'd come back to again!

I'm a first timer! I was looking forward to visiting CAVA. I've heard so much about it. And who…read moredoes not love watching someone build your own bowl? I know I sure do. When we walked in there was hardly no one in the place. But very quickly it filled up. That is a good sign for sure. I decided to get the build a bowl. I add brown rice, grilled chicken, corn, cucumber, the broccoli mix, pita crisps with the garlic dressing. Yummy!!! Omg it was so good. I really enjoyed it. And I'm looking forward to returning. Bonus is they are opening one in Wesley Chapel. That's a win for me.