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    Hen & Flour

    4.6 (78 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 8:00 PM
    Updated 1 month ago

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    Menu (Sept 2025)
    Albert T.

    We visited Hen & Flour for a weekday dinner, finding the place empty the whole time except for a small number of takeout orders. This is a counter service establishment, so ordering is at the counter. The employees bring the food out and after the meal, the customer busses their own dishes. The fried chicken is cooked to order and it took about 15 minutes before we could dig in. Half Chicken w/ Two Sides ($28.50) Chicken - Oh man, the chicken comes out piping, steaming hot, like molten lava with the grease, fat, and juices dribbling out, almost burning my fingers. A fried peppery smells wafts over the table, exciting the olfactory glands. A half chicken is six pieces, with Hen & Flour cutting the breast into thirds, making eating and sharing far more manageable (and allowing more evenness in the cook, I'm sure). The chicken is only very lightly breaded, perhaps even just a single dredge in flour mixed with salt, pepper, and spices, creating a thin, delicate crust. The chicken is fried perfectly, no dryness to be found whatsoever, with even the breast dripping juices out with each bite. There's surprisingly no skin attached - that's something that I usually associate with helping to retain fat and moisture - but is something that definitely isn't needed here. It's so perfectly fried that the area around the bone is on the cusp of being undercooked. Such a good fried chicken, better than anything I've found in Seattle thus far. (5/5) Hush Puppies - We were about to order these as a side, but then the owner told us the meal came with two pieces. The hush puppies are round 1.5 inch-ish round spheres of fried corn meal. Each sphere is crisp on the outside while the inside is kind of dense and dry. I usually am happy to eat hushpuppies by themselves, but I feel like a dipping sauce is almost mandatory here. Hen & Flour doesn't seem to do much to differentiate the hushpuppies and they are kind of indistinguishable from food service ones. The weakest part of the meal. I usually expect sides to come in small 8oz or 12oz containers, but Hen & Flour actually serves them in large bowls. Surprisingly large. Side 1: Mac & Cheese - This isn't a particularly saucy mac and instead the cheese is more of a grainy texture indicative of unemulsified cheese. Still, it's quite savory and delicious, salted perhaps a little too heavily for my tastes, with quite a bit of pepper, but still overall pretty good. The mac isn't too mushy, so there's still some texture. (4/5) Side 2: Red Beans & Rice - This dish has a spectacular smoky and savory flavor, with a bit of spice from andoulle sausages to round things out. There's a bit of rice on the bottom that is absolutely soaked with the delicious holy trinity based sauce. There are plenty of pieces of sliced sausage and tons of red beans, cooked well but still with a bit of bite for texture. (5/5) Overall I was very impressed with the food served at Hen & Flour. It was one of my favorites on our 10-day road trip through Oregon and I would definitely return on any future visit to Medford. Bathrooms - Single unisex room

    2 Half Bird with 2 Sides orders
    Chris P.

    Amazing fresh fried chicken cooked to order. Lightly dredged, perfect seasoning & w/ a splash of hot sauce or spicy vinegar I couldn't stop eating it. Really crispy, moist and flavorful chicken. The mixed braised greens and red beans/rice with andouille were killer sides. Visiting from San Diego and this was the perfect 1st meal.

    Beignet
    Mariah V.

    Dry and Under-seasoned. I should premise this with the fact that I did NOT have any of the barbecue sauce on my chicken. I can't eat spicy food because I have issues with the lining of my stomach and there were no non-spicy sauce options other than ranch. However, the chicken by itself was pretty flavorless. The chicken was cooked well (not overdone) but I found it pretty difficult to swallow regardless. My husband got the chicken sandwich with barbecue sauce and Cole slaw. He said it wasn't dry but it was just OK. We're not terribly picky and heard good things about this place so it was disappointing as we don't get to eat out often. I got the beignets to go and found they were pretty dry as well. I ended up putting some honey on them and they went down easier but were still pretty flavorless. The service was excellent and the atmosphere was clean and modern rustic.

    Fried chicken sandwich
    Karen Y.

    Wow, some of the best fried chicken I've had in a while! We found this place on our way to Medford while traveling. It has a very cute interior with decorations on the walls. When we arrived around 1pm on a Wednesday afternoon, the way were already sold out of an item or two. When we ordered, we were lucky to snag the last Mac & cheese! What we loved most about this place was the fried chicken! We ordered half a bird, knowing there'd be breast meat we were a tad worried it'd be dry. To our surprise, that was not the case! There was also so much flavor in every bite. Another highlight were the hush puppies. We didn't expect to get 2 extra hush puppies per entree order. I just kept eating them and eating them. Before I knew it, I ate at least 5 of them! They're a small business, so the service a bit slower. However, when it comes to good food, I don't mind waiting. Highly recommend this place. If you wanna guarantee you getting the items you want, come earlier in the day!

    Fried chicken plate
    Myla M.

    So on my last week in Medford I finally tried this southern food spot. Many people recommended me since I am from Louisiana which the owners of this restaurant are also from (I think). Anyways the chicken and collard greens were amazing. The chicken was crispy, moist and well seasoned. I also got a side of their hot honey sauce and baby that was the perfect touch, it was so good. And the greens! Now that was some southern greens. But I did deduct one star because the red beans were not good, too watery which is how some people like their beans but not me. Overall I was super happy with my food. The beans were an additional side and I didn't even eat it but I was full off the chicken and greens. Now I did DoorDash this so idk how the place is inside but my food got delivered very quick and was still nice and hot. I wish I would've gone sooner but whenever I'm back in Medford I will be there.

    Red beans and rice with andouille sausage

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    3 days ago

    The chicken sandwich and the Cole slaw and the hush puppies! Wow really nice way to spend a lunch!

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    4 months ago

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    9 months ago

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    22 days ago

    The best fried chicken in the world. Keep it up I love the flavor and texture I would eat this every day if I could

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    8 months ago

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    1 year ago

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    4 months ago

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    1 year ago

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    2 months ago

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    3 months ago

    This is the best food I've had in Medford. Get the chicken sandwich with a side of red beans and rice. 10/10 same quality as New Orleans

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    1 year ago

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    8 months ago

    Hands down, the best fried chicken around!! This is a must try place. Clean, great service and amazing food.

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    2 years ago

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    4 months ago

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    Chambree N.

    Thank you for giving us a try!

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    9 months ago

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    11 months ago

    The guy taking our order and making the food was amazing. The food was VERY fresh as it's fried to order. We had a wonderful experience.

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    4 months ago

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    1 year ago

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    6 months ago

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    1 year ago

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    1 year ago

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    8 months ago

    I Doordashed fried chicken, collard greens, hush puppies and red beans with rice. Every item was exquisite. Please eat here!

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    2 years ago

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    2 years ago

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    1 year ago

    Decent fried chicken. But at $56 dollars for chicken makes it too difficult to support consistently. Other than that it was good.

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    Chambree N.

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    2 years ago

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    2 years ago

    Fresh ingredients. Chicken dredged in flour deep fried perfectly. Moist inside and not greasy. Brilliant name and play on words.

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    2 years ago

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