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    Henry's On Clay

    4.4 (188 reviews)
    Closed 7:30 am - 2:30 pm

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    HENRY'S ON CLAY ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
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    Romantic

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    Recommended Reviews - Henry's On Clay

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    peppermint mocha
    Maggie H.

    I came here for a birthday brunch~ I absolutely LOVED the peppermint mocha- the presentation, the flavor: delicious. I love that it came in a mug and was so pretty. Drinks and food came not too long after ordering. I ate the green ridge mac and cheese. It was so rich with flavor and heavy filling meal. Henry's on Clay is popular, so lunch time will be packed. The seating area is fairly small because the chairs and tables are placed together. There is free street parking, but there's no designated lot.

    Wake Bake Burrito
    Shirin P.

    Mediocre food and service. I really wanted to like this place but there was just not enough likable things about it.

    Chic   Waffle
    Latrice S.

    Anytime I come to Scranton, I stop here for breakfast/lunch. From their causally chic decor to their uniquely designed menu, I know that I will have a great experience. If you are someone that likes classic dishes with a unique twist in components and flavors, this is your place. I was a little nervous to try some of their dishes the first time but boy oh boy, their dishes do not disappoint! Service is always friendly and we've come at a good time so we never had to wait for a table but the place gets crowded. Street/residential parking so that can be tough at times.

    Might be one of the best drip coffees I've had in all of my travels
    Johannah C.

    I always have a great experience here! The food is delicious and they do specials. The bakery items are fantastic and you should definitely take some with you. Portions are big and flavorful and the staff is super friendly. I always come here at least once during every work trip.

    Omelet
    Montana L.

    Stopped in here for a quick breakfast. Cute little restaurant with lots of coffee refreshments. The waiter was attentive and offered food service. I ordered an omelet with bacon, sausage, onion, and cheddar cheese. The sausage did not taste like typical pork sausage. The omelet was big and served with a choice of bread. I added some hot sauce to my omelet for more flavor!

    Chicken and Waffle, Peanut Butter Latte and Lavender Matcha!
    Rebecca P.

    Cute and quaint! Food was amazing! Definitely recommend the chicken and waffles. Lavender Matcha was yummy!

    Quinoa Queso

    First of all, I would like to compliment the atmosphere and the building itself, classically constructed and the interior design was simplistic yet beautiful! The food tasted absolutely amazing and stunningly prepared! Service was a very nice and personable experience!

    Hummus platter
    Meredith C.

    Sadly we have to downgrade our rating. We were very excited to come back to our 5 * rated establishment with our best friends. The food is quite exceptional and it did not disappoint again. We ordered the hummus platter, french toast churros, the Lizzie (avocado toast with a fried egg), waffles with a side of bacon, the Bill & Kay (turkey pastrami, pork roll, swiss cheese and sauerkraut on rye) and the Dean Cali combo (breakfast sandwich with choice of meat). All of our dishes were fantastic! Food quality is super high and healthy while also being a generous portion. Where it all went wrong was the service. Granted, it was a Saturday at 10 am and the place was packed. All of the servers were hustling. Our food came out very slow. No one came to check on us or offer a second cup of coffee or water. Despite this, we would recommend coming because the food is just that good!

    Dutch baby!
    Kevin B.

    Having grown up in the area and since moved away I was always sad that the Scranton area had such trouble keeping good businesses open and attracting new ones. We were back in NEPA to visit some family and friends in January and we were really pleased to come here as it was a new restaurant for us (it opened several years ago, but we don't get to come back often). We came for breakfast and it was a really great meal! Our server was attentive and took good care of us throughout the meal and the coffee was pretty tasty. I got a breakfast sandwich that was very flavorful and my side of home fries was great; the glaze they had on them was savory and added a different flavor profile to the meal. My wife had a Dutch baby and it was very, very good and not something that's easy to find on menus, so that was great. We were very impressed by Henry's on Clay and would definitely come back!

    A happy customer after an excellent meal and service

    Couldn't be happier with the meal, service, atmosphere and vibe! The food was fresh, the staff was friendly and treated us like the mayor!

    The Bill & Kay
    Chris J.

    Unique that's is what this restaurant is. Very unique menu. Delicious food. Nice cheery & bright atmosphere with very friendly staff. Coffee is very good, many different types to choose from. My turkey pastrami dusted pork roll Swiss cheese bacon sauerkraut 1000 island rye was awesome!

    1 hr for avocado/toast and home fries. Can't make this up.

    I keep trying to give this place a chance. Came for brunch on a Thursday. Only two other people that were already eating. Another couple walked in 20 minutes after my daughter and I. Two couples that walked in after us got their food in less than 15 minutes because they were friends with the waiter. It took an hour and 10 minutes to get my food and I ended up ordering it to go and took them another 15 minutes to pack it. Still not a lot of costumers in the store and he was waltzing around the place. Food was not great for the price that they charged for bread and avocado toast and French toasts ( 1hr to prepare). Do yourself a favor and don't come here. Go elsewhere that the food and service is better. Scranton/Dunmore area has a lot of great places for coffee/brunch. Then didn't leave a tip and waiter told me I was rude.. followed me to the car just to tell me that.

    Vanilla Latte - Large (after a few sips)
    Matthew C.

    This place is amazing. It's very quaint on the inside with a cool vibe to it. The Dutch baby was a 10/10. Its gigantic and packed with flavor and berries, loved it. Also a gentleman approached me to talk and see how I was doing and it ended up being the owner Henry. Super nice of him to take the time to say hi. My waiter was awesome and I got two vanilla Latte's because they were so good. Next time I'm in the area this will be my go-to spot.

    French toast with berry chutney

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    4 years ago

    Yummy food and yummy drinks! Only thing that would make this place better is the option for mimosas and bloody Mary's!

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    4 years ago

    Love the drg burger. Also the bakery is amazing. Overall a great brunch spot just be sure to come hungry

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    3 years ago

    Delicious food and great ambience. Service was excellent! Parking was easy to find on the street.

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    5 years ago

    Great spot for breakfast or lunch. Not a lot of meatless options, but the falafel sandwich is really good. Lattes are always great too!

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    5 years ago

    Um... YUM! Had the Dutch baby and I'm fat and happy. Hubby had the hangover hash... super yum. I'll certainly be back!!

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    6 years ago

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    6 years ago

    Excellent food ! Love chicken pot pie. Good service - indoor dining is open with Covid measures.

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    3 years ago

    The food is beautifully presented and equally as delicious. Love everything about Henry's on Clay.

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    Page 3 of 5

    Ask the Community - Henry's On Clay

    Do you need reservations?

    No, they are not required but it's a small place so you may want to, but they do take walk-ins.

    Do they have high chairs for infants/toddlers?

    Yes, but it is a SUPER SUPER tight squeeze trying to fit a high chair at a table here, you should be ok if you don't go at a busy time or if you luck into the only booth and have a toddler, otherwise it could be an issue. They do not have anywhere… Read more

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    Venice To Madrid

    Venice To Madrid

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    Dined at Venice to Madrid last night and experienced absolute culinary talent, hospitality, and…read morethoroughly enjoyed the experience. The food was authentic, unique, and combined in palette awakening plates. Our meal featured: House made Palermo wine: full flavored, semi-dry made without additives Homemade Hummus & Vinaigrette Beets: Garnished with fresh, vibrant pesto. Ancient Grain Bread Board: In-house breads paired with EVOO seasoned with fresh herbs. Korean Beef Stew: Deeply savory, featuring tender, authentically seasoned beef over mashed potatoes (or ancient bread cubes), garnished with homemade kimchi. Dessert: Pistachio, almond or vanilla panna cotta (sells out fast). The sheer amount of care, prep, and scratch-cooking that goes into this menu makes it a standout restaurant in Northeast PA. Enjoy the artsy decor, hospitality and uniquely combined scratch prepared foods...overall a great dining experience.

    Unique and special dining experience. Gourmet small plates in a cozy setting, great for sharing…read more Everything we had was amazing. Menu changes often, but the house made bread was amazing with cheese, smoked salmon crostini, roasted carrots with pecans, garlic shrimp over coconut rice, sausage and meatball, chicken francese, and a cornbread dessert! Recommend it all! For those who don't like wine try the cranberry sparkling wine! Thanks for the best dinner in a really long time!

    Photos
    Eat drink talk and enjoy the European  atmosphere
    Eat drink talk and enjoy the European atmosphere
    Venice To Madrid
    Venice To Madrid

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    MVD Restaurant & Bar

    MVD Restaurant & Bar

    4.8
    (16 reviews)
    18.9 mi

    We're on board with, and on record as saying to all our friends that, MVD is our favorite spot. But…read moresince we like trying new places too, we had to come back for the first time in over a year. It's not just the variety of tapas options, or the incredible wine selection, or the impeccable hospitality that will keep you coming back; it's the culinary journey rarely taken where the food transports you and you just sit back speechless thinking, "that was IT, where has this been?" You'll leave completely stuffed, and they'll be drinks... lots of drinks; but the concoctions are adventurous and more than worth trying a few of, and that's before you get to the wine list. They know their stuff; they travel the world to find inspiration for their own curated menu, but bring lesser-known varietals to the forefront that really challenge your palate and leave you needing to speak directly to the associate at the wine and spirits store, in the best way possible. If you have an unoaked chardonnay available, I immediately like you! You don't have to wait long once you order for those tasty shareable plates to come firing out; they're quick, efficient but also know how to help you pace your meal. Funny thing about this meal (that we shared with another couple we go touring with) is that it turned into a Catholic-guided, Lent-abiding seafood extravaganza, which was not necessarily our goal on approach. I love when a place really surprises you with things you wouldn't typically think to pair together or even order, and they become some of your favorite things altogether. Case in point, the escargot; most escargot I've ever had was rubbery, soaked in butter and masked with garlic. None of that was going on here, and they even did the work for you with the shells. Anything fried (empanadas, yuca fries, oysters, seabass tacos) had a very even, full but thin breading. Not a trace of residual oil, nothing heavy about it and still the right temp inside to not blast the filling. I really enjoyed the oysters, and the pickled radish and shallot would be good as an accompaniment for ANYTHING. The chimichurri is spot on, and anytime it appears on the menu, which it does several times, you should get those items. The butter sauce with a camarones was drinkable, the empanadas never disappoint, and the almond tart with wine-poached pears for dessert was literal perfection. Overall, our favorite drink was the Holy Smokes and they have a team-oriented approach to presenting dishes table side. Fun and friendly, the staff is knowledgeable, patient and has great personal recommendations, all with legit culinary knowledge. Go...like, now!

    ¡Vamos a tapear!…read more This is my first time in Wilkes-Barre and after almost a week of eating pizza, and other assorted quick bites across the town, I was in the mood for something more. I'm from Las Vegas, and I can only eat so much pizza! MVD was recommended to me by someone who hasn't even dined here yet if that tells you how much people talk about this place. It's about 12 mins or so from where I am staying near the arena/Kings College area and is easy to access with its own parking lot. When I walked up, I was very impressed. It is so cute and welcoming! There's a bar at the front when you walk in and you're immediately greeted by smiling faces. The face that greeted me belonged to Brian. (I hope it's with an I and not a Y...sorry if not!) He immediately sat me for my solo reservation and made sure I understood the concept and menu and gave me some time to look it over. They are only open from 5-9 and I arrived at 7:15pm. Nearly everything is made fresh in house (even the ravioli are hand stuffed...wow) and Brian couldn't give the chef enough props for what she does there every day. I ordered the chicken empanada, camarones (shrimp), and mini hamburguesas as well as a caipirinha (alcoholic drink). Tapas are small plates, almost like appetizers, and although the servings are not large, the flavors are so rich it feels like they are! Everything made me do a "happy dance" and I even saved the sauce from my shrimp to dip my burger in. It didn't need it at all, but I couldn't let the sauce go! The empanada...jeez. I wish I remembered to take a photo before I dove in. And the mini burgers...Immaculate. The ambiance is so welcoming. I ended up speaking to every diner around me and even got to talk to another foodie couple who traveled there from some towns over after discovering MVD on a prior visit. They told me something I already knew as well: I'll be back to try the things I missed because YOU CANT GO WRONG! Sal, Brian, and there was a woman at the front as well were all great. And they have a promotion where you send a postcard to anyone you want after your meal. So cute!! I will def visit MVD EVERY time I come to Wilkes-Barre and support them bringing new flavors to the town. I can't rave enough!

    Photos
    Inside is cute af
    Inside is cute af
    MVD Restaurant & Bar
    MVD Restaurant & Bar

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    Pennsylvania Rye

    Pennsylvania Rye

    4.7
    (91 reviews)
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    Pennsylvania Rye Company is a New American restaurant and whiskey bar located on Hamilton Street in…read moreAllentown. It's open Wednesday through Saturday from 4:00 PM to 2:00 AM and Sunday from 4:00 PM to 12:00 AM. My friend and I made our first visit early Friday evening. The service was good, and the food more than lived up to expectations. We started with tender, well-seasoned beef skewers, crispy buffalo wings over blue cheese, and perfectly cooked roasted cauliflower paired with a tasty tzatziki sauce and pickled onion. For my entree, I ordered the maple-glazed short rib. It was incredibly tender, practically melting in my mouth, and came with creamy sweet potato puree and roasted shallots. My friend ordered the rich, deeply flavorful bolognese. Although she received the small plate portion rather than the entree, it wasn't a major issue as we had more than enough food. There are still many items on the menu I'd like to try, and after such a strong first visit, I'll most certainly be back.

    I want to give this spot a 5 star so bad, nothing wrong with PRC at all I just save that last star…read morefor restaurants that are the greatest in my opinion. But, I will be coming back here, and I usually don't like visiting a place I already went to twice but the food here was really good so coming back is a must. We had the Pork shank, Cuban, PRC Burger and chicken for the kids and yes I tried everything and yes all was delicious. Highly recommend this spot and yes its good for kids too, no kid menu but my kids liked it so idk bring the kids along if you want. Price wise was good as well. Two adults, one teenager, and two girls, 6 and 8, with a beer and one mix drink $100

    Photos
    Pennsylvania Rye
    Bolognese
    Bolognese
    Interior - bar

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    Interior - bar

    Henry's On Clay - salad - Updated June 2026

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