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    Hibachi kings

    3.5 (143 reviews)
    ModerateFood Trucks
    Closed 10:00 am - 10:00 pm

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    "Vegetable side". Price: $4.75. Serving size: for vegan ants only.
    Olaf Z.

    This is, according to Hibachi Kings, a standard serving size of their vegetable side. Mind you, it costs $4.75. Mushrooms were missing too, but I don't think even mushrooms would have saved this fiasco. I went back to ask about it, and was told "the container makes it look smaller than it is". It's a quarter of a zucchini with 6 strings of onions is what it is. Count the pieces yourself, fork for scale next to it. No thank you. The meat tastes good. So there's that.

    :(

    On Uber Eats you have a chicken plate with a picture of teriyaki chicken, which makes me assume it's chicken teriyaki. I understand it doesn't say teriyaki in the description, but the picture is of teriyaki chicken. Can you update the picture to reflect what it actually is? Because I'm sat here eating a chicken plate that I didn't want.

    King's Burrito
    Cirwan S.

    My new favorite hibachi in San Diego! Came here after I going down 3rd street and my original spot wasn't open yet so me and my buddy decided to come here. We shared the kings Burrito which was so amazing! I got the 3 meat plate with filet migon , chicken, and shrimp on top of fried rice. Really good their filet migon was probably the best tasting steak I've recently had. My friend got the steak and lobster plate over white rice and fell in love with it. DONT FORGET to get the yum yum sauce so amazing !! Can't wait to come back.

    Jozel R.

    Teppanyaki for dinner. My cousin recommended this food truck since she's local and had it before. Opened the link on the Yelp app to their website and was able to view their menu and they also had an option to order online. We ordered 2 chicken and steak combos with fried rice (extra $2 charge) and 1 steak and shrimp combo. The email confirmation stated it would be ready in 20mins and I was charged. Once we arrived at the truck I approached the pick up window and said I was there for pick up and I ordered through the website on the Yelp app. The guy I spoke to was nice and he was looking over the tickets and didn't see my order. He placed a call to the manager and they asked for proof of purchase and I showed the email confirmation of my order. My debit card was also charged. He said he didn't receive it but they made my order. My order was place and confirmed through the clover app. I'm not sure what happened and he didn't know either. And I didn't get a chance to ask if that's happened before. They made our order quickly took about 15 mins. When we got home the food was still hot. They gave us some sauces (garlic butter, Diablo, teriyaki and spicy mayo). I thought the food was really good. The meat was great quality and cooked well. The fried rice and veggies were also very good. Actually really enjoyed our dinner. It's a bit pricey like restaurant price but smaller in quantity. However the flavors were all there.

    Teriyaki Chicken with no sauce, no flavor
    Sabine N.

    I ordered the teriyaki chicken thru uber eats, got plain flavorless chicken with no sauce, looks nothing like their pictures on uber eats. Also portion very small.

    Food

    pretty okay portion, aswell with quality. but horrible taste. There's no seasoning on this and what I ordered was the chicken and steak bowl, absolutely nothing had seasoning on it I had to make my own sauce to make it taste a bit better. This was definitely not worth $23 $14 max.

    Raw
    Sterling G.

    If I had the option to put 0 stars I would, y'all lucky it don't give me the option, nasty rice, uncooked steak, I thought I ordered rice not mashed potatoes, didn't even have flavor it was just salty, salt isn't seasoning‍ icl ts pmo

    Filet mignon plate with fried rice
    Gen N.

    This food truck came to our apartment complex tonight so we decided to try it out. They have all the classic hibachi options with protein choices like steak, chicken and shrimp. Every plate comes with veggies and steamed rice, with the option to upgrade to fried rice, chicken fried rice or shrimp fried rice for an extra charge. They have daily specials; today (Monday)'s was a filet mignon plate for $15. We ordered 2 of these and upgraded to fried rice for an extra $2 per plate. They also have sauce options for $0.75, so we added on 2 ginger sauces. We got our food pretty quickly and were really pleased with all of it! The filet was tender and perfectly cooked to our preferred temperature of medium rare. The veggies were mushrooms, zucchini and onions. The fried rice was buttery and delicious. All of it was well seasoned and the ginger sauce was the perfect accompaniment. Will absolutely come back every time this truck is here! Our total for 2 filet plates, upgraded fried rice and 2 ginger sauces plus tip came to $43.

    Food was great at first but i literally had to pull something stringy out of my throat that was stuck there . Looks like a parasite or something damn near chocked . Lobster seemed okay but the smell was very strong so definitely bad quality. Idk wtf it is looks very much like a worm . Don't eat here or atleast don't eat seafood here

    Steak Bowl
    Katherine K.

    Really happy with this place! I got a steak bowl and it was phenomenal! I didn't realize there were mushrooms in it and I hate mushrooms, so I had to pick them all out, which took a bit of time. But I'm glad the mushroom flavor didn't remain after I took them out. The actual steak itself was really good! There were a few chewy pieces, but overall very well done! I loved the other veggies that were in there as well. I forgot what sauce I got, but it added a great flavor to the dish! Overall, very happy with this place and I will be returning for sure!

    Front of food truck

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    6 months ago

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    6 months ago

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    8 months ago

    Ehh The Food is Okay. The Butter & Ginger Sauce Carry The Flavors Frfr. I Got A Combo Plate With Filet Mignon & Shrimp.

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    1 year ago

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    11 months ago

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    2 years ago

    We love going to this place. The food is amazing and always hit the spot... Thank you .

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    2 years ago

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    2 years ago

    Basic menu done well. Decent price. Easy to find. In all seriousness, they make good food and are a pretty perfect meal to buy in a pinch.

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    3 years ago

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    1 year ago

    Food is definitely not worth the price, and don't even get me started on the portion sizes. very salty and just flat out disgusting.

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    2 years ago

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    Page 1 of 4

    Ask the Community - Hibachi kings

    Hello, I would like you to cater my bday dinner? Do you have a min for people? Do you have a menu for cost. It's on Dec 12th early evening and I'm In Chula Vista

    From what I found out when we asked, there is a minimum of 12 people.

    Don’t See Your Question? Ask Away!

    Review Highlights - Hibachi kings

    Sauce Options: King's Garlic Butter, King's Diablo, Teriyaki, Hot Teriyaki, Ginger, and Chili Sauce).

    Mentioned in 12 reviews

    Read more highlights

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    Mar Y Tierra

    Mar Y Tierra

    4.5
    (121 reviews)
    0.9 mi
    $

    Omg so good. I was around the corner at the DMV for like 3 hours (I'm never moving out of Cali…read moreagain...) and waiting in the line for vehicle inspection when I said, let me get some food and wait instead... So glad I found Mar Y Tierra!!! Everyone was sooo nice to me even though I had a hard time remembering "sesenta" briefly (when I think in Spanish now, Japanese comes out... it's funny but it's a problem lol) and even though I'm a gringa with a basic order. I just got 1 shrimp & 1 fish taco both with avocado and a jamaica. When I tell you I ate these like I had never eaten food before... Shrimp was incredibly tender and wonderful. The fish was huge, flaky and crispy and juicy. Honestly I ate them so quickly they could've been made of liquid. But they were sooo delicious!! They included extra sauce and the green salsa wasn't too spicy for me which I so appreciate! They also included 2 limes for one of the tacos which made me think someone really loves me today :') I would definitely come back here anytime and try more things on the menu! Very very delicious!! Thank you for the delicious food and taking care of me today!!!

    This food truck had outstanding food and it's been a hidden gem for me but not anymore. I think…read morethey have some of the absolute best fish tacos in San Diego. So fresh, the cabbage was excellent and it's a loaded taco. They did not disappoint! The shrimp taco especial was just as outstanding! I got it grilled and it did it was on point. I'm not fluent in Spanish but I got by making my order. I'll definitely be back when I'm the area.

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    Order window
    Order window
    Pulpo taco, grilled and fried shrimp taco, fish taco
    Pulpo taco, grilled and fried shrimp taco, fish taco
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    Mariscos y Birrieria El Prieto

    Mariscos y Birrieria El Prieto

    4.0
    (289 reviews)
    3.3 mi
    $

    My bf and I stopped by Mariscos y Birrieria El Prieto on a Sunday morning and one of our favorite…read moreYouTubers suggested it. Ambiance: The place was busy but not overwhelmingly crowded. Just a heads up before you go, there is no seating. It's a standing-room-only setup with barrel tables throughout the outdoor space. You order from one of the trucks, find a place to stand, and enjoy your food. The atmosphere felt lively and authentic, making it part of the experience. Service: Service was quick and efficient despite the crowd. There was even someone helping direct parking, which made arriving and finding a spot much easier. Food: The complimentary consommé completely stole the show for me. It was rich, flavorful, and packed with chunks of seafood. Every bite had a deep, savory flavor with just the right amount of spice. It was honestly my favorite thing we tried. We ordered the Gobernador, the Negrita, and fish tacos. The Gobernador was loaded with shrimp and melted cheese, creating the perfect combination of rich, savory seafood flavor. The shrimp tasted incredibly fresh and was cooked perfectly. The Negrita was another standout, piled high with shrimp, sliced avocado, and topped with an oyster that added even more fresh ocean flavor. It was served with tostadas on the side, and every bite was packed with bold seasoning, fresh seafood, and great texture. The fish taco was good and made with fresh ingredients. My bf and I are big foodies and have eaten a lot of fish tacos over the years, so we're probably tougher critics than most. While it wasn't our favorite item of the meal, it was still enjoyable, and the Gobernador and Negrita were the clear standouts for us. While the prices are a little higher, the quality, freshness, and portion sizes help justify it. Overall, this was a great experience from start to finish. Between the flavorful seafood, and generous portions, it's definitely worth coming back again.

    El Prieto (Main St, San Diego) Rating: 2.5 / 5 Stars…read more I really wanted to enjoy my visit to El Prieto, but unfortunately, the experience was a series of "almosts" that didn't quite land. Here is the breakdown of my recent meal: The Food The kitchen missed the mark on a few basics. My bistec ranchero was underwhelming; the sauce was overly "tomatoey," lacking the deep, savory complexity or spice you expect from a solid ranchero. To make matters worse, the rice served on the side was noticeably cold, which is always a disappointment. The Drinks The beverage situation was equally frustrating. I was surprised to find that the bar offers no wine options at all. I decided to pivot to an Arnold Palmer, which ended up being the worst version of the drink I've ever had--the proportions were completely off. Service & Atmosphere The service felt lacking throughout the night, with very little attention paid to the table. Most off-putting, however, is the policy stated on the menu: a 45-minute window to eat. It's hard to relax and enjoy a meal when you feel like you're being timed by the staff. Verdict Between the cold sides, a limited bar, and the rushed atmosphere created by the time limit, I can't say I'd be in a hurry to return. There are too many great spots in San Diego to settle for a 45-minute countdown.

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    Mariscos y Birrieria El Prieto
    Mariscos y Birrieria El Prieto
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    Shawarma Guys

    Shawarma Guys

    4.6
    (1.5k reviews)
    6.6 mi
    $$

    We heard about Shawarma guys from YT featuring best food spots in San Diego. We went to their South…read morePark branch. We were initially aiming for the crispy shawarma however only Mira Mesa and La Mesa does it. So I guess that's next on our list! The wraps were unexpectedly big! This is probably the biggest wrap I ever had! Generous with meat and veggies. Their wagyu egg rolls are definitely must have! Falafel fries is really good too! All of these perfectly paired with their garlic sauces. My favorite is spicy lemon garlic! The staff are very knowledgeable about their menu. It's a food truck set up and there's mini standing tables for alfresco dining. SG was definitely lived up to the title #1 restaurant in the country on Yelp!

    Came here on a Wednesday night around 8:30pm. I ordered online in advance and just waited outside…read morefor my order. There were plenty of parking spots around this time. Not really an ambience since there's not much as far as a dining room. There are a couple of cocktail tables where you could eat. After ordering online at 20:20pm, my estimated pick up time was 8:39pm and got the order at 9:03pm. The cashier informed me their chicken is taking a while and added extra time to the wait. It probably would've been faster if they weren't so backed up. I ordered the Wagyu beef and chicken shawarma plate for me and my wife to share. I added 3 falafels and pita bread on top of it. The food was still fresh when I got home 15 mins later. Everything was good and just enough for us two. Also, I'm not sure why there's a range of where they may be located on Yelp since this is just a food truck that seems to be permanent at this location.

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    Falafel Plate ($13) comes w/ yellow rice, hummus, tabouli and pita bread
    Falafel Plate ($13) comes w/ yellow rice, hummus, tabouli and pita bread
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    El Cacho Fish Taco Stand

    El Cacho Fish Taco Stand

    4.1
    (205 reviews)
    3.0 mi
    $

    We saw this food truck and decided to give it a try after hearing a lot of good things about the…read moreseafood. I'm really glad we did because the food was so good that we actually came back two days in a row -- which should tell you a lot about how delicious it was. We tried a few different items, including several types of tostadas and their shrimp cocktail. Every single item we ordered was full of flavor and tasted fresh. If there's one thing I highly recommend, it's the Chula Vista Tostada -- that was easily one of my favorites. The service was good and the wait for the food wasn't long at all. We went once on Saturday and again on Sunday. The lines were pretty small when we arrived, but it definitely picked up afterward. To anyone reading this review, don't let the negative reviews stop you from trying this place. Sometimes the best way to know is to try it for yourself. Trust me when I say the seafood here is worth it -- you won't be disappointed.

    The toastada was amazing, it had great portions and extra toastadas. They have self serve salsa and…read moresauces which was great trying all of them. We also had a fish taco that was great with the chipotle sauce. The ambiance is great and inviting. The place has a great variety of food and all looked amazing. The service was good.

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    Surf and Turf Fries, $20
    Surf and Turf Fries, $20
    If Christmas had a taste it would be this.  Carne Asada Mulita, Shrimp & Octopus cocktail.  Absolutely phenomenal.

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    Caliano by Spinelli

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    4.3
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    I had the opportunity to meet up with this Rustic Neopolitan wood fire oven pizza truck at Helix…read moreBrewery in La Mesa, Ca.. After enjoying a cold beer, I asked them to make me the Mushroom and Sausage pizza baked in a red and black wood fire oven. The pizza cost $12. The pizza was quite excellent at many levels. First of all, I was very pleased with the sauce made from organic San Marzano Tomatoes. It was light but provided a great natural mild tomato flavor. I had a great balance between sweet and acidity, both being very subtle. The pizza's sausage is made by the proprietor, Mario M., and let me tell you, he makes some grand sausage. The sausage was lighter than most and not overwhelmed by herbs and seasoning. It did have a small amount of fennel seeds, but no so much that it allowed the natural pork flavor to come through nicely. The mushrooms that came with this pizza were rendered down well from baking and were tender with a good earthy flavor. The Mozzarella was fresh and the pizza came with just the right amount. I was very impressed with the pizza's crust. It was of the thinner variety but held up very well to the pizza's ingredients. Even though it was thin and had a good light crunch, it also had very good texture and where there was some sort of thickness, it had a bit of a chew. You can find this pizza truck at local breweries and such, so check out their calendar, twitter, or your local breweries calendar for when they might be in your area.

    Good New York style pizza. Tasted good, friendly service and the pie came out fast, hot with a…read moreslight crisp.

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    Menu 8/31/16
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    Hibachi kings - foodtrucks - Updated August 2026

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