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    El Cacho Fish Taco Stand

    4.1 (204 reviews)
    Closed Closed

    El Cacho Fish Taco Stand Photos

    EL CACHO FISH TACO STAND ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Surf and Turf Fries, $20
    Stephanie L.

    This review is for the location inside of the Tijuana Food Court in Chula Vista. My friend prefers the taco truck location as she reports the quality is better, however, on the particular Saturday we went it was closed. For all the raving she did, I was nothing short of disappointed. The fried fish taco, Ensenada Pescado, was $2.50ish and standard street taco size. The fish itself was nowhere to be found, heavily coated in batter. While the portion size of the Taco Coronado (Grilled Tilapia) was generous, it was costly at ~$6. The tilapia was also bland and fishy. My friend paid $19 for the Surf and Turf fries (Carne asada & Shrimp). $19 and the shrimp was burnt! There are SO many better, fresh, and CHEAPER fish taco spots in San Diego. I knew we should have gone to my favorite fish taco spot.

    Shrimp poop (digestive tract) I ordered  chiltepin Tamarind  Aguachile and this is what I received not well cleaned shrimp
    Denisse M.

    Shrimp poop (digestive tract) I ordered chiltepin Tamarind Aguachile and this is what I received not well cleaned shrimp and this I was only in one order of aguachile I didn't even want to see the other aguachile habanero

    Yadi E.

    The fish taco truck community is viscous!! Some are misses and then there's trucks like these that make me wonder how a mobile vehicle can produce such quality tacos!!! We had the fish tacos and the surf and turf fries. Both were really good :) come check out the line of taco trucks here in the area, it's always fun to hang out and eat greasy food!

    Kat L.

    Love this place! Fish tacos are the best and packed with lots of flavor. Surf and turf burrito was also really good and they weren't stingy with the meat and shrimp either. Tried their pineapple agua fresca. So refreshing for a hot day. Ingredients are fresh. The seating area is cute with picnic tables and an awning that provides adequate shade. Would def recommend this place.

    Taco Sonora
    Jose F.

    Tacos Sonora are my go to when coming here! I just recently tried their surf and turf burrito and wow, it's extremely delicious! I think I'll be getting that from now on as well!

    Grilled Fish and Aracherra & Shrimp Taco
    Jack M.

    This is a great food truck. I love that they provide a covered seating area for customers, not to mention that they make some great eats as well. I enjoyed a couple of tacos from them: a fish taco a la plancha or cooked on the hot griddle and skirt steak and shrimp taco known as the "Sonora Taco." The fish was about $2 and the the Sonoran $4. I had the tacos with all the fixings and they were great. The fish taco came with well distinct fish filetes and came with a nice sear with tender succulent meat. They have the timing and temp down right. The toppings, the shredded fresh cabbage, a touch of pico and light crema fresca. The quality of the corn tortillas was on point. The Sonoran taco was bliss and came packed with tender arrachera a.k.a skirt steak and small to medium shrimp. The meat was well seasoned and quite flavorful and he shrimp cooked just right and popped with great flavor. The addition of the freshly sliced avocado a top the taco was a great idea and the creamy chipotle drizzle brought everything together nicely. Great stuff indeed. They have a great line of creative tacos and quite a list of scrumptious seafood offerings. The staff members in the truck were up beat and friendly. I liked that they took the time to walk the crowd and ask if their food was okay or if they needed anything else.

    Auga Pepino $3.49
    John P.

    Most important is that El Cacho food truck has moved about a half mile to 1282 3rd ave just north of Palomar street on the west side of 3rd. They are hidden behind Tiajuana food garden, very easy to miss the turn in driveway. Much nicer location than on Main Street with shaded picnic benches and quieter. Great street seafood.

    Rochelle C.

    I was on a little road trip passing by Chula Vista frantically searching for a good place to stop for food, when we just passed by this place. Imagine our luck! Btw, there is a food truck location which is in a lot on the side of a road, and then there is a newer location where El Cacho shares a space with several other eateries and there's a large outdoor seating area. All I can say is w o w. The menu is extensive but I'm a huge seafood fan so I went straight for the fresh ahi tuna/shrimp tostada. There was a pulpo (octopus) and shrimp one too and I love pulpo and asked if they could just add it to the ahi tuna one. They did it no extra charge! There was fried onion on top and plenty of avocado which really just hit the spot. It was quite pricy ($17) but well worth it for a MOUNTAIN of seafood. My friend got a steak and shrimp taco which was good, but not mind blowing, as well as a spicy tuna tostada (had the best kick!). They packaged the mariscos separately from the tostadas so it would not get soggy and it was perfect for takeout. Service was really quick - you walk up to order and then we waited less than 10 minutes then we were happy and on our way! Would 10/10 make the drive back down just for that fresh seafood!

    Front
    Priscella N.

    Oh man, I love me some aguachiles. I especially love them if they're freshly made and the shrimps are just barely cooked. I tried the chiltirindo aguachiles and they were a little too sweet for me. The verde and mango habanero was perfection! I also got a cocktail which was perfect and a agua Fresca de fresa *drool* definitely my new go-to mariscos spot. And right down the street from the old spot La Cacho.

    NICE!
    John S.

    The Fish Tacos and Shrimp Tacos are delicious and the freshest ingredients are used. The Fish Ceviche is some of the best I have had. Absolutely delicious!

    Tostada Chula-Juana (Tuna)
    Taylor T.

    Fresh mariscos with unparalleled depth of flavor is what you'll find at El Cacho. I truly believe you can't go wrong while exploring this menu, but if you're after some truly unique flavors, the tuna tostada and the octopus taco will not disappoint! The basic fish taco is done perfectly. And washing it all down with agau fresca is a real summer treat! I'll be back often. And don't miss their new location in Pacific Beach next to Broken Yolk.

    Clamato Sencillo

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    2 years ago

    Woooooow best tuna tostadas I've ever had and tacos they use great quality meat my fav Mariscos will come again

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    3 years ago

    The best have to try it can't go wrong! Best surf and turf fries in SD. Tacos are delicious.

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    2 years ago

    I have always been a fan of El Cacho Fish Tacos! Service is always good, and it helps that it is close to home.

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    Millport - Diner -- massive serving of food

    Millport

    4.6(157 reviews)
    2.0 miNestor
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    This was the absolute best brunch I've ever had. We collectively got the gluten-free French toast,…read morea breakfast bowl, and their house-made gluten-free bagel, and it was divine. We also took home some baked goods. It's so hard to find gluten-free French toast and baked goods that are actually good, and these were UNBELIEVABLE. You would never guess they were gluten-free. The vibe was cute and laid back and the service incredible. Despite the fact that it was very busy, the food came out really quickly. I will absolutely head back down to IB just to come here again. 10/10 recommend.

    I tried their farmer's sandwich and chose a jalapeño cheddar bagel. On it was sausage, bacon, egg,…read morecream cheese and red onion, and it was awesome. The egg was perfect! They also have a young man who plays jazz piano there every Sunday, so the ambiance is pretty awesome along with the nice weather. Sometimes it can get windy so bring a sweater, but otherwise, it's usually a really nice day to hang out with friends and family. I also had a matcha ginger thyme latte with oat milk which was just tasty since ginger is a rare flavor in coffee drinks. I loved it, and it was so good that I took an extra one home. The service is amazing, and on busy days you may have to wait a bit, but it's worth it. If you have any questions about a dish, don't hesitate to ask!

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    Brigantine - Oysters were $3.50 each

    Brigantine

    4.1(414 reviews)
    3.5 mi
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    I arrived for an early dinner. Was seated outside as requested. First thing I noticed was how good…read moreeverything sounded. The pairings and taco selection was unique but not overly adventurous, which I like. Great beer selection. I ordered a half dozen oysters on the half shell. They were outstanding. Extremely fresh and cold. They didn't need anything but a little lemon and my only regret here was only ordering 6. For the main course I ordered the lobster tempura tacos. They were absolutely perfect. Far exceeding my expectations. The outside was exceptionally crisp but not oily. The jicama and cucumber slaw added such a great freshness that enhanced every bite. An exceptional experience overall. Especially coupled with the ocean views. I'll be back!

    I love that they have a little outdoor space facing the west toward the ocean. We arrived during…read morehappy hour, and although there weren't that many patrons on a Tuesday afternoon, service was a bit slow. We ordered the fish tacos, calamari and oysters. The calamari is different than from other places. It is softer rather than crunchy but the taste is pretty good. The same cannot be said for the fish taco. It left much to be desired. It was very bland, the tortilla was soggy , and the sauce appeared to be at the bottom of the fish rather than the top. It was a generous portion of a taco, but it really lacked in flavor and was messy to eat. The oysters were decent. The happy hour price did go up by a dollar and the Moscow mule was on point. I wanted to like this place more but the food was okay the slow service did not help.

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    Balsamico Italian Kitchen - Lasagna Classico

    Balsamico Italian Kitchen

    4.7(265 reviews)
    2.5 mi
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    Family-owned & operated
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    We enjoyed trying authentic Italian cuisine at Balsamico Italian Kitchen in Imperial Beach, CA…read more The first time I had a taste of this restaurant was during a Yelp Elite Week event and so glad we finally had a chance to try it because everything we ordered was excellent 5/5 stars!! The owners are from Modena, Italy sharing their delicious recipes from back home. I had to do a little research on Modena because I had never heard of this city. It's north of Tuscany. Modena is a city in Italy's Emilia-Romagna region, famous for its UNESCO World Heritage historic center, luxury car industry (Ferrari & Maserati), and world-renowned gastronomy, particularly traditional balsamic vinegar, Parmigiano-Reggiano cheese, and Lambrusco wine. The restaurant provided complimentary bread with their homemade balsamic vinaigrette, which was excellent!! We recommend trying the following dishes: *Lobster Ravioli (MY FAVORITE) *Bolognese Lasagna *Mushroom Ravioli *Calamari Appetizer -w/restaurant made marinara The restaurant makes their own pasta. For dessert, we recommend trying their restaurant made: * Tiramisu *Crème brûlée (MY FAVORITE) The restaurant offers cooking classes for adults and children (6+) so be sure to check out their instagram page for workshop dates and times. There's indoor and outdoor seating with enough room for large groups. We had excellent customer service by server Jacob and are definitely coming back soon; check it out!! Happy Yelping :)

    Best Lobster ravioli! In a delicious pink sauce! Kids pasta…read morewas delicious my three year old wanted the pasta over dessert! Beautiful atmosphere and great service.

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    El Cacho Fish Taco Stand - seafood - Updated September 2026

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