Now called Rosie's Corner Pub. We came in to check out their chicken wings after locals…read morerecommended. Rosie provided great service and the wings were excellent. After trying tons of wings on vacation this was the first place not to use Ken's prepackaged dressing. The blue cheese is made in house and is excellent. Will be back!

Excellent service & BEST wings in PC... homemade bleu cheese, cash only - Most amazing Local diveread more

The food is from a food truck out back…read more I ordered extra crispy and received soggy. No taste (buffalo). One and done!

Very fun friendly accommodating people! I brought my 1.5 year old and they even put on ms Rachel so…read morethe adults could have a good time!

We went to HoH on Easter Sunday and had no problem sitting down for dinner. Looks like a pub with…read morepub decor and has plenty of seating in the back room. Our food was delicious and we had an issue where my father's plate fell onto the table. The meal was replaced and unbeknownst to us removed from our ticket. They can also make a proper black and tan which is surprisingly hard to find at other pubs. Definitely will go back.

The best meal and drinks we have had in PCB! The Reuben and the shepherds pie stew were phenomenal…read moreas was the service!!

Delicious spot! The fried green tomatoes and sticky toffee bread pudding were definitely the…read morehighlights for me. The tomatoes came topped with a flavorful crawfish étouffée, and the bread pudding was served warm with vanilla ice cream and praline pecans. Both dishes were packed with flavor. The fish was cooked perfectly, though I wasn't a huge fan of the toasted almonds on the Snapper Amandine. I've also heard great things about their burgers and fried strawberries. Service was excellent. This is a great spot whether you're looking for a quick lunch, a nice dinner, or a Sunday brunch.

So Mother's Day....First, website states no reservations and first come first served. Got it no…read moreproblem, there before the doors open up to ensure brunch seating is secured for the family. Only to be ask "do you have a reservation". No biggie they had a high top for us. After ordering drinks we waited for a menu for quite some time before having to flag a team member down for them. Then we find out that there are equipment issues in the kitchen and that they cannot cook until it is resolved. Mother's Day Brunch....kind of ruined..... The staff were nice and apologetic (not their fault) but charging us for the two mimosas when we decided to leave....didn't smooth it over. Bad day for our first visit for sure.

Amaretto Sours are fantastic here. Pricing is a little off…read morehere... 1st time visiting $7.50ea 2nd time -- last night $5.50ea 3rd time -- tonight $8.00ea

We went on St Patty's day to eat the corn beef and cabbage. We also had some wings and we had a…read moreburger. The corn beef and cabbage was good. The wings were great, probably the best wings in the area. Crispy and great sauce. The burger was good as well. The restaurant was a bit tight, not a lot of room to move around tables and people. The service was fast and our waiter was friendly. We will be back.

A bar in the East Bay community of Bay County. It offers a senic view of a bayou, has a friendly,…read morecourteous staff, boasts friendly local customers, and offers cheap beer and wine. There's a sandwich menu on the weekend. Shout-out to Sarah, Alanna, Michelle, and Len!

This is a very cool neighborhood spot on the water!! Len is great! He starts serving dinner at…read more4pm but you can get ice cold beer starting at noon!

Ok, first off the wait was atrocious and perhaps they could provide a little more guidance on…read moreparking options. It would also help to have someone who could provide the waiting crowd some suggestions on how to kill some time and what outside tables were for McGuire's and what ones were for Vinnie's. Bartenders at Vinnie's were excellent. All of that being said, the waitlist information was a great help and the organization was top notch. Now on to the AMAZING food and service. Our party of 9 were all thrilled with our meals and the portions were big! Our server, Lily was outstanding! Best dining experience we've had in a long time and it was worth the wait!!

We really enjoyed the pretzel appetizer. I got the salmon, mashed potatoes, and salad. Will go back…read morethe next time we are in town.

History Class is always a favorite for a quick beer or snack! Their truffle fries and pretzel with…read morebeer cheese are delicious. My husband always loves trying new beers and the option to get a variety of options canned to-go is definitely a plus. Their staff is very knowledgeable about flavors and suggestions and friendly even when they're slammed on weekends. Although it's a small space, we've never had issues finding seating either inside or outside on their covered patio and always had a great time.

I have been to History Class brewing on 4 separate occasions, and it has been great every time…read more It hits on all fronts, good beer, great food and cool atmosphere. The Beer: I have tried probably close to a dozen beers. They are always changing them out and they let you have flights of up to 8 beers. Their hazy's have always been solid. The food: Their pretzel may be the best one I have ever had. It's soft, doughy and comes with a tasty beer cheese. I want to eat it again right now. The last time I went I got a simple chicken strips and fries. Except it was not simple it was delicious. The strips were more chicken breasts that were barely seasoned barely breaded and simply delicious. I forgot I had a dipping sauce. The fries were perfect little crisp pillows of heaven. Get them with truffles for a slight upcharge. The atmosphere: Very cool. The outdoor patio in the back is perfect for those spring and fall days. The inside is decorated with various history fun facts and items. The brewery itself is in an old section of town that is being revitalized.

Food always good, service always good. Good daily specials. Good entertainment every day.read more

Wow, great place! We are camped across the street and walked over Friday evening for drinks…read more Despite the inside being packed, we found space at the bar and enjoyed chatting with our stool neighbors about local things to do, places to eat, and so on. Very attentive bartender. I looked up their website and found they have daily specials, and on Sunday it's shrimp and grits. My husband HAD to have it. We ventured over this morning right at 11:00 and sat ourselves at a high top near the bar. Our server Morgan came by promptly. Their version of shrimp and grits is unlike any you have had before. Very rich and mildly spicy cream/cheese sauce with shrimp, grits, spinach, mushrooms, and okra. The sauce was made with smoked gouda. Huge portion but he ate it all. I got a grilled grouper sandwich. Absolutely delicious. Morgan was delightful and talked with us about her career plans. She was covering the entire indoor area during our visit so she was really running. We can hear the music from our campsite, but they pull the plug at 9:00 pm so it's not too noisy late. I did not find any other review for the shrimp and grits so I wanted to be sure to post this and a photo.

Excellent service. Good happy hour prices. Good atmosphere and selection…read more Soups are good and brunch good

12/30/25, two seats at the bar…read more Lesley & I had a great dinner at Beach Camp, so many reasons to give this place 5 . Walked in, the place was packed and on a wait. The host was friendly and eager to get us a table, but nothing available- 15 min wait. Two seats open at the bar so we moved quick! Makala was our bartender. She was fantastic; friendly and super knowledgeable. We shared a smash burger, relax haters we had a late lunch and wanted room for dessert. Smash burger with fries was fantastic. Seasoned perfectly and the sliced pickles were great. Turtle Cheesecake was , so good! Atmosphere was 10! Staff was 10! Food was 10! We visit this area 3-4 times a year, see you again in March!