Finally made it to Okie Dokie yesterday after hearing they had gluten-free donuts…read more What I thought was: "Oh cool, a place with gluten-free donuts." What I learned was: "Oh...it's an entire gluten-free facility with sandwiches, baked goods, and bread made fresh on-site." Now back to these donuts: * Coconut Cake (top left) * Apple Fritter (top right) * Lemon Glaze (bottom) I went gluten-free in 2010, before I discovered Krispy Kreme, so I have never experienced the joy of a hot donut. Until yesterday. The Lemon Glaze is cooked to order and served warm, and I am prepared to make the bold statement that it may be the best donut I've ever had in my life. Yup, I said what I said. The Apple Fritter gave me serious coffee roll vibes, which is something I've missed terribly, so that was an unexpected win. And all three passed the ultimate gluten-free test: they didn't taste or feel gluten-free. Honestly, I'd recommend this place even if you're not gluten-free. The fact that I left talking about the donuts instead of the gluten-free part tells you everything you need to know.

Yummy, Dietary Friendly (V & GF) Cherry Vanilla Donut which was awesome!!!…read moreI am not really a sweets person, BUT if I want treat it has to be great! Nice texture, and balance of sweetness and a hint of tart with the cherries. Nice assortment of menu items with descriptions and pics. Walk up window with kind and timely service.

Amazing food, cool atmosphere. Take out gets a bit hectic but well worth it. The breakfast sandwich…read moreis my go to.

Big fan of Middle Child and was excited to try their sitdown restaurant. My boyfriend and I got in…read moreline at 11:50 AM on a Saturday, ordered by 12:15 PM, and got our food by 12:25. The baller sandwich with avocado was the top highlight, and I loved the sour pickles. The big pancake was also great. Will return for more sandwiches!!

Such an eclectic, whimsical, romantic atmosphere--you immediately feel like you've stepped into…read moresomewhere special. Our waitress was an absolute sweetheart. You could tell she genuinely wanted to connect with every guest and make sure they had a great experience. We started with the roasted oysters, and they were easily the best roasted oysters I've had in a very long time--if not the best ever. For pizza, we went with our waitress's recommendation and ordered the corn and jalapeño pizza. Definitely not a combination I ever would have thought to put together, but whoever came up with it--thank you! The homemade crust was perfectly crispy, and the combination of flavors was incredible. Sweet, savory, a little heat--it was a total flavor bomb in the best possible way. Such a fun atmosphere, wonderful service, and food that surprised us in all the right ways. We'll definitely remember this one!

Food Quality & Taste- 3.5/5 The food was good. Standouts?…read moreThe Butternut Squash Soup! The Butternut Fried Chicken Sandwich was a little spicier than I anticipated. It was also a nice portion size, particularly since it was a lunch special. -Mantra Meldoy- 3/5 -Butternut Squash Bisque- 4/5 -Butternut Fried Chicken- 3/5 Service- 4/5 The service was great! Very quick and attentive. I appreciate a server who is anticipatory. My water glass was never empty. Atmosphere- 5/5 Wilder is beautiful inside. There's an upstairs and downstairs, and each section of the restaurant gives a different vibe. There's even a small outside seating area, if the weather is nice. Value- 4/5 Some prices are a little expensive, but the lunch special pricing is a steal. Generally, I think it's a strong value and would recommend the restaurant. Opportunities for Learning- 4/5 I went during Black History Month, and they had BHM drink and food specials. It was very creative. Also, how the restaurant got its name is also kind of cool! It's inspired by Gene Wilder. There are a few things to learn here, and I definitely left a little smarter.

Food was delicious and Nick made my friends and I feel so special! Can't wait to come back!!read more

Finally made it in to try their famous BLT! It lived up to the hype. Juicy tomato. Crisp bacon…read more Yummy aioli stuff. Perfect size - not so big it was intimidating but enough to feel full! I also want to bring your attention to the vanilla bean lime aid. Sounds weird, but so good. You could see the vanilla bean but not sure if I really tasted it. But so good!!!

If you want the jellied eels, you typically have to pre-order them now. They come cold but you can…read moreheat them up. I prefer them heated but either way is fine. This isn't something I want to rush back for but it is nice to have the chance to appreciate an unusual to me British delicacy since it's not really feasible for me to move to Britain. I only knew about them because I thoroughly read their website! I am finally picking up that their crisp bag becomes an occasional special and always a winner. Of the ones I have casually run into, when they add duck sounds the most delectable to me (it is also the only crisp bag I actually had of theirs so far lol). It's hard to find this quality level of British food and novelties anywhere else that isn't the UK and Stargazy is it. There is a reason they sell apparel with their name on it- bc being a part of their branding is just that cool. Staff is always great as usual. Look for their food events if you can as I think those sound fun too!

Stargazy represents the best tastes of London at the doorstep of an intimate Passyunk building. The…read moreinterior is small and cozy, so take advance care to share a table with neighbors or be mindful of new orders coming in and out. My partner and I were lucky enough to snag a table while we dined, but you can also order ahead for take-out. The restaurant itself is very open, where you can see all the preparation done behind the counter. They also sell tons of British-inspired snacks and small bites for a la carte purchase in addition to their regular menu. Friday offers a Fish and Chips special, while Saturday provides a Traditional English Breakfast. Their Instagram is very active, so I recommend checking social media for updates on new offerings and events. The Food Breakdown: Fish and Chips (5/5) - I can't speak highly enough about how flavorful and savory each element was on the plate. It undoubtedly lives up to being the best in Philly! The seasoning on both the large-sized fish and fries were superb, and I was also surprisingly loving the mushy peas. Sausage Roll (4/5) - The bake on the pastry was fantastic and my sausage was delicious. The irony of this is that it would normally be the star, if it wasn't for the other two items just being even that much better. Sticky Toffee Pudding (5/5) - Absolutely delicious and a great finish to the meal. Having it served warm as opposed to taking it to go is the best way to enjoy each bite, where you can taste the brown sugar, cream, and love. When we visited, it was the peak Friday evening dinner rush. One note is to take care with the small space in dining with your neighbors or being more patient with the time that goes into preparing each dish. By no means did I feel that the wait impacted our meal, but something to keep in mind if you're waiting for your order. Definitely excited to revisit Stargazy in the future for more classic English fare.

Love the dark wood decor and vibe of this restaurant- as if you're in a London pub but really like…read morein someone's home - our server was attentive and friendly. We never felt rushed - Food was excellent: Salmon was fresh and perfectly cooked, Chicken Tandoori was tender and delicious, Fish and Chips was perfectly fried. We also had the Mac and cheese which was so flavorful and cheesy Overall I would highly recommend !

Food was just okay, nothin' too crazy--definitely a very British menu, lots of classic stuff. But…read morehonestly, our server Dean was the highlight. Super personable, funny, and just had that vibe that makes you wanna come back again. The atmosphere was really cool too. Lots of seating, so you don't really need a reservation which is always a plus. As for the food, it tasted fine and the price was reasonable for what you get. Not amazing, but not terrible either. I'd probly go back just for Dean's service alone.

Came here with a big group and did the thing: everyone ordered one thing from the menu, and we were…read moreoff to the races. Favorites were the pork kidney blossoms, the chongqing spicy chicken, the steamed sea bass with ginger, the sea bass in chili broth. Those were so good I'd get them again in a heartbeat; but I also feel like this is the kind of place where you can just randomly pick from the menu and you can't go wrong. On the flipside, because those dishes up there were so good, I actually thought the cold sesame noodles were just alright. They use a thinner more delicate noodle here that makes it much more sauce forward, but I feel I'm partial to thicker chewier noodles with spicy food. I want to stress that the noodles were tasty, but again, out of an excellent tasting menu we built for ourselves, it was the plain Jane of the bunch. Beyond that, they have some tasty baizhou (spelling?) that'll get you wasted while enjoying the food. Highly recommend you go with a large group. If you go with less than four people you will have food envy from all the tables who are sharing amazing dishes that your stomach just doesn't have room for.

9/9/2026 So I've seen the ratings for this location and they…read moreall looked promising. Love the open feel and soft lighting and living plants as well. Booth seating was comfortable and room to move around. Started with a mojito and margarita both were light and refreshing. Placed an order for the dumpling in chili oil and shrimp spring rolls. Both dishes came out piping hot with the dumplings filled with meat and the spring roll packed with veggies and a few shrimp. Service was so quick we were able to make it to our next appointment on time. Bathroom rating: 4.5/5

Beiler's was an absolute MUST while visiting Philly, and they did not disappoint! Located inside…read moreReading Terminal Market, there are so many insane flavors to choose from that deciding what to order might be the hardest part. I ended up getting a half dozen to enjoy over the weekend. The blueberry fritter may have been my favorite! The donuts are HUGE, fresh, soft, and absolutely loaded with fillings and toppings. These are not your average donuts -- they are next-level. There was a line, but it moved quickly and was 100% worth the wait. EPIC donuts. No notes.

Calling all donut and coffee lovers!!!!!!!…read more Hand made. 30 year institution at Reading Terminal!! Best Value: get half a dozen and thank me later. Unless you can pull off a dozen! APPLE FRITTER BLUEBERRY FRITTER WOW!!!!!! Deeeeeeelish!!!! Get. In. To. My. Belly. Glorious. Bring your patience. Line can be long. Your inner fat kid will approve. YOLO. Now carb up and run a marathon haha carbo load. Coffee. Black. Yummmm!! Pro Tip. 2-HOUR DISCOUNTED PARKING With $10 Market Purchase & Merchant Validation $6 - 11th & Arch St. @Hilton Garden Inn Garage $7 - 12th & Filbert St. @Parkway Garage

Strong af. Was drunk like 2 sips into the aviation…read more Aviation is very fun forward. Not very sweet imo. There's a maraschino cheery at the bottom Berry smash also very strong. Tastes like a berry smoothie but liquid. Garden spritz tasted like a mix of white peach and Prosecco. I thought it was very sweet as a drink and then got diluted as the ice melted

Truly enjoyed this place. Great to sit outside in amazing weather and have some good food. This…read moreplace has beautiful decor and that escalates the restaurant. Our server was attentive, but not overbearing or pushy. She helped with solid recommendations and gave us space to chat and chill during our dinner. Apps: The focaccia bread with roasted garlic and white bean spread was the perfect portion size and very tasty. Entrees: My friend had the chicken parm, which is HUGE (good if you want leftovers). I had the salmon piccata. This fish was perfectly cooked and extremely flavorful. Dessert: We tried the olive oil cake and the tiramisu. Between the 2, the tiramisu was the winner. It was really delicious. The olive oil cake was okay, but a little dry. The whipped cream was necessary to make it work. I'd probably come back here to try some other items!