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    Hokkaido Cheese Tart

    4.1 (17 reviews)
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    Order Hokkaido Cheese Tart Takeout or Delivery

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    Chocolate (with Peanuts) Baked Cheese Tart: Take-out
    Harris L.

    BLUF: Good for those who like a combination of sweet and savory flavors in one dessert. Hokkaido Cheese Tarts mainly offers variations on one product -- cheese tarts. Hokkaido's tarts have a uniformly hard, thick, dry, slightly crispy crust, with filings that are soft and slightly salty. The Salted Caramel is probably the best fit for a cheese tart. The sharp, salty nature of the cheese filings didn't seem to pair with the other flavors we tried -- Chocolate, Ube, Matcha. Despite inflation raising prices for nearly everything, pricing for Hokkaido cheese tarts has held, starting at $4.25 plus tax for one tart. Discounts may be had for those who order more. For us, Hokkaido's cheese tarts were interesting to try, but once.

    Chocolate, mango, matcha, ube, original and butterfly pea lemon
    Ashley H.

    These Hokkaido cheese tarts were pretty yummy. The crust was buttery and hard while the inside was gooey and creamy - a wonderful combo. They were not too sweet and each flavor was recognizable through its taste. 6 of them were $23. My favorite was the matcha one!

    Ube
    Samah I.

    Open only saturdays and sundays with a plethora of flavors to choose from. I think they've recently added cakes to their menu as well! The cheese tarts are made from Hokkaido milk which is well known for being smooth and creamier than any other kind of milk. I've heard so much about it so I was really excited to give it a try. Unfortunately while the center of the tarts were indeed gooey (when warmed up), the tart itself was hard as shortbread but a lot drier. Only their creme Brûlée egg tart is not made with that hard crust and a flaky crispy delicate pastry. I really wish all the egg tarts were made that way. When I got my tarts they were definitely not warm so the center wasn't even melty as I had expected, though I'm not sure if they just cooled down super fast in the time it took for my friend and I to leave, get some other snacks, and sit down and crack them open. When cool the center was kinda like a lighter pudding/thicker mousse consistency whereas when heated it was like the melty center of a basque cheesecake. I've tried ube, chocolate, salted caramel, and the creme brûlée egg tart and the chocolate is a lovely medium to dark chocolate flavor reminiscent of the Godiva chocolate mousse cheesecake from Cheesecake Factory. It's topped with peanuts if I'm not mistaken. Salted caramel had a caramel center that you'd only find when you bite into it and topped with Frosted Flakes and caramel drizzle. Ube was well ube It's 4 for 12 and I ordered three and dumbly forgot a fourth would've made my total less. I wish the girl at the register had mentioned it to me but she didn't say anything and just rung me up. Can't say I'll be back (unless it's for the tiramisu ice cream but their ice cream machine was never working whenever I had gone in in the past soooo)

    Interior
    Elaine C.

    Wanted to go for a walk and found that this place is new so why not walk here? Small take out shop for cheese tarts. Remind me of egg tarts. It's right across from Forever 21. Got 6 for $23, which I believe is a bit pricy for their size as they are one the smaller end but then again, I'm also use to chinatown prices for egg tarts. The cream part is soft and flavorful and the crust is hard but not enough to break a tooth or anything. Got all the flavors (original, matcha, strawberry, blueberry, salted caramel, and mango) they had except chocolate. The fruity ones taste very much like candy. Salted caramel, original and matcha were solid. I split each one with my sister and thought we thought they were delicious. I would go back if I had a craving.

    My half dozen Cheese tarts
    Mei C.

    I really liked these cheesy egg tarts, with a Japanese flare. Purchased a half dozen in different flavors I really like the Ube flavored cheese tart, as wasn't as dense or heavy and has a subtle Ube taste that I really enjoyed. The Matcha tart was also good, but would prefer more of that green tea flavor. Salted Caramel was a bit messy fell apart after my first bite. Place is small without much place to sit, so its best to purchase and go. It's about $4 per tart- kind of pricey for a dessert snack that could be consumed within a couple of bites. Overall, good tart experience

    Soprina G.

    Hokkaido Cheese Tart makes very creamy and delightful cheese tarts! I ordered salted caramel, matcha, and original. Original was definitely my favorite due to the simplicity of the flavor. The flavor is inspired by Hokkaido dairy and it definitely come through in the tart. The salted caramel was also very good! Not overly sweet, but very messy to eat. The tarts are $4.25 each which is kind of pricey for the size. But it's worth the novelty of the pastry because you can't get anything close to Hokkaido dairy here in America. Their cheese tart is a perfect pick me up!

    hokkaido cheese tart. (sorry for the low quality photo, the mess is from me being careless with the cute little box
    Rofelmae D.

    When there is no parking, I have to go to this garage Anyways, there is a baked cheese tart shop right on the corner after exiting! There are mini baked cheese tarts with different types- ube, hokkaido cream, matcha, cookies n cream, I don't remember the rest. I got hokkaido cream, matcha and chocolate. I was careless with the cute little box it comes in and it toppled over (in photo) but that's on me lol. HOKKAIDO CREAM/CHEESE IS YUMMY. That is all.

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    Review Highlights - Hokkaido Cheese Tart

    The ube was a great balance of flavors and would highly recommend.

    Mentioned in 5 reviews

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    Yuan Yang 鸳鸯糖水铺

    Yuan Yang 鸳鸯糖水铺

    4.2(124 reviews)
    4.0 miDowntown Flushing, Flushing
    $$

    This place is clean with a medium sized restaurant seating. Interior is cool with a lot of Chinese…read moredecors like paint scrolls and ingredients. Staff is kind and quick. We got the ginger milk pudding. Do think it's a bit pricey ($10) since it's an easy dessert to make but I guess it's all the theatrics. They pour the dessert in front of you and put a sand glass on top. Once sand glass is done, so is the dessert and you can even rest a spoon on top. The dessert is very smooth, barely a solid, and its ginger taste is very strong- which I like. Strong ginger but pairs well with the milk and good amount of sugar. It is a bit spicy but I like it this way. They do have a lot of other desserts as well as savory items on the menu. Intrigued by their savory menu and will definitely come back to try them next time.

    I tried the durian mango coconut pudding, the taro with mochi dessert, and the ginger pudding and…read morethey were all bangers! Flavor profiles were hitting in all directions I didn't know which one to pick as my favorite! Durian mango coconut pudding - Durian wasn't overpowering at all and the mango shined in this dessert. The mango was nice and sweet, yet tart, soft and not at all unripe. The durian bits were creamy and custard-y, while the coconut pudding served as the perfect base for the dessert. Light and smooth Taro with mochi dessert- This was a taro sweet soup and had the consistency as black sesame soup. The taro was potent and the aroma was very prominent. The mochi was nice and soft, yet chewy. I was not expecting to like this one as much as I did. Ginger pudding - Utterly delicious. The ginger flavor and taste was insanely strong and the pudding was jiggly soft. Not too sweet and almost tasted spicy in a sense from the ginger. Super solid pudding. I'd come back just to get this again honestly.

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    Yuan Yang 鸳鸯糖水铺 - Yuan Yang

    Yuan Yang

    Yuan Yang 鸳鸯糖水铺 - Black Pepper Beef Spaghetti 黑椒牛柳意麵: $14; $15.24 with tax

    Black Pepper Beef Spaghetti 黑椒牛柳意麵: $14; $15.24 with tax

    Yuan Yang 鸳鸯糖水铺 - Ginger Milk

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    Eddie's Sweet Shop - Vanilla milkshake and sundae

    Eddie's Sweet Shop

    3.9(1.1k reviews)
    1.1 miForest Hills
    $$

    101 years old icon…read more if you haven't tried this place, don't tell anyone... just go. you'll never want to eat any other ice cream. queens, the world is yours.

    Crossing off finally from my Queens popular place list to visit . Multiple attempts to come here…read moreand finally find the right time. This classic and favorite dessert spot still has its magic. When we arrived, there was a line on both sides- to sit down and the to go order. Since today is our first visit here but not our friends, we patiently waited for our turn to get a table. Corner table is not bad. We picked one of their best selling items- banana split, 2 scoops of ice cream. Comes with free whipped cream , choice of syrup, rainbow sprinkles a cherry. Extra charge for any added item like any toppings. Price is reasonable for the serving size, it can be shared. The server is ready to give extra cutlery. A glass of water should be asked, not automatically given. There is nothing extraordinary for the taste of the ice cream except the fact that all flavors are home made. The 1930's decors, classic kitchen gadgets, existing old style but refurbished furniture's , is selling popular candies in early 30's and original atm machines version still working are things that make this place extraordinary , an additional things to look forward to and keeping customers coming back. A monopoly Queen's edition board game puts a smile on my face when I find out that they are selling it for a good fee and includes a $20 gift card with it. Right away purchased it. Definitely coming back to try their other popular and hot items. By the way when we are about to leave, there was a long line waiting for seats.

    Photos
    Eddie's Sweet Shop - Banana Dish of Ice Cream/Cones, Chocolate Sundae with Topping

    Banana Dish of Ice Cream/Cones, Chocolate Sundae with Topping

    Eddie's Sweet Shop
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    The French Workshop - Duke - Large

    The French Workshop

    4.3(1.5k reviews)
    6.4 miBayside
    $$

    Often, food outshines any other element during a trip to a cafe or restaurant. When I think back to…read moreour must recent visit here though, I'm reminded again and again how pleasant the staff were. It took us a while to decide on what to buy partly because we were buying also for our friends. Naturally, we were asked relatedly by at least the different staff if we needed help or if we were ready to order. Each time, they seemed genuinely want to help, and made us feel welcome with their smiles and gentle demeanor. For myself, the pistachio muffin was totally satisfying and I confirm they did not slump on the nuts. The crunchy eclair was a BIG hit with our friends, and the rest is kind of a blur but I know we enjoyed everything we tried. We'd go back without hesitation. I hope they keep up the great work.

    Definitely one of the best French Bakery in Queens area or even in NYC!! Everything was good!…read more Location: It is located around the corner of 39th avenue and bell boulevard. The restaurant/bakery is big with lot of seating. Great display of cakes, pastries and breads. Street parking is available. Service: the nicest people. Food: all of their cakes, pastries and breads aew amazing. But two of my favorites are: DUKE: definitely a must! Its chocolate cake with I believe a cookie crust inside. It comes in cubes so definitely easier to share. CRUNCHY: this is the very must!! It's chocolate mouse inside with layers of other chocolates. Plus with nuts on it. It's like a ferrero but bigger! Price rating: 7/10. It was not expensive a good cake. I always buy cake here for special occasions or even if I am craving cakes. Visit this, its worth it!

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    The French Workshop - Au Soleil: $7.90

    Au Soleil: $7.90

    The French Workshop - Chocolate Noir & Tiramisu (Behind) small chai latte w/ oat milk, medium honey hazelnut late w/ oat milk

    Chocolate Noir & Tiramisu (Behind) small chai latte w/ oat milk, medium honey hazelnut late w/ oat milk

    The French Workshop - Pistachio muffin

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    Meadow Dessert - Mango Mousse Bear

    Meadow Dessert

    4.2(31 reviews)
    4.5 miAstoria

    I've had my eye on this place for years - should have come here sooner…read more Black sesame basque cheesecake: my favorite of the 4 I tried. This is actually cheesecake rather than the lighter Japanese version, with a strong black sesame flavor. Hojicha creme brulee: this came as part of a promotion, and the taste is strong. They do brulee the top on the spot and my sugar top got a little too burnt. Oolong tea cheesecake: still good, would get this again still. Lighter flavor but the floral flavor does come out at the end of a bite. Coconut milk jelly: the lightest of the flavor but still sweet and flavorful enough to come through. There's a dusting of graham crackers and strawberry jelly to complement. We also got a hot matcha jasmine latte but it was actually cold. It seems like it normally comes iced and perhaps they have no way of warming up the jasmine part. There's a points program and tons of promotions that rotate. There have also been different desserts that rotate so I'll have to keep coming back to try more. They have a lunch special too where you can get a drink or dessert for less cost.

    4/5 mango smoothie $7.50- sweet, tastes like mango lassi…read more 3/5 spicy shrimp onigiri $3.50- needs more shrimp, esp towards the top & middle 5/5 Hojicha crème brûlée $5.50- can't taste the Hojicha but was told cuz it's naturally very light, besides the caremelized top, the cream wasn't too sweet, excellent otherwise, best crème brûlée I've ever had Didn't try their oolong tea cheesecake cuz I know the oolong flavor is very light which apparently is naturally so but would like to try some day

    Photos
    Meadow Dessert - Coconut Milk Kitty Pudding

    Coconut Milk Kitty Pudding

    Meadow Dessert - Egg sandwich

    Egg sandwich

    Meadow Dessert - Kumquat Matcha Basque cheesecake

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    Hokkaido Cheese Tart - desserts - Updated September 2026

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