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    Kape't Torta

    4.3 (125 reviews)
    Open 9:00 am - 8:30 pm

    Order Kape't Torta Takeout or Delivery

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    KAPE'T TORTA ATMOSPHERE

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    Susan C.

    Came by this bakery curious to try some Filipino baked goods, honestly I'm not familiar, I've only had Jollibee a couple times with the general impression that their products tend to be on the sweeter side. Would love any good suggestions! On a weekend early evening around 5pm and they seemed to have most items in stock. From other reviews seems like they're known for their ube cheese pandesal, ube cake, mango cake, pan de coco and pork asada bun. I picked up a torte Cebuana $3.25 and pan de coco $1.50. The former tasted similar to a pound cake in cupcake-like form, sprinkled on top with fine sugar. The latter was a sweet bun with shredded coconut that tasted sweetened with palm sugar. It had a lovely fragrant coconut flavor and was tasty though a tad too sweet for me. The store itself isn't big, a pretty casual set up with seating for maybe 12-15 at cafe tables. The back counter is where baked goodies are displayed, a fridge on the right contains chilled drinks and full-sized cakes which looked made to order. On the left side of the store are some Filipino grocery items on shelves. Staff was friendly and helped answer a couple questions I had about ingredients, (or asked other staff what they didn't know). If I was in the area I'd come back to try a few other items.

    Jason T.

    Went and ate here today for my bike group trying this place out for the first time. We definitely got different kinds of pastries to share together as a group and we then said it tasted really good and delicious. The service there was also very attentive, pleasant and friendly. We couldn't agree more about it. Finally, I would definitely eat and come back again next time! :)

    Jenny L.

    These Fillipino Buns were OK!! Not worth the hype!! At least they take credit cards!! Service was good! Cute little store & Ambiance was nice!! Plenty of seating as well!!

    Inside
    Zachary D.

    Nice little spot for fresh filipino baked goods. Came in around 1245 and unfortunately most of their I've flavored baked goods were sold out or until later in the afternoon. Plenty of seating for a little meetup and catch up. Would like to come in again and try some of their other baked goods. The torta is their version of a mamon and it is not as spongy, but definitely more dense

    Pineapple Mango Juice
    Lily L.

    When you have a sweet tooth, most important part of a birthday dinner is the dessert. I was surprised with this whole Ube Cake from Kape't Torta for my birthday cake and it did not disappoint! Ube is one of my favorite flavors and unfortunately, there aren't many starts that sell whole Ube cakes in Queens, luckily, my siblings were able to find this place! It was very simple as you can just call in to place the order ahead of hand and pay when you pick it up! The writing was written neatly and the flavor was perfect! It was nicely sweet but not too sweet and you can actually taste the favor of the uber through the cake and the frosting. I will definitely be grabbing a slice here and there (they sell the cake by the space as well!) when I am around Elmhurst! Definitely a must go for Filipino dessert lovers!

    Mary L.

    The ube cheese bread was AMAZING. It was hard to get a seat at first because there was a massive party of people. But the food was absolutely worth it. Maybe Im not a fan of the cakes, but the bread was simply spot on. Would definitely go back to get more of the bread.

    Cakes
    Joe C.

    I happened to be near this tiny bakery, and, based on other reviews, decided to give it a try. It turned out to be a good decision! Having never had Filipino deserts, I went with a variety. I tried a slice of Ube Cake, of course. It was light and less sweet than I expected. The cake was spongy and the icing was smooth. I'd definitely have it again. I also tried two different pandesal, the cheese and the ube cheese varieties. These are basically buns with cheese in the middle and were also quite tasty! The space, while tiny, had seating for a dozen, and had a nice vibe. Service was great too. I'd definitely recommend checking Kape'r Torta out.

    Jane L.

    Have tried the Pork Asado Bun which was okay. What I like to get at Kape't Torta is the coffee and the Ube Cheese Pandesal. The soft purple bun with cheese and ube. Will get those again. Also tried the Pan de Coco, very tasty with shredded coconut went well with the coffee, but it was a tad too sweet for me. Current pricing of both the Ube Cheese Pandesal and Pan de Coco were $1.50 each. There were chairs and table you can sit and enjoy your treats. Staff was nice and friendly. Will be back to try the ube cake and other desserts.

    Alan T.

    This is a small Filipino bakery located in Elmhurst. I heard about them as I was trying to find Ube cakes. And I'm really glad I did because I loved the cake! I can definitely taste the Ube flavor and would definitely love to get it again!

    Ube Cheese Pandesal- Left. Excellent. Nice mix of salty and sweet. Right- Pan De Coco. Tasty. A tad sweet maybe. Would be good with coffee
    Glenn C.

    I was walking back (I believe from the nearby Lahi or some other nearby place) and passed by this small little Filipino bakery. The people inside were nice and while I was interested in the ube cake, I decided to just go with two of the small buns as I was just in the mood for a little snack. I got two buns; the Ube Cheese Pandesal and the Pan De Coco which were $1.50 each. In general, both buns were both soft with a good texture. The pandesal was my preference of the two. There was a bit of floral sweetness from the ube while the cheese inside was slightly salty and the bun had a good chew overall. They contrasted well and I can see why they are popular. The coco was a tad sweet though it had a nice buttery outside. I could see it going perfectly with some coffee or tea and it was still good though and cheap as noted. Good little place. I would go back in the area and get a slice of their excellent looking ube cake.

    Kais S.

    Incredible one of the best Filipino bakeries in the city. Tried their freshly baked ube cheese bun which is one of the best pastries I have ever had. The cheese has a very sweet but pronounced taste to it. 10/10 The ube flan was not too sweet also tasted a little stale... I can imagine what a fresh would be like. 8/10 still was pretty great The ube cake was the star... fluffy and mouth watering. 11/10. Don't walk run here

    Samah I.

    Amazing family owned Filipino bakery with very affordable slices of cake and other Filipino baked goods. Came for the ube cake and it was fantastic, cold and at room temp. At room temp it was bouncy, fluffy and melt in your mouth. Cold it was a lot firmer like a more dense chiffon cake. Great ube flavor throughout and a sweet light whipped cream frosting. Absolutely coming back for the mango cake and more of that ube cake next time!

    Flan ube cake and ube cheesy Pandesal
    Judy C.

    Went to pick up some sweets for afternoon snack. Got the flan ube cake and some ube cheesy bread, which I had not had before. Really like the flan ube cake, like having 2 desserts at once. The bread was interesting, not overly sweet or savory, very pretty purple.

    Ube cheese Pandesal

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    2 months ago

    The Ube cake here is delicious! Always fresh and perfectly sweet. The other pastries are delightful. They also have halo halo.

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    Page 1 of 4

    Ask the Community - Kape't Torta

    Do they have a restrooms available?

    Yes

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    Yes, Kape’t Torta offers FREE WiFi.

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    Kusina Pinoy Bistro

    Kusina Pinoy Bistro

    3.9
    (273 reviews)
    1.0 mi
    $$

    Stopped in around 5 PM on a Saturday. The restaurant wasn't busy, although the kitchen seemed very…read moreactive filling what looked like catering and takeout orders. The food was excellent. We had the lumpiang Shanghai, chicken barbecue, pancit Canton, and a vegetable dish in coconut sauce. Everything came out fairly quickly and was flavorful and well prepared. I'd definitely come back for the food. Service was the weak point. Our order was taken right away, but our drinks were forgotten and no one checked on us again until we were basically finished. At one point, a street vendor even wandered into the restaurant and approached tables trying to sell baseball caps without any apparent response from the front of the house. The restaurant looks like it probably gets much livelier later in the evening. They were set up for music and advertise live performances, so 5 PM may simply have been too early to experience the place at its best. Overall, excellent Filipino food with service that could use some attention. I'd return, probably later in the evening next time.

    The gang decided to make the trip from NJ to Queens in support of our friend, Cutuy Here to, lead…read moresinger of the band, Key of C. The place used to be called, Promdi, back in the 2010s. The place has changed a bit, slightly different decor from the last time we were there. The atmosphere was more "bakya" than Kabayan (from across the street). Still nice. They kept the bar, which is good. The staff was friendly, but kind of rushed us to get our orders before the show started. They explained it would have been more difficult to take orders later. The food was really, really good. All the flavors were on point. For the appetizer, we had some Crispy Chicken Skins. It was nice and crispy, but it needed some more salt. We had the Port Belly Kare-Kare, Beef Salpicao, the Pancit Palabok, Laing and Gambas. The one that stole the show was the Bagnet. That was mind blowing! Very flavorful and I highly recommend it. Dare I say that the food was better than Kabayan. The Key Of C band rocked the whole night through. Everyone was dancing and enjoying the great music. It was such a fun-filled night. Definitely worth coming back to whether it's for the food or the music.

    Photos
    Bar
    Bar
    Lumpia shanghai - pork
    Lumpia shanghai - pork
    Red Horse Beer

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    Red Horse Beer
    Ihawan

    Ihawan

    3.6
    (520 reviews)
    1.0 mi
    $$

    Ihawan in Woodside, Queens is a staple of NYC's Filipino food scene. Open since 1997, it offers…read moreexceptional, wallet-friendly Filipino comfort food. Famous for its charcoal-grilled skewers and communal Kamayan platters, the restaurant delivers an authentic, down-to-earth dining experience. The sweet-and-savory grilled pork and chicken skewers are undisputed crowd-pleasers. They are caramelized to perfection and pair beautifully with garlic rice. The restaurant offers multi-person platters served on banana leaves. It's a great, interactive way for groups to try a variety of meats and seafood. Beyond the grill, fans frequently praise the crispy pata (fried pork knuckle), lumpia(spring rolls), and kare-kare (oxtail in peanut sauce). Widely considered one of the most reasonably priced spots for quality Filipino cuisine in the borough. The dining room is located on the second floor. It has a lively, casual atmosphere that often features loud music. While many diners highlight the friendly and humorous service, online reviews show mixed opinions about customer service, with some visitors citing occasional long wait times or abrupt interactions at the takeout counter. Still, it is a pleasant place to have a meal when opting for Filipino food.

    One of my favorite spots for Filipino comfort food…read more Usually come for dinner, but tried the breakfast combo today, and it did not let me down. Went for the pork tocino and beef tapa with well done egg and tea. Service was great and professional. Food came out relatively quickly and all served at same time. Interior has a number of tables available. Most tables sitting 4-6 people

    Photos
    Ihawan
    Bicol Express (sauteed pork in coconut milk, shrimp paste & jalapenos) $12.50 (comes w.white rice)
    Bicol Express (sauteed pork in coconut milk, shrimp paste & jalapenos) $12.50 (comes w.white rice)
    Outside

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    Outside
    Kora

    Kora

    4.5
    (322 reviews)
    2.1 mi
    $$
    Minority-owned & operated
    Locally owned & operated

    Went there for pickup before our brunch and it was busy! We were asked to wait outside and line up…read moreuntil the space cleared enough so store wasn't over capacity. It was a nice day with folks sitting outside and eating so we waited. We ordered enough to fill two boxes and everything so far is delicious! My son decided he wanted the focaccia which was a yummy dinner side. And out of all the doughnuts I really like the ube the most. The peach was an impromptu pickup. Everything was good. We got the flan, coffee, ube, peach

    3 years later and I'm happy to report Kora did in fact figure out their system! It's awesome seeing…read morethem go from the pre order era to now being a fully fledged brick and mortar bakery. The leche flan donut is just as good as it was back then. The newer pastries we tried were the peach and mango fritter, the coffee cruler, and the cacio e Pepe croissant. Just outstanding. We tried two of their coffee drinks, the seasonal mint Julep cold brew and the salted cocojam latte. The cold brew reminded me of the mint mojito from Philz Coffee in the best way. What really stood out to me though is that though there is a line outside the door, the line moves pretty fast and one of the owners welcomes/ushers the line along so that the bakery doesn't get too crowded. It was a nice personal touch.

    Photos
    Leche Flan Fried Brioche, Ube Fried Brioche, Latte.
    Leche Flan Fried Brioche, Ube Fried Brioche, Latte.
    Spam & Cheese Pain Suisse
    Spam & Cheese Pain Suisse
    Ensaymada Croissant. Buttery, flakey ensaymada, sugared butter, Edam Cheese.

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    Ensaymada Croissant. Buttery, flakey ensaymada, sugared butter, Edam Cheese.
    Tyang Gelay’s Grill

    Tyang Gelay’s Grill

    4.5
    (31 reviews)
    1.1 mi

    Been always heading to flushing for dinner. so we decided to check out some eateries in Woodside…read morequeens. Found this "little Manila" Located in the heart of Queens neighborhood, the casual eatery serves home-style Filipino comfort food. we got there around 4 before the dinner rush, but once we sat down more people came in. there were so many selections on the menu and it was so hard to close from. but when we finally decided we end up ordering a few things to share. Service was on top of things, specially when I asked one of the waitress about my sister's ordered. They realized that they never placed in the order and they got right to it to make it right. The place is small but yet it was quite cozy homey feeling. We will definitely come back!!

    Tyang Gelay's Grill, located along Roosevelt Ave in Woodside, Queens, is a hidden gem for authentic…read moreFilipino comfort food. I was amazed with the massive portions, incredibly tender pork BBQ, and rich Kare-Kare. Despite the unassuming exterior and small four-table dining room, it offers excellent value. No questions about the authenticity of traditional plates. Diners like me love the Bulalo (beef marrow stew), crispy pata, and the tender barbecued pork. The Halo-Halo and okoy also get high marks for texture and flavor. While the flavor is spot-on, on-the-ground diner consensus on the dining room is extremely cozy (fitting only a few tables), so wait times can climb during peak hours. The menu occasionally features unexpected ingredient variations--for example, costumers agree that the Tinolang Tahong (mussels) leans closer to a ginger-heavy broth rather than being sautéed, adding a pleasant home-cooked twist. Recommendable!!

    Photos
    Table cover
    Table cover
    Tyang Gelay’s Grill
    Bulalo

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    Bulalo

    Kape't Torta - coffee - Updated August 2026

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