I dropped in, and to my pleasant SURPRISE, a beautiful renovation was underway! The space is open,…read morewith high ceilings, an airy feel, and a modern aesthetic. It's FIRE!!! (as the kids say) It was crowded despite being early evening. The only available seats were at the bar area near the windows, which was fine because we were determined to experience the "new" place. We ordered the tuna tartare and lobstah rolls. The accompanying chips are homemade (slightly salty, but my taste buds are really close together). The host was attentive and gave us the royal treatment. We put this gem back on rotation and we are definitely returning!!!

I love everything here!!!! The food, the drinks, the staff, the ambiance, all amazing here :)read more

Visiting Framingham for the first time and found a gem of place for breakfast within walking…read moredistance of the aloft hotel . The J & M Diner has such an awesome vibe with very friendly staff and outstanding food. Come with an appetite. Another plus is they use avocado oil not seed oil which is a healthy plus . Definitely recommended and looking forward to our next visit.

We went for brunch. We did not reserve so had to wait quite a bit. Please make reservations or join…read morewait list before. We got waffle, omelet and egg Benedict with sides of home fries. Food was great. Everything was fresh and delicious. Staff was great and there is enough parking outside.

uch a bright and delightful spot for brunch! Maplewood Kitchen and Bar completely won me over. The…read moregolden pancakes were huge, fluffy, and topped perfectly with fresh berries, while the artisan sandwiches tasted incredible with fresh, quality ingredients. Warm, lively energy, charming interior, and very sweet service. I will definitely be back!

My daughter & I ate breakfast here recently on our last day in the city. We didn't have a…read morereservation, but we were able to grab 2 stools at the bar area. It was a really good experience. Attentive, efficient service and the food was great!

We were hungry after going back to school shopping on 125th Jacob's is on a corner on Lenox and…read more129th st. I cannot believe k have never encountered this place!! They have outdoor seating where you can take your food after you pay and eat. It's per pound and cheaper if you pay in cash 10.99 if you use credit or debit. It's a great deal considering most places are $14 per lb and up. they have a large selection of soul food, and salads and fresh fruit. They have a fridge with desserts like sweet potato pie etc. they are always replenishing so the food is fresh. There is also indoor seating and there was an old school three piece band playing r and b hits from the golden age. They were amazing and added to the ambiance. Service was good and to the point the place seemed very popular I'll be back again soon. Hopefully the band is there! Don't forget to tip them!

We were very excited to go to sisters but it was closed. We almost settled for this other spot…read morearound the corner, but we arrived and I hesitated. It looked a little too sterile and new, so we stood in the rain while i maintained my stubborn ways, in pursuit of whatever it was that I wanted that I could not exactly put into words. Everything was looking too expensive, too clean and fake, or there were no options for dine in, and we needed to sit our wet butts down and take cover from the rain. My phone was ready to give out from the rain, I'm tilting it up towards the sky, trying to keep raindrops from landing on the screen when I finally scroll to Jacob restaurant. My heart starts to flutter upon realizing we've found a soul food hot bar buffet, only half a mile away. We are overly excited and pack our platters so high that we actually have to tell ourselves to calm down. I'm reminded of when I was a child and my dad would take me to the Wegmans hot bar where I'd run up a tab for $15 worth of steamed white rice. But not today, today there is salmon, curry goat, collard greens, mac and cheese, black eyed peas, candied yams, and green beans. It was exactly the kind of snake meal we needed to end a long weekend of biking all over New York. Everything was hot, well seasoned and made with love. We watched the world cup as it poured rain, we left happy and ready to go home, but I feel grateful knowing I have a spot I would love to return to whenever I'm in New York again. We took banana pudding to go and ate it on our bus ride home while debriefing all the fun we had.

The hostess was very cordial. They had live music inside so we opted for outside for the lake view…read moreand good weather. The drinks were great, there were vegan options. The waiter was very helpful in giving us options to modify. We were served promptly, food was great. A server was going around giving everyone a piece of bread at a time. Rather than put a little basket with four pieces per table, probably would save time any effort. I would absolutely go back, it was a good date spot.

Thyme Restaurant in Roslyn has a great reputation, so a few friends and I dropped in for brunch…read morewith high expectations. Ultimately, our experience ended up right in the middle--some hits, but a few noticeable misses that kept it from being a stellar meal. The Highlights: The Coffee: Easily the absolute star of the morning! Rich, smooth, and brewed to perfection--it was easily the best part of the entire visit. The Atmosphere & Service: The overall setting is lovely, and the staff kept things polite and attentive throughout our meal. Where It Fell Short: The Drinks & Food: We ordered virgin mojitos, but the orange juice base tasted surprisingly flat and off, almost like it had been sitting out too long. The Omelette: I ordered a classic omelette, and while the presentation was decent, the execution was just plain bland. It felt like it was lacking key seasoning or fresh herbs to give it life, making the whole dish feel pretty uninspired. All in all, it felt a bit sub-par compared to the usual Roslyn dining standards. That said, brunch can be hit-or-miss depending on the day, and I'd still be open to coming back to give their dinner menu or other options another chance.

Cornucopia Nursery may be small--with only about seven tables and no reservations--but it's…read moreabsolutely worth the trip. We were seated immediately, and from there the experience just kept getting better. The menu has something for everyone, including a vegan menu plus the regular menu all had vegan alts as well, which is surprisingly rare for any place and especially a brunch spot. Everything we ordered was excellent. The piña colada pancakes were a standout, topped with pineapple chunks, whipped cream, and coconut flakes for the perfect balance of sweet and tropical. The pigs in pancakes were another favorite, featuring sausages wrapped in fluffy pancakes and beautifully presented. We also loved the loaded home fries--a mix of regular and sweet potatoes topped with melted cheese, jalapeños, and bacon bits. They were packed with flavor. The alcoholic drink menu is fairly limited, but the mimosas were well made, generously poured, and hit the spot. The staff was attentive, friendly, and made us feel welcome throughout the meal. One of the most memorable parts of the restaurant is its unique atmosphere. A large werewolf statue greets you at the entrance, and the Gothic, Halloween-inspired décor gives the place a fun personality that sets it apart from the typical brunch spot. There's also outdoor seating if you prefer to dine outside. If you're looking for a unique brunch experience with great food, friendly service, and plenty of menu variety, Cornucopia Nursery is definitely worth checking out.

This spot has such a warm, homey vibe. It's a small, cozy location that seats around 25 people,…read moredecorated with lots of unique art and little character pieces throughout. On this visit, I ordered the bacon, sausage, and cheese omelette with a side salad, and I was genuinely blown away by how flavorful and fully stuffed it was. The waitress was incredibly kind, attentive, and quick. The food and drinks came out fast, and she even boxed my leftovers right away. If you're in Amityville, whether solo or with a small group, definitely stop by Cornucopia's for some great eats.

I love love love this place. Have gotten food here many times and all have been very pleasant. I…read moreordered food and it always comes nice and hot. The French toast is to die for. You definitely must try it if you're a breakfast lover Obviously their almond croissants are a staple. They were my first introduction to it and no other place has compared since then

We love stopping by Patisserie Florentine whenever we're craving authentic French pastries. The…read morecrepes are huge and absolutely delicious, the croissants are buttery and fresh, and the coffee is always excellent. The cozy atmosphere and friendly service make every visit enjoyable. It's one of our favorite spots for breakfast or a sweet treat, and we always leave planning our next visit!

Home Sweet Harlem has a charming, laid-back atmosphere. The menu had solid comfort food options and…read morethe staff made us feel welcome. Not perfect, but definitely enjoyable.

This was the worse ever experience First I notice no grading about the restaurant? Pending totally…read moreno greeting on a Mother's Day Brunch over 1 hour and a half wait before getting food which came out lukewarm and burnt even eggs half cooked pancakes no utensils had to ask for spoons to stir coffee I had to sent 3 of the 5 orders back without even eating more than a fork full.The most disgusting presentation of food Waitress was horrible with an attitude I requested to speaker to the manager reply too busy 4 families walkout no complimentary bread basket or something to tide you over even the babies were crying .I asked for the Chef to come to my table to explain why the pancakes were raw on the top and burnt on the bottom I c kept waiting for better service or apologize for why the delay. Oh not to forgot the first thing that was bad a very high step leading into the restaurant that had a ramp that made you think that is was handicapped accessible I had complain about the uneven balance of the tables and chairs that looked like throw away very old and not sturdy. The decor was very artistic and very pleasing and the entertainment was a singer Madeline Alicia and JT accompanied her was a plus but not enough to salvage the experience which rates negative double F's This place should close down!!! I will never come back even though I was given a 10% discount didn't satisfy me because the over priced menu that had a QR code to read what they had as a menu too difficult to read And very misleading photos of the food It's One's across the board

If you regularly get Dim Sum, you know that East Harbor Seafood Palace is one of the classic spots…read moreto go to when in Brooklyn. As a lover of Dim Sum, I start my weekend morning by making the long commute just to get a taste of everything. The spot is constantly bustling with people moving in and out of the restaurant, the waiters running around, the carts strolling to each table, etc. These days, cart services have been decreasing, but it's nice to see that some spots have still kept them around. My rotation always includes the following-har gow, deep-fried noodlefish, shrimp cheong fun (rice noodle roll), zhaliang (fried dough rice noodle roll), chicken feet, and beef tripe-and now more recently, salt and pepper squid. I'm not even joking when I say this, but my mouth was salivating when they placed everything in front of us. Everything was fresh and just so full of flavor. I randomly get reminded of the taste and suddenly crave it again. We also have to thank the wonderful expeditors who would make sure we got everything we wanted. When the salt and pepper squid had run out of the carts, they made sure to request more for our table and got us a fresh, hot, and steaming plate of it. Everything at dimsum might seem very hectic and quick, but when you're sitting down with your family and friends, it can really feel calming. They also give you a choice of tea; we love getting chrysanthemum to wash down the grease from the fried food. There's no wonder people make this a weekly routine; it's just got everything you could need.

Quality/Quantity - So nice to see the rolling carts. It brings back so many memories. Most (if not…read moreall) restaurants in the west coast do not do this anymore to save $$$$, to save labor. But then they lose the suggestive sell, the impulse purchases, etc. Anyway, Brooklyn Chinatown was just okay, but since we were here, we decided to eat. Hard to beat NY and SF Chinatowns. Pictured menu, thank you. Got some fairly standard Dim Sum, see pictures. Similar quality as the west coast. Abalone Sui Mai was the only different thing we tried from the west coast, not bad. Tea is $1.50 per person. Ambiance - A good size restaurant. Busy. Private rooms available. Of course, you can also rent out the entire restaurant for banquets. Open 7 days a week from 9am to 10pm. Service - Good. The cart team is fairly aggressive at suggestive selling. Price - $31 + generous tip. Owner Comment - Congrats on all your success since 2009.

Neighborhood Gem! Not a big place so wouldnt come with a big group. But if you want a solo date or…read morecatch up with someone perfect place. They have a good selection of wine and their foods pretty good too. I enjoy their mussels and they have nice meat and cheese board options as well.

I've been to this place on several occasions. I've enjoyed their mussels and flatbread as well as…read moreseveral of their wines. Tonight was a completely different experience. The service was good "quick" as usual. We were met as we entered the restaurant by a female service however she had a mouth full of food. We ordered the Braised Short Rib and the Chicken Tagine. We received our food within just a few minutes no more than 7-10 minutes. Although there was steam coming off of the couscous the chicken was ice cold. It was obvious that my food had been simply thrown into a microwave. The couscous although hot it was overcooked and mushy. The chicken was warm on the bottom but extremely cold as I cut into it. The Short Rib dish had the same problem. The pasta was steamy hot but the rib was cold. I really don't have a problem eating cold beef, but I can't eat cold chicken. I would have sent my dish back however it was obvious that they weren't going to make a new dish I felt they would have just nuked it longer. If I wanted nuked food I could have picked up a frozen dinner at the grocery store. Go for the wine, not the food.