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    Hong Kong

    4.2 (122 reviews)
    InexpensiveChinese
    Closed 10:30 am - 9:30 pm

    Order Hong Kong Takeout or Delivery

    Hong Kong Photos

    HONG KONG ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Hot and Sour Soup
    Sheela K.

    After quite a few fails with Asian takeout, I'm so happy to have found this place! You can tell the food is fresh and the owners care about customers, the food tastes crafted. We got delivery service from an app: - Kung Pao $13.99 - Mongolian Beef $15.99 - hot & sour soup $3.75 The Kung Pao is tasty with no hint of sweet which I thought was different but it definitely still works! The chicken slices are fresh and perfect texture with peanuts and some vegetables. The dish came with a lot of sauce but not overpowering. The Mongolian beef is good cuts of beef no fatty pieces it just tastes like someone sliced steak in onions and it's just perfect! Absolutely fresh tasting The hot & sour soup could have used more soy sauce I felt like but that's something you can easily add yourself the soup was still perfect These dishes came with a pint of white rice each, we somehow got 2 eggrolls and appreciated them as they were delicious This is definitely going to be our go to Chinese takeout from now on. I saw they have wing plates we will def be trying that.

    Vege fried rice that came with the beef and mushrooms, instead of plain white rice
    Monica L.

    This restaurant has changed ownership a few times. The current owners are very sweet. I actually got take out for Valentine's Day. The food is fast. When they say your order will be ready in 10 minutes, they aren't lying. I got beef with mushrooms (with no other veges) with vegetable fried rice, curry chicken (extra spicy) with white rice, and order of 3 pcs of fried fish and an order of pork fried rice. The beef was tender and plentiful in the dish, as were the mushrooms. It was prepared exactly how I asked. The curry chicken was also tasty. The fried fish was a little on the salty side for me, but I would rather have salty than flavorless. The pork fried rice included eggs, peas and carrots. The pork isn't the red char-siu pork it is just white. So keep that in mind if you order the pork fried rice. Everything tasted fresh. The ladies were so nice and packed a hot oil for me (even though I didn't ask) just in case our food wasn't spicy enough. They also give you packs of tartar sauce for the fried fish. They are super detailed about packing everything neatly. Each of the dishes came wrapped in its own plastic bag in case of spillage. Everything fit in the take out bags perfectly. There was no spillage and no mess! I hate getting food home to find sauce all over the container. You can pick up extra sauces and cutlery to the left of the counter if you need to. The containers they use, I always clean and reuse to take lunch to work. I'm not sure if this is a promotional thing but right now if you order over $40 (I think?) You can choose a free appetizer. When you get the food home it doesn't look like much, but I assure you that the dinner portions are larger than they look in the containers. We were eating on leftovers for 3 days. They have booths to sit and eat your meal if you choose to. Super casual and very clean. Super nice owners. I would say give them a go!

    Fresh out the bag
    Nicole G.

    I wanted to try the Mongolian beef, but to my surprise I was given a bowl of soup packed with grilled onions and maybe 10-12 pieces of meat. I've had this dish before from at least 5 different restaurants so I was very taken aback by this onion soup I received- flavor aside was an 7/10.

    Crab Rangoon , Steamed Dumplings and Shrimp egg rolls

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    1 month ago

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    10 months ago

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    4 months ago

    I ordered the chicken fried rice and it was ready on time and very delicious!! Was also at a reasonable price!!

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    4 months ago

    The food is always fresh and hot, service is always quick and friendly. What else could you ask for in a neighborhood restaurant.

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    2 years ago

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    4 years ago

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    2 years ago

    Best fried rice I've had in such a long time. Tangerine chicken so good. We've FINALLY found our favorite Chinese restaurant!

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    1 year ago

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    1 year ago

    Food is always spot on! One of my go-to restaurants during lunch. Staff is genuinely friendly. Prices are very reasonable. Highly recommend!

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    3 years ago

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    2 years ago

    The best salt and pepper fish I have found outside of Cali. The fried rice is ok was a bit disappointing. The egg roll just like NY da bomb!

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    1 year ago

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    7 years ago

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    2 years ago

    Quick, good food, good service. Im now a repeat customer. Yelp requires 85 character.

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    Page 1 of 4

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    Main Moon

    Main Moon

    3.5
    (38 reviews)
    5.3 mi
    $

    I decided to order from here on a whim because I was craving Chinese food, and wow--I was not…read moreexpecting it to be this good! Whoever is cooking back there deserves a raise. It's hard to find solid Chinese takeout, but this place is fantastic, and I'll definitely be coming back. The lo mein had the perfect texture and vegetable ratio, the fried rice was seasoned beautifully, and the veggies had a nice crisp to them. The sesame chicken was especially impressive--most places serve it soggy within minutes, but here, it still had a great crunch despite being takeout. The sauce-to-chicken ratio was spot on, and the chicken pieces were just the right size. The spring roll was another highlight--still crispy with a great crunch, even after the drive home. If you're looking for quality Chinese food, this is the place to go.

    If ambiance is your thing, this ain't the place. It's basically an indoor takeout window. There are…read moretwo tables inside but you get the impression they don't want you eating your food there. All the standard American Chinese take out menu items are here. Everything you are familiar with, including Egg Foo Young and a few others you can't always get elsewhere. This is my go to take out. Call ahead or order at the window. There's a lot of yelling in the kitchen, but I stay out of other folks' business, but the food is fast and moderately cheap.

    Photos
    Soggy rice
    Soggy rice
    Sesame chicken with fried rice
    Sesame chicken with fried rice
    Vegetable lo mien

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    Vegetable lo mien
    Chai Hong

    Chai Hong

    4.4
    (27 reviews)
    2.7 mi

    Great place for lunch. My wife and I stopped by for a quick lunch. We ordered the Tang Su Yuk sweet…read moreand sour crispy pork and the Bokkeum Jja Jang black beans noodle platter. The portion here is hugeeeee. We couldn't finish it and had enough left over for dinner. The crispy pork was very crispy. We liked that the sauce was served separately. The noodles were good, but they weren't al dente enough for my liking.

    Recently tried this restaurant and so glad we did. We ordered Kkanpung Saeu (Shrimp) and Haemul…read moreJjampong (Spicy Seafood Soup). The shrimp were delicious and prepared just like I'm used to. This dish is lightly battered fried shrimp with a soy sauce bases sauce with red pepper and black pepper spices. It also features other sautéed veggies like green peppers and onions. The shrimp were spiced nicely, but also had the flavor of black pepper coming through. A lot of places don't get that right. The perfect mix of that spice red pepper heat and hint of black pepper are exactly why I love about this dish. The shrimp were fried perfectly and the veggies deliciously sauted. The Haemul Jjampong was a flavor and spice bomb. The broth was so flavorful and had a great essence of the seafood in it (squid, mussels, abalone). This soup is also for people not afraid of the spice...it was SPICY, but no so much that it was unenjoyable. The spice complemented the flavor and I loved it. The take-home of the leftovers was just as good the next day! If I had to say anything that they might think of changing, would be the addition of kimchi to the banchan. The banchan was ddanmuji (pickled radish, raw white onions, marinated white onion slivers, and soy marinated peanuts). A little plate mat kimchi to wrap around the Jjampong noodles would be perfection.

    Photos
    Chai Hong
    Black bean noodle
    Black bean noodle
    Chai Hong

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    Hong Kong - chinese - Updated June 2026

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