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    Hot Zushi

    4.6 (218 reviews)
    ModerateJapanese, Sushi Bars
    Open 5:30 pm - 10:00 PM
    Updated 3 weeks ago

    Hot Zushi Photos

    Business Info

    HOT ZUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids

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    Recommended Reviews - Hot Zushi

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    Miso soup
    Steven S.

    I had a light dinner here. The miso soup was delicious and the calamari tentacles were amazing too. The service was very friendly and the overall ambiance of the restaurant was fancy . I give them 5 stars. I highly recommend them. I may come back here again sometime!

    Katie H.

    Yum!! This place was so good and the service was awesome. The owners were so nice and very attentive. The tuna tataki, miso soup, seaweed salad, and the chronic roll were all amazing. Would definitely come back here. We both left stuffed for less than $40 each after tax and tip! Thank you to my Yelp Elite homies for showing me this place

    Big Team - spicy tuna and avocado topped with salmon, ikura, sweet shaved onion and sesame ponzu
    Katie C.

    This is my cult favorite sushi spot in San Francisco. Do you want to support a small business? Feel like mom n pop restaurants are dead? COME TO HOT ZUSHI, it's cozy, and the green tea is perfection. Connie and her husband are a kind, efficient, duo that spin up fresh sushi every time. We come to Hot Zushi monthly, take our friends here, and visitors. If there is a wait, since there's only a dozen tables - I promise it's worth waiting for, just grab a drink across the street at the Woods. We haven't tried anything what isn't great but here are our favorites we rotate: - House salad is a MUST - Edamame - Miso - cucumber salad - wakame (seaweed) - Hamachi lime - Jalapeno tuna - big team - Big poppa - chronic - smashing pumpkins - tiger - any sashima My star rating: 5 - must go!!! 4 - liked it, give it a try! 3 - it was alright 2 - I probably won't go back 1 - turnaround and run

    Delicious rolls. The vegan rolls are amazing. I got garden and hot night.

    Amazing food. Reasonably priced. Super nice and intimate. Vegan rolls were great. Adding this to my regular restaurant rotation.

    Tables inside
    Sabrina K.

    This is out go-to sushi place in SF. You can't get better than Hot Zushi. The attention is exceptional (Connie and David - the owners - are AMAZING humans) We come here probably once or twice every couple of weeks. Sometimes we dine in and often times we pick up to go (they don't deliver). My husband and I have made a tradition of celebration our birthdays here, and everyone that comes and tries their sushi are immediately converted into customers. Sushi is great and fairly priced which is so hard to find in the city. Highly recommend you order the crunchy sake, the tuna tataki, the nachos are to die for, and the sake kale is incredible. My mouth is watering just by writing this. My husband's favorite is the jagger (only order I'd you are dining in, because to-go, it will get soggy) The place can get crowded sometimes. Definitely worth the wait if you have to wait. The inside is nice and simple. And if you have a party, make sure you call ahead and they will make a reservation (please make sure you show up, and don't leave them hanging- a cancellation of a big party is a big deal for a small business like this)

    Dakota T.

    The name of this place is absolutely deceiving, I seriously questioned how the food would be considering the name. To my surprise this place is great - the quality is fantastic and it's superrr reasonable!! Everyone is hyped on drenching their sushi in "eel sauce" and spicy mayo, this is not the place for that. It's fresh fish prepared well - very clean tasting. Even though it's not on the menu I've heard that you can request omakase, which I will definitely be getting the next time I'm in!

    Buddha
    Shreha J.

    I thought this was a great casual dinner spot and a good value! We paid about $60 for two people and left very full. I'm a vegetarian and really appreciate that they had some fun unique options for rolls! I got the garden roll which I HIGHLY recommend if you are a vegetarian - the garlic eggplant on it was reallyyyyy delicious and the tempura asparagus was incredibly crispy. I also got the buddha roll, it was just okay and I wouldn't rave about it. Honestly I would have been full with just the one garden roll. My boyfriend got three rolls - he liked the 49ers roll the best. The other two were pretty good too! Overall I thought this was a good place and the service was friendly.

    Menu
    Sera Y.

    Really enjoyed this hole in the wall sushi place! From the outside, it didn't look like much and I thought it was going to be cheap, not super great sushi. Even sitting down I wasn't too impressed because it was pretty empty for a Friday night. We ordered the Sake Kirota, Hot Stuff, and Delicious and they were really good! Same Kirota was carb free (they used a daikon instead) and it was definitely an interesting take on sushi. Personally not my favorite, but really glad I tried it and they gave pretty generous amounts of salmon. Hot stuff and delicious were really good! I was a huge fan of the tempura in the hot stuff and the delicious had a nice sweet kick that made it the perfect dessert sushi. The waiter was also very friendly! She was smiling all the time and seemed like dish a sweet person :)

    Still open for takeout

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    1 year ago

    Bottom line: you get what you paid for. While the place seems like a great deal, the fish quality is low.

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    7 months ago

    Decent sushi and friendly service. It's not the best sushi but it does the job and hits every time. The owners are also super sweet.

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    1 year ago

    Great food, great service, family owned & a hidden gem on Haight Street;) Very cozy place for "date night" or any special occasion.

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    2 years ago

    Excellent food. Lovely people own & operate this wonderful sushi spot on Haight. Gyoza, miso, & everything is yummy!

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    Page 1 of 6

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    Ask the Community - Hot Zushi

    What data and hours are the happy hour?

    Do they still have happy hour? Can't find it anywhere? [Edit: I called the restaurant and they said…

    Yes

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    Kui Shin Bo

    3.8(1.1k reviews)
    0.9 miJapantown, Lower Pacific Heights
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    TLDR: When you're at the heart of Japan town, you have to embody the nation in all the good ways…read more Kui Shin Bo, embodied the nation's backbone of being average to above average in multiple things. This place covers many of the basics (rolls, ramen, tempura, yakisoba, teriyaki, unagi). I really only see it as a jack of all trades, but a master of none. It doesn't mean that this restaurant has no place in Japantown, but it doesn't inspire confidence when it's located in an isolated region of the mall with less foot traffic, while its competition on the other wing has lines longer than the location's capacity. Black Garlic Ramen: It's always a mystery to me how black garlic improves a bowl of ramen. My expectations, however, remain the same. How thick is the broth? How clean is the broth when consumed? What is the quality of the chashu? Do I get enough noodles? I think the best part of this meal was the amount of soup they give, and the chashu was very good. It sucks that the chashu is tiny, but they did very well. I feel that the noodles were those wholesale ramen noodles that were portioned, and the garnish was fine. The broth was okay, 3.5-ish stars in terms of taste. Dynamite Roll and Volcano Roll: I think it's a problem if I have trouble identifying which is which. I can tell you that both are good enough to try, and the Volcano Roll comes with raw fish. Both come with a good crunch and a good sauce, but like most Japanese places that lean heavily into the rolls, good luck finding out what you ordered and what you just ate. Ambiance: Very classic Japanese. They're really at their best to convince you that you're in Japan. It may get tight during a busy day though. Service: Standard. You order, your water gets refilled, you pay, you leave.

    Amazing service and amazing food…read more This was my second time visiting Kui Shin Bo and it's great every time. We received great service, constant water refills, and our food came out quick. I ordered the chicken katsu and beef teriyaki, which is served with rice, miso soup and salad--the perfect balance, and a bit of everything. The chicken was very crispy, the beefy teriyaki had a nice smoky flavor to it, the soup was nice and warm, the rice paired well and the salad was fresh and tasty. My sister ordered the Crispy Chicken Chili Creamy Ramen. I had some of her ramen and it was delicious as well! The overall, restaurant itself is a bit small but the food makes up for it. I would definitely return!

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    Kui Shin Bo - Lunch plate: salmon teriyaki, salad, miso

    Lunch plate: salmon teriyaki, salad, miso

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    Domo - Daddy Roll @colorful.eats

    Domo

    4.0(1k reviews)
    0.4 miHayes Valley
    $$

    I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

    Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

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    Domo - Castro Special Roll @colorful.eats

    Castro Special Roll @colorful.eats

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    Tenroku Sushi - Unagi Roll

    Tenroku Sushi

    3.7(600 reviews)
    0.9 miLower Pacific Heights, Japantown
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    Conveyer belt sushi for the win!…read more I came here last minute because I needed somewhere quick to eat and I was by myself, so luckily there was one seat left (during busy dinner time on a weekend, no less - other places had long waits) Here in America the conveyer belt sushi places haven't really impressed me, but being that this one is in Japantown, it's pretty decent. If there isn't something on the conveyer, you can always ask for it. They were cutting up real, whole fish so you know it's fresh at least. Service was great, super quick and the "chefs" were responsive. The menu is nice, with lots of drinks to choose from as well. Cuts were not authentic but still meaty. Pricing can be on the higher side, depending on what you like. But others have mentioned it can be cheap as you like or expensive as you like at places like these, as they are priced essentially by the choice of fish and how it's prepared. Atmosphere was lively for a weekend night, but I have been here during the week as well when it's less busy. It can be tight if it's full (get to know your neighbor!) but it's more than adequate. Always a fun experience and I have , and will be back.

    For conveyor belt sushi this is a clear 5, for freshness, ease of ordering off-belt (?) and the…read moreservice efficiency. Never a complaint and great hot sake to warm up the vocal cords before going to Festa karaoke right next door.

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    Tenroku Sushi
    Tenroku Sushi - Blue plate specials

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    Oma San Francisco Station

    Oma San Francisco Station

    4.3(353 reviews)
    0.9 miJapantown, Lower Pacific Heights
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    Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

    Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

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    Oma San Francisco Station - Starter

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    Hot Zushi - japanese - Updated September 2026

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