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    Hotel Ivanhoe

    3.9 (109 reviews)
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    Raspberry Lemon Drop and Pineapple Ginger Mocktail.
    Shelly S.

    This quaint lil establishment was welcoming once the door opened. We sat at the bar and had some tasty cocktails while waiting for a dinner reservation in the next town. The bartender was topnoch and was sure that we were taken care of while we sipped our delicious lemon raspberry martini and pineapple ginger cocktail. The dinner menu looks fanominal and we will be heading back on our next adventure out this way!

    Ribeye is the go too.
    Benny F.

    Service was excellent and Ribeye was delicious as I remembered it. Would have given 5 stars if not for my wife's prime rib meal coming out cold. It was the strangest thing, everything on the plate was cold, waitress took it back and microwaved it and it turned out delicious.

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    6 months ago

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    9 months ago

    Prices are up. Food was OK not the typical clientele it used to get. Probably worth another visit.

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    11 months ago

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    1 year ago

    Historical. The best food. Local entertainment... guitar, piano, accordion. The menu is the same as in the good ole days!

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    7 months ago

    We had fish tacos for lunch. They were made with salmon and delicious. Cookies for dessert with Irish Coffees!

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    Ask the Community - Hotel Ivanhoe

    Is it closed for good. Or is it open. The phone # goes to a recording saying "this number is no longer in service"!?

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    Salt  - Grilled Pacific Oysters

    Salt

    3.8(635 reviews)
    22.3 mi
    $$

    Delicious food, incredible decor and vibe, and very welcoming staff…read more Prepare to be there at least 2 hours for the experience because it is rather slow (little kitchen, perhaps?) but ultimately worth it!

    To set the context for this review, I'd like to share that I first discovered Salt in 2017 during a…read moreroad trip down the Oregon coast to So. California. That was such a great experience that I stopped in again on a similar road trip in 2019. Fast forward to 2026. My husband and I were taking that same route and made sure that Arcata and Salt were on the itinerary. I was looking forward to the amazing risotto I'd had in the past! I was disappointed to discover that the location, the vibe, and the menu have all changed. That said, we still enjoyed our meal. I ordered the Market Salad. It was fresh and the dressing was light and delicious. It was large enough to share. Not realizing how large the salad would be, my husband also ordered the calamari as an appetizer. It was cooked perfectly with a light breading and it wasn't not greasy at all. For our main course, we split the Salsiccia pizza. It was the perfect size for us to share, especially given the appetizers we had. The amount of toppings were on the sparser side, but that just might be the nature of that pizza. Side note on the service: Our server was friendly enough but she was not very familiar with the menu. I asked if I could substitute the lettuce in the Market Salad for romaine and she didn't think that was possible. I explained I didn't want field greens and/or big leaves and she assured me those were not used in the salad. She said she thought it was iceberg and it was chopped very fine. With that, I ordered the salad. When it arrived, it was actually bibb lettuce that was left in relatively large pieces. At least it wasn't field greens! In their new location, they have a great patio. If I were a local, I think this could be a great place to hang out and enjoy their crafty cocktails. But since I'm not, I don't think I'll be back to Salt.

    Photos
    Salt  - Ambiance

    Ambiance

    Salt  - Charred Octopus

    Charred Octopus

    Salt  - Robust fresh brewed iced tea

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    Robust fresh brewed iced tea

    Brick & Fire Bistro - Wild Mushroom Cobbler

    Brick & Fire Bistro

    4.3(1.2k reviews)
    15.9 mi
    $$

    My husband and I were on a road trip and staying in Eureka for the night and decided to eat here…read morefor dinner, which also happened to fall on Father's Day. The place was pretty busy at 8pm and we sat outside since we had our pup with us. I ordered 3 oysters as an app. I had just read that Humboldt Bay provided a large percentage of the oysters consumed in CA and NV so figured I should order some since we're so close to the source! I was surprised when I slurped it down and it was warm but they were delicious and the sauce on top was very flavorful. (That was my fault for not reading the description well enough; I'm just accustomed to eating oysters chilled) For entree's, I went with the Polenta Veghie lasagna and my husband ordered the Italian Mac n cheese. Both dishes were very good and very filling. I loved the crust of the polenta and the eggplant and cheese filling was delicious. The staff was very friendly and helpful and I was impressed with the coziness and warmth of the interior. Great spot for dinner, I'm glad I chose this restaurant!

    I was visiting Eureka and decided to check this place out. So glad I was able to try this…read morerestaurant and the delicious food they serve. My wife and I ordered the Italian Mac and cheese, beef bolognese, seafood soup (almost like a cioppino) of the day , and mushroom cobbler. All dishes were amazing and so flavorful. It was hard to pick a favorite but the beef bolognese and soup stood out to me. Our servers were so delightful and incredibly friendly. The ambience is great too; lively and homey. If I am back in town this is the first place I am coming back to. I wish I had this exact restaurant in my area!

    Photos
    Brick & Fire Bistro - 05.24.25

    05.24.25

    Brick & Fire Bistro - Roasted Local Oysters

    Roasted Local Oysters

    Brick & Fire Bistro - 05.24.25 exterior

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    05.24.25 exterior

    Trinidad Bay Eatery And Gallery - Chicken Sandwich

    Trinidad Bay Eatery And Gallery

    4.1(902 reviews)
    34.0 mi
    $$

    A Cozy Coastal Gem with Fantastic Food and Service!…read more We stopped by the Trinidad Bay Eatery and Gallery for an early dinner during our trip. Located in the quaint coastal town of Trinidad, the restaurant is in a beautiful spot with ocean views just a two-minute walk away. The ambiance inside is cozy and welcoming, the staff are friendly, and we were seated after only a short 5-minute wait. The food was absolutely top-notch, and everything came out fresh and flavorful: * Chicken Burger: This came on a ciabatta bread along with coleslaw and the most amazing aioli sauce. It was incredibly juicy, warm, and flavorful. * Clam Chowder & Local Beet Salad: Both of these dishes were outstanding. The clam chowder was rich and comforting. The Local Beet Salad features organic seasonal greens, organic beets, local goat cheese, sunflower seeds, a balsamic reduction, and a citrus vinaigrette--it was top-notch and incredibly fresh. * Kids' Chicken Nuggets: My son got this from the kids' menu, which comes with a side of ranch and a generous portion of crispy fries that he really enjoyed. * Cajun Alfredo Pasta: My daughter ordered the rice pasta version of this dish, which features a creamy Cajun spiced sauce and garden herbs, making it a wonderful, flavorful gluten-free pasta option. * Blackberry Cobbler & Chocolate Ice Cream: For dessert, we shared the cobbler made with Marion blackberries and a sweet cinnamon crumble topping. It was served warm with vanilla bean ice cream melting on top and tasted absolutely amazing. My son also got the chocolate ice cream and he loved it. * Vanilla Latte: We also grabbed a vanilla latte, which was perfectly crafted, smooth, and delicious. Our server, Annie, was incredibly friendly and nice, making our family dinner feel even more special. If you are in the area, this is a wonderful place to stop for great food and a warm, local atmosphere!

    My wife and I stopped by mid week in late April for dinner. We were promptly greeted and taken to…read moreour table. The staff at Trinidad Bay Eatery were all exceptionally kind and appeared to genuinely engage with their guests. The atmosphere is exactly what one would hope for in a coastal eatery. We ordered clam chowder, fish and chips, and a chicken ciabatta sandwich. The chowder was excellent and among the top chowders I've ever enjoyed. The fish and chips were plentiful and the quality and thickness of the fish were unmatched. My wife thoroughly enjoyed her sandwich and fries with a California branded malt vinegar. We HIGHLY recommend stopping by!

    Photos
    Trinidad Bay Eatery And Gallery - Fresh chamomile at the table

    Fresh chamomile at the table

    Trinidad Bay Eatery And Gallery - Blackberry Cobbler with Vanilla Ice cream

    Blackberry Cobbler with Vanilla Ice cream

    Trinidad Bay Eatery And Gallery - Latte Vanilla

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    Latte Vanilla

    Eel River Brewing - Side veggie

    Eel River Brewing

    3.6(873 reviews)
    5.9 mi
    $$

    So I had to post an update. We just finished a grueling drive. We were starving and it was 9:30pm…read more Eel River was a logistical choice. Our service was 5 star which helped since we were exhausted. I have a super strong recommendation for the Cali 101 sandwich. It might be one of the sandwiches I've ever had. The fried parmesan on the tops of the bread sealed the deal. My wife asked for a custom burger. Mind you, the kitchen was closing but chef pulled off a beautiful dish. I don't normally photo food but wish I did. My wife goes bun-less and they served the dish on a bed of spinach (which she requested and they had to dig for it). To do all that as the kitchen is closing says something. They could have just thrown it on top. I am completely stealing that one. I love amber ale and they make a good one. I hope we can squeeze one last visit in before we leave.

    Amy was our waitress, and she made the entire experience amazing from start to finish. She was…read moreincredibly helpful when it came to choosing our drinks and appetizers. The onion rings were absolutely brilliant, and the Organic IPA was also fantastic. What really stood out was how well Amy understood the drinks menu -- she listened to the kinds of flavors we were looking for, answered all of our questions, and recommended drinks that matched exactly what we wanted. She also had a great sense of humor that made us feel completely at home. On top of that, the atmosphere was incredible -- even the people around us were interactive and engaged in conversation despite us not knowing each other. The whole night was filled with great energy, shared laughs, and an overall memorable experience.

    Photos
    Eel River Brewing - Bar and brews

    Bar and brews

    Eel River Brewing - Fish and chips with onion rings

    Fish and chips with onion rings

    Eel River Brewing

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    Humboldt Bay Bistro - Crab Stuffed Halibut atop a bed of lemon risotto

    Humboldt Bay Bistro

    4.1(420 reviews)
    16.9 mi
    $$

    We had a small table for two with a nice view of the bay. Didn't have to wait to be seated (it was…read morea Thursday). Our server was very pleasant and let us know the special of the day, a halibut dish with a creamy pepper sauce. Debating between that and another dish, we asked her recommendation and she suggested the fish. So we did it. My wife and I traditionally split meals at restaurants, because they generally give you so much food, you leave uncomfortably stuffed. We prefer leaving comfortably satisfied. So we split the Arugula Salad. They bring complementary bread with a garlic butter or basalmic and olive oil. We preferred the basalmic. The garlic butter wasn't very garlicky. But the salad was excellent. They split it for us for a small upcharge. The Halibut was excellent. We had to split it ourselves, but that was not a problem for us. It was served over couscous and was excellent. A bit small to split, so we added a cheesecake dessert with ganache. Very good. We paired it all with a Cabernet from the Oakville area of Napa (where we had just visited) and it was excellent as well. Our server was attentive. The pacing of our meal was very well done. Not too long between check-ins, but also not rushed. We recommend!

    For my birthday this year, I wanted to have a trip up to the redwoods and we stayed in Eureka as…read moreour base. I found this restauraunt on Yelp and we reserved it for my birthday dinner on a Saturday night. We sat by the window and had a beautiful view of the sunset and bay. Upon being seated we were served some bread with some whipped butter mixed with some sort of seafood I believed? I forgot, but the butter was delicious. Our first round of bread however, was average at best and was very dense and doughy. The next rounds of bread were significantly better though, so maybe there's an inconsistency with the way they bake their bread in-house. I ordered the seafood penne pasta and my boyfriend ordered the king salmon with risotto. Both were "specials" and were not on the menu. However after digging into reviews here, it seems they are not so much specials since both dishes have been served here for the past 7ish years. Seafood penne pasta: I would rate a 3/5, maybe a 2.5/5. The pasta itself was not al dente which was disappointing. The "star" of this dish was supposed to be the scallop, which was severely undercooked! It was super soft and mushy. The shrimp was alright...some were overcooked. The salmon was also dry. I think the only thing I really enjoyed was the mussels, clams, and the sauce. The sauce had some curry with a small kick to it. This dish was just okay. Escargot: We ordered as our appetizer, I'd give it a 3.5/5! The escargot was a little soft but paired wonderfully with the bread. Creme brûlée: 3/5. Our waitress kindly put a birthday candle on it for my birthday. :) I enjoyed it, and it was very custardy! The downside was that the sugar on top was too burnt. I can't speak much for my boyfriend's dish, I did have a bite of his salmon and it was alright, maybe a bit too salty. The service however was wonderful and our waitress was super kind and helpful. Maybe I would come back to try another dish if I'm back in the area.

    Photos
    Humboldt Bay Bistro - Had oysters with a Blanc de Blanc recommended by Willow and then the HBB Duck with the Handley Cellars Pinot

    Had oysters with a Blanc de Blanc recommended by Willow and then the HBB Duck with the Handley Cellars Pinot

    Humboldt Bay Bistro - Fresh bread

    Fresh bread

    Humboldt Bay Bistro

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    Eureka Sea Grill - Snapper Almandine

    Eureka Sea Grill

    4.0(460 reviews)
    16.5 mi
    $$$

    Went with a group visiting from out of town and wanted somewhere nice and cozy inside. The…read morerestaurant looked a little busy, most tables were full but the parties were small. Staff overall were great, and our waiter was very professional. The menu looks really good and as the name implies, there's a lot of seafood options for dinner. Someone got the fish and chips which was pricier than other places BUT it came with FOUR pieces instead of the usual three. I did the Snapper Almandine which was so good so amazingly delicious, I would absolutely eat that again. the polenta side tho was probably my favorite of the night, so crispy on the outside and soft and tender inside, flavor was amazing . If they piled high on a dinner plate and served that for 30 I would take it!!! I'll be very curious to try one of the steaks next time and see how it compares with other restaurants in town that I hear recommended often. The only minor issue was trying to get a replacement water glass after we first sat down because of lipstick print on the glass. I hate talking too loud in restaurants so thankfully the hostess noticed us before long. I feel for the kitchen staff, those oils do not wipe off cleanly and I often wonder how it is removed from cloth napkins.

    We were passing through Eureka and the hotel that we stayed at recommended this restaurant. We…read morecalled and made a reservation, which was very easy and walked from our hotel to the restaurant...a few blocks. We were quickly seated and water was brought over and that our server came to take our drink order. They had specialty cocktails, beer, and wine and a full bar. I just wanted a glass of wine, and i did get a glass of wine. However, I would say the choices for by the glass wine was not great. The food however, was excellent! We started with the Dungeness crab cocktail, which was a very nice portion for two. Then we followed with a cup of clam chowder that we shared. We each had a house salad that I thought was delicious. I had vinaigrette on mine and my husband have thousand island on his. He has been on this eternal search for the best thousand island dressing and he swears by this one! We also split tonight, special of Halibut with a white wine, garlic butter sauce, and Shitake mushrooms. It was not only the perfect portion size, but extremely good! We skipped dessert, but moved to the bar for a nightcap where we met a local guy and a few other visitors...it was very fun...everyone was very friendly! If you're passing through and you would like a good dinner, I would suggest this location.

    Photos
    Eureka Sea Grill - The interiors

    The interiors

    Eureka Sea Grill - Chocolate bourbon pecan torte and white chocolate green brûlée

    Chocolate bourbon pecan torte and white chocolate green brûlée

    Eureka Sea Grill - Stuffed Chicken with spinach and ricotta

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    Stuffed Chicken with spinach and ricotta

    Hotel Ivanhoe - bars - Updated July 2026

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