One of my favorite bbq spots in Minnesota. Great service with friendly staff. The inside is busy…read morewith a great energetic vibe. You can call ahead to get your name in the line for seating to save your wait time. The complimentary chicharron bowl was a great way to start the meal. Use the bbq sauces as dip. Order: Half rack ribs. Not the best texture on this rack. Just a little too soft for me. Salt level was aggressive. I would not recommend the portion we were served today. I think they just had an off day. Brisket. Tender and juicy. Perfectly smoked. This was a delicious bite. Bbq style Cuban sandwich. This was a memorable bite of food. Great spin on a classic. Sides: Mac and cheese. Creamy, saucy and flavorful. Highly recommended. Fresh cut fries. Definitely worth the upgrade. The dill lemon aioli is highly recommended. Cheesy grits. Yummy. The star of the show was the thinly sliced pickled jalapeño on top. Added that sweet vinegar crunch. Poblano corn. Good flavor. Just ok. Baked beans. Good bite but nothing special or memorable. I would skip. Collar greens. Tender and flavorful. Highly recommended.

Sat on the big patio with the dogs. They even offered a water bowl and gave them dog treats!…read more Great smiley service! Tasty food.

Service was intentional: Hosts, bartenders, servers, and bussers, were all helpful. Belle was an…read moreawesome server! Environment was pretty fun: Small and cozy, yet didn't feel crowded. Food was fantastic: from the Wings, to the burgers and sides - everything's flavor was amazing and textures were perfect. Be careful - "spicy" is pretty hot!

Popped into Burger Paradox right at the tail end of dinner rush and we got a fresh table. Our…read moreserver (Taylor) was quick, knowledgeable, attentive, and gave great suggestions. We started off with KBBQ Spouts & Buffalo dill pickle fries and they both were excellent. After a bit of a wait our burgers and fries came out hot and ready to get smashed. We all ordered different burgers (Table of 4) and after the appetizers we knew we were in for a treat. All in Burger Paradox was stellar and I'm now I'm a food coma writing this review. Damn. 5 Stars

Loved the friendly staff and drink options. Their food trucks and nearby restaurants were a great…read moreoptions for the kiddos.

I had heard great things about Bent Paddle Brewing's taproom - and it did not disappoint. A huge…read morestage with music set up outside and the inside was extremely expansive. Bent Paddle Brewing Company is a family-owned and operated craft brewery and taproom in Duluth, Minnesota. The brewery opened in May 2013 and uses Lake Superior water to brew it's beers and hemp beverages. Bent Paddle's mission is to create a unique craft beer experience while also being sustainable for the business, employees, environment, and community. And they deliver on it all. I got a flight to enjoy some of their more limited offerings. Munchin Pretzels: An Oktoberfest beer brewed with traditional German Malts and Hops. I get toasted bread malt character with a bit of sweetness, but rounded out by a hop bitterness. The malt profile is definitely the forefront and I wished I had a pretzel to go with it. Infinity Stuf: An Oatmeal Stout that they went all out with 100 pounds of Oreos. Nutty oatiness, chocolate, and medium fullness. I appreciate it not being a Pastry Stout, but still get lots of Oreo character. A Beer of Their Own: A Hoppy Pale Ale brewed in collaboration with a Bar Of Their Own in the Twin Cities. Tropical fruit forward - primarily melon and cantaloupe, with a nice finish. Stratarado: A Hoppy Pale Ale brewed with Strata and El Dorado (get the name?). Tropical fruit, pineapple, some sweetness on the tongue. Liked this one a lot. ______

We have been meaning to try this place for years and today was the day!…read more Parking: There is a free parking lot or store we parking. Ambiance: This is located inside a building with other food and trinkets! Definitely worth checking everything out after you eat! These guys are located on the lower level! There is truly character in this basement level. If you know the "vibes" of Duluth, this definitely has that charm! When it's warm out, definitely worth taking the food to go and sitting out by superior! The service: polite and very quick to move through a very busy lunch line. Food: my boyfriend got the clubhouse toasted! That was the right move, definitely do that! I got the Cedars secret. The turkey is sooo flavorful!! I mean holy moly! It also comes on a pillowy soft naan bread! They do have gluten free option! I would highly recommend this place for a fresh bite!

Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5

My parents love coming to this spot! I first tried it the other day and it was SO good!…read more My mom and I started with the lumpia, which was delicious. She had a chicken and rice meal and I got a noodle dish and added chicken. The server also brought out a house made kind of hot sauce that has great flavor, definitely ask for it if you like adding some spice to your food! The restaurant is clean and bright and the workers were all super kind. Great menu! I saw so many things I would want to try if I can come back again.

Was visiting Duluth for graduation and running short on time. Our server made sure we were out of…read morethere in an hour! He was great. We ordered family style and shared lots. Everything was hot and fresh. Notable items? The fried rice had a fried egg on top. The spicy mayo was actually spicy. Drinks/ sake were also really good. Would go back 100%

I had the grandma burger off the senior menu, Just the right size for me. It was cooked perfectly…read moreand they have homemade fries. Service was great.

Accidentally found this place on maps. Tip: always zoom in and out in an area when looking for food…read moreas the buttons seem to pop at different "elevations". SO glad I stopped. I had the special, a simple cheeseburger and fries. Simple it was not. This will now be my go-to place for a burger whenever I'm in town. The burger is never frozen, the fries are real and fresh cut (but they do it right and soak them in water). OMG, I was expecting a typical flat little burger and a half a dozen bites of fries...oh no, bring your appetite my friend! The burger was juicy and thick but also fully cooked. The fries were divine! They were golden brown with a perfect crisp, skin on for flavor, and not too skinny nor thick AND didn't leave me wanting more. I ALWAYS want more fries. I made the mistake of saying "no" to tomato and lettuce and onion. They are usually a little limp leaf of nearly white lettuce and a paper thin slice of lacy flavorless wet tomato. Nope, not here. I saw them preparing other baskets as I was sitting at the counter awaiting my order...the fixings were thick, bright, and crunchy! Don't skip it. I'm also super excited to try their other dinner selections like meatloaf with mashed potatoes and gravy. I have a hunch the potatoes won't be instant. I'm curious about breakfast too, although I'm never in town that early. They have a small selection of desserts as well. They also serve my favorite root beer, 1919, along with 1919 cream soda which I didn't even know they had! Just like the quality and quantity of food, the service is what I remember it used to be. I was greeted with a genuine warm and welcome smile. I wad given an appropriate amount of time to decide before being pestered multiple times. My questions were answered without a look of annoyance and I wasn't made to feel like a bother. The small talk was personable and appropriate. Service sets the tone and I felt comfortable and belonging. The ONLY reason I didn't give it 5 stars was it kinda yucked me out nobody wore gloves at any point. Grabbing fistful of potatoes out of a bucket of water would require a type of dishwashing glove, and I get that they are fried in hot oil so that didn't bother me as much. It was more the handling the raw fixings without gloves and noting that the lettuce (as beautiful as it was), and I'm assuming the other vegetables, we're not washed prior. I don't think many restaurants do for the reason of preparation speed and ingredient longevity. That part bothers me everywhere because all I can think of is pesticides and germs. I don't typically end on a less than positive note but, I knew this one was going to be lengthy and people's attention spans short. I lied, I will say this...I left very happy and satisfied and NOT smelling of grease! In summary, GO!

The service is wonderful. We had a shift change and both servers were friendly, efficient and…read moreresponsive. The food is great. I'm hooked on the fried sprouts. This was my second visit and I cannot wait to return. The decor is cool; artwork from local artists is very interesting.

He Ssaid: Duluth is a wonderful place to visit. The…read morelandscape is beautiful and there are several good foods places to choose from. Corktown has a good selection of both meat and veggie dishes. I ordered the falafel plate and I enjoyed the plate, immensely. Our waitress was really kind, too. She asked if we were there to fish (we were). The waitress offered to share some good fishing spots. Awesome. Pros: - Nice spot that offers quality dishes. - Smoked meats are good Cons: - I would rank other Duluth restaurants over this place, but Corktown is still a solid choice.

While visiting Superior, WI, I had a taste for some chicken…read more We decided to go to Izzy's Bbq Lounge & Grill. When we first got there we were wondering our life choices. But once inside and talking to the bartender on duty, who was quite humorous, you'll find out it's not so bad. We all decided to try the chicken (which the Bartender likes) and boy we were glad we did. Nice hot & juicy fried chicken came to our table and it was just, simply, delicious. Even the fries!!! Just. Simply. Delicious!!! If you're ever in the area check it out. Just. Simply. Delicious. !!

Delish burger and fries! My husband had the Philly and loved it! Decent service and good prices. It…read moreis a bar, not sure if I would recommend bringing the kids. Colourful locals frequent the bar.

Delicious local farm to table food and friendly service. We each tried something different and…read moreloved what we got. Gotta try the Triple B bowl and Korean Brussels Sprouts. Amazing!

Fresh, locally sourced and delicious menu options, fast and hospitable service!…read more We were worried that the wait time would be long but it was just long enough to enjoy the outdoor garden boxes and sun. Even though we are visiting Duluth during this crazy time of the wild fires, Duluth Grill made our trip worth it! They have a streamlined process for getting seated, the staff are welcoming and knowledgeable about the menu and local area. My family ordered the usual staples: biscuits and gravy, pancakes and sausage, and bacon/eggs/sausage. All were hearty portions and perfectly prepped. I tried the "Triple B" which turns out to be a Midwest version of Bibimbop. Made with manoomin (wild rice), beef/pork mix, kimchi, marinated kale- probably my fave of the dish. The combo is a deliciously perfect power meal to start any day and weekend right! I was pleasantly surprised and impressed by the care they take in procuring local ingredients- even their kale and some herbs are from their own lil garden. I highly recommend the Duluth Grill, there's something for everyone! We will definitely stop by on our next trip out to Duluth.