Fantastic pizza! Perfect amount of cheese, and I loved the sauce, almost sweet tasting. Would…read moredefinitely order again!

Have tried Fatzo's for takeout pizza and breadsticks a couple times now. It's pretty good! They are…read morelocated in downtown Coopersville so there's some parking right in front. Usually we go for the BBQ chicken pizza and it's good! The large is a reasonable price and the slices are honestly huge. I think their breadsticks are fine. Super doughy but I like the cheese they sprinkle on it. There's not many other options for pizza in this area so it's good that this one is decent.

Food was AMAAAAAZING!!…read more Restaurant was clean, organized and well put together! Family owned, warming welcomes and delicious authentic food! Owner came out and greeted everyone, and showed the absolute best hospitality!! Worth the 3 hour drive!

We had a larger group of about 20 people that ate dinner before a football game. We had one server…read morethat did awesome! She was attentive to what we needed and food came quickly. And surprisingly they did not charge an automatic gratuity for us having a large group. If you're looking for a place to pregame before football definitely check out peppinos...just call ahead let them know and they will set us the room for you!

Fresh baked subs are really good, pizza too usually ready in less time than what is quoted. Grab…read moresomething from the cooler while you're there!

Good food in a pinch only downside is that it's closed at 9 or 10 that being said I recommend this…read moreplace

Amazing service - fantastic service and very kind Individual…read more- Would recommend coming here eight days out of the week

Pizza is good but do not order drinks to delivered 8/10 you don't get them once your pizza arrives…read more because it was forgot

Cute little place- grinders are good but the chicken seemed pre packaged- the other ones were…read moreexcellent though- Italian and ham Great Greek salad

Pro: the roast beef combo grinder was AMAZING! Con: the breadsticks were hella dry, stale, and…read morepaying $7 for 9 dry and tasteless sticks hurt a wee bit. But let's get back to that roast beef. Oh ma gosh it was a dream if you love toasted sammiches. My hubs got the taco grinder, it wasn't for me, but he really enjoyed it as well as the roast beef. A little word of caution is that the prices on the ordering website reflect the price of a half a sub. So when ordering, if you get a whole, it will be double the price. My guy about birthed a kitten when our total came up to around $40. We will definitely return, but no more breadsticks.

Great cheesy breadsticks, awesome pizza along with some chicken Alfredo.... delivered fast....yup,…read moredinner of champions.

Well, I said I'd go back and try another one. The nicest thing I could say is they put the flag…read moreback up? And good news for them it was clean, but that pizza was so bad. I threw it in the garbage I had one bite. I did not swallow it. The cheese maybe must be the cheese. It tasted so bad. My son would not eat it either and he eats everything. Not going back.

Everything is good enough, I suppose. However, one dirty martini and a Caesar salad without protein…read morecomes to $31 with tip? Yeah... no. I suppose the food is fine enough, but I've had several subpar experiences with their mussels here. It's not a hipster establishment, but the prices do make one question this restaurant's lore. I cannot reconcile the high price with the lack of quantity, regardless of "quality." Truly, I always come back because it's close to home and albeit sounds good, but Pepino's happy hour menu can't be beat imo. They also have nice pasta and it's only $10 on Thursdays instead of $15-23. I understand that Licari's is upscale Sicilian, but I think I prefer establishments that deliver on food and price rather than just talking a big game. Sorry Licari's. $30+ dollars for a salad and a drink is a bit much... I did see some happy hour special for bruschetta and a drink for $15. However, I probably won't come back to try it.

A very cozy modern atmosphere. There's plenty of light and it feels welcoming…read more I ordered some Garlic Bread ($4) for an appetizer. 4 slices of a superb garlic bread. Very tasty with a fresh garlic taste. My only complaint is they don't give you enough sauce to go with it. I had read that they have one of the best pizzas in Michigan. So I ordered a small Amore Pizza ($20). This has House-made sausage, ham, bacon, pineapple, mozzarella cheese, and tomato sauce. I got mine without the pineapple. The pizza was good. It just wasn't special. The ingredients all seemed tasty enough. The crust wasn't my favorite, but I didn't dislike it either. I brought some home and I liked it even less cold. I've had so many better pizzas. Not sure how people think it's the best. The service was outstanding. Definitely service with a smile and enthusiasm. Overall a 4 star review. Would I return? For the pizza, no. Maybe to try something else. It is definitely an above average place, just maybe not for me.

Pros: Chicago-style pizza in Michigan! Friday lunch specials from 11am-2pm…read more Cons: Soggy bottom slices with lunch to-go container. Holland location may be better; I may do more research/try again. I first tried the Holland location a few years back. It IS Chicago-style pizza. It is cold season so my nose/taste may be a little off, but the Grandville location doesn't taste as good (although I'm sure recipes are obviously the same). We got a few of the $7 Friday linch slices -but by the time we got them home, the bottoms were soggy. It was good pizza, but perhaps the lunch slices aren't the best (freshest) representations? All this said, it was still delish. Carnivore is my fav -and I have to say, the spinach, artichoke, & cheese was a delicious dark horse. We also tried a slice of thin pepp and it was my hub's fav. I like that you can try a variety with the Friday lunch special instead of investing in a whole pie. Slices are dense and filling. Also, I looooove their sausage meat!

Crust 54 has consistently been the best Chicago style pizza I've ever had- and I've had the big…read moreguys in Chicago. The sauce is flavorful, it's loaded with toppings, and the crust is perfect. We had the supreme last night while we were at Oakestown Brewing, and it was delicious. Plus, we love the convenience of ordering while we're at a local brewery!

Ordered online and ended up talking with the nicest guy! Placed a huge order with dining dollars…read moreand he was super helpful. We had the food delivered to campus and were not disappointed! It was super hot and tasted good! Their ranch is a MUST!

First off, the pizza tastes great. But then it goes downhill. I ordered a pizza with black olives…read moreon one half, mushrooms on the other. I received a pizza with three pieces of mushroom altogether--I won't even call them mushroom slices. What a thrill; what a thrill. Times are tough, but you douse half the pizza with black olives and then do this? I'm sure glad I used a coupon. The place was clean. The two people eating in were obviously having a good time with each other. Service was stupid. I'm standing there for 10 minutes at least, which I don't mind. Occasionally, a pimple-faced teenager pops his head out of the kitchen--I don't know what he's looking for, maybe a new tube of acne medication. Finally, Mr. Geezer-Manager pops out sans pimples with a pizza: "Firstname Lastname!" I'm standing right there, so I say "Here." "Firstname Lastname!" I yell, "I'm standing right here!" There are no other female customers waiting to pick up a pizza, Dudemeister, what are you, cross-eyed or something? So. The pizza is actually very good, but before you leave, open the box and check to see the contents. If it doesn't conform to your expectations, send it back and have them make a new pizza. It might take 2 hours, but that's Detroit time.