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Huong Viet

4.0 (32 reviews)
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Cơm tấm sườn non đặc biệt

Lâu lắm rồi mình mới tìm được 1 quán cơm tấm mà ngon như vậy ở Houston. Nếu bạn là người miền tây có khẩu vị ngọt thì Hương Việt là quán dành cho bạn. Cơm tấm ngon, thịt ướp thắm đậm đà. Nước mắm hơi kẹo kèm theo đồ chua. Dĩa cơm ở đây rất to, phần cơm tấm thường chồng mình ăn mà ko hết vì họ cho rất nhiều thịt. Chỉ có duy nhất 1 góp ý là nên đổi lạp xưởng thành lạp xưởng việt nam (sweet sausage) vì phần lạp xưởng hnay mình ăn hơi bị khô do chiên quá tay. Rất khuyến khích mn đến dùng thử. Vck mình đi ăn ở đây lúc ăn hầu như mn xung quanh đều order cơm tấm

Mi Xao Bo
Jenny T.

I was craving viet food and ordered take out. Price must have been raised since it was on the app. It was pretty high. Mi Xao Bo stir fry beef noodles4/5 Flavorful. Noodles were drench in the sauce. On the sweeter side. Com suong Bo Beef short ribs and broken rice 4/5 Meet was tender. Sauce was sweet and marinated well. Looked like a lot of meat but there was much more rice than meat. Could use a bit more ribs. Ca Kho To Carmelized Catfish 4/5 Cooked very well. Fish was very tender and fatty. Sauce was super sweet, which most places make it so.

Com Suon Trung $8.99
Thao N.

The place was clean, spacious, and well decorat inside. We came in a group of 6 during Tuesday lunch. The place was occupied by 1 big table (around 10-12) & about 3-4 tables of 2 before us, but the server seemed so stressed out. He told us they were really overwhelmed because of all party tray orders so they didn't want to accept more customers. Every dine-in order would expect at least 30-40 mins to get ready. It was only their 2nd week of grand opening & it also happened to be during the Thanksgiving week so we understand the whole situation. I've heard so many good things about their Com Suon Nuong (Grilled Pork Chop on Broken Rice) so we all went for that. It was okay & the portion was generous but the pork chop was a bit too dry and cold when it came to our table, so I didn't get to have the best taste of this dish yet. We might come back to give it another try in a few more weeks after the hype starts to be normalized and the kitchen is more prepared.

Stephanie N.

After reading the reviews about the food, being too sweet, I definitely see where everyone was coming from. We order the caramelized catfish, sweet-and-sour, catfish soup, and the rice plate with pork. The rice plate was very generous, plenty of meat and plenty of rice and vegetables. The flavor was sweet, but the fish sauce evened that out a bit. I wish the pork was less fatty, I felt like most of the pork was mostly fat. The caramelized fish was very sweet but again it was a great protein to eat with the rice. The sweet-and-sour cat fish soup was pretty delicious. I loved all of the fresh ingredients they had! Service was really great, the waitress constantly checked on us if we needed anything and brought out our food pretty quickly ! Only thing was that the restaurant smells like cigarettes. I think being next to the café definitely made it smell this way.

Cánh Gà Chiên Nước Mắm (fish sauce chicken wings)
Sophia N.

The restaurant was recommended by a family friend. She catered some food trays here and it was such a hit that I had to order some party trays during Lunar New Year for my family. We ordered the Cánh Gà Chiên Nước Mắm (fish sauce chicken wings) and gỏi gân bò trộn xoài (beef tendon mango salad). Both our favorite and the wings were completely gone within a hour. Definitely consider catering from here. Everyone will love the wings. We cannot wait to dine in and try other option from their menu!

Fish sauce wings
Amanda P.

Crispiest chicken wings !!!!!!! you MUST get their fish sauce fried chicken wings it's a 10/10. - grilled pork intestines 6/10 not my favorite it was too fatty for me - com thit nuong 7/10 pretty good classic dish - eggrolls 6/10 good classic appetizer I'm definitely coming back for their wings. My aunt also orders a whole tray of their wings for family events and it's still crispy by the time we eat them.

Grilled pork chop over broken rice
Gin Y.

I was intrigued by this spot on Ubereats. So, I ordered their grilled beef ribs and grilled pork over broken rice. The ribs were tasty and had that nice chargrilled taste. It reminded me of Korean galbi ribs. The grilled pork was delicious, but it wasn't as flavorful as the beef ribs. For both, dishes they do give you a lot of rice. But, I wished it was less soggy. Overall, as an UberEats delivery, this was a 3.5 star rating.

Menu 1

We came here on a Sunday night for dinner. We ordered - Gỏi Củ Hủ Dừa với Lỗ Tai Heo và Mực, very tasty and delicious, the next time I will get it with shrimp instead of squid 4/5 - Ruột Heo Chiên Dòn, this dish is also good there were plenty 4/5 - Cá Kho Tộ was good just a tad sweet . But not bad 3.5/5 The place is nice & clean , nothing too fancy , the service was homie and friendly . Will come back for other dishes .

Zoey N.

Been here for multiple times and never left disappointed! My group ordered nearly the whole menu. None of the dish taste bad! That says a lot cuz we're very picky when it comes to our cuisine. I personally love how they cook the greens!

Linh T.

I was recommended this restaurant by my friend, so I decided to go check this place out recently on a weekday afternoon. There aren't that many good Viet restaurants in Houston in my opinion, so I don't have very high expectations for Viet foods around here. It is located on the far side of Viet Town, and the shopping center also looked pretty sketchy to me with bad parking spaces. Surprisingly, the foods here tasted pretty good and reminds me of the foods in Vietnam. I ordered the Cơm Sườn Bò Đại Hàn (steamed broken rice w/ beef short ribs), it was so good and flavorful. They actually use broken rice, instead of regular jasmine rice that many Viet places use. I also added an egg roll to it, which was pretty decent tasting as well and definitely tasted homemade. Another dish I ordered was the Bún Thịt Nướng (vermicelli with grilled pork), and it was also very flavorful and tasty as well. I will definitely be back next time I'm in the area for more.

sprout

I gave 2 star for the food, 0 star for service.The food is good but the service is horrible. We order food without vegetables. I have said specific "no onion, no vegetables, only noodles and meat. We wait 7 mins for the food which is normal. But it come out with beansprout. So I told the server, I can't eat it. She said " u didn't say no beansprout, u need to say no beansprout." Ma'am, I understand being a server is hard. But customer ask to not have vegetables, beansprout is a vegetable. They gave me a mean look, make me think Beansprout does not considered as vegetables. I have to look up online lol, here is it. Beansprout is vegetables. No service during the time we eat there too. I eat porkchop with bamboo chopsticks, very vietnamese lol. There is no knife or fork to use I guess, because i never got once. After all, please be prepared for a mean look from server if u ask for your food to be remake in the right way.

Mango Salad (Gỏi Xoài Gân) with Fresh Sliced Lemon Grass

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3 years ago

Loves their rice dishes and salads. Mango salad with chicken is delicious. Definitely a must try.

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5 years ago

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3 years ago

Their rice plates are good. However the family style is too small to share with at least 3 ppl.

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4 years ago

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4 years ago

I've heard a lot about the restaurant. I will give it a try soon and I know it will be great just as they said.

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4 years ago

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4 years ago

Com tam is a must try item but other food is good as well. I used to order cater from the owner before she opens this shop.

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4 years ago

When I have party I alway other there food is , all my family and my friends come to party love and happy to have good food !

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Ask the Community - Huong Viet

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Xeo Yum

Xeo Yum

4.7
(115 reviews)
15.1 mi
$$

Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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Menu
Menu
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Banh xeo (Vietnamese savory crepe)

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Quan Ba Ky

Quan Ba Ky

4.4
(135 reviews)
2.5 mi

This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

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Interior Mural
Interior Mural
The number B1
The number B1
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Clay Pot Kitchen - Com Nieu Houston

Clay Pot Kitchen - Com Nieu Houston

4.2
(124 reviews)
0.7 mi
$$

Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

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Cơm Niêu
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Nam Giao

Nam Giao

4.0
(485 reviews)
3.1 mi
$$

My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

One of my favorite spots in Houston! Not your usual Vietnamese pho spot, amazing small dishes…read more Must get the banh beo chen - I recommend at least 8 per person and doctoring it up with the fish sauce and jalapeño. My favorite appetizers (in order): Banh beo chen, Banh ram it, banh bot loc, egg rolls, crystal dumplings. Personally I wasn't a fan of the paste-y texture of the banh nam but that is a personal preference! Service is not the most hospitable but very quick. We were reseated after spotting a cockroach under our table. But even so I would come back to have this amazing food any day.

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Inside
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Banh Ram It
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Huong Viet - vietnamese - Updated July 2026

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