Ginger Hibachi is a staple in Dickson. They are very reliable, consistent, and the portions you…read morereceive make it well worth the money. The salmon is phenomenal and the veggies are always delicious. I can't give it 5 stars because it's never just WOWED me, but it definitely earns the 4 stars. My family and I frequent this place often.

Nothing outstanding. Shrimp was very over cooked. Veggies were cooked well, still crisp. I did…read morehave to add soy sauce to my meal and yum yum. Guy smoked right outside the door. So I did enjoy my meal with a side of nicotine.

Typical chain type food-not much flavor but like most with sushi, salad, rice, and soup. Prices…read moretypical to small Japanese walk in with booth and table seating.

Excellent soft crab appetizer, fried to perfection. We had the Ichiban roll, show roll, and raw…read morespicy salmon roll. Portions were generous enough to stuff the 2 of us. Service very efficient and to the point; they don't pester you at all. Ambiance was spot on for a casual meal.

Sakura never disappoints!! Beautiful sashimi! Fresh and so beautifully crafted and served!!read more

Came in for lunch. Everything was freshly prepared and hot! I ordered the steak and chicken hibachi…read moreas well as the Buddha and Shrimp tempura rolls. Flavors were amazing! Only docked a star because no one checked on us or asked how I wanted my steak prepared. I had to keep waving down waiters to get what I needed. Booth seating available.

5 stars for vibes and fresh sashimi…read more The other cooked dishes were either too salty, oily, or overdone. But, definitely willing to come back and try other menu items. The interior is such a good date night vibe!!! We sat at the bar and had a wonderful time. No complaints with service.

First time at 888 and I'm already convinced it's my favorite restaurant in Nashville…read more The artsy decor and vinyl DJ created such a cool vibe. It felt like a full 360 experience, not just dinner. The crispy tuna, yellowtail with jalapeños, and toro nigiri were all incredible. The raspberry and white chocolate mousse shaped like a tree was stunning and delicious. Happy hour had great drink options, and the service from the manager Luna, host Awn, and bartender Sam was warm and seamless. Amazing food, thoughtful atmosphere, and genuinely kind staff. I'll definitely be back.

Nick at Kosho is amazing. His attention to focus when creating and providing a wonderful cuisine. I…read moreHIGHLY recommend Kosho for a date night or even just a quick bite before AND after an event!

This is currently my favorite new restaurant in Nashville. I have been missing a true shabu shabu…read moreexperience and this hits on a very high note. The atmosphere is very contemporary. A good amoutn of tables, but does not feel too crowded. To get Shabu Shabu, you either sit at the bar or you grab a table that is condusive to shabu shabu. If you have multiple people ordering shabu shabu with different broths, you should grab the bar. The New York strip is better than the short rib, in my view. I did the miso broth, which is not overly salty, like some. A definite win for me. Adding in the spicy chile oil, fresh garlic, and scallions added the proper kick to the broth. The handroll was truly a handroll. She said she preferred when they sent it out rolled, as there was more rice than she normally likes. But the salmon itself was done well and tasty. The lamb lollipops were excellently done. I would return for this alone. Having numbers on the drinks is likely authentic, but I love creative names. The 35 is a Japanese twist on an Old Fashioned. The sishito pepper is a nice touch as a garnish (or appetizer?). The 34 was even better. It did not quite hit the high note of a similar drink at Sushi-San, but it did not disappoint. I can safely recommend this to anyone wanting to get shabu shabu without the all you can eat buffet option you get at shabu shabu on West End.

What a great find in Ashland City!…read more Service was prompt and friendly. All of the food was beautiful, fresh, and delicious. One of our sushi rolls included a shrimp tempera, and the tempera batter was probably the best I've had anywhere -- very light and crisp! The green tea mochi was actually mochi wrapped around a little bit of green tea ice cream, which was sweet surprise and a lovely way to end the meal.

This place was awesome. We were in an out and all of the rolls were so good. The fish is fresh and…read morethe salmon was to die for. The lobster and yummy rolls were great, can't wait to come back!

Fun atmosphere. Bright and energetic. Hibachi rooms run a notch even higher…read more Creative, but good food. Attentive service. Delivery robots.

I usually enjoy visiting this spot, but my most recent experience was a major letdown--especially…read moreconsidering it was Valentine's Day . We weren't on a formal date, just stopping in for lunch while out shopping, but the timing made the experience even more disappointing. The food itself was good, as it usually is, but the service was nearly nonexistent. Our waitress could honestly have been replaced by the restaurant's robot with no noticeable difference. She delivered my order--four different rolls--yet my wife's hibachi took so long that I had completely finished my meal before her food ever arrived. There was no real explanation, no check-in, and no sense of urgency. Watching one person eat while the other waits indefinitely is not a great experience, especially on a day meant to celebrate together. Unfortunately, the lack of service overshadowed what is normally a reliable dining spot.

We've been here twice in the past month. Our first visit was great. Sushi was perfect, service was…read moregood, there were just a couple minor complaints. The second time felt like throwing money in a toilet. Sushi was close to room temp, service sucked bottom, and there wasn't much to like about the whole experience. Our first visit was on a weekend evening and the second was midday during the week. Not sure if that makes a difference, but if we return it'll be in the evening, and probably a wknd night. Assuming the weekend experience was closer to their norm, I'll focus on that for the purpose of describing the food and whatnot. First, the good: -The wait time for a table was reasonable. We didn't visit the hibachi side, which looked to have a long wait, so I can't speak for that. -The staff wore masks and there was plastic dividing each booth. -Sushi was delicious! We ordered avocado roll smoked salmon roll, spicy crunch crab roll, Alaska roll, and shrimp tempura roll. The clear standouts were the spicy crunch crab and the Alaska roll. -Service was good. It was a young man who was polite and quick. Now for the meh: -Bathroom smelled like no one has flushed the toilets since the place opened. I don't know what the issue is, but they need to take care of it. There was a little air freshener thing on the counter, but it did nothing to cover up the stench. Fix your plumbing! -Miso was disappointing. One of my kids liked it. Two of us didn't. The kid who liked it eats questionable non-food items all the time, so I don't pay too much attention to his recommendations. He doesn't even have a yelp account. -We ordered the shrimp tempura appetizer. The server repeated that back to us twice: when we ordered and when he brought the food to the table. And yet, what we got was a shrimp and vegetable tempura appetizer. Two pieces of shrimp and, you know, veggies. This felt like bait and switch since the pic in the menu showed a plate of all shrimp, and there was both shrimp tempura appetizer and vegetable tempura appetizer listed in the menu. Seems like their attempt to save money. I could have saved my money by not ordering if I had known they wouldn't bring what we ordered, though. This is the kind of annoying crap that really irritates me. Take note, don't do business like this. As for the service during our second visit, the lady clearly didn't want to be serving. She was rude, we had to ask multiple times for basic items (small plates, etc.), and then she sat at the bar watching videos on her phone. I mean, maybe she's the owner and that stuff works for her. It was unpleasant for us. Four stars because of our first visit.

Do not eat here. Besides the restaurant being dirty which we noticed after the fact of sitting , we…read morewatched the guy buss the table but sit the side of unused sauce to the side instead of dumping in buss bucket with everything else. Why?!! then my husband went and used the men's restroom which he came and said I suggest you not go to the women's ..then when food came the lady was basically pushing the plates in my face To pass them around the table bc she didn't know. Who ordered was what . On top of the rude service are food was cold and salty . It was not a pleasant experience and they didn't even try to make us feel welcomed or wanted there it was kinda like they wanted us to hurry up and eat and Leave . They were not busy at all maybe three tables seated. Don't eat here it was a waste of money and a horrible experience.