Cancel

    Open app

    Search

    Iggy's Bread

    4.5 (306 reviews)
    ModerateBakeries
    Open 7:00 am - 4:00 pm
    Updated 2 months ago

    Iggy's Bread Photos

    You might also consider

    Recommended Reviews - Iggy's Bread

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pastries

    AMAZING pastries and the BLT was phenomenal!! I wish there was a place to eat here or outside but the actual bakery is beautiful. Service is just OK but that's fine.

    Heather L.

    Delicious pastries and snacks. My friends and I got the sticky bun, focaccia and chocolate croissant. The taste, flake, and quality were amazing! FYI - there is no seating in or around the space, so this is more a take to go situation. Will need to come back and grab a loaf of bread soon!

    Steve G.

    We were looking for something simple for breakfast so the daugther, who lives nearby, suggested Iggy's. It's in an industrial area so you need to know it's here. Parked in the lot next door. Great selection of bread and pastries/croissants. I opted for the ham and cheese croissant, the wife and daugther for the Ham and cheese baguette. I expected the croissant to be good but the ham and the cheese were also so good! Unfortunately no place to sit except for a couple of stone street benches outside. Nice, friendly service. We will definitely be back to try more goodies.

    Tomato mozzarella sandwich
    Sara B.

    Iggy's is a hidden gem near Fresh Pond in Cambridge (but just follow your nose and you'll find it). I am a huge fan of Iggy's but this is my first time at a storefront and I can't believe it's taken so long because it's walking distance from work. The interior is nicely organized, clean, and smells amazing. I went at lunchtime and there were a bunch of staff available to assist the quickly moving line. They had a range of pizzas and sandwiches and of course they're amazing breads and pastries. I grabbed an absolutely delicious tomato mozzarella sandwich on crunchy bread with some basil and a mustard-based sauce. It was big, a little pricey ($10), but freshly made and I wish I had room to try more! I'm already planning my next trip there and I'm going to grab some pastries then too!!

    Plants
    Jason D.

    Having been airborne since 6a and just landed, I was hongry. So I looked up whatever was near the end of the red line and here we are. A very quiet area, there is literally nobody, and no traffic. They are nestled within a big ol' warehouse with plenty of parking, and absolutely zero seating in the establishment. I'm eating my goods on a bench on the side of the road. The coffee is your regular drip. Not weak, so I respect it. Bianca's Mortadella was solid. Not flashy, or write home about but the BREAD though. If you have a yeast addiction, check this place out! They have options, they're fresh, and tasty.

    Almond Croissant
    Gary G.

    Nice space in a neighborhood that looks more industrial than commercial or residential. Easy lot parking. No indoor seating, unfortunately, but a nice aquarium glass view of the bakery in action and a long inviting display case of pastries, with breads and bagels in the back. Friendly service. Chocolate Croissant: Not warm. Instant crackle and surprisingly light and bready, with no sweetness in the dough; only in the chocolate. Good butteriness. Not among my favorites, but solid. Almond Croissant: Lots of onion bagel energy here, and not because it tastes like onion. It's that the almonds on top come in both full slivers and toasted mini pieces that feel like the toasted onion pieces on an onion bagel. Same crackle, same dough. Almond cream filling tasty but minimal. Raspberry Croissant: A different style here (see photo). Layered, crunchy, buttery dough, but a little dry. Raspberry filling looked light, but with the right bite there was a lot of it and high quality. Overall, good, though I've had better within this style. Jou Jou Bread: I think that's the name. Imagine the love child of a sesame bagel and a plain croissant, in a Dunkin Munchkin sized balls of bread. Crusty on the outside, fluffy and buttery inside. These were fresh, tasty, and felt great too. At 50 cents apiece and such great quality, I can imagine buying ten or so next time. Multi-Seed Bagel: Dark brown bagel densely topped (and bottomed) with organic flax seeds, organic sesame seeds, poppy seeds, and coarse sea salt. I didn't taste much of any salt, but the rest were in full force and the bagel had a great crust yielding to a softer interior. Great size, hand formed, tasty dough, good all around. A different experience from a Jewish bagel, but a pleasurable one. Note: They won't toast it and add cream cheese, but they do offer packaged cream cheese in their refrigerator for do-it-yourself application. French Roll: Fantastic. Crusty shell outside, light and fluffy inside, great flavor. A perfect 10. Chocolate Chip Cookie: Your choice of with or without salt; I chose without. Dark color to the dough, with chocolate present beyond the chips. But the chocolate was much more subtle here than at most bakeries and the texture was almost exactly like a cereal bar. Not bad, necessarily, but if it's not what you're looking for it probably won't hit the spot. Jam Cookie: Choice of jam and I went raspberry. The base was shortbread/macaroon-like; very moist, fresh, soft, flexible, and bringing its own flavor in addition to the jam, which was also great. Very enjoyable. Summary: You probably noticed a trend of sweet items decent, bread items great. Much of it comes down to personal preferences and expectations, but I'm sticking with that. I know I'll definitely be back.

    Best almond croissant

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 10
    Thanks 4
    Love this 5
    Oh no 0
    Photo of Lucy L.
    1
    262
    12

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Art B.
    0
    21
    0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Iggy's Bread is a great place to go for many things. Bread, granola, sandwiches, pizza, sweets - cookies, buns.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 7
    Oh no 0
    Photo of P M.
    0
    6
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E M.
    0
    1
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A M.
    0
    52
    4

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joy G.
    1639
    1570
    948

    4 years ago

    Helpful 7
    Thanks 0
    Love this 5
    Oh no 0
    Photo of R D.
    2
    69
    29

    1 year ago

    Amazing bread collection. Plan to visit as early as possible, as their croissants and some other specialty items are sold out by 10 am.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of J R.
    0
    9
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luke S.
    0
    239
    92

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 2

    9 months ago

    More than 20 years a customer, I didn't expect to be surprised by an item I always skipped: excellent pretzels!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy C.
    1
    22
    1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Excellent food and service! Very friendly! Have been several times! The savory menu has been our regular. We love everything!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Basic cheese pizza, bought shortly after the 11 AM time they come out, should not taste or feel like a day old slice. TERRIBLE!!!!

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Robert B.
    1
    107
    38

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 2
    Love this 5
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1

    Page 1 of 8

    Ask the Community - Iggy's Bread

    You might also consider

    Verify this business for free

    People searched for Bakeries 19,257 times last month within 10 miles of this business.

    Verify this business

    LA SAISON Bakery - rosewater vanilla fruit cake

    LA SAISON Bakery

    4.5(137 reviews)
    0.7 mi

    Loved this little shop. They serve great coffee and drinks, homemade breads, pastries, even some…read moredelicious looking sandwiches and pizzas on homemade dough. The spot is known for their Persian spin on great classics, and many of the typical French offerings. I got to try their pistachio croissant and a black sesame latte. Both were very good. The croissant was excellent; dough was perfect, not overly sweet. Tons of pistachio on the inside. It's topped with a hefty amount of what tastes a bit like cream cheese (but it's probably something else, that's just what it reminds me of). Highly recommend trying it. The black sesame latte came recommended by the staff member. Also very good, nice unique flavor and made with in house syrup! I will say though, it was a little bit gritty as you got to the end of the latte. Theres also an area to sit outside and inside. All in all, an amazing spot that I'd love to visit again!

    We were so happy when La Saison opened during the pandemic. Supporting a small business that…read morelaunched in such uncertain times felt important, but that's not the only reason we kept going back week after week. We fell in love with the pastries--each one with a unique Persian spin on flavor. My favorites are still the Kouign-Amann, Pain Aux Raisin, and the Feta-Za'atar and Orange Marzipan Scones. But the true jewel of La Saison is the Kuku Sabzi on Sea Salt Focaccia. It is unbelievably good. What makes La Saison even more special are the owners, Sarah and Soheil. Their warmth, creativity, and genuine care for their customers shine through in everything they do. You can feel their heart in every pastry and bread and every interaction. La Saison has become one of those rare places that feels both special and comforting, and we're grateful it's part of the neighborhood.

    Photos
    LA SAISON Bakery - Drink menu

    Drink menu

    LA SAISON Bakery - Line outside on a Sunday

    Line outside on a Sunday

    LA SAISON Bakery

    See all

    Vinal Bakery - The G.O.A.T.

    Vinal Bakery

    4.8(162 reviews)
    3.1 mi
    $$

    This small bakery boasts a 4.9 rating on Google Maps, specializing in freshly made New England…read moremuffins daily. It's truly unique! G.O.A.T.: My first time trying it, I opted for the Classic English Muffin. The crust is pan-fried, not baked, giving it a slightly crispy texture without being hard, reminiscent of cornbread in a Northeastern Chinese tieguodun鐵鍋燉 (iron pot stew). The inside is soft, chewy, and perfectly moist, with a slightly sticky texture when combined with the sauce. A muffin unlike any I've ever had! The goat cheese butter flavor is rich, the pesto provides a mild nutty aroma, and the unique fragrance of arugula instantly evokes the slightly excessive sunshine of the Mediterranean. Latte: Just okay, but you absolutely need a drink with it.

    Made my way to Vinal Bakery on a Sunday in the late morning and I have to say that this tiny but…read moremighty cafe and bakery is a pretty solid choice for a quick and satisfying breakfast sandwich. The place was extremely busy yet well organized as they were pushing orders out efficiently and in a timely manner without sacrificing the quality of the product. I ordered the iced maple latte and the G.O.A.T. with the addition of bacon on their classic English muffin. The latte was very good. The breakfast sandwich was also delicious. The egg was cooked a little bit more than I would've liked, but the bacon was cooked perfectly, the goat cheese butter added richness, the pesto was fresh and their house made English muffins are excellent. It's obvious that they use great quality ingredients for everything they make. It's also not crazy expensive which is also a plus. It's a little bit out of the way for me, but if I'm ever around Union Square again I'll make a point to return!

    Photos
    Vinal Bakery
    Vinal Bakery - GOAT

    GOAT

    Vinal Bakery

    See all

    Mike's Pastry - Nutella cannoli

    Mike's Pastry

    3.9(580 reviews)
    2.0 miHarvard Square
    $

    Mike's Pastry is the place that is on every single must visit in Boston list. So, when we walked by…read moreone near Harvard Square, we had to stop by. This one didn't have a long line that I knew their North End location would certainly be marked by. On our first visit, we tried a plain cannoli to have a baseline of what to expect. We also tried a pistachio macaron. On the second visit, we tried a red velvet whoopie pie and a pistachio cannoli. The cannoli's are fire. The shell is thick, crispy and they hold up. They're stuffed with sweet creamy ricotta. It's a perfect pairing of soft cream and a hard shell. This location had a few bar seats available at the window and against the wall. There's a huge window of sweet treats on display. I definitely recommend visiting, try a cannoli and get something to go. They have everything from lobster tails to Boston cream pie. I think it would take someone with a lot of will power to come here and walk out without getting something.

    Mike's Pastry in Cambridge brings the famous North End bakery experience to Harvard Square, making…read moreit easy to enjoy their iconic pastries without heading into downtown Boston. Located on Dunster Street, the shop is designed for efficiency, with a straightforward layout that keeps the line moving even during busy hours. There are a few counter seats inside, but it's primarily a grab-and-go destination where most people leave carrying one of the bakery's signature string-tied pastry boxes. The cannolis are the main reason to visit, and they certainly live up to their reputation in terms of size. The classic chocolate chip cannoli is generously filled from end to end with a rich, sweet ricotta cream, while the crisp shell provides just the right amount of crunch. If you're looking for something a little different, the Florentine cannoli is an excellent choice. Its honey-nut shell adds an extra layer of texture and a subtle caramelized flavor that pairs beautifully with the creamy filling. Beyond the cannolis, the bakery offers an impressive selection of Italian pastries, cookies, cakes, and other desserts. The lobster tails are another popular option, with flaky layers surrounding a rich cream filling, and the display cases are filled with enough variety to make it difficult to choose just one item. Prices are a bit higher than your average neighborhood bakery, but the portions are generous enough that many pastries can easily be shared. Service is quick and efficient, with staff focused on keeping the line moving throughout the day. Since seating is limited, it's worth taking your pastries to nearby Harvard Yard or the Charles River, where you can enjoy them at a more relaxed pace. Mike's Pastry may be best known for its North End flagship, but the Cambridge location delivers the same oversized cannolis and classic Italian desserts in a much more convenient setting. Whether you're craving the original chocolate chip cannoli or one of their many other pastries, it's an easy stop whenever you're spending time around Harvard Square.

    Photos
    Mike's Pastry - Florentine Cannoli

    Florentine Cannoli

    Mike's Pastry
    Mike's Pastry - Amaretto cannoli

    See all

    Amaretto cannoli

    Petsi Pies - Cute merch

    Petsi Pies

    4.3(462 reviews)
    1.9 mi
    $$

    Not sure how I've never stumbled across this gem before! As a Southern CA native, pie is no…read morestranger to me. Growing up we would often get pie with my grandma at Marie Calendars or Cocos. Since moving to Boston, I hardly see pie on the menu....well today I found a new pie place!!! As soon as I walked in I was met with friendly faces. The pastry counter was filled with fresh baked goods and they even had samples out. This is strictly a pick-up and go, it's not setup like a cafe with tables. I bought the banana cream for a work event and a few minis to take home for me and my hubby. The banana cream was good-admittedly, it was more on the sweeter side than I expected. I really enjoyed the crust - it wasn't too buttery and cooked perfectly. It was def a hit. My hubby and I enjoyed sampling the blueberry, apple, and cherry crumble. Of the three, the apple was my favorite which actually surprised me. The blueberry was OK, not as sweet as I would have liked - opposite of the banana cream. And the cherry was perfectly tart-I really appreciated the crumble. All in all, I will def be back. Can't wait to follow their social media to see what the monthly specials are. Street parking is tough, I rec parking in star market if you're quick. You can also order ahead for a quicker pickup and they deliver within a 6-mile radius as long as you place the order by noon the day before.

    Went to Petsi's for the first time based on a recommendation from a co-worker and I enjoyed it! My…read morehusband and I ordered a medium spring chicken pot pie to go, frozen, to bake at home. It was a bit dry but still very delicious and flavorful. My only suggestion would be to include a bit more gravy, and more herbs; the lemon and dill didn't really come through. That being said, it was still really great and we were so excited to dig in to the leftovers the next day. Would absolutely recommend

    Photos
    Petsi Pies - Banana cream pie

    Banana cream pie

    Petsi Pies
    Petsi Pies

    See all

    Iggy's Bread - bakeries - Updated August 2026

    Loading...
    Loading...
    Loading...