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    IHOP

    2.5 (53 reviews)
    Open Open 24 hours

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    Bourbon Bacon Jam Eggs Benedict ...
    James Roswell Q.

    Normally, we avoid IHOP ... but because we had a long wait for an auto service, we decided to give it a try. It was a busy Sunday morning, but they gave us a nice table very quickly. A pleasant waiter brought good tasting coffee quickly. The menu was far more appetizing than we remembered, and we actually had trouble deciding what to order. My wife started with fresh squeezed orange juice which she liked, and I started with a refreshing blueberry Splash, which was great. We finally decided to split an order of crepes and Eggs Benedict ... and loved them both. We were glad to split the crepes, as the were too sweet for a meal ... but made a great breakfast desert. On the down side, the hash browns were not well done, as requested ... and IHOP still does not make real maple syrup available ... which I would pay extra for. All in all a good experience, so we will probably come back. I was happy to rate this higher than I would have expected.

    T-bone dinner and seafood Fisherman's Platter

    Service was excellent waiter was very polite and attentive. Had T bone steak dinner was very good and tender with real onion rings very relaxing with good music choice

    Staple

    Took my boys out to breakfast this morning everybody was enjoying their breakfast until my son went to eat his pancakes and in between one of the pancakes was a staple. Notified the manager and I asked for corporate's number and he said they're just going to call me anyways like he didn't care he wasn't needing it Rockford Illinois

    Bill B.

    IHOPs are very consistent across their restaurant chain and this one is no different. It was a cold Illinois morning and I needed some pancakes and coffee. I like that IHOP places a pot of coffee on the table so you don't have to bug the waitress for more coffee. I ordered sausage and eggs with all-you-can-eat pancakes. The food was average to good. I like their pancakes and eggs, while the sausage is my least favorite. The hash browns are usually good, but today they were not edible. The coffee was good and hot. I would give three stars based on the food, but because of the good service I upped my score to four stars. Jessica was so friendly and provided great service, so she gets one more star. My ticket, before tip, was $11.23.

    2 Pancakes, 2 scrambled eggs, and 2 pieces of turkey bacon. (2x2x2 meal deal).

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    17 years ago

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    10 years ago

    Worst service ever, but what do you expect right! Sat here for over 15 minutes without being offered water or coffee.

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    Dana M.

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    11 years ago

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    7 years ago

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    9 years ago

    They fucked up my meal there was at least 3 strands of hair in my food forgot part of my meal did not bring me my appetizer

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    5 years ago

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    7 years ago

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    8 years ago

    Do NOT GO TO ihop during happy hour (grinch hour) the grinch sucked me off!!!!!! Someone help he won't stop!!

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    8 years ago

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    10 years ago

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    11 years ago

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    11 years ago

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    Tavern On Clark

    Tavern On Clark

    4.0
    (360 reviews)
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    A group of neighbors (6 people) had dinner at Tavern on Clark, and we were fortunate to have Julia…read moreas our server. She exceeded our expectations in every way. She was warm, attentive, friendly, and made sure everything was perfect throughout the evening. She handled our group with ease, anticipated our needs, and made us all feel welcome. Outstanding service like Julia's is what turns a good meal into a great experience. Thank you, Julia--we'll definitely be back! The food was every bit as impressive as the service. Everything our group ordered was prepared well and served hot. The burgers were cooked exactly as requested and were absolutely delicious. I chose the grilled chicken with vegetables instead of fries--a healthier option--and it was tender, flavorful, and satisfying. One person in our party ordered the sturgeon special and couldn't stop talking about how delicious it was. Then came the dessert tray...wow! There were so many tempting choices that it was hard to decide. I had the berry layered cake, which was moist, flavorful, and the perfect finish to the meal. Another person chose the cheesecake, and the generous slice was rich, creamy, and full of flavor. Great food, generous portions, outstanding desserts, and exceptional service from Julia made this a great evening. We look forward to coming back!

    Friendly service and good food. Prices were reasonable. I was served quickly, even on Saturday…read morenight. The blackened salmon and seafood bisque were excellent.

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    Restaurant interior.
    Restaurant interior.
    There's something special about a perfectly cooked Porterhouse. Our 20 oz. center cut Certified Angus Beef® Porterhouse.
    There's something special about a perfectly cooked Porterhouse. Our 20 oz. center cut Certified Angus Beef® Porterhouse.
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    Salt Rockford

    Salt Rockford

    4.2
    (30 reviews)
    1.8 mi

    Such an amazing experience…read more Starting off with the restaurant itself, such a beautifully curated spot that is unlike anything rockford has to offer. Every detail a work of art. We really enjoy the bar area and its ambiance but hope to also experience the dining room as well. We started off with the Dip of the day which was a Miso Ranch dip served with fresh made tortilla chips. This was phenomenal and my only complaint is there wasn't more! We also both ordered a drink off of their happy hour menu. I ordered the old Fashioned and my wife ordered their margarita. Both were excellent. I also ordered the VIEUX CARRÉ based on our Server's recommendation and thoroughly enjoyed that. Such knowledgeable staff makes a big difference. For our main course, I got their Mushroom Pot Pie and my wife ordered the Ora King Salmon. Both dishes blew us away. Neither of us expected to be so full after our meals, their serving sizes were very generous! I wanted to highlight the mushroom pot pie, as a vegetarian, Fine dining usually does not cater to vegetarians. So having options at a place this nice was such a welcomed surprise. The greens included with the Pot Pie really stole the show, The most perfectly cooked and seasoned greens I have ever had. Chef Nick Risseeuw came over and checked on how we were doing and after hearing me rave about his pot pie offered two of his desserts on the house. We got a pistachio orange dessert and a Malt ball ice cream that was his interpretation of whopper candy as an ice cream. Both were DIVINE! Thank you again Nick for your generosity, it was a perfect way to end a perfect meal. I also wanted to highlight the staff as they played an essential role in our unbelievable experience. Everyone was so friendly, attentive, and prompt. We will definitely return soon and cannot wait to see what is in store for their upcoming menu

    OMG we loved this place! It was our 1st visit to Salt Rockford and they SHINEDMy husband and I had…read morethe most lovely and delicious dinner!!! And thee cocktails are so good too we are going to attempt to recreate them at home. It ambience is clean and classy with a comfortable atmosphere. My favorite kind of dining experience! We will be back!

    Photos
    A look into one of the many dining rooms.  Some private rooms are available.
    A look into one of the many dining rooms. Some private rooms are available.
    Salt Rockford
    Salt Rockford

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    Eggsclusive Cafe

    Eggsclusive Cafe

    4.2
    (384 reviews)
    1.6 mi
    $$

    The food here is always great, I've eaten in as well as to go - food quality is on point. The…read moreservice is close to one of the best in Rockford, I have visited multiple times with a group of 8+ and they take care of us! The vibes are your typical cute diner, and I'll continue coming here!

    I've only been to Rockford twice, and I've been here twice, so that's telling. I didn't even…read morerealize I had been here before until I walked in. The first time, my friend recommended Eggslusive and the second time, Yelp did. Anyway, service is quick and friendly, and prices are about what you'd expect for brunch unless you get an expensive special (which we did not ). I loved seeing items on the menu that I don't normally see on brunch menus like halal options, naan dishes, and Mediterranean meals, all of which I was tempted to get. I ended up getting the chicken tinga skillet and substituted to get something called simit as my side instead of toast. The waitress described it as kind of a pretzel bread, which I feel was accurate. Lots of sesame seeds, and it came with jam, which was delicious! The vibe is cozy and local, and come to find out that the business owner is Turkish, which we loved to know and support. I'm also not a bacon person, but I enjoyed the bacon here because I'm not a super super crispy bacon fan. The waitress was also super sweet and provided a coffee refill in a to-go cup for my husband to enjoy in the car on our way back towards Chicago. The only thing is that one of my poached eggs came out more hard boiled than runny, but everything else was great. If I could give 4.5 stars, I would. Note: we got one of 2 parking spaces left remaining, so know that parking can be a bit tight on weekend mornings.

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    Inside of restaurant
    Inside of restaurant
    Chicken Cabo Skillet
    Chicken Cabo Skillet
    Outside

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    Outside

    IHOP - breakfast_brunch - Updated June 2026

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