Also recommended to dine here by our hotel staff and it wasn't the best experience. As a group of…read morefour we came for dinner (6pm) and we did not have reservations. We were told we could sit outside. Another person in our party asked for inside seating but we were told outside only. No biggie. Our server was ok. He seemed to be irritated in general. He presented the chalkboard and went over the specials but we had already chosen our entrees from the standard menu. Two of the ladies wanted to split an appetizer but the waiter kept insisting that it was intended for one person and that ordering just one wouldn't be enough to share. They went ahead with the single order and it was plentiful. Water was 3 euro per vase and the spritz was 15 euro. For entrees we got two orders of the Linguine and two orders of the spaghetti. Prior to the food coming out they brought out a complimentary bread basket. It had 5 slices of bread and then some smaller round breadsticks. The pastas came out shortly after. Presentation was beautiful but the actual pasta dish (I had the lemon linguine) wasn't my favorite. The dish was cold and the noodles were overly hard. It was creamy but had hardly any lemon flavor. The table next to us, a larger group ordered several orders of the lemon linguine and the chef himself came out to greet them and then plated the pasta outside for everyone to see. They were a group of 6 vs our 4. He spoke to them and the table next to us but never acknowledged us. It felt kind of weird. At the end of our meal we asked for to go boxes and the check. We asked to pay separately and the server was visibly upset at our request. We ended out working the payment out amongst ourselves (Venmo-ing each other and such) to lesson the burden. Overall it was ok but not the 5 star, best meal in Italy experience other reviewers tend to mention.

All the comments on this page are correct. WAY too pushy. I am disappointed with the Visconti hotel…read morewho continues to push this restaurant. The food was fine, the pasta was fresh, caprese salad was tasty, the octopus was amazing... but the waitstaff is way over the top pushy. We all laughed because we read the reviews and thought going in, knowing how the service was... we would be fine. We were fine but it was hilarious to see letting the men down as we went with the menu. There are more authentic places (next door) and this was fine... nothing earth shattering in a city with many good restaurants. The lemon plates are cool.

It has been a long day for me, Ricky Sausage, and my sister, Sally Sausage. We have scoured the…read moreVatican looking for clues to where the Declaration of Independence is hidden. We both believe the film "National Treasure" is a prophecy but all of the clues actually reside in the Vatican. Do you believe that too? After collecting sufficient evidence and finding the next clue for the location of the artifact, we were hungry! What better place to eat than 433? We arrived around 9 and the outside patio was packed. An amplified violin player wandered the tables. We didn't mind sitting inside, so we were seated immediately. Less immediate was actually getting service, which took around 15 minutes. Which is fine! Lest we be the Americans in a Rush. As we waited, our eyes scanned the restaurant for additional clues to the whereabouts of historic artifacts. Sally scanned the walls in a trance. Among the art, she appreciates "...the naked butt and Walter White and the queer table. From far away, it looks like the logo says 'a**'." Our waiter takes our order and returns with our drinks, lickety split. Sally remarks on her Prosecco, "tastes like 'a**'. I can't say I know what that tastes like, but I can 'a**'-ume. The bubbles are full of 'a**'." I ordered the Negroni. It was standard fare. The only unique element was that it came with a lot of ice. I enjoyed it! The food comes out equally quick. We begin with the Caesar salad. Sally munches and crunches and says, "Dare I say the best I've ever had..? A lady finger crouton tastes like a lady. The finger! In circle form..." The dressing on the salad is a delight, light and flavorful. Next up is the beef fillet. Sally chews and says, "Blood in my mouth... So good, so blood... Feels like I'm eating red 'a**'." I agree! Finally, we have the Tonnarelli Con Pomodorini, Basilico E Scaglie Di Parmigiano. Sally notes, "Very thick hot noodles... Tastes fresh like the pope on a Tuesday - red-hot like pizza supper! The noodles are thicc but it matches the theme of the restaurant. Feels like I'm eating 'a**'!" We round out our meal by enjoying a glass of the house red. "Tastes like swirly 'a**'. I thought it was blood from the steak... TURNS OUT, It was from a grape. And you know what kind of grape? The 'a**' grape..... Grape from an 'a**'..... Which is? A grape." We were stuffed to the gills with delicious food and drink. Our bloodhound-like noses were re-energized for clues and now we have a fresh scent for 'a**.' Who knows where that scent will lead us! Thank you, 433333!

Walking through the streets of Rome towards the end of our two-week vacation, soaking up the…read moreculture, history, sounds, smells and sights, and my husband tells me he's hungry. I wasn't ready for lunch at that point, but he needed food, so we went searching for a spot open and ready to serve (as Americans, we eat earlier than the locals, so that's always a consideration). Ristorante 433 was situated next to another restaurant, both looked to be doing good business and had intriguing menus. This place won out, though, because the staff was friendly and accommodating, without being too "salesman" and trying to usher us inside. We chose a table on the patio under an open umbrella. We had just settled in and were contemplating the menu when one of the waitresses came by and told us that the sun would be shifting soon, meaning we'd lose the umbrella's protection if we didn't move. She offered us another table under the canopy, which we accepted. To start, we ordered the Pinsetta con la Concia (a flatbread with marinated zucchini) for €14. For my main, and because I wasn't all that hungry, I ordered the Caprese salad (€10). My husband went with the Diavolo pizza (€13). The zucchini flatbread was surprisingly delicious. The bread was crunchy and chewy, and the flavor of the zucchini - not my husband's first choice of vegetable - was savory and herby. And I will say that the Caprese salad was exactly what I needed in that moment. Not just the fresh green vegetables, but something lighter than the carb-heavy pastas and breads I'd been living on the entirety of our trip. My husband really enjoyed his pizza, mostly because of the meat and mozzarella. I know he could have polished off one more of the pizzas and been a happy camper, but he left satiated. Glad we ended up at this restaurant for our mid-day meal. The staff, the patio, the food and the location were all very good.

An invigorating culinary experience in Rome. Delightful establishment provided window seating to…read moreallow a good view of the area. It is off the main road and is not heavily populated with tourists. The rigatoni was fabulous with a robust sauce. The blue crab ravioli provided a punch of spice and a full crab, no filler flavor. The meatballs served as the main course consisted of three pieces. They were bursting with flavor. A heavy hint of vegetables and their distinctive "crunch" could be felt bursting through the texture - fantastic. Accompanied by a basket of sourdough bread. With 3 glasses of wine, only 80 euro. A bargain. Our young server was friendly. The only negative was the manager, was clearly callous toward Americans. When asked for recommendations, he would not provide any other than to refer to the menu, he was correct though, everything was outstanding.

We loved it! Both Shoku and Luca offered amazing service to the great food and the service was…read moreexcellent as was this beautiful restaurant!

So Good We Came Back Twice!…read more We enjoyed this place so much that we ate here twice during our trip! From the moment we arrived, the staff made us feel welcome and gave us a wonderful, authentic Italian experience. One of our favorite parts was how patient everyone was with us as we practiced our Italian. They encouraged us, helped us along, and happily switched to English whenever we needed a little help. They even took the time to explain the menu, what we should order, and when certain dishes are traditionally enjoyed. It made the experience feel much more personal and gave us a little taste of everyday Italian culture. And the food was every bit as good as the service! Everything we tried was delicious, the portions were very generous, and the prices were excellent--especially compared with some of the other places we've visited during our trip. Great food, great value, and even better hospitality. When you find a restaurant worth visiting twice while you're in Italy, you know you've found something special. Grazie mille for making us feel so welcome!

Amazing meal here. Portions are ample, maybe too much so. The apps all looked great, we were only…read moretwo people so couldn't order everything we wanted. But we did well - we stuck to the house specials and weren't disappointed.

The food was great and the deserts were just delicious! Great service and nice ambiance. We spent 3…read morehrs and we didn't know how time passed away! Great place to get together.

Family owned and operated traditional and authentic Italian cuisine. Despite being located near a…read moremajor tourist attraction, there is a wide selection of options across the menu, ranging from seafood to lots of different meats and a universe of pastas. This is a fantastic place for a casual family dinner or a fun lunch and many courses are for €10 or less. Mange bien!

We came for dinner as a group of 5 based on a recommendation from the Hilton Garden. The owner met…read moreus at the door to assist with our mobility scooter and to welcome us! When we arrived the place was empty but we realized we eat dinner earlier than most locals and later more people came in. Our table ordered a variety of meals and everyone enjoyed how fresh the meal was. The restaurant bread was delicious and I normally do not care for bread. My friend ordered a pork dish and she said it was the best pork she had. My sister and another friend ordered the mussels and again the best! She also had pawns on some type of alcohol (spacing on type) and phenomenal. I had calamari and shrimp and a seafood pasta and enjoyed both. Honestly I dream about their calamari and shrimp dish. Everything about this restaurant was nice. The service, the food, everything. Honestly one of the best meals we had while traveling in Italy.

An excellent meal. The food was fresh very appetizing. A very quick walk from the Hilton Garden…read moreInn Colosseum!

Go searching for pasta in Rome and you will find. You will also be pleasantly surprised when you…read morefind your favorite (and I meant FAVORITE) Italian dessert drink that you haven't been able to find in 6 years! Sgroppino- I love you so. Started with octopus salad- delish and bruschetta- delish Moved onto carbonara (was told this is what Rome is known for) and it was exactly what I was looking for- salty and thick with bacon perfectly distributed throughout. We also tried the lobster pasta which was good but not what we were looking for. Dessert ran strawberries and whipped cream (my favorite childhood dessert) and lemon ice. So far my fave spot in Rome! In a sweet little neighborhood not far from our accommodations made a nice evening walk. Service was friendly and attentive as we were nearly the last ones of our the restaurant around 10pm. Only recommendation is to make sure you do a double check of your bill before you pay- they do charge for water still or sparkling.

Service was great. It was a place full of Italian locals, so that says alot. Portions weee a good…read moresize. Calamari was so good. We ordered a tiramisu and got limoncello and cherry liqueur on the house. Place had AC, so with the heat from the outside it felt so lovely.

We had a great experience at this restaurant! The food was so delicious, and it's an adorable cozy…read morerestaurant tucked away from the Main Street. Highly recommend!

The food in this restaurant are amazing! The truffle bruchetta is the bomb. The bread complimentary…read moreis great. The restaurant is tiny but fine. I like all the food that we ordered. But the service is not good at all. When i got there, i was not sure because the place was empty. But i trusted the great review. Few minutes later, it was full house. But we waited for 1 hour for our food, i saw the table behind us, left and right got their food first before us and.. they ordered same food like ours. If you are in hurry, i will NOT recommend this place.