This place is actually fire with amazing service. The moment you finish a plate someone picks it…read moreup. The buffet area is very well kept as well with someone consistently wiping everything down. Ambiance decent too. Food options varied soups are good and sushi is actually decent for a buffet. A lot of desert options.

I've been here several times since the opening this past summer. With each time I have been back, I…read morehave noticed positive improvements. There's a wide variety for food options. Unlike the nearby buffet in the area, they have many rows of foods to choose from. Night time/ dinner has more seafood and sushi options. If you take to go, the price is pretty affordable as well with a pound and a quarter of food a to go container for less than $12. The coconut shrimp is probably my favorite of wall of the Singapore noodles. If I'm in a rush and I want to get food to go for Chinese I stopped by here because they do open late and they offer an assortment of options. Service and front counter were attentive and respectful. Ambiance is slightly loud, but non bothersome . Overall, glad to have a nice affordable buffet option in the Worcester area, since a lot of the buffet shut down early 2000s.

We got the lunch combinations including: teriyaki chicken, teriyaki salmon, teriyaki steak, and…read moreteriyaki shrimp Unfortunately everything was quite overcooked and dry. Everything tastes just straight cooked with teriyaki sauce, slightly burnt.

There was a little bit of a wait on a Saturday night. We went for the hibachi. The chef did a cool…read moreshow. We ordered the fried rice with Steak and Shrimp. The rice was a little bland but the rest was ok. Not too big of a place and not too fancy. The staff were friendly. Affordable prices.

Saturday group dinner; 12 people. 500pm on a Saturday. We were the only people there, but by…read more6-630p, it was filling up. When we left around 730p, all the stalls at the hibachi bar were taken. First, you need to look for the place, as it's in a small business block with a slight setback, so it is real easy to miss the sign on the building. Plenty of parking, but you may need to park 50 or so feet towards the main strip building lot, as there is limited angle spots in front of the restaurant (as they share the lot with other businesses). The place is divided into 2 rooms. The main room has the bar, grill seating section, and tables. The other is added dining for groups, or more regular table seating. Ordered from the bar while awaiting the group: pricing OK, and the drink was OK, but I thought could have been a bit better. I am not sure if the bartender (one of the owners) is very experienced, but it is what it is. We had a new server, one of the local high school girls, and I know what it is like to be new. But, she did a good job, keep the tabs correct, and I hope she stays. Menu: the place is a combination of three fares - Japanese, Chinese, and the hibachi menu. The menu is extensive, so checking the menu online before you go may be helpful. I can not speak for the hibachi menu as we ordered off the Japanese and Chinese offerings. Won Ton soup is very good, and flavored very differently than I am used to. I really liked the pork dumplings, and there were 6 of them. I ordered Beef Chow Fun, and I found it more "saucier" than other places, but I liked it, and had a bit to take home. My wife ordered a Tuna and Salmon poke bowl and it was a good size, too. Fresh fish chunks, and she was very very happy with it. Others had various sushi's, and they were good sized, and those that order it like their selections. One fellow ordered just a whole large plate of Chinese spare ribs; to each their own! They didn't take a request to "substitute" items in some selections, as they said, they cook it according to what that offering is supposed to be. The standard Chinese meals were plenty, and no one had any complaints (except the one fellow wanting "this" instead of "that") Price: hey, its 2026, so it's fair pricing, in my opinion. There are at least 3 "gourmet sushi" specialty places in the general area, and they are easily 30-60% more expensive. For us, being about 15 minutes away, Other notes: the restrooms are a bit of a hike. You go out the back door which opens to the back hallway of the strip mall. Walk about 40 feet, turn and go through the glass doors that separate the older building from the new one: the facilities are right on the right side. That was worth a fun discussion at the table. I see some reviews are all over the ratings, and I can't speak for staffing beyond the time we were there, but we all know that is a problematic area that can sometimes affect the experience. Your milage may vary. I'd put this place on my return list.

Kim and Vincent are a wonderful addition to our community as small business owners! they are always…read morewelcoming and have wonderful hospitality! My favorite so far are the hot pots! And the crab ragus! Kim makes them fresh by hand! The drinks are worth the money and not for the faint of heart made very well! Ambience is also very nice restaurant is very clean and maintenance well! Excited to have a new restaurant in Rutland! The menu is fast and I'm excited to try other things. Great variety''

I must say that Justin the waiter was so nice and the hibachi chef which is Jason was so cool! The…read morefood was DELICIOUS! The ambiance was super quiet and when the hibachi chef came in it was AMAZING! Thank you the two of you for making my day perfect! That's my review! 5 stars definitely! Keep up the AMAZING work Jasmine! Peace Out Y'all!

I stumbled upon this restaurant during my road trip. It's a spacious restaurant, with great…read morecustomer service. They chef up authentic Asian cuisine, and even have a bar. I ordered two combination platters. The first one was General Tso's chicken with fried rice and crab rangoon. The second platter was wings with pork fried rice. The platters were decent but can't compare to NYC Asian cuisine (hence the 3 stars), maybe it needs a little more love. Both platters came up to $26, which you can't beat. Great pricing and a decent meal.

We've eaten here several times, mostly takeout and so we did last night . We ordered egg rolls ,…read morecrab Rangoon , Peking Ravioli , house rice , beef lo mein and our favorite from here Mongolian Beef . Everything was absolutely delicious . Just one slight disappointment in that the egg rolls could have used some pork rather than all cabbage but they were good . We are never disappointed with the food and we will be back !

We had a pretty good meal here! We were seated in the bar area and that was the biggest downfall…read more It was busy at the bar and our table (a booth) had a wall of peoples backs to us as we ate. That was just weird. Apparently they had a party going in in the dining area so that's why we were seated there. Our food was very good and the drinks were a good pour. We definitely missed the fire in the center of our pupu (it just seems more festive and makes it seem like you have more food). Our server was excellent and she took care of everything even though she was very busy. We would go here again.

Damn ... this place got expensive! I went here several years ago and decided that I wanted to try…read moreit again. The prices had tripled. I am not blaming the restaurant because the world post-covid has gone absolutely insane from an inflation standpoint. With beef as their 'go to' and chicken no longer being a 'loss leader's (now costing what steak did two years ago, it's not the restaurant's fault. However, I nearly fell out of my chair when I learned the All You Can eat lunch price was nearly $50! For this type of 'cafeteria', a total shocker. The other (better) option is the pay per pound. $17 for salad bar and meat and $20 for just meat. I did the salad bar ... you'd be surprised how much two plantains and a slice of tomato weigh! Salad bar: The rice was very good. The plantains were perfect. The French fries were surprisingly good. They had all kinds of fresh vegetables, mayonaise-covered salads and a huge variety of items. I suppose it would be worth it to get this alone ... however this is where the heavy items that add weight to the price are. Meat station: The guy serving was nice enough but spoke maybe two words of English. I speak English, Spanish and French but no Portuguese ... so we had a difficult time when it came to relating how big a slice I wanted, or how many pieces. My guess is that he is hired more for his expertise running the grill than for serving. And he did a great job as the meat was cooked perfectly. Bacon wrapped chicken ... The only disappointment of the meal. The chicken (and bacon) was dry. It really didn't taste like bacon and the only reason I finished my piece was because I had paid for it. Flank steak ... So good! The outside had a nice char with a salty, almost crunchy texture while the inside was juicy and flavorful. This was my favourite item and I actually went back to get a second plate, despite how filling it is. Garlic steak ... Incredibly salty. A little goes a long way. I didn't get any garlic taste ... it was mostly just salt. I liked it but would choose the flank steak (which is also salty) over this as the marinade made it a little drier. Pork sausage ... Very nice. I didn't notice a huge difference between the spicy and non-spicy but it was cooked really well and it was flavorful. Pineapple ... Okay, this is a must get! This was oddly my favorite part of the meal. I have never had pineapple this good. It is done on the grill with the entire pineapple and they slice pieces off. It is covered in a brown butter sauce that is so flavourful, it is certainly one of the best pineapple dishes I've ever eaten. Because there was a line and the pieces of paper with the meat choices are mostly in Portuguese, I didn't get to try all I'd have liked to ask ordering felt rushed with the line waiting behind me. The all-you-can eat will likely give you the opportunity to try a little of everything. Overall, the better value seems doing the pay by weight and going back for seconds if you are hungry. My first plate was some salad bar stuff (tomato slice, cucumber, plantains, yellow rice and a few french fries) plus a strip of flank steak, bacon wrapped chicken and a pork sausage. That was $17 and I could have stopped there. My second plate was two strips of flank steak, a strip of garlic steak, a piece of pineapple and two plantains from the salad bar. This one was $12. My total with a $2.25 lemon aid (terrible and flavorless from a jug) and a tip was around $35. Expensive for lunch ... but I probably didn't need as much steak on round 2 as I left feeling stuffed. Everything was tasty and while the atmosphere feels more like a cafeteria in a Caribbean country ... and the seating arrangement makes you snake through tables to get to the salad bar or meat station, everything seemed spotlessly clean. I will certainly return again, despite a fairly high lunch price. If there is one tip I can give you ... don't skip the pineapple from the meat station.

Amazing Brazilian food in the heart of Worcester!! Awesome place highly recommend!! Very good, good…read moreprices

Two stars goes to the staff being pleasant and courteous. However, the name reasonably encompass a…read moresteakhouse representing the country of Brazil. The buffet needs to be changed and adjusted to reflect a more diverse selection of authentic Brazilian dishes. The main dining area needs to be outfitted with more of a Brazilian theme so it doesn't feel like you're sitting in a high school cafeteria, The identity of this restaurant must be a clear and present picture to the guest. The quality of the meat regarding temperature and seasoning was average. This restaurant has not been around for a very long time so I will give this one another chance down the road. Parking was average but the prices doesn't reflect the quality of food you would expect from a restaurant that claims that it's a Brazilian steakhouse. They have world class Brazilian restaurants in Worcester, MA.

This is our second time here and it will be the last. I can look past the decor,or lack there of,…read morethe walls are plain. But this place just doesn't give any effort at all. You walk in and are greeted with only a table number and a point into the other room. Which is fine except once you get there you have no idea what to do next. The plates are around a corner along with the silverware and napkins. So you have to first find them. After that you go get the buffet food and then find the place with the meat. Finally when you stand there looking like you are lost with a plate of food they will call you to a register to pay $12.99 a lb or all you can eat for $26.99. We chose all you can eat because we love Brazilian and knew we would be back for some more of that delicious meat. It was ok at best. The bacon chicken and garlic steak were the standouts. Everything else was under seasoned or very dry. My husband kept saying how little effort they put in to everything. No salt and pepper on tables. No napkins nearby. No one comes and takes plates or checks on you. You are just left to figure it out yourself. There are plenty of better places that I would choose over this one.

Bonchon is now open in Worcester! I stopped by on grand opening weekend and the place was packed…read more There was a long line inside, about 25 customers ahead and seating area half full. Online ordering was turned off. It took about 45 minutes to reach the register. I've already enjoyed the Korean fried chicken at their Nashua NH location, so I decided to order something different. Besides Korean fried chicken, they also offer other Korean dishes, bowls, noodles, fried rice, sandwiches, fries, snacks, and Korean donuts. I ordered a Soy Garlic Mopo Corn Dog ($4.99 plus tax) and a Japchae ($15.99 plus tax) for takeout. The order was ready to go in 15 minutes. The Korean Corn Dog had a mozzarella cheese & hot dog center, coated with golden crunchy potato cubes and a spicy mayo for dipping. The Japchae dish had soft glass noodles, carrots, onions, spinach, red peppers, mushrooms and bulgogi stir-fried with soy garlic sauce, topped with sesame seeds. This dish had good hearty flavors. Overall, the Korean Corn dog and Japchae dish were both very good. I would come back to this Gold Star Blvd location once the newness wears off. For the time being, I'll continue to stop at the Lowell or Nashua Bonchon locations.

Only giving two stars because the wings were great! I got the mixed wings (8) and drums (4). The…read morewings were crispy and delicious, whereas the drums were completely raw. I ordered through DoorDash and got a partial refund and credits, but just please go to the Lowell location. It's definitely the better one.