Redrock Canyon Grill - Lake Hefner…read more First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.

I used to be able to count on Red Rock Grill for honest meal. Stopped by today and ordered the…read moreFish Sandwich off the weekend brunch menu. It was served on a smallish hamburger bun and the piece of Grouper was only about 1/2 the size of the bun.... Maybe 3-4 oz. It was a bit fishy as well.... The fries were cold and limp. Not really what I expected for $21...

Okay, I finally tried Cheever's after seeing it recommended so many times, and honestly... I get…read morethe hype. I went with a friend for lunch, and the whole place had such a cute, cozy vibe. It feels a little upscale but not in a way that makes you feel underdressed if you show up in jeans. The staff was super sweet, and our server made great recommendations. I ordered the chicken fried steak, and it was SO good. The portion was huge, and the gravy was chef's kiss. Also, can we talk about the bread for a second? Because I would genuinely go back just for that. I kept telling myself "one more piece" and then suddenly half the basket was gone. The only reason it's getting 4 stars instead of 5 is because the wait for our food felt a little longer than expected. Nothing crazy, but by the time it arrived, we were definitely checking the kitchen door every few minutes lol. Other than that, everything was great. The food was comforting, the atmosphere was nice, and it felt like one of those places that's perfect for catching up with friends or taking your parents when they're in town. Definitely adding this to my list of favorite OKC spots. Next mission: trying the brunch because everyone keeps talking about it.

Tagged along with my husband for his VA appointment today and took the opportunity to try something…read morenew for lunch. Cheever's in OKC did not disappoint. Great food, great service, and absolutely worth the stop. A special shoutout to our server, Luz S., who was delightful and made the experience even better. Kelly and I split the chicken fried steak, and that herb bread was to die for. We'll definitely be back.

Brewed Beer was excellent, Meatloaf was way too sweet more like bbq. the Chicken Fried Steak had…read moregreat flavor but was way too tough. the chicken Fried steak needs to be tenderized more or soaked in a Buttermilk bath at least 12 hours before cooking. save your funds for the beer if dining in. atmosphere is 5 stars, service 5 stars, Beer 5 stars but food is disappointing.

My wife, friend, and I stopped in for drinks and food before a Comets game. I'll be honest -- it…read morestarted off pretty rough. We were seated by the hostess and waited over 15 minutes with no service (while tables around us were being helped). I was ready to walk out. Thankfully, we moved to the bar area, found a table, and Stephany saved the day! She immediately noticed we were frustrated and turned the whole experience around. She took excellent care of us, and from that point on everything was fantastic. I had the chicken salad and my wife had the burger -- both were delicious. The drinks were also excellent. Stephany really made the difference. We went from almost leaving to having a great time. Food and service at the bar were outstanding! Would return and specifically ask for Stephany.

Happy hour 4to 6 .Tommy margarita amazing best in okc…read more Quesadillas so yummy . Bar staff very attentive.

I found this restaurant listed multiple places as a great place to eat at in OKC so, of course, it…read morehad to be on the list when I visited recently. Let's say it lived up to expectations.... The place is understatedly cool, with immaculate vibes. I honestly felt not COOL enough to be there. Nonetheless, we ordered a couple drinks, in which the classic margarita put hair on my chest. My partner ordered the carrot cake bourdon drink on the current winter cocktail menu and he loved it. If i like bourbon i would have loved it too. What a unique drink! We ordered the Ceviche and an order of street tacos each. All amazing dishes. The Ceviche actually had the perfect ratio of chips to dip - a feat - and both tacos were amazing too! I ordered the carnitas and my partner ordered the carne asada, both good but the carnitas were def a stand out! if you are looking for a chill, yet trendy spot, add Palo Santo to your list.

So delicious! Food…read more- all were very good! - Dips and Spreads | bread was soft, fluffy, hot, and delish - Nashville Hot Chicken | chicken was VERY moist and the outside was crispy it had the perfect balance with the cole slaw. To me it was not spicy... I would have like more spicy heat. Overall, delicious! - Hot Rod Pizza | amazing flavor combination... crust sauce and toppings were all very yummy. Was good hot and even better the next day cold Service was great - friendly and upbeat staff. Large and lively establishment - I love how they had The Princess Bride playing on the big screen (muted). Definitely a good spot for groups. It was a little loud... so be prepared to compete with the crowd when having a conversation. Would I go back? Yes! So much more yumminess to try!

The pimento cheese was honestly the best part of that whole appetizer, I kept going back for more…read moreof it. For my entree I got the butter chicken pizza, which I was kind of skeptical about tbh, butter chicken on a pizza? But it worked way better than I thought it would. Crust had a good texture to it and the flavors actually came together. Our server was friendly, came by a handful of times to check on us even though the place was slammed. Food didn't take forever either, which surprised me given how busy it was.

This second experience at Oklahoma Smoke OKC was disappointing. I'm not sure if they ran out of…read moretheir regular corn side dish but instead of the creamed corn like I had the first time and was looking forward to, it was this corn on the cob drenched in butter. Way too much butter but I also felt like the waitress should have told me. My green beans tastes fake as well. Luckily both of my protein options were great but sadly, the bad side dishes caused me to take a star away and makes me wonder if I should give this location another try.

Nice local BBQ in the middle of the stockyard. Our waitress was very friendly and even offered to…read moregive us a taste sample of their sides. Their jalapeño pasta salad was very unique and tasty. I had the shredded beef sandwich which was well made with a great bun that held it all together. She told us they make their own buns.

Pricing is really nice for 2 lobster rolls plus side for $16. Pepper jack cheese sticks are…read moredelicious as are the drinks. Great casual place with indoor and patio dining with fireplace and bar! Really love the vibe in this historical area and buildings. Good is fresh and tasty and lots of drink options. The Basil Peach Mule was so good!

We found ourselves in OKC but did not expect the New England Patriots to be playing this late in…read morethe season when we booked our tickets. Accordingly, we pivoted from seeing the sights on a Sunday afternoon to looking for a tavern in which to watch the Patriots defeat the Houston Texans. We found the Deep Deuce and had a great afternoon sipping beer, eating pretzel sticks and watching football. Our bartender was great! She checked in on us frequently -- enough to ensure that we could order everything we wanted, but not so much that we felt pressured or rushed. I had a local IPA. I wish I could recall what it was called but I will long recall how flavorful it was! It was a great match for the pretzel sticks (which were served with a tangy cheese sauce). I also enjoyed a black bean burger and fries, both of which I scarfed down. Had a great time and I would not hesitate to return if ever I find myself in OKC again!

Stopped by on a busy Wednesday night but we were not disappointed. We were sat rather quickly and…read moreordered drinks. We also got the queso and Dynamite Shrimp and both were really tasty. I preferred the shrimp. So delicious. For my entree I got the garlic herb crusted chicken and it, too, was really good. Chicken was juicy with a nice crust on it. The marinara was fresh and pasta nicely done. We also got their desserts and key lime pie is some of the best I've ever had. The carrot cake was super moist without being overly sweet. Everything from service to food to beers was great here!

Great steakhouse know for their steaks and prime rib…read more I had the prime rib with loaded potato which came with a Cesar salad that was good too with a garlic forward dressing and croutons, served in a chilled bowl. Overall good traditional food in a casual setting. Large bar area that serves food too and is first come first server on the high tops and booths