Great food except for an occasional hair in salad.you can visit the golf area and swing your club…read moreat the nearby driving range

Not sure why this place says they're open at 7am. I've walked over two days in a row and the doors…read moreare locked, nobody to be seen within.

Not what it used to be but still better than nothing. Ive been coming here since 2012. I will…read moreadmit they have good Ceasar salads. They dont have the salad bar anymore but you are able to sit inside again. They do give a lot of food.

I've been a Club MuROCK devotee for over ten years now. Back in 2008, I was merely a single…read morelieutenant all alone at my first duty station, but I felt right at home the minute I met Heather, the best bartender next to Florence Lowe "Pancho" Barnes. Heather has met everyone in my family from my dad to my husband to my in-laws. She is absolutely amazing. If I could give her a commendation medal, I would. She is friendly, efficient, and she remembers your drink preference! I cannot say enough wonderful things about her. Fast forward 10 years and things are still muROCKin' here--the menu has improved and the service is still as great as ever. Zach (hope I spelled that right) is awesome. You'll meet him if you sit in the bar at lunchtime, where he takes your order and doesn't have to write anything down. He's funny and personable and when my inner klutz managed to come out and gloriously rain french fries all over the booth, he was right there to help me! (Yes, I talk with my hands, hahaha. And I swear I was not drinking...yet.) On another occasion, I needed a quiet place to sit for a work project and he graciously hooked me up. He also deserves an award! I was a Club member for a while, but honestly, unless you live on base or come here frequently, there's really no point in spending $15 a month. The occasional perks were nice, but I found I just didn't make it here as much as I would have liked. One perk that was fabulous, however, was when I needed to borrow about 30 wine glasses for a promotion party, I was able to "rent" them for free! Another nice perk is free coffee, which is great after morning PT in the desert. I've been here for Roll Calls, crud tournaments, First Fridays, parties (happy and sad ones), karaoke, game nights, graduations and other special events, and office lunches. Don't believe what anyone says--the Club is still the heart and soul of Edwards and I hope it stays that way forever, particularly to honor Pancho's memory. Cheers, Pancho, wherever you are.

This place is amazing! The food was absolutely delicious. It was so good that I completely forgot…read moreto take pictures because we started eating right away! We started with a French baguette served with honey butter and olive oil for dipping. Both paired perfectly with the bread and were incredibly flavorful. For our entrées, we ordered the lamb shank with mashed potatoes and the herb honey-crusted chicken on a brioche bun. Both dishes were outstanding and full of flavor. The service was excellent, and the atmosphere was pleasant, peaceful, and welcoming. We had a wonderful dining experience and will definitely be back!

Let's check off the key things on the list:…read more Service 5 - due to both the excellent service provided by Jackie, other wait staff, and very good bar staff. Food 3-5 - we've had mixed experiences, but mostly very good. There aren't any off menu requests accepted. One cannot replace ingredients. One can only remove specific items from a menu choice. Don't even ask. Apparently the chef's policy is absolute. Ambiance 4-5 nicely decorated and designed. Has a high end feel that is unusual for the AV. So why the 3 stars? One single experience. My wife asked the server (Jackie) if it would be possible to get a side of sauteed mushrooms. She said probably not as it's not permitted by the chef. We asked to speak to the manager to express our disappointment. When Jake showed up, before we uttered a word, he stated that it's just something they don't do, so no to our request. Then he turned and walked away. There was no dialogue. It was a one way conversation. In essence, we and our request were dismissed. The experience was incredibly off-putting. It was unnecessary to respond to a patron's request in that manner. Totally unacceptable. I write this review to memorialize the experience for others, because it won't matter to the owner/chef/management. It seems, judging by their total lack of response to other reviews, good or bad, that it really doesn't. Typical dinners we've had run a tab of $150-200 (including tip). We have visited 1-2 times a month for the past two years. We have brought friends and family on several occasions, generating additional per-visit revenue for the restaurant. Again, this doesn't seem to matter. So, sadly, we're going to have to take a leave of this place. Too bad really.

I love the food, the vibes, and the staff. These guys are great! They keep a nice place, they're…read morefriendly, and attentive. Their weekend specials like the tri tip and burnt ends have me and my family coming back regularly.

Food used to be pretty good but lately (last 4 visits) has been sub par. Not sure what's going on…read morebut they need to step up the game. Might go back at some point and give it another try. But french fries are hard to mess up (soggy+undercooked) come on Coaches staff do it right!

Stopped by this morning just to find a hidden Breakfast Cafe that just hits the spot. The red…read moreenchiladas are delicious, the sauce is flavorful. The tortilla is fresh and crunchy. Every bite tasted homemade and comforting. The portion size is great, and the service made the experience even better. I'll definitely come back.

A gem off of Sierra HWY in Lancaster, CA in a very inconspicuous building is the Morning Griddle…read moreCafe. As you walk in you are greeted by a very friendly staff, the entry way also leads you to the bar top seating area facing the kitchen. Within the main building you will find many booths and table options, they have many interesting art pieces and decor. It's a classic diner atmosphere with friendly staff. The food options are many, from Mexican classics, Burgers, Sandwiches and many other options. The meals are all made to your liking without any pushback around extra costs. The food quality was very high, I ordered the Huevos Rancheros, they were very authentic with a tomato sauce and sauteed onions and peppers, not spicy but I did ask for their home salsa and it brought up the spice level, the dish is served with homemade rice and beans, all well cooked. I also ordered a side of pancakes and bacon for my dad and they were perfectly cooked. The cost of the meal was very reasonable and worth the visit. I have shared my experience with my friends and family in Lancaster.

I got the Tombstone burger cooked medium rare with the side house salad and ranch. 10/10. Small…read moreplate, big salad, ranch was great! The burger was absolutely delicious. Super juicy, full of flavor, cooked perfectly, melted cheese. Every bite was delicious. I'm that type of person who's picky with my water at restaurants and it was smooth tasting and clean. Didn't taste like it was sink water or anything. Our server Riley handled our big party pretty well and made sure we were all taken care of. Thanks Riley! I will definitely be back

I recently had lunch here April of 2026. I had the 24oz porterhouse steak with a side of veggies…read more The steak was cooked the way I asked (medium rare) but it wasn't anything special, a bit dry and the flavor was a miss. The veggies were obviously from frozen and were not very enjoyable. I spent roughly $55 for the entree plus $2 for the sautéed mushrooms which were also disappointing. All in all just not a great tasting meal. After tip and tax $70 was the total and I feel disappointed tricked. I would ask the chef to please put a little more love into your food. If you are going to sauté mushrooms, use some butter, not cooking oil. Get a little flame on your steaks to bring out the flavor and let it acclimate a little bit before you throw it on the grill so it stays juicy. Use fresh vegetables, not frozen or cooked and reheated the next day. The service was great BTW. Only I could tell she knew I wasn't enjoying my meal, which is probably why she didn't ask me how I liked it. On the other hand I had an excellent meal at Broken Bit steakhouse not far from here the day before. The chef should go there and learn something. Oh yeah and my meal was $10 less there.

Yum! We ordered the sausage burrito on Grubhub on our way up north and it was surprisingly good!…read moreThe breakfast burrito was better than most down in LA. The burrito had the right amount of sausage, hash, cheese and eggs. The plus was also the tortilla wasn't greasy to the touch. We only did a pick up order but overall the service was solid. It was a good stop since it wasn't crowded and we could get on our way.

This is still one of the best places to get a meal while charging my Tesla. It is also very…read morepopular with the locals and the ordering desk is quite busy as well as the drive-thru. The mushroom swiss burger I ordered was huge and incredibly flavorful and super juicy. The fries were are very good. They have an extensive menu and it would take multiple trips to try other items. I do recommend they make permanent fixes to their booth seats as duct tape does not really work. A nice dining area will make it better.

Absolutely the best guest hospitality and food quality my family and I have ever experienced eating…read moreout. The atmosphere and ambiance of the restaurant is always lovely, fun, and lively. The food quality is spectacular! I always get the Baracoa Cubano sandwich and it never disappoints. The ingredients are fresh and organic with each dish I've ordered. Since I have allergies to ingredients used to preserve frozen food, it's always been so hard finding a restaurant with a menu that doesn't cause me issues--and Baracoa has never compromised with their ingredients! The organic quality of their food is something you'll taste on your first bite. And finally--the service is impeccable and I have yet to see such excellent hospitality at any restaurant I've visited, even in Los Angeles! The waiters are always kind, attentive, and energetic with their behavior and service. It's very easy to tell they love the work they do and it shows in their work ethic. In addition to that, the managers are always making sure we're having an excellent night and have transformed it to a level of service we've never seen! My parents and I went a week ago and talked to Daniel the Manager about how much we missed a Piña Colada from a closed restaurant which would make it in the pineapple itself--and he said if we promised to be there in a week he's make it himself. We came on Friday, and the joy that my family felt was palpable when Daniel came out with the drinks we've wished for years now since that restaurant closed! Honestly, I've never heard of someone caring for their guests so much to do that--truly everyone should visit this establishment and experience true fine dining. I don't think I'll ever eat anywhere else for a special occasion ever again.

Baracoa Cuban is in Palmdale and that can be a real drive for some. But it is worth it. They have…read moregreat Cuban food and if it is Cuban they have it. It is all made to perfection and there is not one thing we don't love. For about $32 dollars you can get Havana Bites, it is a taste of some of their great items. It comes with Beef & Chicken Empanadas, Papas Rellenas, Platanos Fritos and Yuca Frita all served with Rico Sauce, which is so great. All of their empanadas are great and you can get just one or a bunch. We often get some to take home. The Papas Rellenas is so good and so nicely priced. It is two mashed potato balls stuffed with Cuban picadillo, then breaded and fried to perfection. I love potatoes so I love to get this. We also take these home. They heat up so well. The service is great and they are very friendly. Parking is easy and there is not usually a wait. I am not sure if they take reservations, so call them and check. The place is comfortable and pretty.

Such a great beautiful restaurant, everytime I go there I get a server named Bri and she has the…read morebest customer service ever. Love her as our server!!!

This was our 2nd time eating here this month and we're very pleased with the service, food and…read moredrinks! Great ambiance as well! Our bartender/server Kelsie was awesome! We will definitely be coming here more often!