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    Jack’s Sandbar & Grill

    4.0 (6 reviews)
    Open • 11:00 am - 11:00 pm

    Jack’s Sandbar & Grill Photos

    Business Info

    JACK’S SANDBAR & GRILL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Jack’s Sandbar & Grill

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    4 years ago

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    3 years ago

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    7 years ago

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    3 years ago

    Food was really good, the drinks were even better highly recommend the mimosas service was really good the bartender was very attentive.

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    7 years ago

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    Bronte Bistro - Spinach salad with chili

    Bronte Bistro

    3.0(92 reviews)
    0.5 mi
    •$$

    Our group stopped here Friday midday for a light bite and refreshment while visiting the area…read more This dining option is housed within the bookstore near the back wall area. Terrific views overlooking a pond through the oversized windows. Waitstaff were friendly and we were seated immediately and given menus. We mainly opted for dessert options of peach cobbler, chocolate cake, peanut butter pie, and a chicken salad croissant sandwich. Our experience was a 6/10. 1) One person was overcharged $3 for a $5 item and had to point out the correct posted price on the menu. Our server left to speak to her manager and returned to say it was a misprint, but that they'd honor it this time. WTH? Doing us a "favor" for their error? 2) Another friend ordered the chocolate cake and asked for the whipped cream to be held. The server said it wasn't possible since this was in between the layers of the cake. This was incorrect. 3) Another friend also ordered the chocolate cake based on the server's description. He inquired as to where the cherries were she'd listed as a component to the cake. (One of the reasons he'd actually ordered that item.) The server said the cherries were a "seasonal item" and weren't included at this time. Again, WTH? Should've been accurately informed prior to ordering to perhaps reconsider this chosen selection. 4) I ordered peach cobbler and am thankful it actually came with the peaches! However, I specifically requested it without ice cream. I'm sure it won't be a surprise when I say that it arrived with a large scoop plopped on top and melting, so I just removed as much as I could at that point. So, for anyone with dairy allergies, you might be wise to avoid this place. Also, it's like a game of roulette when one orders from the printed menu and then expected to unquestionably accept whatever version of food happens to arrive table-side. Be sure to look over your final check for accuracy and please also note that a 20% gratuity was automatically added to each of our checks. (This might explain the poor level of service?) Anyway, we usually leave a larger percentage, but all opted to leave it "as is" since the decision had been made for us.

    I wish I could give this establishment a negative star! Our server Jennifer was incredibly rude. My…read morefamily and I traveled here to celebrate my daughter's graduation from college and stoped in while shopping. Her demeanor was so off-putting I thought she didn't want to serve us because we were African American. As the only Black people (that I could see) in the restaurant, I thought it was odd that she was pleasant to the white patrons and incredibly curt with us. One of our hot beverages was dripping as she carried it to the table and she not only didn't take care as she placed it but she walked away without offering napkins to clean up her mess. To make matters worse (again), there were not many patrons in the restaurant and at one point we were the only ones in the restaurant and still were not attended to properly. As for the food, my daughter ordered a turkey melt, and got a tuna melt. I ordered the hot ham and Brie, got a weird cold sandwich with what I think was apple sauce as the condiment and couldn't even eat it. I will never EVER step foot in this establishment again and sincerely caution any Black or Brown patrons to skip this one. Spend your money where you're treated with respect. Total waste of our time, and energy. UPDATE: A lovely server named Ciarra came over to check on us and changed the trajectory of our afternoon for the better. She spoke to us thoughtfully and offered to get the GM for us. The GM and Kitchen Manager (Kathy and Betty) were very kind and apologized for how we were treated by their server, Jennifer. I was clear that if I ever came back I wouldn't sit at her table. They even changed our server to Ciarra to ensure we'd be treated respectfully - which we were after the change. I hope for the sake of the Bronte Bistro restaurant they either counsel Jennifer or help her find another occupation because she should NOT be representing this establishment or serving Black/Brown people. My biggest concern are the patrons that never spoke up and just never came back to the restaurant and told others how awful their experience is. I believe in giving people feedback so they at least have an opportunity to improve. However, their small business will suffer tremendously if people like Jennifer are their representative, and I made that clear both to the managers, and directly to Jennifer as a courtesy.

    Photos
    Bronte Bistro - Views outside of the dining area windows.

    Views outside of the dining area windows.

    Bronte Bistro - Tomato bisque (soup of the day) with loaded grilled cheese.

    Tomato bisque (soup of the day) with loaded grilled cheese.

    Bronte Bistro - Info posted near dining entrance

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    Info posted near dining entrance

    Mileta - Half Chicken

    Mileta

    4.1(81 reviews)
    1.0 mi

    A group of us went here and asked to be seated in the pasta room. We learned while we were there…read morethey would not be making pasta until later that day, so that was disappointing. But the food was so good! I had been there once before, shortly after opening, and thought it was so-so. But the 2nd visit was a much better experience. Since we had a large group, we sampled each other's dishes and everything was delicious. The burrata appetizer was really good. I had the "make me something sweet" mocktail and it was pretty and tasted refreshing. Our server was top notch and explained every dish on the menu, and gave us recommendations. He really took his time with us, and you could tell he was a pro. More excited to return after this second visit than after the first! 11/26

    First off, wait staff was very nice. Drinks from the bar were okay, definitely not the worst…read morechocolate martini I've ever had but definitely not the best. For our appetizer, we had the beef tartare, it was also just okay. We didn't even finish half of it. The star of the dish was the rye crisp, unfortunately. For our entree we had the baked rigatoni and the pork tenderloin. The pork tenderloin dish was delicious and so was the rigatoni. That was a plus. It was extremely loud in the restaurant. Be prepared to yell at your table partner. Between the amount of people talking loudly (I assume to attempt to talk over the loud music) and the music, and being seated really near other people, having a conversation was difficult. So don't go with anyone who is hard of hearing with background noise (my husband lol). Food took a little longer than what I'd prefer to come out. The restaurant itself had a great vibe and decorations were cute.

    Photos
    Mileta - The pasta room

    The pasta room

    Mileta - Mixed Green Salad

    Mixed Green Salad

    Mileta - Oysters

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    Oysters

    Jack’s Sandbar & Grill - bowling - Updated September 2026

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