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    Jack's Place

    4.6 (103 reviews)
    Closed 10:00 am - 4:00 pm

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    JACK'S PLACE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Jack's Place

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    Reviews With Photos

    Chicken Parmigiano
    Sara L.

    I honestly think Jack's may be one of the best kept secrets in northeast Philly. I'm still surprised it's taken me so long to find and try this place. If you're looking for a great sandwich with quality ingredients, Jack's is your spot for sure. I ordered the Chicken Parm sandwich and really really enjoyed it (Not my best work in terms of the photo lol - trust me though, the sandwich was amazing). I love a good seeded roll and this one was absolutely delicious - there's nothing like a quality roll. The only thing that would have made it better was more sauce, but that was my fault for not specifying when ordering. Can't wait to go back!

    Eggplant Parmigiano
    Christina C.

    This was a solid local spot with both hot and cold subs. I really enjoyed the eggplant parmigiana hot sub. The eggplant was thin but had a nice crunchy breading. I was so excited to order the Italian - it's my go to cold sub wherever I go. I was disappointed to find the original Italian had an olive with feta cheese tapenade spread which I was pretty upset to find since I hate olives. It is the one food I cannot stomach. I really wanted to love it!! The sesame bread was so good and I wanted to enjoy the sandwich. I would go back and ask for the Italian without the olive spread. They had some little containers with samples of the apple crumble cake and I was blown away by it. The cake definitely tasted fresh and recently baked since the bread was very fluffy. I would go back and order the cake if I was craving something sweet.

    Philadelphia Cheesesteak Adventure
    James P.

    This could have been a lot better. Having the best hoagie in the free world I hoagie up'd my cheesesteak with peppers. I like the price. The meat on my cheesesteak was dry. It needed more cheese. it was oily. I got a hoagie. I liked it. Quality over amount.

    Italian Supreme

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    2 years ago

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    4 years ago

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    2 years ago

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    8 months ago

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    7 months ago

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    3 years ago

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    11 months ago

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    2 years ago

    The service here is very good!Hoagies were fresh & so yummy , definitely returning here for the fresh tasting foods they have!

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    3 years ago

    One of, if not the best cutlet in Northeast Philly. A neighborhood staple! If you never been you have to stop in.

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    7 years ago

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    2 years ago

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    6 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    3 years ago

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    2 years ago

    These hoagie are so good but if you don't like olives make sure u say that before ordering one

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    5 years ago

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    4 years ago

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    4 years ago

    You want a great hogue, just go to jack' place! End of story. Check out the menu for all the different types to choose from.

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    9 years ago

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    7 years ago

    Cheesesteak was awesome..seasoned steak fries and chicken tenders were also on point..

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    10 years ago

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    7 years ago

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    13 years ago

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    12 years ago

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    14 years ago

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    4 years ago

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    5 years ago

    Good stuffs!!!! KISS! Keep it simple stupid. That should be their motto. Plain place to get your steaks and hoagies. That's all ya need.

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    6 years ago

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    5 years ago

    Totally unique sandwiches unlike anything in the Northeast always worth the stop guaranteed satisfaction plus the staff is really nice too

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    Page 1 of 3

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    Zio's Tuscan Grille - Italian Chicken Panini

    Zio's Tuscan Grille

    3.6(125 reviews)
    3.2 mi
    $$

    I think at this point our household has a love-hate-relationship with Zio's. The first time we…read moretried it, I was battling some dietary restrictions which prohibited me from ordering exactly what I wanted, aka PASTA! It was OK to say the least. Let's be honest, who want's to substitute veggies for pasta?! NOBODY! Oddly enough, the chicken marsala is what keeps me coming back for more! It's superb!!!! Especially over a bed of pasta. Not to mention, the to-go portions could feed a legitimate small army. The only other thing I've tried here is the Chicken Parm, which I was not fond of. It's as basic as it gets- no redeeming qualities. My husband ordered the chicken limone last time which is accompanied by a few very large shrimp! The chicken and sauce was decent. My husband is back on his gluten free journey and he did not have the nicest things to say about the GF pasta. I'm writing this portion on behalf of my husband- in his words, "this is the consistency of glue." And to be honest, he wasn't wrong. It was hard to even force yourself to eat. I'm assuming someone just forgot to take it off the heat. Only one star deducted because between the chicken marsala, portions, and garlic bread, it's good enough to return when having a hankering for said items. We have yet to bite the bullet and try the pizza...stay tuned if we decide to!

    Very good food very delicious outstanding service and the cooking is very amazing the Ambiance is…read morewonderful.

    Photos
    Zio's Tuscan Grille
    Zio's Tuscan Grille - Dry, unseasoned chicken

    Dry, unseasoned chicken

    Zio's Tuscan Grille - Linguini frutti de mare

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    Linguini frutti de mare

    Root To Fruit

    Root To Fruit

    5.0(3 reviews)
    2.0 miFrankford

    I attended RTF's first ever 5 course vegan dinner affair. It was elegantly setup with a piano…read moreplayer, cocktails (zero cocktails as an option) and spoon appetizers as a starter. I was lucky enough to attend an Elite event including RTF beforehand- so I wasn't signing up for this with a completely blind eye. What's nice about RTF being able to have this event is that it might be more accessible to people in the area because it's a one time deal. The meal kit delivery service maybe could be a one time deal too, but I am not sure. I also learned that RTF shines on its own with the meal delivery kit service because they serve fresh food. Purple Carrot, Thistle, and Sakara Life are all frozen (or placed in a refrigerated package) even though accessible nationally. RTF can only deliver in the Philadelphia area and pickup would have to be done in a limited time frame of around ~11-1 on-site on a Monday if not opting for delivery service. Before the meal started, chef Josh introduced his event team. He expressed some personal stories that went into the dishes such as how he created a classier version of hummus on his own from his learnings and desire for hummus. Then something about his mother making the latke. So, he "had to" have a dish based on this and his mother was present at the event. His version of a chef based hummus was creamy with fresh vegetable accessories and it definitely made me like hummus a lot more than your typical grocery store. Third came the risotto dish- my dish was a bit too oily, but fine otherwise. Then, the King Trumpet mushroom platter which replicated a "steak" with the mushroom just being slightly perfectly burnt. At least one of my friends did not like the King Mushroom- they may not be used to pricier things that are a bit different than what they are used to. The cauliflower puree added was essential to make this dish stand out. Lastly, dessert was a lemon black sesame cake with coconut cream and peaches. This was an Internet recipe as Josh is not as big on bakery (if I remember correctly), but the interpretation came out fabulous anyway! It's hard to choose one "best" item as it was a tie between the hummus, King Mushroom dish, and the dessert cake for me. The day ended with optional coffee w brown sugar and a choice of soy milk or oat Milk and a surprise chocolate chip cookies mini gift bag. (All unpictured) When I wanted to speak to Josh as he was in the back area cleaning up, his mother half-jokingly told me that he probably didn't want to hear from her. It looked like his mother pulled him out from whatever he was doing, but he was nice to spend some time with me and hopefully got some good ideas he can implement. We talked about how he had extra ingredients he would not want to waste and I mentioned TooGoodToGo. So, if you see an RTF TooGoodToGo, you heard it here first! Nothing But Love Soulfood Catering uses TooGoodToGo at the Culinary Collective. I learned that there was significant cost to rent the dining area even though rent is already paid to use the kitchen setup of the Culinary Collective. There was cost for the staff and the food is fresh. Many of the ingredients chosen are a higher quality and standard, and people don't always realize this. The availability of various items may not have been known except within a limited time frame.

    The food is SO good. We are not a vegan family, although often skip meat, and we honestly didn't…read moreeven realize this was vegan (vs vegetarian) until the second week. The prices are reasonable, and even our 5 year old enjoyed everything.

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    Root To Fruit
    Root To Fruit
    Root To Fruit

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    Jack's Place - sandwiches - Updated August 2026

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