Chef Larry cooked our rehearsal dinner at our Airbnb and the food was a hit! Our guests could not…read morestop talking about how delicious everything was. We had a destination wedding in Burlington and we can all confidently say that Chef Larry's food was one of the highlights of our special weekend. Even at our restaurant reception dinner, our guests were half-joking when they said they wished they were eating Chef Larry's food instead. We had our wedding in Vermont primarily because we loved the food, and Chef Larry's cooking exemplified everything we adored about Vermont's farm to table scene. He was so patient and accommodating when it came to our guests with specific dietary restrictions. He happily made smaller portions to accommodate those guests, all without sacrificing presentation or timeliness. None of our guests with dietary restrictions felt like they were missing out or being given a sub-par substitute. I highly recommend the Vermont Cheese Plate. Chef Larry only put cheeses on there that could be found within a 50 mile radius. These were some of the best cheeses I've ever tasted. In fact, all of his ingredients were fresh and local. We ordered 1 Vermont Cheese Plate, 2 appetizers (the lamb lollipops and spinach and feta mushrooms), the heirloom tomato salad, the roasted roots as a side dish, and 2 entrees (roasted pork loin and coconut chickpea curry). This fed 14 people and we even had leftovers for days! Since we were staying in an Airbnb, we were worried that the kitchen might not be able to accommodate the needs for cooking a huge meal, but Chef Larry came prepared. We were able to go through the kitchen and let him know what we had/didn't have, but he was able to provide his own kitchen ware and serving platters (we provided plates and utensils). This was a huge relief and convenience because we didn't have to go out shopping for serving platters that we would only use once. We did not have to lift a finger. Instead of us cooking and hosting or even driving to a restaurant, ordering, and waiting, we were able to use that time to spend quality time with all of our guests and enjoy the meal together in the comfort of our Airbnb. This was so much more fun than going to restaurant. Chef Larry truly took care of everything so we were able to focus on just enjoying ourselves. In addition to being an amazing cook, Chef Larry is a truly genuine and kind person. Our guests enjoyed chatting with him in the kitchen and you can really tell that he loves what he does. Honestly, we are so jealous that Vermont has a gem like him. If you are considering hiring a personal chef/event chef in Vermont, look no further than Chef Larry! His cooking is a next level and a crucial supplement to the Vermont food experience. You will not regret it!

Larry cooked an amazing dinner for my bachelorette party group of 11. we rented a house in the…read moresugarbush area and didn't want to have to drive to dinner and were having trouble agreeing on a restaurant in the first place. having larry create a menu that would please everyone, and meet their dietary restrictions was SO helpful. was also an added bonus that he left the kitchen even neater than he found it. I wouldn't hesitate to hire him for any event!! everyone raved about the quality of the food, and not having to lift a finger to cook it made it taste all the better. thanks again larry for making our night!!

Outrageously good pastries. We picked up 5, and all 5 were amazing. Well worth the price. The place…read morewas very busy, but understandably so, and so cute! We will be back for sure.

The only difference between a large late and a small late, is more milk, well that's a caffeine…read morejunkies disappointment. Maybe it's because they were busy before close, but they didn't seem to be to happy to be there and they missed the target on my order 3 times. The coffee was good, just missed expectations. One last thing, maybe they should trying calling out names rather than orders. No one seemed to know who's coffee was who's.

We want to share our experience with The Roving Feast so other couples know what to expect. We…read moreworked with 7 other wedding vendors, all of whom received glowing, five-star reviews from us. Unfortunately, this caterer was the one vendor that caused constant stress and frustration and turned what should have been a fun planning process into a 7 month-long headache. While the food itself was delicious and the on-site staff were friendly, that's where the positives end. From the start, communication was slow, disorganized, and full of errors. We requested two in-person meetings to clear up repeated mistakes, and both times were promised updated proposals within a few days. Instead, they arrived 3-4 weeks later, only after multiple follow-up emails and phone calls. We didn't even receive our final invoice until 11 a.m. on our wedding day. Food & Service: We were charged for four servers but only had two. Guests had to refill their own water carafes and even serve themselves salad on what was supposed to be a staffed buffet, and this was at the direction of the owner! Dessert was never served, and we ended up cleaning up leftover food, garbage, and bottles the next morning. Unlike every other vendor we worked with that day, who checked in upon arrival and throughout the evening to ensure everything was going smoothly, the owner never checked in with us at all. Bar Service: We were told we'd be invoiced after the wedding based on the number and types of drinks actually consumed. Instead, we were charged six hours before the event for a predetermined number of drinks at the highest price tier on her menu. The bar also closed 30 minutes earlier than we paid for, something we only discovered when the bride went to order a drink and was told everything had already been packed up. We also were told we would have two VTLCB-certified bartenders but only had one. When we questioned it, the owner admitted that the third food server had been pulled to work the bar, which meant an unlicensed individual was serving alcohol to our guests. Instead of addressing our concerns professionally, the owner sent a series of aggressive, accusatory emails demanding immediate payment while acknowledging errors on her end. When the groom called her to discuss corrections, she apologized for her tone and agreed to send an updated invoice. He even offered to pay for the services the servers had already provided as an act of good faith so she wouldn't be delayed in receiving payment, but she declined the offer. What followed were multiple hostile emails filled with false claims and personal accusations, including that we distributed more drink tickets than we paid for, a claim disproven by her own photo and our accurate count. Her behavior after the event was shocking, combative, dishonest, and deeply unprofessional. We've since reported our experience to the venue that lists her as a preferred caterer so future couples are aware. It's so disappointing because every other vendor we worked with was wonderful, responsive, and kind. We wish this had been the same experience here. If you value transparency, honesty, and respectful communication, please take this as a serious warning. The Roving Feast misrepresents its services, is evasive about pricing, and treats clients defensively and disrespectfully when questioned. It was, without exaggeration, the most stressful part of our wedding.

They were the caterer and bar for my wedding in November 2025 at Sleepy Hollow in Huntington. The…read morefood was fantastic, the bar pricing was clear and worked for my wedding guests. Great communication and very easy to work with!

Thank you so much for the quick turnaround on the charcuterie board! I'm so excited for my coworker…read moreto receive it! You made this experience flawless and I don't even live in the same state... thank you so much for the video and photos sent of the board without even asking. Professional, friendly, easy to work with and an exceptionally beautiful board!

From the owner: Welcome to Vermont Charcuterie, your go-to for artisanal…read moredelights in Vermont! Immerse yourself in locally sourced meats, cheeses, and accompaniments meticulously crafted for a palate-elevating experience. Indulge in artfully arranged charcuterie boards or opt for the convenience of on-the-go charcuterie. From savory prosciutto to soft chocolate brownies, our diverse offerings cater to every taste, making Vermont Charcuterie ideal for any occasion. Experience the fusion of tradition and innovation at Vermont Charcuterie, where each bite tells a story of artisanal craftsmanship and local pride. Visit our website today!

EXCELLENT! The owner Devon is more than invested into this…read morecompany and YOUR service being 100%. He is focused on your experience, professionalism, and cleanliness all across the board . You will not be disappointed

After a lengthy and frustrating experience, I feel it is important to share my honest review of…read morethis caterer. We hired Deven Bora of Early Bird Catering for our wedding weekend 10/10/25-10/12/25 to handle the rehearsal dinner, cocktail hour, dinner at the reception, dessert, and brunch the following morning. We paid for services that were not fully provided as contracted. He also arrived late for every event of the weekend. Our cocktail hour started at 5pm and he arrived at 4:50. He tried to get alcohol from the bar twice and brought his mom and sister to help him instead of the 8 staff members we paid for. Our other vendors (DJ, coordinator, venue owners, bartenders) were pulled from their duties to help him prepare and serve food. It was incredibly embarrassing and frustrating to have hired someone who knew in advance that they could not fulfill the contracted services and made a (less than) half hearted attempt anyway. He also had the audacity to email me following the weekend and ask us to consider a tip even though there were "a few delays" during the weekend. Planning a major event is stressful enough without having to worry about whether contracted services will be delivered. It has also tainted the memories of my wedding weekend which has made it difficult for me to enjoy my beautiful pictures, listen to the music we selected, write reviews for the vendors who did show up and do their jobs, send thank you notes, etc. It has made my wedding a painful memory that no amount of money can truly undo. Although it's a relief to finally have the matter resolved and the judgment ruled in our favor we would have much preferred for Deven / Early Bird Catering to honor its commitments.

Peggy made a batch of GF cookies on super short notice. She followed up and I appreciate her…read moreattention to details. Thanks Peggy!

From the owner: Only all-natural flavors, sprinkles, dyes, and preservatives are used. Allergen friendly. Always…read moregluten-free. Italian Baked Goods available, get your quote today. Limoncello Cake $45. Italian Cream Cake $40.

Absolutely LOVE finding delicious vegetarian options at the Tunbridge World's Fair!…read moreThere were so many great fruit smoothie options it was hard to decide - I've never had the pleasure before, but I won't hesitate in the future. The truck person was friendly and awesome.

We had Sustainable Eats at our home for brunch after our daughters wedding in Stowe, Vermont. It…read morewas such a great experience from the moment they arrived until they left. The food was excellent and the latte selection was amazing. The owner and his wife were very professional and personable. I would highly recommend them for your next event and hope to use them again in the future. Thank you so much. Nici H.