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    Janet's Café & Bakery

    4.7 (45 reviews)

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    The Shirley (vegetarian option) - no longer a menu item #bringbackshirley
    Kim L.

    My neighbor told me about this place and I've been a customer ever since! Friendly staff, and personal touches adorn the space. Indoor is bright with natural lighting along with patio seating for outdoor lovers. All bread made in house which gives Janet's that added touch. My favorites are the sourdough cinnamon roll, hand pockets, biyani, and croissant. Nice rotation of deserts, so the experience is different with each visit. I recently tried one of their sandwiches for the first time - The Shirley, which was pleasant - flavorful, light, and summer friendly only to learn that Shirley got the boot with the creation of their new menu! Parking can be challenging during peak hours but it's worth the wait. #bringbackshirley

    Egg breakfast
    Alexandra A.

    I've been twice now and it's been really packed both times so it's best to go early. Our food took 30 minutes and they were so nice and gave us free chocolate croissants for the inconvenience. Breakfast burrito was one of the best I've had and I loved the salsa verde. The pastries are very tasty and the lavender syrup was good in matcha.

    The Donna and a latte.
    Lisa C.

    We went for Janet's for brunch on Sunday - I think going at a less busy time would offer a better experience. We did get to eat at an outdoor table which was nice. Ig took over 30 minutes to make it to the counter to place an order and another 10 - 15 for our food to come out. I ordered the Donna. Despite the bread being over cooked the flavor was still good. The rest of our party ordered the breakfast burrito which came out perfect and everyone enjoyed theirs.

    Lox w egg avocado toast
    Tay E.

    Wait for brunch was long but worth it. Fantastic creations including the coffee drinks. Definitely will be back to try everything else. I had the lox and was fresh and inventive

    Lauren M.

    Honestly one of my favorite new spaces... For brunch... For sourdough...For pastries...for pancakes. I really love the variety here. As a member of the 40 and up women's club, bread isn't always my friend, neither is cheese. I love that this menu offers greens, beets, and lentils for breakfast in addition some really delicious traditional favorites like croissants, cinnamon rolls, and the actual best pancakes on earth. [pancake profile: light, fluffy, crispy, incredibly tender bite, easy on the belly] Sourdough loaves and sourdough cinnamon rolls are unmatched! You can tell they take pride in the quality of ingredients here...the eggs, the flour, everything tastes, fresh and intentional. The service is literally always good, staff are friendly and willing to accommodate dietary needs. The space is quaint, could probably use a few more tables because the line grows like weeds. Parking is a pain, but maybe I'll start finding a spot to park nearby and walk. Highly recommend. Try everything.

    Michael S.

    Great lunch find! After seeing the feature article in Style Weekly we had to check out Janet's. The menu was challenging as we both wanted to order more things than one meal can contain. The breakfast options were available through lunch which added to our difficulty in choosing. We settled on a Loretta, a Carmela, and a single pancake (only $3.50, had to try it!) The Loretta is a take on a meatball sub, with caramelized onions and a red wine pan sauce along with gouda and horseradish sauce. It was an outstanding combo of elements and flavors and textures. The Carmela is reminiscent of a muffaletta, with an excellent olive salad to accent the cold cuts and cheese. Both of these sandwiches were on the messy side but it is important to note that the breads used for each held up to the very end, both in structure and in flavor. The pancake was about the best I have had in Richmond in recent memory. Could have been hotter, the butter wouldn't melt on it. But the flavor and consistency of the pancake actually made the butter and side of maple syrup unnecessary. Just a delightful side! Downsides: many people standing around waiting for orders to come up and not enough tables for the crowd. So standing and waiting for a table for nearly 30 minutes with two cold drinks in my hand was a bit of a stretch. Good thing the food was so worth it! Also, by noon this day there were no baked goods in evidence to be purchased. Clearly we need to get there earlier in the day. Last small picky detail - thin cheap napkins. We went through a LOT of them. None of these quibbles make me hesitant to recommend the place. As I told a friend later, I went in with high expectations -- and they were exceeded.

    Britni C.

    Having Janet's has been such a nice addition to the Forest Hill Area! I've been a few times and I've ordered the bacon, egg, and cheese croissant sandwich, cappuccino, chocolate sprinkle cookie, the chicken Caesar sandwich, avocado toast and the chocolate croissant. The croissant itself is so soft and buttery and tastes very good! The breakfast sandwich has been my go to and it's so yummy! Everything has been so good and I also enjoyed the avocado toaste so much. I'm not sure about availability, that might be a weekend thing. Overall, I really enjoy Janet's! The only thing I would be mindful of is seating. There's not a whole lot, so just think of that on your next visit. Definitely a must try!

    Front
    Lena M.

    Took a meeting with my intern here and it was amazing! This new bakery and coffee shop is absolutely stunning. I love all the natural lighting that pours into the space. They had plenty of seating available indoors and a couple tables outside. We came on a Wednesday late morning and it was fairly busy. We sat at a comfy booth by a big window. They have good wifi here too so it was nice to get some work done. The barista was sweet when taking our orders. They call out your name when your food and drinks are ready. We got the chocolate croissant, buttermilk pancakes with added fresh berries, a mocha, and a drip coffee. The mocha wasn't too sweet which was nice and I liked my coffee. The chocolate croissant was way too dry so I would not order that again. The real star of the show were the buttermilk pancakes! First of all the presentation was EVERYTHING! Second while they're just pancakes, they were GOOD pancakes. I especially loved the berries and style they cooked them. I'm excited to come back to try their other baked goods as well as their breads.

    May-May R.

    Love this new bakery off Forest Hill. The line was long at 8am on a Saturday but moved quickly. They have printed menus to browse while you wait. Both the coffee and the pastries (sourdough cinnamon roll, chocolate almond croissant) were delicious but the star was the breakfast burrito! The tortilla was flaky and really delicious. Staff were very friendly, helping us navigate the pastry window and the space is decorated so nicely! Only word of caution is the parking, there's not a lot of space in front so you might have to find street parking behind the building, especially once the other storefronts open.

    Diamond N.

    Loved my first experience at Janet's. It was a busy Friday morning with all the tables taken. Luckily I was just dropping in for a hot chocolate to go. I saw online they were have multiple flavors throughout the month. I got the s'mores which was delicious. Service was great. I was waiting in line for a bit. While I waited, someone behind the baked good counter asked if they could get me anything to expedite the checkout I'm assuming. Will be back for sure. The bakery case looked delicious, as did the menu.

    Marci F.

    Everything I've picked up or eaten there has been incredible. They have very limited seating and you have to stand their waiting for your food and it's very hard to hear. I would not say it is reasonably priced. It's a little pricey, but you know for a special occasion, they're baked goods are out of the world. The bread is yummy and I like their coffee drinks. I wish there was more area for seating when it's summertime or nicer weather you can't sit outside just be prepared that you're probably not gonna find a parking space and you might need to park across the street and then walk over.

    smoked salmon

    I came around 2pm on saturday for brunch, and there was no line (compared to earlier morning rush i've experienced here) I tried the smoked salmon. it's SO good. I haven't actually tried their bread before, so I was shook by how perfect it was. very balanced in portion with the cream, onions, and salmon. matcha is very creamy and good too, comes sweetened. I would have preferred it didn't, but I know for next time! plenty of parking, they also have outdoor seating and indoor booths or tables. friendly staff. they don't bring the food to your table.

    Whitney K.

    Waited to try this place because it has been pretty busy when we went by. But definitely a great breakfast spot! Mortadella breakfast Sando hit the spot

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    20 days ago

    Everything was so fresh. The eggs were cooked immaculately and the service was fast. Also such a chic place

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    15 hours ago

    Such unique & delicious food options, really friendly staff & great vibes all around!

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    3 months ago

    Love this bakery / the best croissants in town - great pastries. Wish they did their breakfast burrito on weekdays too.

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    3 months ago

    We had lunch there and I got the avocado toast and my husband got the roast beef sandwich and the food was FANTASTIC.

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    Brecotea

    Brecotea

    4.4
    (43 reviews)
    6.9 mi
    $$

    Came here to get a breakfast pastry while in the area. Brecotea is a Korean inspired bakery that…read morealso has hot and cold beverages, breads, cakes, and savory sandwiches as well. The ambiance was clean and orderly. Upon entering, you grab a serving tray lined with parchment and some tongs. The items are in a glass enclosed display that you have to open and place your selections on your tray for purchase. I settled on the pistachio cream filled pecan pastry, the almond twist, and strawberry shortcake. The beverage menu was extensive: matcha, flavored teas, cocoa, espresso/coffee, and more. We were greeted by pleasant staff at checkout and our orders placed in a parchment type bag for take out. They also have seating inside. The pastries were just sweet enough without being overly sweet, which I like. The pistachio cream was a perfect compliment to the pecan encrusted pastry. The almond twist was both flaky and crunchy with the sliced almonds on top, and the strawberry shortcake had layers of real strawberries, whipped topping and yellow cake that was moist. All were fresh. All in all, a great place to stop by for a morning pastry treat and tea/coffee while in the area,

    Bright and airy space, almost like a spa!…read more Quiet when I came in weekday afternoon. Calming spot to grab a treat, get some work done/journal, or catch up with friends in an aesthetic and modern cafe. Ordered the paradise tea with mango and avocado. I loved the textures and layers of flavors. The drink was filling and lasted me a while, not watery but refreshing. The mango tasted fresh and avocado creamy. I haven't tried the pastries at this location, but have at their other Richmond cafe. Great cakes and buns made fresh in-house. Easy to find parking at the lot outside. Service is pretty quick.

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    Fairuz Cafe

    Fairuz Cafe

    5.0
    (51 reviews)
    9.1 mi

    Ordered the Iraqi teapot and caramel macciato iced coffee. The tea was absolutely lovely Both…read moreorders finished very quickly. Very hospitable environment, with quick wifi and soothing ambience. Good place to sit and study, or accommodate a large group of people after most places close.

    I don't say this lightly: Fairuz Cafe serves the best Turkish coffee I've had. Period. And I'm…read moresaying this as someone who grew up on Turkish coffee in Palestine and Jordan, and searched for the real thing across countless cafes in the States. The search is over. The coffee here isn't just good -- it's correct. The grind, the heat, the cardamom -- everything is dialed in with the kind of care you only get from people carrying a tradition, not following a recipe. The basbusa is outstanding -- house-made, fresh, with that perfect syrup-to-semolina balance so many places get wrong. Best I've had in years. Can't wait to try their kunafa next. What really sets Fairuz apart is the atmosphere. This is a family-owned spot and you feel it the second you walk in. The hospitality is genuine -- that "sit down, you're home now" energy you can't manufacture. If you're Middle Eastern and homesick, come here. If you've never had real Turkish coffee, come here. If you just want somewhere that feels human and unhurried -- come here. Fairuz didn't just meet my standards. It raised them.

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    Latte
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    Zalabiah, kunafa, Turkish coffee, chocolate cake
    Zalabiah, kunafa, Turkish coffee, chocolate cake
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    Janet's Café & Bakery - bakeries - Updated July 2026

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