First time here. Small local business. Quiet restaurant, no loud talking. It got a little busier at…read more6pm. We were glad we got in before families started filling in. Customers were all Burmese. That's a good sign. We ordered the bed/shrimp fried kwayteow and chicken with holy basil. The fried noodle was piping hot and The flavor was very good. I can tell by the wok hei (hot wok for flavor). Slightly sweet because of the kicap mani (done almost exactly like the dish in Singapore). The holy basil (Thai dish) also came piping hot. Both dishes were very well done. Serving size was generous. Price was very good. If you pay with card, a 3.99% will be added to the check. Bring your own water, they charge for water. We didn't mind since the prices were so good. SUPPORT LOCAL SMALL BUSINESSES.

No frills ambience, but you know the minute you walk in that food will be authentic. We arrived…read moreafter the lunch rush. There was a steady flow of customers. Some were locals meeting up and they ordered course after course. Service was friendly and prompt. Pricing was reasonable I gave it one less star simply because the clutter.. foyer, hallway to the bathroom in the back... Ok when you visiting your auntie's, but not really for a restaurant that makes food good enough for non-asians to want to try it. Go for the food, not the atmosphere

This restuarant is in the same lot as Whole Foods 365 therefore parking in this strip mall is easy…read moreand plentiful. Tin Drum is a restaurant serving Pan Asian food. So you'll be able to sample many different types of noodle/rice dishes as well as stir-frys. If you love boba tea, you'll be delighted to know they have a small to medium selection. We ordered Tonkotsu Ramen with Char Siu. I like the serving portion. Looked small but actually very filling. The noodles were sufficient. The broth was tasty but could do with less salt. The egg that came with the Ramen was hard-boiled, I wish it was soft-boiled (6-min egg) but it's ok. I loved the bean sprouts, green onions in there - lifted the dish. The Char Siu was seared to perfection. The other order we had was the Chinatown Lo Mein. Again, the serving looked small but was sufficient. Overall a little sweet, which is unusual as most Chinese noodles aren't made sweet. Thus this was a twist to the dish that I did not like. We also ordered 2 drinks: Yuzu Lemon with Strawberry Popping Boba & TDAK Dragon Fruit Fizz. Both were too sweet. I took both home and added more ice & water - 4 drinks for the price of 2! Yay! I wished I could request for 50% sweetness.

10/10 Great service , Great food , refreshing smoothies and A good overall atmosphereread more

I went here on my first date with my current girlfriend! This place was very gluten free and…read morevegetarian friendly in my opinion :) I tried the NA wine and she had a mocktail, so also very sober-friendly (thought the cocktails look sooo good) We shared the green beans, Brussels sprouts and japchae- sooooo good We had a reservation, which I'd reccomend :) it was a really nice date spot because you'd feel comfortable dressing up or dressing down - we sat inside but they had outside seating as well. The best part was the mango sticky rice - sooooo good It was really such a special date, I'm so glad she picked Ruby Chow's - I've been wanting to go foreverrrrr Would go again for sure!

I made a reservation for Ruby Chow's based the reviews for my niece's birthday. Overall, we really…read moreenjoyed it. The restaurant is beautiful, red velvet curtains, baroque flowered wallpaper. The service was excellent. They have a very nice wine, cocktail, and mocktail list. I had the purple rain, light and bubbly. My friend enjoyed her gingery King's Ransom. The menu is Chinese and Asian fusion, and a short list of sushi. Chinese is always meant to be shared. We had the miso truffle salmon and each of the steam buns to start. I thought the salmon was very good, I do not normally like capers, but liked the way they prepared them. The katsu was probably the best of the buns, nicely crispy. The tofu was good a well, with a nice kick, the young one in our group found it too spicy. I would not order the short rib again, it was fine, but I've had much better short rib. We then had the chicken satay, roti canai, and the miso cod. The chicken satay had good flavor, and paired well with the peanut sauce and pickles. I did find it a bit too fatty. The miso cod was perfectly cooked, and the flavor was just right. Note that it is a very small portion. The best dish was the roti, a yellow curry with chicken and veggies with two flaky peice of roti. So good. The star of the meal though was the mango sticky rice, with sorbet and small bits of mochi. This is one of the best versions I've ever had. Do not miss this dessert! The issue I had with our visit is we, a group of three, were seated by the door, which was also near the kitchen door. The seating felt cramped, and every few minutes one of the doors was slamming, which made it a less pleasant experience. There were also several other tables open that we could have been seated at instead.

Came here looking for a quick meal. Busy place and long take out line. Service was fast and…read morefriendly and helpful. Huge portions for a decent price. Tasty sauce for the steamed pork dumplings. Smaller than the picture but overall good. Got the pho with tons of noodles and beef. They have tables inside and out to eat but food given in take out containers. Appreciate the large glass of ice water with actual ice!

The place was pretty busy, so we decided to stop in before heading to an event. You order at the…read morecounter and everything is served in carryout containers, even if you're dining in. I'm not a fan of that setup, mainly because of all the plastic being used. It feels wasteful, especially when every dish ends up in the trash. The portions were large, but for me, quality matters more than quantity. The food was just okay. I also noticed they stored a lot of inventory in the dining area, which made the space feel cluttered and a bit awkward. You're expected to set up and bus your own table as well. Overall, it wasn't the experience I was hoping for, and I don't see myself returning.

I had the collard green ramen. It was $33 which is pricy for ramen but the waitress said it was…read moregood. It ended up being maybe the best thing I've EVER had, and Ayunia was an AWESOME waitress. Truly 10/10 experience! Cannot recommend enough!

We had some time during a layover and ended up at One Flew South, and fed very well. All sad…read moreairport foods of the world should feel ashamed. 5 stars for sad airport food as baseline. The waiter immediately asked for our flight time & gate. Looked like he'd do his best to accommodate the timing. We shared a few sushi rolls: hamachi, kamikaze, and eel, plus a seaweed salad. Everything was really fresh and well done, especially the hamachi and eel. Nothing felt heavy or sloppy, just clean and flavorful. We also had a gin cocktail and a Pinot from Monterey, and both were solid choices and paired well with the food. This is one of those places that makes you forget you're eating in an airport. If you have a layover at ATL and some time to sit down, it's absolutely worth it. It's located in the middle of concourse E. The train makes the concourse commuting quite easy.

It's been a hot minute since I've been to Food Terminal, but I came back with a group if friends…read moreand had a decent time. It was busy inside, but our party of 10 was promptly seated, though we were a little squished into a circular table. I didn't remember this last time, but instead of telling a server what you want, you mark it down on a paper menu and hand it to the server. This time I got the Grandma's BBQ Pork Noodles and the Salted Egg Yolk Shrimp Garlic Noodle. I was really excited to try both since they both sounded so good. Ultimately the Grandma's BBQ Pork Noodle was a little underwhelming - the noodles themselves weren't very flavorful, and the BBQ pork was on the drier side. The pork did have decent flavor, and all the toppings/side items (wontons, fried egg, bok choy) were great, but all in all fell a little short of my hopes. The Salted Egg Yolk Garlic Noodles had better flavor, but I could've used even more garlic and butter. The shrimp definitely carried the salted egg yolk flavor, but the fried batter was a bit soggy/soft in my opinion. I wished it was crisper. Service was a tad slow, but perhaps they're understaffed and/or it was busy that night. I do love the menu concept of positioning it like a magazine catalog - it makes for a fun experience instead of just words on paper

Food Terminal has become one of my "go to's" for a delicious meal. The cuisine is described as…read moreMalaysian street food and they have tons of items to choose from. They share a parking lot with several other businesses, but the parking is free and I've never had an issue finding a space. I've been here quite a few time over the years. Although they have an expansive menu, my favorite things to order are the grandma wonton bbq pork with tossed noodles and the roti with chicken curry. The mango shrimp are delicious as well. They also have tasty cocktails. There's even a robot that comes around to deliver food to the table. I've always received pleasant customer service and I'd totally recommend coming here for a tasty meal.

A 4.2 on Google and a 3.4 on here is a staunch difference if you ask me but i'll give my personal…read moreopinion lol. I got the hibachi chicken and added scallops ($18.95 + 12.95). with fried rice ($2.95 extra). It came with the clear soup and house salad. The house salad was sort of doused in the dressing, but it was still good nonetheless. The clear soup was standard, nothing special...still ate it all. I ordered a Pineapple Upside down martini, and might I say it was watered down. It was supposed to come with Absolut Vanilla, but I didn't taste it very much. I tasted more pineapple. It wasn't very strong, and I know martinis are supposed to be sort of strong by nature. For $11.95 it wasn't bad I guess--could've been stronger though as a martini. The inside of pretty quiet and dim. I went around 12:15 so it wasn't that many people there (which is good for me). I say at a table with 2 other adults and 2 kids. We were the only customers in there at the time. The chicken hibachi with added scallops was good. Basically I got what I would have gotten somewhere like Benihana for half the price. This place is decent/solid. I had a lot of leftovers. My review is for like 3.7, so we'll round that to 4 :)

Came here for a graduation luncheon(around 12/1pm) I don't like giving bad reviews. However, the…read moreexperience here wasn't good. Customer service is eh. Im not sure if it was just a language barrier or just bad customer service. The food was HORRIBLE! The veggies weren't fresh. The garlic sauce tasted old and stale. My drink had to be changed 3 times because the sprite had too much syrup, the lemonade taste flat, and the water had a bad after taste. I ended up going to get my water out the car to have. Some of our utensils weren't cleaned so we used plastic. Depending on what you ordered the portions size are decent (the shrimp portion is skim when more than 2 ppl order it). I asked for a Medium steak. I received a well done steak I honestly felt like we were served old food because you could taste how UNFRESH the veggies were.The food didn't really have any seasoning frfr. It was greasy. And the rice tasted mine "wash rag water". It could've been because of how they clean the grill then add the food on there, Im really not sure. LASTLY; the floors were were and no sign was up. That could've been a very dangerous outcome! I honestly wouldn't recommend this place. There's WAYYTT better hibachi restaurants..

Had a craving for some sushi and didn't want to travel too far, stumbled upon this place and I'm…read morehappy I did! It was quiet on a Sunday afternoon; but did pick up traffic the longer I sat. The restaurant is clean and decorations were nice. They were playing subtle jazz/elevator music. I sat at the bar where the staff was making sushi. The staff here is so friendly! They checked on me multiple times and made sure I was happy with everything I ordered. Everything I ordered was really good and fresh! Since I chose to sit at the bar, the sushi chef gave me her recommendations on how to eat or pair the sushi as she was plating my selections. 10/10 I'll be back.

This is my second time with a large group at this restaurant. For the second time, I am impressed…read more The service is wonderful. Efficient, helpful, and right on time. The way they worked the group through the evening by bringing orders out in waves left no one feeling left out or forgotten. I ordered the spicy salmon roll and red curry with a tiki shirt cocktail to drink. Fab-U-lous! All the flavors and temperatures were good. My only complaint was that it could have been a bit spicier but I know to ask for that next time. Beautifully decorated and well planned seating, with a conscientious staff and great food, you can't go wrong here!