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    Jazzbones

    3.0 (146 reviews)
    Closed 8:00 pm - 12:00 am (Next day)
    Updated 3 months ago

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    JAZZBONES ATMOSPHERE

    What's the vibe?
    Live music
    Very loud
    Casual
    Happy hour specials

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    Coco
    LuLu E.

    I haven't been to this location for years.But decided to go to see a band that I love. We decided to eat before we came just because I thought it might be a little bit busy as they opened at seven p m and the music starts at eight. That said, the kitchen would be very busy early on, and it might take a long time to get any grub. So this is not a review on the food but the venue itself. There is a lot of great seating, with several levels and floors, and most have a pretty decent view of the stage. There's a very large dance floor and a bar up and downstairs, which makes it very convenient. We ordered a full bottle of wine and could cork it and take it home after the show.This just stopped too many lineups at the bar. We sat upstairs and in the highest section with great seating and view. The sound was not the best, At first, I thought it was the band that opened thinking that they might not have the best sound, but the main headliner also sounded kind of terrible. I'm not sure if the venue does the sound or if the act bring their own sound people but it must be a tough place to get the sound right because it was not anything to write home about. We still enjoyed the show. Got a little dancing in and have a great time.

    Menu!!

    Went last night to watch a Beatles tribute band. We always go early to enjoy dinner there as they have always had a great selection of food items. Well to our disappointment ownership has changed and the food items were basically quick fried foods(photo of menu attached). We chose the mozzarella sticks as what can go wrong with that, well they were not served with any sauce so we asked for marinara sauce and were given ketchup!! We again ask for marinara sauce not ketchup and we're given some type of salsa, we gave up on asking for marinara! Also the cheese was cold inside! The plus to the evening was seeing the previous owner Rachel and the bartender Denise there, they both are great! We did meet the new owner Keanu and expressed our disappointment of the food choices, hopefully it'll change but until then we'll continue to watch the bands but will eat elsewhere before hand!!

    Vodka soda

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    14 years ago

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    7 years ago

    Great music. Needs updating. Six people in our group and everyone has a broken chair or stool.

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    13 years ago

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    9 years ago

    Karaoke with a live band was surprisingly really good. They were pretty busy for a Monday night.

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    11 years ago

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    Page 2 of 4

    Ask the Community - Jazzbones

    Review Highlights - Jazzbones

    and until you experience Jazzbones, you just don't understand..... My first experience at Jazzbones was at an Events and Adventures event...

    Mentioned in 4 reviews

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    Cooper's Food And Drink

    Cooper's Food And Drink

    4.4
    (542 reviews)
    2.4 mi
    $$

    Incredible, friendly service. Check Delicious fresh food…read more Check Reasonable prices. Check Indoor and outdoor seating. Check Cooper's is THE hometown place to go.

    When a restaurant genuinely nails a large group event -- food, service, and atmosphere all landing…read moretogether -- it's worth saying so clearly. Cooper's Food and Drink in Tacoma earned it. Cooper's hosted one of our Porsche Club breakfast social events, and from start to finish this one was a 10. The food was on point throughout, and considering the size of our group, that's borderline remarkable. Breakfast at Cooper's is flavorful and excellent! Everyone came away impressed, which if you've ever tried to please a table full of hungry car enthusiasts, you know is not a given. Andrea led the service, and she was outstanding. This woman knows how to manage a large, hungry group! To perform this with that kind of calm efficiency is a real skill! The whole team reflected the same energy. They were all attentive, warm, and clearly proud of the place they work in. I can't say enough about the people here. The thoughtful touch that really stood out: Porsche-themed mimosas and breakfast spirits prepared specially for our event. That kind of detail is something a great hospitality team delivers. It set the tone for the whole morning. The space itself is immaculate and the decor is genuinely cool. Those of us who hadn't dined there before were genuinely impressed. Cleanliness here is a point of obvious pride. All in all, Cooper's is a destination for casual quality. Magnificent experience, start to finish, and I can't wait to return!

    Photos
    Cooper's Food And Drink
    Cooper's Food And Drink
    Coors Light & Cooper's Colada

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    Coors Light & Cooper's Colada
    Dirty Oscar's Annex

    Dirty Oscar's Annex

    4.0
    (1.7k reviews)
    0.2 mi
    $$

    Dirty Oscar's Annex - Disappointing Experience on 6th Ave…read more We came in as a group of seven, and unfortunately the experience went downhill quickly. First, the service was poor and disorganized. One of my friends arrived early and ordered her drink, but it didn't arrive until after I had already received mine -- even after she asked twice. We also had to wait far too long for basic things like napkins and forks because we weren't given enough for everyone. The most frustrating part, however, was the automatic gratuity. At no point were we informed -- verbally or on the menu -- that parties of 6 or more are charged an automatic 20% gratuity. We only discovered it by carefully reviewing our checks. And to make matters worse, the so-called "20%" was not actually 20%. It came out to 24.1%. When we questioned it, the person who said she was the manager claimed "the computer does it automatically." We are a table full of teachers -- and the math was definitely not mathing. We understand and respect gratuity for large parties, especially when the service is great or when it's clearly communicated. But charging more than the stated percentage crosses from poor service into a billing integrity issue. To add to the frustration, there is also a credit card processing fee, which again was not clearly disclosed on the menu and only appeared at the bottom of the receipt. This absolutely should be visibly posted before ordering. They did offer to refund some of the charges, but we declined because it would have taken additional time and we had an event to get to -- and more importantly, it doesn't resolve the core issue of lack of transparency. She also gave each of us a $10 gift card, but again, that doesn't resolve the issue. And honestly, what good is a gift card if we don't plan on returning because of such an awful experience? Overall, this was a very disappointing visit, and not one we would recommend based on service and transparency alone.

    I'm always skeptical about places that look like dive bars, but this place was better than I gave…read moreit credit for! It looks like a dive bar in there. Everything is black, super dark windows on one wall, very plain amenities. Not really my vibe, but the menu was interesting to me. I am gluten free and pescatarian and found MANY fun options, plus they were cool with substitutions and other things. They were even serving breakfast still at 2pm, which was awesome! Not sure if this was because we went the day after Christmas or if this is the usual here. I got the fried cheese balls- YUM! Usually these aren't gluten free so I was very happy that they were. It was like a mozzarella stick but way more flavorful and interesting. Not like anything I have had before. I got the shrimp and grits and they let me put the sausage on the side for my husband to enjoy since I don't eat meat. Loved this option, as usually I pay the same amount for a dish with no meat by taking it off. They also let me do my egg scrambled instead of poached. The shrimp was great, grits were perfect, and the sauce was pretty good. I do prefer a bit more flavor in my sauces, but still found the meal to be quite satisfying. The vibes and the service are nothing special in my opinion, but they do nail southern comfort food and options for dietary needs.

    Photos
    Dirty Oscar's Annex
    2 Egg Breakfast w/ extra side of meat
    2 Egg Breakfast w/ extra side of meat
    Dirty Oscar's Annex

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    Top of Tacoma Bar

    Top of Tacoma Bar

    4.3
    (982 reviews)
    3.1 mi
    $$

    Been coming here for about 6 years off and on now because it's in the neighborhood…read more Good beer selections, good pours on cocktails, however cocktail consistency varies depending on who's working. The food is my favorite part. I can have a beer anywhere, but the food is actually pretty on point minus the nachos, sad to say. Always overcooked, cheese is hardened and well beyond melted, but a massive portion in size. The sandwiches are amazing, the quesadillas are amazing, have yet to make it there before breakfast ends but I'm betting it's probably pretty good. Staff are friendly, efficient, and do well on checking to make sure you're not waiting too long for service without being too bothersome. It gets a little loud, busy and crowded on nights especially on the weekends, but that's typical bar atmosphere. Patio seating is nice on sunny days like today. 5/5 for a hometown spot in the neighborhood.

    The clam chowder was cold as well as the fish tacos special. The bartender was not concern about…read moretemperature of the food at all. This site still says that Jamie owns this bar. Years ago when she ran this bar it was the best in town and she would not let this food to be served. I will go the Huckleberry that she owns with two other steller partners and enjoy their food. The cook should check the soup pot on a regular basis to ensure that the chowder is hot and ensure that the fish is at least 135 degrees and let it warm up to over 140 degrees before serving. Jamie if you still own the Top please look into the kitchen and bring back your great menu.

    Photos
    Love this lamp
    Love this lamp
    Quesadilla
    Quesadilla
    Tacos

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    Tacos
    The Forum

    The Forum

    4.1
    (498 reviews)
    1.6 mi
    $$

    My husband and I went to The Forum for the first time last night for drinks and bar food. What we…read moredidn't expect was some of the friendliest service we've experienced anywhere in ages. Lynsie greeted us right away with ice cold water and friendly chit chat about our evening. She made an amazing round of drinks and made sure we ordered just the right items off the menu. We never felt ignored, either Lynsie or one of the other bartenders swung by at just the right time to grab us another drink and to exchange some friendly banter. We can't wait to go back for another round of drinks, hilarious stories, and superb service.

    I had a scheduled interview for a server/bartender position here at 10:00 AM. Despite driving 40…read moreminutes to get here on time, the experience was incredibly disappointing due to a total lack of organization and professional courtesy. When I arrived at 10:00 AM, the manager was not there. I want to specifically thank the kitchen stuff who was there early; he was very kind, tried to help me, and suggested I wait at the bar while he tried to contact the manager. However, when the bartender arrived later, the situation turned unpleasant. Even though I had been waiting since 10:00 AM, he rudely accused me of being late. When I explained the situation, he dismissively said, 'I never seen my manager here on Wednesdays anyway,' and showed zero effort to help. He wouldn't even have bothered to call the manager if I hadn't explicitly insisted and asked him to. After the call, he simply told me the manager 'had something important to do' and wouldn't be coming, suggesting I should just come back later. It is incredibly disrespectful to confirm an appointment and then simply not show up , wasting a candidate's time and gas money. If the management treats potential staff with this much disregard and allows their floor staff to be so rude to applicants, it speaks volumes about the business culture. I hope the owner addresses this internal communication breakdown.

    Photos
    The Forum
    More hair stuck in the sandwich
    More hair stuck in the sandwich
    Bad ass Onion Rings

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    Bad ass Onion Rings
    Ms Jane's

    Ms Jane's

    4.7
    (55 reviews)
    4.9 mi

    What an amazing establishment!! Ms. Jane's is 5 Star all day long! Such a pleasant surprise for our…read morelittle group today. We were out celebrating my buddy's birthday today, and started out next door for some smokes and drinks. I had a plan for some choices for his bday dinner, and he opted with Ms. Jane's inside BJ's Casino. First off... this place is very elegant with a fine dining experience. Secondly, Cassandra was absolutely superb!! We all thoroughly had an amazing experience, from the drinks, appetizers, to our entrees, and the service. The Lavender Martini was top notch, and we also ordered the White Mojito. That mojito was crisp and refreshing! Two spectacular cocktails. As for our meals, undeniably unbelievable!! I ordered the 12oz. Ribeye, with Garlic Potatoes and crisp Broccolini. So crisp and a unique almost vinaigrette flavoring, with a subtle spice. As a side, we ordered the Thousand Layer Potato. My first time ever having this, but seen how it was made on a video. Simply divine. My wife ordered the Braised Bison over Polenta, with some Carrots. This is the tastiest Bison we've ever had!! We finished the evening with a Dubai Chocolate Fudge Sunday, and Cassandra gave us each a spoon to share in this decadence. Needless to say, my buddy had an incredible day of celebration! Thank you for this wonderful experience! As always, Enjoy & Happy Birthday, Wazowski!

    I have been seeing this highly rated restaurant for a while and my husband wanted to check it out…read moreon a Sunday, so we made a reservation and they took us right away. We were the only people in the dining room for lunch the entire time until our last 10 mins. This restaurant is inside a casino in Fife. Parking is interesting, and the casino itself is in the middle of a reno so it looks a bit messy but otherwise it is fine. Kudos to them for trying to make the outside section nice because the view kind of kills it. Pros - it's a very nicely designed space. The hostess and our waitress were so nice and welcoming, even giving me a stool for my bag (and it wasn't even my fanciest bag lol!) Overall, the restaurant is nice, the food seems to be mostly fresh and good quality and service was nice. I actually quite enjoyed my ribeye, despite our broccolinni having no almonds, as stated on the menu. My affogato was good, and the cake frosting and flavors were good. Cons - I say these with love...but we both feel the kitchen was not up to par, or the main chef was off, or something happened because there were quite a few mishaps during our visit. The appetizers were good, but the scallops needed salt and I would not pair them with pineapple, personally. The calamari weren't the most tender, and the breading was interesting - it's definitely not your typical breading, it suited a fish and chips dish better. The sweet and spicy sauce served with it is from trader Joe's...I know because I've bought it before, so I don't believe it's house made. Like I previously stated, the broccolinni was missing the almonds, and the carrots on the side that I ordered for $13 were so embarrassing that the waitress came back after serving us and told us that she spoke to the manager and got those off our bill. That's how ridiculous they were, so thank you to her for having good values at work. While I liked my steak, it was very, very fatty, and my husband asked for medium rare and definitely got medium well. Lastly, the pink champagne cake was disappointing, not because it was yucky, but because the cake itself was clearly days old, and had been freshly frosted. It was tough, dry and stale, while the frosting was fresh and light. Overall, I can see coming back but I'm in no rush due to the price/location/overall food.

    Photos
    Dining area
    Dining area
    Fantastic scallops!
    Fantastic scallops!
    Duckhorn Melot

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    Duckhorn Melot
    E9 Firehouse

    E9 Firehouse

    3.7
    (634 reviews)
    0.0 mi
    $$

    I went to this restaurant in Tacoma over the weekend. I had actually passed by many times…read morebefore--the eye-catching signage and overall atmosphere always drew me in. Finally got a chance to try it at noon today, and it was a great experience! Environment: The overall vibe is very American. There were TVs on the walls constantly playing various ball games, like today's playoff game between the Thunder and the Lakers. It was pretty busy on the weekend, especially the outdoor seating area, which was almost full. The building is an old structure dating back to the 1900s. Though it shows its age, it's very clean both inside and out--you can tell the owner really cares. Service: Our waitress was very, very friendly and professional. She gave us great recommendations, always served with a smile, checked in on us during the meal, and refilled our water. Very satisfied! Taste: Pizza: There's a funny little story: supposedly, Marco Polo went to China and saw pies, but didn't know how to wrap the filling inside, so he just put it on top--and thus the pizza was born. Personally, I think this is a myth, or many people have started fantasizing about Marco Polo because they think he was too great. But according to various unearthed historical records in China, Marco Polo never actually went to China. In fact, around 2010, more than 20 scholars organized an event called "Retracing Marco Polo's Route." After completing the journey and comparing it to what Marco Polo himself recorded, most of them concluded that he probably never made it to China. Sorry, I have a strong urge to share--went off on a long tangent about Marco Polo. But the pizza was really delicious. It should be truly fire‑baked, not oven‑baked. The sauce was well‑balanced, and the toppings were generous and fresh. My wife and I ate more than half of it! Salad: The dressing and cheese were very generously applied, and the greens were fresh. Chicken wings: They had a pleasant sweet‑savory taste, just right. Unlike most American restaurants where they're too salty or too sweet, these were perfectly balanced. All the dipping sauces were good. Overall, highly recommended!

    What a great service! Ambiance is great! Love the historic…read morebrick wall and ladder on the ceiling hanging. Ppl there are enjoying themselves playing cards. Good was good too. Price was reasonable. Sting was great too. I love the humor for the menu names. I would come back!!!!

    Photos
    Sign
    Sign
    Chili Cheese Totchos
    Chili Cheese Totchos
    Dragonfruit lemonade

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    Dragonfruit lemonade

    Jazzbones - musicvenues - Updated June 2026

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