We stopped by to grab a late lunch on our travels home from vacation. We were immediately greeted…read moreby friendly people. The choice of buffet or menu items is available. We chose to do the buffet. There were many options available for the buffet. The food was great! We had great service the whole time & did a little shopping while there. Highly recommend

This place is awesome!! Came on a Sunday and everyone in town just came from church and it was a…read morewonderful experience. The buffet had everything you wanted from a buffet and more. Never mind those stupid reviews, this place rocks. Highly recommended!!!

Our local favorite!! Love my crawfish pie and my Cajun half plate!! You get half fried crawfish and…read morehalf étouffée!! Y'all need to try it!! And if you like other beverages besides coke or tea you always bring your cooler in and pour your drink in styrofoam cup !!

This place is a dump. The floors are rotten the ceiling is falling in. We ordered two steaks medium…read morerare they were well done. Just all around a bad experience. Will never be back. Definitely not what it used to be. AND THE CRAWFISH SUCKED.

Made reservations in advance but showed up 30 minutes late due to bad weather. We were seated right…read moreaway and were served our tamales immediately. Those alone were outstanding and worth the drive. We will be making a trip out before the holidays to stock up on those. I had the filet and the wife had the salmon. We both were impressed and are excited to bring family when they visit. Friendly staff and the location made the experience even more memorable. Well done and we will be back soon

Service was awesome it was extremely Load, steak Was somewhat cold at medium rare. The pecan pie…read morewas $8 slice for store Bought pie wasn't happy about That! Drinks 12.50 for mix drink in a small glass! Tamales was awesome Shrimp Had a weird Taste to them catfish Was amazing family 6 ate for bout $300 service was very fast.

Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

Local Bar with Massive Rib-eyes…read more Mcadoo's is an experience, and one you should explore if you are in the Blytheville area. I have, over the years, wanted to go and check the place out, but a combination of not being able to find it and not having enough time has always kept me from a visit. During my last visit to Blytheville, a business colleague and I decided to check this infamous establishment out and have a business dinner, beers, and rib-eyes. Mcadoo's is located in central Blytheville, across from the fire station, and it is in a simple metal shack, which can make it hard to find. There are no signs on the building, just the name written on the entrance door. Inside, you find a fully functioning bar with pool tables and plenty of tables to sit at. Mcadoo's has an old-school vibe as the inside is lit up by old-school red lights. Like bars of old, you can smoke inside; keep this in mind if you are a non-smoker or have allergies to smoke. Mcadoo's has a fully stocked bar, but it's mostly known for its rib-eye steaks. Our server came to our table and informed us that they had no apps and that our only options were rib-eye with salad, baked potato, and toast, or rib-eye with toast, as nothing else was available on the menu. The rib-eyes took about twenty minutes to arrive, and they were massive and cooked to perfection. The salad and the baked potato were fresh and okay, but the focus was on the steak. The steaks were juicy and tender, and they were also very affordable. The allure of Mcadoo's is the experience, the full bar and the affordable rib-eyes. It is also a favourite place for locals to hang out. Overall, a good experience and a great rib-eye dinner.

Three sisters read the Yelp reviews and received wonderful hospitality and great food here. We…read morerecommend the steak salad and the bologna sandwich. Each was delicious. Miss Barbara is a most delightful hostess and owner. Looking for local color? This is the place. The entrance does not face the road so you will have to look for the building that looks like a body shop, but the spacious interior has a big bar and plenty of seating with several pool tables. Clearly this is a neighborhood hangout.

One of the best steaks I've had . I had the 18 oz in bone Steak medium and it was perfect. A little…read moretoo big but I did not have any problems putting that steak in its place and showing it who's boss. The grill in the middle of the dining room gives the restaurant at home Feel. I did not expect to find such a find dining experience in a quiet and quaint little town south of Memphis.

We arrived at 6:30 waited 1.25 hours to be seated. That was expected. 15 minutes later a waitress…read morefinally came. Did our food order with the drink order. Waited another 1.25 hours to get food. Manager later apologized and explained they were busy. That was unacceptable. Food was not bad but still not a good as it once was. We were told that we shouldn't come back to their establishment. No problem, we can take our business elsewhere.

Stopped in on our way back home from vacation In Gatlinburg and enjoyed my vegetarian chimichanga…read moreand spouse enjoyed his burrito patriate. Loved the fact it's dog friendly outside in front and staff was very friendly (THANK YOU) .

Good food and good service!! We enjoyed our dinner at the…read moreCrazy Donkey Grill- will go back