Dear Yelp, Have…read moreordered catering here a few times, sandwiches are delicious and pizza is good. I just had an Italian antipasto salad and it was wonderful. Huge portion too so I ate half and saved the rest for tomorrow. Yum! Love, nicole

While shopping for a few items, we were getting hungry and wanted something light. We saw…read moreParsippany's Best Pizza and thought we'd see if it lived up to the name. I ordered a Margherita slice and honestly, it was pretty damn good! Very fresh sauce, good amount of fresh cheese and herbs. I also ordered a meat lovers because I wanted the contrast. It wasn't too overwhelming but fair amount of cheese and meats. Hubby ordered a grilled chicken Caesar wrap. The chicken was cut up just right so it didn't fall out as he bit into it and it came with a side of chips. It was a busy place and they had a lot of pick ups, deliveries and to-go orders. A group of middle school boys ordered 4 pizzas and chowed down which was entertaining to watch because they loved their plain, pepperoni and Hawaiian pies. Great service and options. It was a little chilly nice the door kept opening and closing, but definitely worth a stop if you are in the area.

Missed pizza from NY and NJ. When back visiting saw Johnny's Pizzeria and decided to stop in on a…read morewhim. Was greeted by those working behind the counter, very friendly. Interior had seating for dining with cute wall decor (pics of Italy landscape cities). Ordered a Johnny's special to go. As I waited I saw locals picking up orders and talking with the workers. Seemed like the staff built good relationships with their clientele, which seems rare now. Most businesses now appear strictly transactional with the patrons. The pizza had generous toppings of peppers, mushrooms, onions, pepperoni and sausage. All were fresh. The best part was the crisp thin crust and the sauce made of ripe tomatoes. What a gem!

Pizza - ordered 5 pies, went over - and walking in 20min later, they were just making the pies and…read morenot put in the oven yet. That delayed the work lunch. The fresh grandma's was a bit too soggy (fresh moz, tomatoes - all lead to a runny topping set), the regular grandma's was ok, and the favorite was the broccoli rabe w/ sausage in the group. Crust was tougher than Nonna's and overall - had better. Shop is simple, they have some seating and specials, and lots of people from nearby Double Tap which has no food order from here.

Annabella's is a local favorite. The entire staff could not be nicer and when dining in, Francisco…read more(hope I spelled that right), is an exceptional server. Everything I order exceed expectations and the portions always leave enough for great leftovers the next day. Have used them for catering as well and everyone raves about the food and not just because I paid for it :) highly recommended! You won't be disappointed.

This was the best I had in my life and I eat a lot of Pastas across the world. I was staying at the…read morehotel next door for a couple of months. This review was long overdue. I waited so long because I wanted to gate keep this restaurant. Service was prompt and efficient. Everyone's super friendly with an inviting smile. Dress code: casual or come as you are. Foods: i recommend those garlic knots and the spicy shrimp spaghetti. Those were the best knots I had in my life not even in Italy iI had something similar. As far the spicy shrimp spaghetti, I never had any pasta that tasted this good unless I was the one who made it. I honestly would fly from the west coast just to have it. I licked the container cleaned every time. The food is very affordable as well. For pizza I would go for the grandma style or plain cheese. I hope they never change the recipe nor their staff. The food is sinfully good.

Great Pizzeria! Friendly staff and owner. Clean modern eat in dinning area. Yummy food. Big…read moreselection of menu items. Rewards program. Always satisfied whether my family is dining in or taking food out. Highly Recommend Palermo's!!

Always excellent! Probably have lunch here at least twice a week. Everything is good, and they also…read morehave very good soups! Only place around that sells garlic knots by the piece, which is great if you just want one or two along with your meal.

Great pizza. I will say the Detroit style vodka tasted so fresh, the bite was so soft but crunchy…read morecrust and non overpowering vodka sauce. Same goes for the grandma pie. It's bigger than it looks, but delicious. Definitely a place to come on a Friday night. But it does get crowded quick so plan accordingly. You seat yourself and when you are ready you go to the counter and the ladies will take care of you. Side note : this isn't just a pizzeria. Coniglois is a great place for lunch or a coffee and a sweet treat. They have so many options of baked goods and a case of bread made in house that you could take home. Overall it was fantastic. I didn't get to try everything but I'll be back for more.

PROS: Staff is friendly, spacious inside with loads of seating, food is good, menu variety is…read moreplentiful, and located in center of town CONS: Overpriced, even for the area, and there's only street parking OVERALL: I recommend coming here as long as you don't mind spending $12 for a coffee and if you don't mind searching for parking

A great slice of nostalgia. This is a neighborhood pizzeria where everyone knows your name and…read morewhat you enjoy eating. I love the pizza. Crisp. Aromatic. Tangy. Yum.

We got two pizza pies to take home on a Sunday night. The place wasn't packed, and they do have…read moresome space for you to sit on if you do choose to dine in. We got their white pizza with broccoli and then we got a spicy pepper with bacon pizza. The pizzas were OK, I've had better, and were unfortunately a bit greasy for my liking. The crust was very floppy so that also wasn't great. I think the price is reasonable and pretty similar to other places around the area, but I would personally go to a different pizzeria in the area as opposed to this one .

Woodstack is a great, casual place to dine for pizza and other Italian dishes. Reservations are…read morecertainly needed on the weekend since it's hard to quickly snag a table. I sat at the bar because the wait for a table was long, and the service was excellent. Each of the bartenders was friendly and attentive. Although I sat at the bar, I had a peach iced tea and one of their seasonal mocktails. Both tasted fantastic, and I didn't even miss the alcohol. For dinner, I had the Bader Sting pizza, which featured soppressata, mozzarella, tomato sauce, and hot honey. It was fantastic. My mate had the grandma pizza (mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano), and it was equally delicious. Since we were served bread before the meal, we could've shared one pizza since it had 6 slices, but I was glad I had leftovers. All in all, I had a great experience at Woodstack and look forward to trying their wings since I saw so many orders coming out. Plus, there is a happy hour during the week from 3-6 pm with great food and drink specials.

Came here for the first time and had a great experience! We sat outside and the covered patio was…read moreperfect for a nice day with a bit of overcast. We had the Salumeria (cheese and meat board) special that was a huge portion! Definitely a good amount to share with a group of 4-6. My husband got the Bader Sting and it was a good amount of pizza with a lot of different flavors. I got the frutti di mare on the specials. I wish the seafood was a bit larger but otherwise it had lots of great flavors. Their espresso martinis were delicious!

We moved back to Jersey a year ago and could not find great pizza. We have finally found it!!!…read more Have been here twice already in a week. The smell of the wood fire as you walk in is amazing. And if you've forgotten a beverage - there's a liquor store across the parking lot!!! Mike is great to speak with as he preps the dough and everyone who comes in is a regular!

Hands down the BEST 00-Style Wood-Fired Pizza in New Jersey…read moreyou're anywhere near Fairfield, stop what you're doing and get to Double Zero Pizza. I'm honestly shocked this place isn't packed wall-to-wall every night -- this is the kind of pizza you expect to find in Naples . From the second you walk in, you know they take their craft seriously. Stacks of real wood, the authentic Pavesi Italian oven, and trays of perfectly risen dough balls -- it's the real deal. No shortcuts, no gimmicks. Just craftsmanship. I ordered two pies: White Pie with Mushrooms & Olives Incredible. The crust has that perfect leopard-spotted char, blistered just right, crispy on the outside but still soft and airy inside. The ricotta and mozzarella are super fresh, the mushrooms taste like they were sliced minutes before hitting the oven, and the olives add the perfect salty punch. Every bite tasted like it was straight out of a wood-fired pizza boutique. Classic Margherita One word: unreal. The sauce is bright and fresh, the cheese melts into little pools of heaven, and the basil actually survives the oven without turning bitter. Balanced, clean, and addictive. The crust is truly the star -- you can tell they use high-quality "00" flour and slow fermentation. Light, airy, not heavy at all. The kind of crust you want to eat all of, even the charred ends. The owner Mike clearly cares about every detail -- from the dough to the toppings to the oven temperature. This isn't "pizza shop pizza," this is artisanal, handcrafted, authentic wood-fired pizza done right. Prices are super fair for this quality. Cash-only but totally worth it. If you love real Neapolitan wood-fired pizza, put this place on your list immediately. Easily one of the best pies I've had in NJ -- maybe the best. I'll definitely be back .

Order takeout: the bar pie with pepperoni which was thin, crisp, and nicely cheesy. It hits exactly…read morewhat you want from a bar pie, just worth noting it only comes in a 14" size, so it runs a bit small if you're sharing or especially hungry. We also got the thin and crispy large pie (the one featured on the One Bite series), and this was the standout. Great sauce, really good balance of flavor, and a crisp, crunchy base with just the right amount of char on the crust. It's the kind of pie you immediately think about going back for. Overall: bar pie is good, but the thin & crispy large is the one l'd return for.

Great local establishment which has become out go to place in made one year. Consistent great pizza…read moreand staff is super nice as well.

Delicious food, bright and relaxed atmosphere, and great service all around. Artie's is a fantastic…read morefamily-friendly restaurant that not only specializes in wood-fired pizzas but also baked goods like breads and pastries. I always love trying something off their seasonal pizza menu; during my most recent visit, I loved their maple bacon pizza, which had the perfect balance of sweet and savory. They don't accept reservations, so expect it to be pretty busy, especially during the weekends. Note that they also only have a limited cold food menu during the off hour between lunch and dinner.

Still easily my favorite pizza in NJ, no contest. Since moving to the new location, Artie's is…read morebetter than ever!! The restaurant itself is spacious and has an inviting atmosphere. Love going in the warmer weather when they open up the doors and have the bar serving on the patio. And let's face it, if you know anything about Arite's you know that there will always be a wait on the weekends. Having the bar and the patio makes waiting a breeze! The food is seriously better than ever. I actually think the pizza is even better at this new spot than the previous location. The sleeper favorite for me is the maple bacon pizza. Takes the white pie to another level and has become a go to for me. Always, I repeat always, order the meatballs and save the sauce for your pizza crust. The farmers salad is always a must for me as well. No one does a salad like Artie's. Give this place a shot because trust me, you won't be disappointed.