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    Double Zero Pizza

    4.6 (146 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Double Zero Pizza Photos

    DOUBLE ZERO PIZZA ATMOSPHERE

    What's the vibe?
    Very loud
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Double Zero Pizza

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    LEGIT!!
    Bill M.

    Five Stars for this Super Solid one of a kind business that's owned and operated by a really cool old school type guy who runs this cash-only spot right on Rt 46w. Pretty sure they call this place Double Zero because your eyes will literally pop wide open like two "00" at first sight of this perfectly baked incredibly delicious wood fired Pizza. Then all you have to do is try to control the urge to instantly bite into this amazing looking piping hot deliciousness. Otherwise your mouth will be doing one of these "0" Just be patient and let things cool down a bit okay. And then. .  and then. .  your H00KED!! Don't fight it, just bite it. And know that you're enjoying one of the Best Wood Fired Neapolitan Style Pizzas Ar00und!! Come And Get Your Munch On!!

    Porcini pizza

    Fantastic pizza and great service. Had the margherita and porcini pizzas: so good and authentic. Seating was a little limited, or we came too late to sit in the dining room.

    Mom's Pie
    Kate B.

    10000/10 on the pizza. This place looks like such a hole in the wall, and it really is when you go inside to pick up the food but boy is it good! The owner is sweet, efficient, and after ordering for pick up he had my order ready in like 15 minutes. The arugula/parmesan/red onion salad also tasted delicious and came in a huge portion. Like everybody in the reviews says, the crust is to die for! Can't wait to come back and try all the other pizzas :)

    Mom's Delight and Pistachio Pesto pies. You need these!!
    La La J.

    Still a 5 star experience. Wish I lived closer so I could visit all the time. Found out that it's called Double Zero because that's the flour type they use to make the amazing thin crust. Had the Pinnochi sausage pie minus the pesto this time...OMG!! So good and the chef is a sweetheart. Reminds me of what my favorite Italian uncle would be like if I had one

    Not much to look at but looks are deceiving.
    Ronald K.

    Not much curb appeal or interior appeal for that matter but ever since Covid, this place has primarily turned into a take-out joint and that's a damn shame. The owner is old-school friendly and takes pride in his craft. Pies are all made to order and he aims to please. The real star here is the double zero crust. Those who know, know. Carbs be damned!

    Popeye Pizza! Ricotta, roasted garlic, crumbled chorizo and of course spinach!
    Rob M.

    I've been hearing about this place for a long time. A few people I trust with good food also recommended it. They were right! Thin, crispy crust, fresh tasting San Marzano tomato sauce and whole milk mozzarella. I watched the pizza maker finish it off with a sprinkle of parmesan and a drizzle of olive oil. On the small side. I could definitely eat one by myself! But no worries, I ordered three! Two pepperoni and the Popeye pizza. Ricotta, spinach, roasted garlic, crumbled chorizo and San Marzano tomatoes. Both were over the top delicious! I plan on eventually trying them all! No delivery, cash only. There are two tables for four so we sat and had ours straight out of the oven! Brought the other two home. The owner was very nice and takes pride in his pizza. I could tell he appreciated my compliments.

    New place for me!

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    5 months ago

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    5 months ago

    What a great little place. If you are looking for authentic Neapolitan pizza this is the place. And the owner is such a nice person.

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    5 months ago

    Genuinely one of the best pizzas I've ever put in my face. So good that it's even worth dealing with the cash-only policy

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    2 years ago

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    1 year ago

    Best pizza in New Jersey by far. Mike took great care of us. Take out or eat in. Definitely, go to Double Zero Pizza. We'll be back!!

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    2 years ago

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    1 year ago

    Really good wood fired pizza joint. Really happy we stopped by. We were in Fairfield for a judo tournament and found this place on yelp.

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    11 months ago

    Best wood oven pizza ! It's not a 8 slice but it will fill you up. The two people are very nice. The pizza cooks in about minty minu

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    Page 1 of 4

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    Lumi's Restaurant - Cajun Mahi Mahi

    Lumi's Restaurant

    4.5(106 reviews)
    2.1 mi

    Food is delicious and cooked right! I had a veal Frances it…read morewas perfect! I added a Tiramisu homemade! Delicious and the service was professional and attentive! reasonably priced! The setting is beautiful!

    We were a party of 4 last night, with reservations for 6:30PM, seated right at the door in the bar…read morearea. I had my back to the bar, but from what I was able to see this is a very cozy place. Service was quick and attentive, and we did not feel rushed and were able to enjoy a pleasant time chatting. Drinks: the black walnut Manhattan, Fig jam old fashioned, wine , beer and port. Drinks were all excellent, i tasted the Manhattan and enjoyed it over the Fig Jam. For apps: Clams oreganato (the couple with us enjoyed this), flat bread (was much more like pizza than flat bread, but still tasty, per my husband), and on the special New England Clam Chowder which was very good, not too thick and decent and fresh clams in it. Entrees: Shrimp Risotto scampi, very flavorful Risotto cooked perfectly. Two of us ordered the Cajun Mahi Mahi, over spinach with mashed, and 2 shrimp. the Cajun sauce was tasty with the perfect amount of heat, shrimp and mahi-mahi fresh and cooked perfectly. Rigatoni Bolognese which my husband enjoyed and said it was almost as good as my Italian mother's (like a good son-in-law) lol Dessert: Crème Brûlée - Brûlée was perfect, the crème was a little too thick for me. I ate it and enjoyed it, but not the best I've had. My husband ordered the key Lime Pie happy that it did not include nuts in the crust as some do, he thought it was good. Overall we had an enjoyable albeit pricy meal with good service. I would come back if other's wanted to go but it would not be my go to place.

    Photos
    Lumi's Restaurant
    Lumi's Restaurant - Crème brûlée

    Crème brûlée

    Lumi's Restaurant - Espresso martini

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    Luigino's Parmigiana - Castellane with pork ragu.

    Luigino's Parmigiana

    4.6(266 reviews)
    6.3 mi

    We found Luigino's Parmigiano while looking for a local BYOB for an easy Saturday date night, and…read moreit turned out to be such a pleasant surprise. The restaurant was packed when we arrived, with both indoor and outdoor dining, but they were expecting us for our reservation and seated us right away. The front-of-house staff was warm, friendly and even remembered my husband from when he called to make the reservation. The food was the standout. I ordered the short rib, which arrived with quite the presentation, a huge bone topped with incredibly tender, shaved short rib and mixed vegetables. It was delicious and the portion was enormous. I shared some with my husband at dinner, took the rest home, and we still managed to turn the leftovers into an omelet a couple of days later! My husband ordered the double-thick pork chop and loved it. We also shared the fried shrimp and calamari appetizer, and both the marinara and aioli were excellent. One small area for improvement would be helping the younger waitstaff become a little more comfortable guiding guests through the menu. When we asked for recommendations and what dishes the restaurant was especially known for, it took a little prompting before we got to Parmigiano. Our server was perfectly nice. It just would have elevated the experience to have someone confidently say, "This is what we do exceptionally well, and here's what I recommend." Overall, though, we had exactly the kind of evening we needed. We brought a bottle of wine, relaxed, talked, enjoyed the atmosphere and genuinely felt like we had gotten away for a while. Our bill came in at the $100 range, and we left completely satisfied. Great food, generous portions, a welcoming atmosphere and excellent value. We'll absolutely return.

    Come hungry. Portion sizes are almost comical, especially the excellent chicken parm and eggplant…read moreParmigiana. Table for 6 mid week lunch. Decor offers a taste of Italy and adds to the charm. Started with a few apps and a chicken parm for the table to share. The Carciofi alla Giudia, the classic Jewish-Roman deep fried artichokes were beautifully presented. A good bit firmer than you'd find in Rome but were still well enjoyed and recommended. Tonno salad with fresh seared tuna was plentiful and packed with flavor. Speaking of flavor the porchetta sandwich was rich and delicious. Really this is closer to a bbq pork than authentic porchetta but still recommended. The star of the show is the chicken parm and eggplant parm. The eggplant was delicate, thinly sliced melt in your mouth. Luckily you get a huge plate. Chicken parm is also excellent and HUGE. While there is $10 plate fee if sharing a main they are fine if you order several items and share all. Very generous with their shaved Parmesan if requested. Prices on the higher side but not all that bad considering the quantity. This feels more like the type of place you come to with a large group than as a couple. Unless of course you are very hungry. Service is excellent.

    Photos
    Luigino's Parmigiana - Dining room

    Dining room

    Luigino's Parmigiana - Tonno salad

    Tonno salad

    Luigino's Parmigiana - Carciofi alla Giudia

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    Cucina Calandra

    Cucina Calandra

    3.8(352 reviews)
    0.6 mi
    $$

    It was our first time at this particular Calandra's. The decor was classy and the lighting was…read morepretty. The waiter was a little on the grumpy side and not pleasant. It definitely felt as if he didn't want to be bothered being there. The food was delicious. Each dish came out hot and the portion sizes were good. Each of our entrees were extremely flavorful and different. We would definitely try it again with hopes the service is a little friendlier next time.

    Last year I missed out on the Cucina Calandra Grinch/Christmas experience and I vowed to not let…read morethat happen this year. As soon as I saw that reservations were live, I immediately made mine! I had a Thursday dinner reservation that I eventually needed to cancel and remake for a lunch reservation. Didn't love that I had to go for lunch but oh well. Our reservation was for Noon which meant that they were just opening up for the day and boy were they busy! There were a ton of people coming in for lunch. Getting situated and to our table took a few because of the overwhelming amount of reservations. I booked our table in the Lounge area rather than the dining room and glad I did as it seems to be more festive! Food-wise we ate the Pollo Parm Pizza and the Hot Calamari. Both were good but nothing spectacular. We ordered festive drinks which were $18 each -- a little high but I get it. We skipped on dessert and got dessert drinks instead - I had the Tiramisu Martini which was delightful!

    Photos
    Cucina Calandra - Beautifully Renovated Dining Room

    Beautifully Renovated Dining Room

    Cucina Calandra - Mother's Day buffet

    Mother's Day buffet

    Cucina Calandra - Grilled Red Snapper on a bed of spinach topped with bruschetta w balsamic drizzle.  Very good!

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    Grilled Red Snapper on a bed of spinach topped with bruschetta w balsamic drizzle. Very good!

    Double Zero Pizza - pizza - Updated August 2026

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