Meg and Dave are incredible. The food was delicious. We are plant based and they made the yummiest…read moreplant based meal for us. We were 7 people and everyone loved everything that created. They came in with rolling carts, some food prepared, brought all their own cooking utensils, served everything to the table and then cleaned up behind themselves and did all the dishes. I can't wait to have them back again. Ohhh, and they are cool as well.

Priscilla handled catering for a party of about 40 people. From the first contact she was…read moreresponsive and on the ball. We had a menu and a contract within a couple days. Service and food at the party was outstanding. Everyone commented on how great it was. They own the Daily Grill on El Paseo and are very professional. Highly recommended.

I would give 10 stars if I could! We'll definitely be working with Chef Tonya for all of our future…read moreevents. You won't regret booking her! We wanted to host an engagement party for 25 people at home with hors d'oeuvres and dessert bites. Upon reaching out, Chef Tonya quickly responded with her full menu offerings and suggested popular items, as well as what she thought would pair well with our "wine night" theme. On the day of the event, we were in awe of how delicious everything was. She's incredibly intuitive and knows exactly when to take initiative too, which we appreciated the most. We didn't need to direct her on where anything was--she simply found what she needed without interrupting the flow of the evening. At the end, she thoughtfully packaged all the leftovers using our Tupperware and Ziploc bags, making it easy to store or send food home with guests. Some of our favorites from the night were the crab cake bites, baked potato bites, lemon bars, and cheesecake bites. All the veggies in the crudité were incredibly fresh too!

Chef Tonya and daughter Chef Faye were amazing! They catered the rehearsal dinner for my son's…read morewedding in Cathedral City. This was my first time to hire a caterer, as I usually do all the cooking myself. With my first phone conversation with Chef Tonya, I immediately felt very comfortable that Tine to Dine would do a wonderful job and that the food would be made with love and care. We had a group of 35 guests and chose a menu of small bites. The presentation was beautiful (they even provided a centerpiece!) , there was something for everyone (young children to special diets) and every item was absolutely wonderful! Made from scratch, with good, fresh ingredients. Raves from all our guests! Perfect. My son and his fiancé also used Tine to Dine for their day after wedding brunch. We had the pleasure of a 2nd meal prepared by Chef Tonya and Chef Faye! And all was wonderful again!

I was very specific with my requests and she missed several details we had previously discussed…read morewhich was disappointing. She showed up on time which was appreciated so I'll give her that. However, the meal was pretty basic - nothing outstanding.

Chef Deanna was THE Best! Developing the menu for my wife's birthday celebration with 8 adults and…read more3 grandchildren was a pleasure what with Deanna's great suggestions and willing to customize the dinner... She showed up on time and set a wonderful table, while being pleasant, friendly, and efficient... Our dinner was AMAZING! Everything was flavorful, beautiful, cooked perfectly and tasted delicious. She then cleaned up everything--couldn't even tell she had been there... My wife, our adult kids, and even our grandkids loved, Loved, LOVED our special dinner! Thanks Deanna!!

Tony and Lisa catered our wedding in Joshua Tree, and did an amazing job. From the tasting, to the…read morewedding day, Wheat and Fire showed professionalism and enthusiasm, and helped make our wedding day go smoothly and without hiccups. The food was amazing, and everyone loved it, and they have such a variety that everyone regardless of food allergies can enjoy it! Thanks Tony and team, we had a great experience!

Had a casual weekend in Indio and did not need a full catering setup or the cost. We got refered to…read moreWheat and Fire and saw their drop off delivery catering and that was perfect for us. Sratch made and interesting creations which we ordered for the weekend and had left overs. Great food and stuff I can not make myself or think of making (polenta cakes with smoked chicken). Call you next time we need sunshine!

i called Scott at New leaf who helped me create the perfect menu for my "Texas Wine tasting and…read morebarbecue dinner party." of 10. Menu: Arugula and Strawberry Salad with wild mushrooms and a balsamic vinegarette Tequilla lime Shrimp Skewers silver tequilla, lime zest, with hint of cilantro. Served ove a micro-green salad. Slow-Smoked Pork Ribs. Baby backSt Louis ribs cut dry-rubbed rib tender off the bone. Served with a vinegar bases bbq. Lemon Pepper Rubbed chicken Wings. Oven roasted crispy wings tossed in black pepper and Myer lemon infusion. French Potato Salad w/ Dijon & Herbs Red-bliss potatoes tossed in Champagne vinaigrette w/ fresh herbs. Stove-top Italian Cut Green Beans Simmered with sweet onion & a savory vegetable broth. Bourbomn Vanilla Bananana Pudding Individual glass parfaits w/ layered Madagascar Custard. Chef Anthony prepared everything, and I picked it up. All I had to do was serve and time the courses that needed reheating. It was so east! The dinner party flowed beautifully, the wines paired with the Food exceptionally. Literally, every dish was amazingly delicious. Many thanks to Chef Anthony's exceptional skills, and especially for allowing me to enjoy my own party without having to do all the work of shopping and preparing and cooking! It's hard to imagine doing it any differently from now on it was all so much fun, thank you thank you thank you to Scott and NewLife and Anthony! You all helped create a memorable dinner and evening with Deer friends on this memorial day.

The food. The staff. The location. All were spectacular. We had a group of 50 and everyone…read moregushed over the event. Scott is a tremendous caterer and host. I wish I could give 10 stars! BTW...I have the same 1st name and last initial as the owner, Scott Robertson. My last name is Rubel. I don't want it to look like he is reviewing himself.

A True Aloha Experience:…read more TOP--Chef Tony Flavors!! Presentation Food-timing Vibes 10/10 customer service from email #1, all the way through the party, which went off without a hitch! Loved this team, and will absolutely hire them again! More than fair pricing and package. Deepest Mahalo, and do yourselves a favor: BOOK this team immediately.

Tony was professional and handled every detail of the event. He was responsive to texts and emails…read more He visited the venue in advance to make sure the kitchen was in order. Chef Heng was delightful. Everyone complimented the food, and there was plenty. Service was excellent.

We had Cesar cater our wedding and all of our guests are still raving about his food! His tacos are…read moresome of the best around and the grilled onions are to die for. We can't recommend Cesar and his team enough!

Unfortunately, our experience was very disappointing. While the food was good, the service was…read moreextremely unprofessional. The caterer arrived late, and food service didn't begin until about 1.5 hours after the scheduled time. The service was also very slow, causing our baby shower to be delayed by nearly two hours. The lack of punctuality and organization created unnecessary stress and negatively impacted our event. Based on our experience, I would not recommend this service.

I had Fat Boy Tacos catered for a Bachelorette in Palm Springs and they were perfect. Ariana was…read moreextremely responsive from the get go. She answered all my questions in a timely manner. She came early to set up dinner and was so sweet and kind. The food was incredible! We had a lot of dietary restrictions to work around and Ariana helped me choose the best selections for our group and it was delicious. We had enough leftover to last us the whole weekend. 10/10 would definitely recommend them for any catering needs in the area. Thank you Fat Boys!!

The food was good. However, the ladies that were taking our order and giving us drinks weren't nice…read moreat all. Every question/request was like we were asking them to pull out their teeth. No hello, no smile, just attitude. A little common curiosity would have been nice.

What can I say? Chef Suzy is fabulous! No need to look elsewhere! She catered a bachelorette brunch…read morefor us and everything was perfection from start to finish. From the initial call, to plating, and of course the food, we couldn't have asked for a better chef/rockstar. Highly recommend! I think it's important to support small businesses, but equally if not more important to support good people. Chef Suzy is good people.

Chef Suzy is a top notch caterer who delivers delicious food to your liking. She is wonderful to…read morework with - listening carefully to plan your menu and she's very reliable, prompt and communicative. She made two fabulous salads and four delicious quiches for a bridal shower I had at my house. She gave me general recommendations for party planning such as having my powder room stocked, the air conditioning at a cool temperature, and making sure I had all the serving items I'd need. I have no reservations in highly recommending Suzy for all your catering needs!

Chef Matty provided meals for our three day company retreat, and not only did he come through with…read moresome really good cuisine throughout (don't miss out on his Mediterranean!), he delighted with some really nice surprises along the way (no spoilers here). He also made sure he took good care of the one vegetarian in our crew, as well as being very attentive to some food allergies we had in our group. His pricing was fair, and he was super prompt and flexible. Our comms were a bit hit or miss as we dialed in details a couple months before the event - but once we got to within a week or so, and certainly as we were going through the event, his comms were on point. He provided a bartender on our first night, and that was probably the only place there was room for improvement, as the bartender wasn't very personable, and left without saying goodbye or cleaning up after himself. We'd definitely use Matty again next time we're out in the desert!

Mediocre food, and No follow through. My experience with Crafted Kravings does not fit with some…read moreof these reviews. I felt like I was conned. The chicken was chicken legs covered with (bottled) BBQ sauce, the baked beans tasted like they were out of a can. the ribs were tough, not fall off the bone good. No clean up, though he said he would be by the next morning to clean up. The chef is a bit crazy....I did not want to write this knowing he could retaliate. If he shows up at my door again, I am calling the police.