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    Jerry's Subs and Pizza

    3.6 (27 reviews)
    Closed 11:00 am - 8:00 pm

    Order Jerry's Subs and Pizza Takeout or Delivery

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    customers sitting at the counter
    Brian R.

    Somehow, I just assumed that like McDonald's, all the fast food restaurants of my youth were improving along with the times - adding more non-junk items to their menu, updating their decor. Not Jerry's! It's like a time warp to the 80s or 90s: metal counters, floor tile in different shades of tan, and purple florescent lights that would have looked perfect in a 1993 school photo. Like the food pyramids of yore, the food is 80% processed carbs. Curiosity and hunger brought me in, but once I got inside and looked at the pictures on the menu, I had to admit defeat - I simply couldn't order either a sub or pizza, despite the restaurant's namesake. So I went with the salad and onion rings. The salad, mostly lettuce, as expected, was pretty lame, and I didn't detect any onions in the rings; I'd be surprised if it wasn't fried air. But the sauce - highlight of the meal! With an oily pinkish-red color and a bit of MSG-kick, I'd bet you could use it to convince any picky eater than a stick of asparagus was actually a french fry. But unfortunately, I've got to review the restaurant on the whole package, not just the sauce...

    a sub sandwich

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    4 months ago

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    Pedro C.

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    3 months ago

    Stop on my lunch break to get wings the serving size was not it was meant for a toddler

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    Pedro C.

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    2 years ago

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    2 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    6 years ago

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    4 years ago

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    13 years ago

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    9 years ago

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    10 years ago

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    16 years ago

    Great subs prepared fresh !

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    9 years ago

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    11 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    Great service and the cheese steaks are the best!!

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    11 years ago

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    Review Highlights - Jerry's Subs and Pizza

    The food usually only takes about 20 minutes for pickup and the prices are pretty reasonable.

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    After moving to Southern Maryland almost 50 years ago, my brother, sister and myself have worked in…read moremultiple restaurants and bars on Solomons over the years. Including The Naughty Gull, Solomon's Pier, Harbor Lights and The Lighthouse. We have had a lot of "good" and "not so good" meals over the years. But for the last several years we have been opting for The Island Hideaway. Every time has been truly exceptional!! Service, food and atmosphere!! Easter brunch today was no different! "Angie", "Angelina", "Gina"was the best server we have had yet!! We will be back again soon!! Senn/Graves Party

    We had a nice lunch at the Island Hideaway on Solomons Island. It was busy in there even for a…read morelater lunch. Our server was very friendly and attentive and refilled our drinks often. We split the crab chowder, which was very tasty! And then I had a fried haddock sandwich with a side caesar salad. I really liked my sandwich. It was perfectly battered and fried. My husband had the crab cake sandwich and a side of the scratch corn. The crabcake was good, but the scratch corn was too greasy for our taste. Overall, the food was really good, and the water view is really nice. Great place for a meal! Side note: their cakes looked incredible, but we didn't try them this time. I would definitely consider going back for a slice of cake.

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    The Pier Restaurant - Sauted Mussels

    The Pier Restaurant

    3.5(239 reviews)
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    The Pier Restaurant is a whole vibe! After contemplating, researching and comparing several…read morerestaurants in the area, I decided we should visit The Pier. You have the option of dinning indoors and outside on the deck. No reservation required and plenty of room. The deck only has about 6 or 7 tables and you're in direct sun. We opted for the deck. It was warm with the sun beating down on us, but you can't beat the view and ambiance. A performer was indoors singing, which was a cute idea and people on boats would just pull up and dock and come into the restaurant. Pretty cool concept. The food was absolutely delish! We wanted to try the crab pretzel but they were unfortunately out of that dish, so we pivoted to the wings. Lemon pepper, to be exact. We loved them! I ordered the blackened salmon with a kale crunch salad and lime rice. That was probably the best salmon I've ever had! And the portion was huge!! I also ordered the lemonade crush. Perfect for a warm day! Our server was so sweet and helpful during our visit. She made sure to check on us frequently and she had a very pleasant demeanor. What's funny is she has an identical twin working here also and I would often confuse the two. Lol! All and all, we had a fabulous time!. After we ate, we did a little roaming around the area. The area has a lot of cool places to visit. Even though the ride here is about 1 hour 10 minutes from my house, it was sooooo worth the ride. Give the area a try! You won't be disappointed.

    After traveling out of town and finally back in the area, it was time to unwind. It was one of the…read morefirst warm days of the year and decided to come here to grab a small bite to eat and to unwind. This area, with the nice weather, was a bit crazy to get to. Tons of traffic, a Saturday night, live music, and right along the water. Combine all those things, and it was a packed strip of people and things to do. We got to The Pier and were greeted immediately and escorted to our seats. With the nice weather we opted to sit outside. Not the best move on our part as it turned windy while we were out there. We weren't going to let the wind stop us, we looked over the menu quickly and ordered waters until we decided on drinks. Well, the wind struck and took one of the menus up off the table and tipped over a water glass. Water doused one of our party and we learned our lesson on where to keep the menus until taken from us. I was advised that you had to get a bucket here. I had to ask what exactly is a bucket before I decided that. I was told that a bucket was just one of their drink in a bigger quantity service in a pail...or bucket. I was like, alright, let's do this. After looking at the menu I went with a Lemonade Crush, fresh squeezed lemonade, lemon vodka, and, as they put it, "a splash of soda." I don't drink often at this point in my life, but this was delicious. After a very long week of work travel, this was the perfect way to cap it off. As for food, I definitely went light. I only ordered an appetizer. I went with the Pretzels & Queso. These were like pretzel bites, so don't let the name mislead you and think you are getting multiple pretzels. Maybe pretzel balls is a proper way to describe it. The queso for this, some of the best I have ever had. The service here is top notch as well. Our server made sure we were taken care of and made sure that our orders were correct and came out.

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    The Pier Restaurant - Kale Salad

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    Our view for lunch.

    Pax River Ale House - Flaky fish from fish and chips

    Pax River Ale House

    3.9(270 reviews)
    4.4 mi
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    Stopped in on a Tuesday night; it's our first visit. The place was relatively quiet and there were…read morenot many visitors. It's a very clean establishment and the staff that greeted us were professional and very friendly. We perused the menu and decided on Thai chili mussels and cheesesteak egg rolls for apps, water and a fig martini for our drinks. The egg rolls came with marinara dipping sauce which was different. Both appetizers were good but lacked in flavor. They were both missing an umami flavor that would have elevated them. The eggs rolls specifically could have benefited from more cheese, a better quality of steak (the menu described it as having rib eye but it was very chewy..I know good ribeye has a nice fat cap but this wasn't that), and salt. The mussels had the spice from the red curry paste but again was missing salt. Sea salt or even soy sauce being added would have elevated that dish. It could have also benefited from some fresh garlic and a fresh herb like Thai basil. To note my martini was very sweet. It was comprised of fig vodka which intrigued me but it just wasn't for me. Our mains were the double crab cake dinner and I ordered a Caesar salad with cajun salmon. My salad was executed okay but with one exception: the dressing. I don't know what it was but it was definitely not a classic Caesar dressing. If you love a good Caesar salad you know the dressing is a crucial element to that salad and as much as I was looking forward to this dish, it failed. The salmon was cooked perfectly, there were shards of parm and not shreds which was a welcome addition and the romaine lettuce fell a bit short as well as it wasn't crisp. Overall I finished the salmon but not all of the remainder of the salad. It was just ok but the salmon definitely saved it. My husband had the crab cake dinner and he enjoyed it very much. There was not much filler in them and they were made with lump crab meat..I venture to say maybe even jumbo lump. I tasted them; they were seasoned very well. The dinner came with fingerling potatoes and coleslaw. I didn't get to taste the potatoes because my husband devoured those..so I guess they were good. I had a bit of the coleslaw and it was dressed well and flavorful; the celery seed in it was pronounced and it wasn't overly dressed in sauce which was good; the cabbage and other vegetables were able to retain a nice crunch. All in all we agreed although some things about our meal could be improved, we would certainly come back. There was a nice vibe in there, that allowed for a great laid back early week date night.

    Good food and service. Kind of spread out, but that's OK. If these guys were in a better location…read moreor had slightly better visibility, I feel like they'd be a lot busier. Chill vibe inside. Regardless, it's a solid place for a meal or to get friends from work together. Thumbs up!

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    Pax River Ale House - Beer taps

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    Pax River Ale House - Crab dip and pretzels

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    Fish and chips

    Jerry's Subs and Pizza - pizza - Updated June 2026

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