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    Ji Bei Chuan

    4.5 (64 reviews)
    Closed 11:00 am - 9:00 pm

    Order Ji Bei Chuan Takeout or Delivery

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    Tomato noodle soup with beef
    Joyce K.

    Came here for dinner on Saturday night (there was no wait) and tried their rice noodle soup - I got the tomato base with beef slices for protein, and the set comes with veggies and noodles. It came out piping hot and with generous portions. The ingredients tasted super fresh. The only improvement is that the broth was slightly lacking in flavor / watery. The service was efficient and friendly. The inside of the restaurant is on the smaller side but comfortable and they have clean restrooms. A great spot for a noodle fix in Chinatown!

    Ashley M.

    Everyone was very courteous at this restaurant. Stopping by for a small bite before continuing our walk through Chinatown. I would love to try an entree as everything looked great but the appetizers we had we really good.

    Ming L.

    We've been meaning to try this restaurant for a while after hearing about its opening. The menu looks impressive and the space is beautifully decorated, but overall the food felt a bit hit or miss. Overall Ratings Atmosphere - 4/5 Service - 5/5 Food - 3/5 Parking - Street Parking Atmosphere - The restaurant has a modern feel and is nicely decorated. I especially liked the personal touch of displaying photos of their customers, which made the space feel more warm and welcoming. Service - Our waitress was very personable, friendly, and approachable. She answered all of our questions and made us feel comfortable throughout the meal. What We Ordered - - Supreme Fish Maw Chicken Soup Rice Noodle (Just OK - The photo looked great, and our waitress assured me there would be plenty of toppings. Unfortunately, it was a bit disappointing. The broth itself had good flavor, but it lacked ingredients. I only got about three small pieces of chicken. For the price, it did not feel worth it.) - Beef Tripe Sauce Noodle (Very good - This dish was surprisingly flavorful and generously loaded with toppings. Definitely the highlight of the meal.) Final Thoughts - For noodle soups specifically, there are much better options in the area that offer stronger flavors and better value. While this place has a nice atmosphere and great service, I would likely explore other spots nearby when I'm craving noodle soup. That said, the sauce noodle my girlfriend ordered was actually very good, so I would stick to that if we came back.

    Tomato soup
    Shirly L.

    Noodle soups were a staple in my diet growing up, so whenever I'm feeling nostalgic, I always come to this chinese restaurant that specializes in traditional rice noodles dishes to hit that spot, because it tastes authentic. Honestly, I also probably order from here at least once a month, whenever I don't feel like cooking. One of their popular dishes is their chicken fish maw soup, which I love and would highly rec! It's homey, VERY generous in portion size, and it feels like something an asian grandma would make. The broth is flavorful with herbal undertones, and the noodles have a springy bouncy texture that pairs nicely with the variety of chicken, mushrooms, and tofu skin in the soup. Besides this, they also offer other soup bases such as Tom Yum (has a great spicy kick, my second fav), tomato (tastes like tomato hot pot), and ramen. They also serve stir-fry noodle dishes with a nice "qq texture," but just watch out for the spiceee. Before your food comes out, they provide free side dishes as well that includes pickled cabbage and peanuts, which are a good palette opener. The ambiance here is lowkey and chill - the people that run this place are very friendly, and if you're not familiar with their dishes they will explain it to you.

    Caroline Z.

    Mala Beef, Fish Slices with Rice Noodles This super hit the spot. Each soup was chock full of goodies, from wood ear mushrooms to tofu to corn and more. And the beef and fish were so so tender and excellent. The flavors of both soups were on point! I think mine was with the beef brisket (either that or the beef slices). The rice noodles were decent and definitely appeal to many people. Not my personal favorite for noodles, but they work for this place!!

    Mala spicy noodle soup and wood ear mushroom
    Miles A.

    Was able to stop in by myself on a very cold day to warm up. It's a pretty cozy cafe setting inside and you're greeted and sat quick. Free kaiweicai (small bowl "appetizer" to start the meal) is brought over of cabbage and peanuts. Ordered the mala spicy beef shank noodle soup and wood ear black fungus garlic salad. Both very tasty. The mala spicy broth was the perfect balance of hot and numbing, it warmed up my taste buds and my temperature. It also had corn, enoki mushroom, bok choy, tripe, and tofu pieces in it. You can customize and add other things to your soup if you want. Service was great and helpful, and good value from the menu. Great spot for lunch or dinner, thanks.

    Super H1. Supreme Fish Maw Chicken Soup Rice Noodle
    Chenghui J.

    10/10. To preface, this type of chicken soup is classic-- I grew up with its flavor from a young age. That said, the soup broth was flavorful and delicious, making me feel like it's a blast from the past. The owner and his staff were super friendly and nice. They loved talking to us. Their service was top notch!

    H1. Supreme Fish Maw Chicken Soup Rice Noodle
    Andrew K.

    Solid place for noodle soup. We grabbed the mala and the fish maw. I was nervous for the spiciness of the mala but I actually really enjoyed it. Sure it's spicy but not overwhelmingly so. The chicken of the fish maw was fine but I didn't think very exciting-certainly a cleaner dish. Both had a ton of ingredients and were plenty of food for lunch. Also grabbed the cucumber salad, which was a solid addition to start with.

    Mala fish soup
    Maxwell L.

    I thought the menu was a bit confusing with what is included for a set price, but I went ahead and got a mala fish soup "as is." The bowl for this was humongous, filled to the brim with fish slices, bean sprouts, woodear, and corn. The soup was spicy, but did not actually taste like much. Rice noodles were soft - I probably would have preferred ramen here. Maybe this was in part user error, but I did not enjoy this bowl of noodles as much as I would have expected to. The appetizers were some marinated soybeans and really wet (sour?) shredded iceberg lettuce which did not inspire joy.

    Supreme fish maw soup and intestines with noodles
    Derek Ignatius Paul H.

    The fish maw soup is light and will be great on those sick days. Intestines were clean and tasty.

    Ji Bei Chaun is AMAZING. The steamed dumplings were soooo good and the udon noodles are to die for. Owner and staff are incredibly sweet- even gave us a flower to go! Could not recommend enough.

    Jun Y.

    Cozy place, delicious food, and very efficient service. Perfect for a low key lunch or dinner.

    signature jbc rice noodle
    Kenneth M.

    Pretty good variety, good portions. Staff were quick and attentive. Interior was clean. Overall, I enjoyed the experience and I can see myself returning

    spicy mama rice noodles

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    11 months ago

    Not a lot of ambience a little bit of a hole in the wall, but the food was awesome. The service was wonderful and we would return.

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    8 months ago

    Amazing food. Incredibly kind service. Loved the vibe. Some of the yummiest vegetables I have ever had.

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    2 years ago

    Walked in on a rainy day. Cozy environment, hot tea was served. Good food, great service, nice ambiance. Excellent music taste!

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    Nan Zhou Hand Drawn Noodle House - Our logo

    Nan Zhou Hand Drawn Noodle House

    4.2(2.5k reviews)
    0.1 miChinatown
    $$

    Nan Zhou features the absolute best hand drawn noodles in Philadelphia, hands down. Great menu,…read morefriendly service, and casual dining atmosphere. Even during the last weekend of the Chinese Lantern Festival we were able to get a table after a few minutes of waiting. The cold peanut noodles, milk tea, stir fry, and soup are divine. If you're in Chinatown, this is the spot. If not, drop what you're doing and try it out. Your mouth will thank you.

    I've been going to Nan Zhou for years now, and even as newer and flashier restaurants have opened…read morein Chinatown, Nan Zhou will always be a reliable stalwart. I got dinner here recently after not coming for a while and was reminded just how good it is. Really delicious, authentic, and affordable Northern Chinese food - my mom is from that region and always asks to come here whenever she visits. The noodle portions are huge and expertly hand-crafted and cooked for the perfect bouncy chewy texture. The dumplings are also lowkey the best in Chinatown, with a thicker chewy skin characteristic of Northern-style dumplings, a juicy filling bursting with flavor, and a perfect sweet soy sauce dip on the side. Service is quick and friendly, with the servers able to accommodate both Chinese and English speakers and happy to give recommendations. And you can tell from the clientele that this place is a hit with both Chinese and non-Chinese diners alike. It was packed on a Friday night! It's BYO too so you can even imbibe in some drinks with dinner without breaking the bank. FYI that they only accept cash and Venmo for payment.

    Photos
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    Nan Zhou Hand Drawn Noodle House - Braised sliced beef noodle soup

    Braised sliced beef noodle soup

    Nan Zhou Hand Drawn Noodle House

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    Sang Kee Noodle House - First course - cold cuts and jellyfish salad

    Sang Kee Noodle House

    3.2(485 reviews)
    2.0 miUniversity City
    $$

    This University City location is fine! I still think the OG Chinatown location is the best, but…read morethis one definitely has its own perks. The menu is mostly the same, so you know what you're getting. I actually came here for the University City Dine With Us deal, and honestly, 3 courses for $20 is a great deal, especially because they still give you those VERY generous Sang Kee portions. You definitely won't leave hungry. The University City location is newer and has a lot more seating, unless you're comparing it to the second floor of the Chinatown location. It's also nicely decorated and feels a little more polished and modern while still keeping that casual noodle house feel. The staff here were fine, and the food came out really quickly. Everything was good, but I couldn't help feeling like the flavors were a little more toned down and "white person friendly" compared to the Chinatown location. It just didn't have quite the same depth or punch that I remember from the OG. That said, it could totally be because I was ordering from the deal menu or maybe I just caught them on an off day, so I'm not going to hold that too strongly against them. One thing I really appreciated was the staff being so kind when my friend got stuck in the thunderstorm. I was waiting for her while it was absolutely POURING outside, and one of the ladies let me stay inside without making me feel like I needed to leave or hurry up. That was genuinely appreciated. Overall, a very solid location. If Chinatown feels too far, I'd absolutely come here instead. The food is still good, the portions are generous, the space is nicer and newer, and the prices are reasonable. I just think the OG still has that extra something.

    Food was served hot and we did not have to wait very long…read moreService was good Atmosphere was accepted for a quick lunch The taste of the food was meh.. shrimp was over cooked and the broth in the soup needed more flavor

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    Sang Kee Noodle House
    Sang Kee Noodle House
    Sang Kee Noodle House - Gin martini

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    Gin martini

    Grandmas Philly - Pad Kee Mao "Drunken Noodles"

    Grandmas Philly

    4.2(594 reviews)
    0.6 miAvenue of the Arts South
    $$

    great food, Liam was our server and had some great suggestions. Really fun and nice And would…read moredefinitely come back.

    I personally always enjoy coming to Grandma's. The food has always been delicious and I'm…read morepersonally a fan of dishes coming out as soon as they're done. I do recommend making a reservation as they can be pretty slammed on Fridays/weekends. The Srirachi wings had a nice crunch to them while still keeping the chicken juicy inside. It would've been nice to have an even amount of wings to drumsticks though, as I like flats more, but thats just a personal preference. The crabmeat fried rice was amazing, a really good portion of chunks of crabmeat mixed in so each spoonful had some. The duck curry was a "Grandma's special" so a much bigger portion and cost - but reasonable. The duck wasnt dry and had a good flavor throughout, not relying on the curry to give taste. The curry also had a hint of sweetness to it which complements the greasiness of the duck. The papaya salad felt very refreshing - we got it at level one as to not overpower our taste buds with all the other food. I did get some chili pepper on the side to add in later. My one recommendation is having Thai peppers as an option instead of dried chili flakes. I much prefer the taste of fresh Thai pepper to add the extra heat. The mango sticky rice is always a favorite. The mango is soft and ripe, the right amount of sweetness. They also mix pandan in with the sticky rice for a more impactful umami (Im also a big advocate for pandan in desserts).

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    Grandmas Philly - Walking in!

    Walking in!

    Grandmas Philly - Crab flutes

    Crab flutes

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