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    Spice C

    4.1 (595 reviews)
    ModerateChinese
    Closed 11:00 am - 9:00 pm

    Order Spice C Takeout or Delivery

    Spice C Photos

    SPICE C ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Spice C

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    Emily C.

    recently stopped by this spot in Chinatown for their spicy noodles, and it was a fantastic experience from start to finish. First off, the portion size is incredibly generous--you definitely get your money's worth here. ​The flavor profile is spot on; the savory, rich meat sauce is deeply satisfying, and it packs a genuine spicy kick that builds perfectly with every bite. The fresh scallions on top add a nice brightness and crunch that balances the dish out beautifully. If you're looking for a hearty, flavorful, and reliable meal that really hits the spot, this is the place to go. I'll definitely be back!

    House Special noodles
    Ken L.

    Doughy noods, bland broth, chewy beef. Service and dining area okay. Strange that country music is pumped loud throughout the dining area. Ate no more than 3 bites, $16 down the drain.

    Crab Crab Cheese Rangoon
    Ryan K.

    Went here with like 6 people two weeks ago. Cold damp night. When you walk in there is the pleasant smell of the herbal soups. Certainly, whetted the appetite. We weren't seated right away. Be aware that larger parties might require a bit more time to be seated. We started off with some crab rangoons. A guilty pleasure. Crispy with the imitation crab meat and a sweet and sour sauce. I'd argue it's not pretty, it's not elegant, but it does sate a need for cheese in the standard American when you're at a Chinese spot. Feel free to skip the item. I was happy with it though. The cucumbers were a tasty side dish. Refreshing and flavorful with a sweet soy sesame sauce. Definitely a good portion and perfect for sharing. Needed with the other fried appetizers we got The wings were a favorite. Deep fried, crispy, and topped with garlic and chilis. Thangs came out piping hot and tender. Hard to pass on these but after the crab Rangoon I was feeling a bit heavy so I was excited for the soup. Soup came out. The broth was warm and comforting with the herbal essence and the flavorful meaty taste. The lamb flavor permeates the dish. Good for the soul on a cold winter night Staff was accommodating on a busy day and was attentive to the table. Really appreciated it. Will return.

    Tofu Mix Vegetable and Tofu
    Tiffany T.

    Still one of my favorite place to get noodle soup. The broth is so flavorful, if you can take the spice I always recommend to add the extra for Szechuan spice $ it's worth the money imo. I get the veggie a tofu and it's so filling. I always have leftovers. If you can't decide between knife shave or hand drawn , you can't go wrong. But go for knife for more of a chewy bite or hand drawn for more of the ramen / straight noodle type of bite !

    Logan C.

    The food here was amazing, and it filled me up really fast, the only downside was the restaurant itself was cramped, you could hear conversations from the other side of the restaurant, but once you could tune it out it really didn't have an effect, the server was extremely nice, I prefer a quiet eating and they provided it, I wasn't bothered much unless it was for my order or the check, personally the medium spice Szechuan broth was the best mixed with the chicken and shrimp of the "Dragon and Phoenix" , I would definitely like to go back and try some more on their larger menu, and lastly the noodles tasted fresh which backs up their statement of making noodles per order.

    Sesame Tofu
    Sharvani M.

    Decent vegetarian options - we got the stir fried veggie hand-pulled noodles and the sesame tofu (server told us usually it has shellfish but he could have it made without). The noodles were actually pretty tasty, not greasy or oily and spiced just right (we got mild but it still had a slight kick). However, I felt like I could smell something fishy in them so was slightly put off. The sesame tofu had good flavor but the sauce was very gelatinous - clumped together a bit and felt gooey in a bad way, maybe too much cornstarch to thicken it? Was a fine experience but I'm sure their other meat dishes are great, as I read good things.

    House Special
    Shawn T.

    I found a hearty noodle restaurant on a cold Philadelphia day. I had the house special with hand drawn noodle. They have healthy portions. Lots of broth and noodles, and a decent amount of beef. Definitely filling and it came out quick.

    Fish Hand Drawn Noodle Soup
    Amanda T.

    Spice C never disappoints, especially when you're craving something warm and spicy. It's a great spot if you want something quick, filling, and packed with flavor!! If you order any of their noodle soup dishes, I highly recommend adding the pickled vegetables.

    Pot stickers (fried)
    Caitlin K.

    I went here with two friends on Friday and this restaurant is doing something super shady with credit card payments. I discovered that they are basing the tips via credit card on the inflated total with the 4% credit card fee! Tips should NEVER be after tax or after a transaction fee. I'm never coming here again.

    Sauerkraut
    Qinyue H.

    Rating: 8.8/10!! The beef-mix noodles were a true delight -- heaped with generous cuts of beef. The accompanying sauerkraut was a brilliant counterpoint; its zesty tang sliced through the richness of the broth, making each bite moreish. It was a satisfying lunch and an excellent value for the quality. The restaurant maintained a clean environment. The staff were friendly.

    Dragon and Phoenix hand drawn stir fry
    Steve S.

    It's quite possible this place just became my favorite hand drawn noodle place in Chinatown. I'm a big fan of Nan Zhou. I'll always be a big fan of Nan Zhou. But Soice C is most definitely doing this right. These noodles seem to hold the flavors exceptionally well. The pork fried dumplings are more uniquely flavored than most places. Just add one more place to my Chinatown recommended list.

    beef noodle soup
    Maggie P.

    my go to for beef noodle soup when i crave it, and at a decent price as well! (~$15) haven't tried anything else but will def come back someday to try other things, but for now i always default to my soup noodles :)

    Noodle w soy pork Fish ball
    Uyen N.

    noodles w soy sauce pork is pretty good. Portion is huge with meat, lots of noodles, and lettuce at the bottom. Fishball is normal. Quick service overall

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    5/5 for House special with hand drawn noodle soup & 4.5/5 for the pork fried dumplings

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    Page 1 of 15

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    Nan Zhou Hand Drawn Noodle House - Our logo

    Nan Zhou Hand Drawn Noodle House

    4.2(2.5k reviews)
    0.1 miChinatown
    $$

    Nan Zhou features the absolute best hand drawn noodles in Philadelphia, hands down. Great menu,…read morefriendly service, and casual dining atmosphere. Even during the last weekend of the Chinese Lantern Festival we were able to get a table after a few minutes of waiting. The cold peanut noodles, milk tea, stir fry, and soup are divine. If you're in Chinatown, this is the spot. If not, drop what you're doing and try it out. Your mouth will thank you.

    I've been going to Nan Zhou for years now, and even as newer and flashier restaurants have opened…read morein Chinatown, Nan Zhou will always be a reliable stalwart. I got dinner here recently after not coming for a while and was reminded just how good it is. Really delicious, authentic, and affordable Northern Chinese food - my mom is from that region and always asks to come here whenever she visits. The noodle portions are huge and expertly hand-crafted and cooked for the perfect bouncy chewy texture. The dumplings are also lowkey the best in Chinatown, with a thicker chewy skin characteristic of Northern-style dumplings, a juicy filling bursting with flavor, and a perfect sweet soy sauce dip on the side. Service is quick and friendly, with the servers able to accommodate both Chinese and English speakers and happy to give recommendations. And you can tell from the clientele that this place is a hit with both Chinese and non-Chinese diners alike. It was packed on a Friday night! It's BYO too so you can even imbibe in some drinks with dinner without breaking the bank. FYI that they only accept cash and Venmo for payment.

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    Chengdu Center City - A4 Shumai (4)

    Chengdu Center City

    4.1(482 reviews)
    0.6 miPenn Center, Rittenhouse Square
    $$

    note: this restaurant is now called Meet Harbin!…read more stopped by on a whim for dinner on monday and was quickly seated. great for a quick bite, the food came out fast, and we were in and out in less than an hour which was exactly what we needed. we ordered the chili oil pork dumplings, the beef noodle soup with tomato, and the beef lo mein. i really enjoyed the chili oil pork dumplings, and ended up having to box most of my beef noodle soup. the beef noodle soup was warm and comforting and a really great sick food. i do wish the tomato flavor was heavier, but that might be a style choice. the portion sizes were all quite generous and could easily be stretched to 2 meals. restaurant is casual but surprisingly large. there was a good amount of seating, but it wasn't very busy so everyone was seated in the primary room. good bite for chinese food outside of chinatown.

    I stopped by this authentic cozy gem of Sansom Street and ordered my favorite: the Dry Chili Pepper…read moreTofu. This time, I had the pleasure placing my to go order with Evie (E-V-I-E). This was my first time meeting her, but it felt like I have known her for some time. She recommended something for me to try next time -- the "Fresh EarthV Trio (V)" a popular classic Northeastern dish. I'm definitely adding that to my list. What keeps me coming back? It's the consistency -- the service, cost, portion, and most importantly, the flavor. After my shift at work, I genuinely look forward to that first bite of my Dry Chili Pepper Tofu. Moments like this remind me... it's not just about food, it's about connection, consistency, dietary friendly and having a place that hits every time. Thanks Evie!

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    Dim Sum Garden - spicy pork soup dumplings

    Dim Sum Garden

    3.8(3.2k reviews)
    0.1 miChinatown
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    Very large, loud/energetized, bright white modern with handmade noodles and dumplings the feature…read morebut good number of traditional Chinese dishes available. (Note: if you only want smaller serving of their great, thick noodles, order $4 add-on as a side in place of rice with regular dish.) I always have leftovers to enjoy at home. Dumpling orders are large and shareable. (Always 6 or 8 pieces.) My fave when dining in is amazingly delicious and huge Fish Fillet in Hot and Sour Cabbage Broth. (That's best with rice side to help absorb broth.) So good and healthful to balance the dough density of whatever dumplings you might also order -- they're all great. When getting order to go (or delivered) I like Kung Pao Chicken; it travels well. Order added green veggie dish for sharing -- I lean toward Chinese Broccoli; you'll really want the balance with the delicious dumpling and noodle dishes. Large cocktail menu -- Lychee Martini is so refreshing. Important: cash only for dining in. There's an ATM by their front door. Takeout and delivery accepts credit cards. Most reasonably priced parking nearby (if you don't score a limited street spot) is ParkAmerica at 1040 Race St a few doors down. In fact, it was one of the valet guys in that garage who recommended Dim Sum Garden when I was seeking great Chinese option. (Thank you, Ceasar!)

    It pains me to write this as I have loved DSG for over 10 years but the taste and quality are just…read morenot there anymore. I just get a feeling that the focus is on pushing alcoholic drinks rather than on the food. The pork buns felt like they were previously frozen and were very sweet. Shrimp dumplings tasted off. Service was never the star but it wasn't so dismissive either. Just a very bad experience and while I won't go back, I also don't want to rate them 1 star as that would be unfair. Their food now is no better than the next guy and that's disappointing. Cash only btw. I write this because they do not post signs and a couple tables had to go grab cash from their ATM machine.

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    Dim Sum Garden - Pan Fried Pork Soup Dumplings (Catering)

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    Han Dynasty

    Han Dynasty

    4.1(1.6k reviews)
    0.8 miOld City
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    This place was sooooo good. Super spicy and delicious Chinese food! Service was friendly and…read moreattentive.

    Han Dynasty is part of a regional restaurant group with multiple locations, but walking in, the…read moreatmosphere immediately felt more like a sports bar than an authentic dining room. The non-Asian bartender took our orders and seemed very helpful at first, but then completely disappeared, leaving us to fetch our own silverware and water at our own volition. He also informed us that, yes, indeed, they have the Sichuan peppercorns like so many other restaurants, yet like so many other places, they failed to give them to us. There was, however, an aromatic presence given off by what appeared to be black cumin flakes in our cumin lamb. Had they put actual Chinese peppercorns in the dish, it might have balanced out the heavy cumin, which I tasted in my mouth hours after the meal. Ginger and a ton of garlic, both of which I associate with this cuisine, also would have been nice. I imagine the owner, once hyper declarative as to the authenticity of his restaurant, has a brand these days: a decent Sichuan sports bar catering the food for an American palette.....even their 3 Cups chicken is 'bone off'. I can not say I saw many Asian people dining here; perhaps they know better and just head on over to EMei in Chinatown. We also had the string beans with ground pork; they had the proper blistered look from being dry-fried, though the dish ended up a bit greasy and lacked the distinctive punch of preserved mustard greens and robust aromatics. All in all, we enjoyed the food, but the bartender abandoning us while helping himself to a twenty percent tip, combined with the lack of authenticity, is not enough to impress.

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    Lau Kee Restaurant - Eggplant with Minced Pork

    Lau Kee Restaurant

    4.4(169 reviews)
    0.1 miChinatown

    Still determined to try new places, when I want a "sure thing" I head to Lau Kee. I really like…read morethis five-table restaurant. I'm writing this update, really as a reminder to me: **-- vegetable wonton soup is consistently delicious. But when I saw folks at another table order hot & sour I said, 'next time let's try it.' It was chock full of ingredients and with most of their clientele Asian, I suspect it's very good. **-- two years ago we ordered a dish with chicken, beef, shrimp and vegetables. It's what sold me on Lau Kee. Until today, I didn't know the name. "Triple Delight," our server said. **-- Mapo Tofu. (I neglected to take a photo.) Certainly good, but no different than other restaurants. I realized we had it here before. Next time, something else. But if YOU get it, and don't want it super hot, do tell the server. Staff speaks English, and despite being excessively busy, they've got everything under control. If you want steamed rice, ask for it. No charge, but not automatic. Good-sized portions, fair prices -- and YAY! Leftovers for me tomorrow.

    This has become a go to place for Chinese food in Philly - for roast pork, roast duck and soy sauce…read morechicken. They are always freshly made, juicy, and meaty. Occasionally, will get the simple dishes - chow fun, fried rice, etc. that has that wok hey that makes these places so good, that you cannot replicate at home. Service is quick and efficient. We've not actually eaten there - always had take out.

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    Spice C - chinese - Updated August 2026

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