Good for an affordable meal, won't break your bank and tastes pretty good my mom and sister love it…read morehere

Very difficult to find good fish & chips that don't cost an arm & leg…read more For $10 you get a basket of 4 decent sized pieces of cod & fries. I subbed the fries for tots: NO EXTRA CHARGE! Both the fish & tots were crispy and delicious! They make good tartar sauce too! The staff provide outstanding service and work together like a well oiled machine! I was so impressed watching them while I dined in. Will definitely be back! Gotta try the chicken fried steak sandwich next!

I'm a bull of simple tastes and strong opinions. I graze where I live, and I take notice of who…read morefeeds the herd around here. Hangry's is in my pasture--my neck of the woods--and because of that, I want it to win. When Hangry's first opened, I remember lifting my head from the grass and thinking, Now that's something different. A small, independent burger stop with real personality. Not a franchise. Not a copy-and-paste joint. Real food, real effort, real care. Burgers with heft. Flavors with backbone. Portions that didn't insult a full-grown cow like myself. There was pride in the grill and warmth behind the counter. You could feel it. That's why this is hard to chew on. The food is still good. Let me be clear--I'm not saying it's bad. But the spark has dulled. The uniqueness that once set Hangry's apart has lost some of its flavor. The service doesn't carry the same energy it once did. There's a tension in the air now, a kind of hangry mood that doesn't come from hunger, but from strain. It feels less like a place excited to serve, and more like a place trying to survive. And that worries me. Because I don't want Hangry's to become just another Zip's. Another forgettable stop where burgers are churned out without soul. This place was never meant to be that. It was meant to be a friendly, fun, neighborhood joint--high quality, generous portions, bold flavor, and people who cared deeply about what they put on the plate and how they handed it across the counter. I know running a business is hard. Even a cow understands that. Starting strong is one thing; staying sharp is another. Motivation fades. Criticism piles up. The grind wears you down. But the answer isn't to lower the bar--it's to return to the basics. To remember who you were when you started. To cook like you still have something to prove. To serve like every customer matters, because they do. Hangry's doesn't need to reinvent itself. It needs to refocus. Quality first. Pride back in the process. Fresh eyes on the food. Confidence instead of survival mode. If that happens, this place won't just hang on--it will thrive. This bull is rooting for you. You're in my pasture, and I want you here for a long time. Get back to your roots, sharpen your edge, and remind us why we noticed you in the first place. This cow is all in.

I'm at a company site in Spokane Washington and I had an option for Olive garden that was catered…read moreat work. I was in absolutely no mood for Olive garden but thought Spokane might have some nice country fried steak. Did a quick Google search and this place came up. The steak portion size was super generous and it was covered with gravy. I cleaned up my plate. This dish was perfect. I got the eggs, biscuit and slaw ( did some subs) and they didn't disappoint as well. This is a small, probably family managed place. Don't expect anything fancy and all that jazz. Come here if you want some good chicken fried steak. They also had a bunch of burger options.

Shout out to these guys for wonderful customer service. They were very busy for the Mother's Day…read morefree burger deal but remained calm and kind. My order was correct and tasted great, too!

We stopped by since we were in the valley. Things are clean, easy to read menu…read more Mainly burgers so that's nice I ordered a chicken sandwich xtra pickles I have yet to eat Hubs ordered a big burger. Asked for no cheese and it was covered in it This is not the first time this has happened Sadly the burger was just meh. Upon entering we were not greeted Looking at the menu and the person working the front area said nothing. No smile no let me know when you're ready Not the best experience and we most likely won't return

Good food good chicken but the cow was stalking men with chick fil a sauce other wise the wizard…read morewas fantastic.

I've been to this location a few times now and really don't see what the hype is all about. The…read moresandwiches I've had have been just ok, nothing to get excited about. I honestly think the KFC sandwich is better at a lower price point. Employees have always been friendly and the dining area is always busy, but clean. They do have very good shakes though. I prefer the cookies and cream and my wife really likes the frosted coffee.

I went with my husband, we drove through. We ordered a frugal 1/2 lb burger with mushrooms and a…read more1/2 lb cheddar burger combo. The combo came with fries and a drink. The added mushrooms costed $2 more. The burgers were okay, nothing special. The frugal burger came with mayo, mustard, ketchup, lettuce, pickles, onions and added mushrooms. The cheddar burger had the same ingredients with the addition of bacon and cheddar. The fries were super salty! My husband who usually adds salt to fries, agreed with me. We didn't finish the fries. The to go cashier handed us our food and forgot our sodas. The cashier had an attitude, almost slamming the windows after handing us the bag. We had to wait for another person to come to the window. We wouldn't go back. The 2 burger combos were $31. The burgers were not worth $31. $31 for 2 burgers didn't feel frugal. Frugals is on the same level as Zip's, not very good and expensive. I miss IN-N-OUT, a full meal being $10.

Service was quick and very friendly. Food was delicious…read more Cheddar, bacon burger was amazing. Chicken sandwich was really good. Fun to sit at the counter and watch it all happen in front of your eyes.

I would give this restaurant 100 stars if I could! We went…read morehere for lunch mid week and it was incredible. The birria is delicious and the most authentic I have had so far in any restaurant in the states. The staff is amazing. There is plenty of seating so even if it looks busy, there are still tables available. The staff is constantly walking around cleaning off tables, asking you if you need anything in a friendly, respectful way. Not in a way that would make you feel uncomfortable or rushed. I can't wait to go back!

Was a 10/10... now extremely disappointing…read more I hate writing this because the first time I came here, it was honestly a 10/10. The food was amazing, the people were great, and I was excited to come back. Yesterday, my girlfriend and I planned a date night and decided to order from here again. Since we have kids, we did pickup. We drove about 25 minutes, then waited another 25 minutes because the line was packed which I didn't mind because the food was that good the first time. But this time? Completely different experience. I ordered a bean burrito with cheese... and it had no beans. Just rice and cheese in a tortilla. Then the nachos, honestly, for $27, this was unacceptable. Dry chips, unmelted cheese, some tomatoes thrown on top, no meat, no beans just thrown together with no care. It looked and tasted like an afterthought. What made it worse is the lack of accountability. I tried calling multiple times last night and again this morning no answer. Calls just ring or don't go through. I even tried calling from different numbers. Nothing. At this point, it's not even about the money it's the principle. Mistakes happen, but not being able to reach anyone or have them make it right is frustrating. I really wanted to keep supporting this place because the first experience was great, but this completely missed the mark. If you go, just be aware the quality and consistency might not be what you expect.

5.28.26: We all know I love a good sandwich and Shamus' has been on my list of places to try for…read moresome time now. We arrived about a half hour after they opened and I felt they were already getting kinda busy. Took a look at the menu and The Deadliest Catch immediately caught my eye and I went with that and added provolone cheese for an extra .75 cents, which isn't bad at all. My roommate ordered The Barnyard. I told the voisterous jolly gentlemen taking our order that it was our first time here and he suggested we sit out back on the patio. Loved his suggestion! The patio was really nice and spacious and it was a beautiful day to enjoy it. Now the winner of the day, was my tuna sandwich--it was, hands down, THE BEST and MOST FRESHEST albacore I've had in a long time. The quality of their tuna is outstanding compared to many other places I've tried. The veggies were also fresh and crisp--and the cheese I added? Sooo thick and good, not that paper thin kind you sometimes get. Totally worth the .75 cents! Not to mention, the sandwich was huge and on the freshest yummiest sourdough that they bake in-house. My roommate also loved the fresh baked bread and said his sandwich was great. I took a peep and it was loaded with a mountain of turkey. Vibe and ambiance was relaxing outside and all around the service was awesome. I even told the jolly man how good his tuna was--I'm an instant fan and definitely will be back!

After a Doctor Appointment I was starving as I hadn't eaten since the day before. I was craving a…read moregood deli sandwich and I got a Great Sandwich. They were getting ready to close, but treated me with plenty of courtesy and didn't rush me. The owner explained they only had sourdough or french bread left, which I totally understood. I'm glad I had the French bread. The sandwich was handed to me before I could even put my change away. I ordered the Rocky's Italian Stallion. It came with a crunchy dill pickle spear and some kettle style potato chips. The bread was soft &!fluffy with a slight chew on the crust. There was plenty of meat, pepper jack cheese, veggies, & a slightly chunky sweet spread that compliments the meats and cheese. Now I want to go back for another sandwich even though I live over an hour away. It would be worth the drive.

My wife and I stopped in here by chance, and we're so glad we did! The owner, Joe, was the only one…read moreworking, and he was incredibly friendly and welcoming. This place has a cozy sports/dive bar vibe with just the right amount of quirky charm--exactly what we love. We decided to sit at the bar, where we ordered a couple of drinks and both tried the Southwest Street Tacos. Joe puts a unique spin on them by combining a soft and hard shell, and the flavor was absolutely amazing! From the outside, you might hesitate--but don't! It's a hidden gem, and you won't regret stopping in. We'll definitely be back.

joes house is the bomb! great place to be with friends! Great owner and bar tender! Will always…read morebe a home away from home

Since 1980... That's a pretty good stretch. They've always been a good spot to grab drive-in…read morefood. What I noticed today was a pretty old building, but kept in decent shape by the team. Wifey loves a Pork Tenderloin sam when she can find it, and theirs was a pretty big patty. I grabbed one of their signature burgers, to go along with a silly order of Clam Strips on impulse, and the clams were as you'd imagine this far inland, haha. But leftovers got ate up by the aborigines at home, with no complaints. Nice to visit this joint, again. I bet they're doing what they do 50 years from now...

Navigated through traffic next door (buy wander), which if you've seen it, you know it's a long…read morewait and blocks the local businesses. Went in to use the bathroom and order dinner and was told that the bathroom was "locked for the night". It was 7 pm. She said they didn't close for another hour. You'd think you'd be more accommodating to customers that go out of their way to give them business. We didn't sick around to see what else they'd shut down for the night.

I was in the area so decided to try out Panera after many years…read more Don't know what I was expecting because once again it was overpriced reheated food. I got a small sandwich and soup and a stale cookie for $19 total. I could get the same at a restaurant for better quality. Guess it was worth a try, but probably won't be returning.

First, let me chew on the positives. The facilities? Excellent pasture. Plenty of space to sit,…read morerelax, and ruminate. The seating is comfortable, the environment is calm, and it's a solid place to gather the herd for meetings. I've had many productive conversations here, tail tucked neatly beside the table, and I genuinely enjoy spending time in the space. From a cow's point of view, it's a very pleasant place to loiter. Now, the service... well, that's where the cud starts to sour. Service is slow. And not "slow like a lazy afternoon in the field" slow--more like standing at the trough wondering if anyone noticed you're there. The humans behind the counter don't always seem particularly friendly, and as a cow who believes in good barn manners, that's disappointing. A little warmth goes a long way, even if you're serving mammals who don't chew grass. As for the prices--moo-ve over. They are far too high for what ends up in the feed bin. The quality of the food and drinks doesn't justify the cost, especially for a cow who understands the true value of simple, honest nourishment. Paying premium prices and leaving less than satisfied is not a good feeling, even with four stomachs. So here's the final moo: Panera Bread is a great place to be. It's comfortable, clean, and ideal for meetings and hanging out. But it's not a great place to be served. The service is slow, the friendliness is inconsistent, and the prices don't match the quality. I'll keep coming back for the space and the conversations--but I'll do so knowing I'm paying a lot of hay for a fairly small bale. Moo.