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    Jimmy's Coney Grill

    3.8 (65 reviews)
    Closed 8:00 am - 3:00 pm

    Order Jimmy's Coney Grill Takeout or Delivery

    Jimmy's Coney Grill Photos

    Business Info

    JIMMY'S CONEY GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Empty plates are happy bellies. Have not been in Michigan for a year and some really good Coneys and Fries. .
    Joe B.

    The coneys and fries are very good for someone who has moved away from Michigan. My son got the garbage plate and will be going back. Lillian is a great host and ask for her.

    Menu

    First time ordering from here and we decided to get take out. Whole family was satisfied with everything we got. Combos came with good amount of fries/tots. Their salads were huge and delicious! They also serve breakfast all day which is hard to find. We would definitely eat here again!!

    Strip mall sign with Jimmy's Coney in the background.

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    2 years ago

    We order delivery and I did not receive what I ordered. I was stuck with something I didn't want and didn't order.

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    Mangiabevi Urban Italian

    Mangiabevi Urban Italian

    4.4
    (174 reviews)
    4.1 mi

    My good friend and I are 2 "foodie" ladies who went to dinner at Mangiabevi Urban for our…read morebirthdays. I am half Italian, so I was eager to dine here after looking at their menu. To broaden our experience, my friend and I split everything we ordered. Dinner was AMAZING....5/5 APPETIZER: "Burrata Camponata" A mound of this heavenly Eggplant Relish, severalthick slices of fresh Burrata oozing cheese, and a big mound of imported, freshly shaved Prosciutto off of the special shaver that sits in the dining room for the dishes that require this beautifully seasoned ham. Absolutely delicious appetizer! The basket of fresh Italian bread and olive oil for dipping was put to use with our glasses of Chianti and then enjoyed very soon as an olive oil topped bread base for our well-placed trio of this gorgeous appetizer. Next, for the salad, we chose to split the "Charred (on a hot coal grill !) Romaine on the grill Caesar Salad" with an anchovie garnish The perfectly seasoned croutons were made in-house, and so was their most divine (BEST I've ever had) Caesar dressing! We split 2 Entrees: Pasta Carbonara created in the imported, authentic, giant Parmesan wheel table-side Espresso-encrusted Prime cut sirloin steak Med Rare with roasted redskins and fresh, petite green beans. It was the most tender cut of beef with huge flavor, made even more so from the grill. It was perfection, simple fare, highest quality of ingredients, all prepared and presented beautifully. The staff were always attentive, though not smothering, and genuinely friendly with a ready smile. DESSERT: We split "heaven-in-your-mouth" x2 : a piece of Dubai Chocolate cheesecake and a serving of the Tiramisu. "Ecstasy," is all we could say as the perfect wrap-up to this gourmet trip to Italy Mangiabevi, you haunt me daily until I return.

    Well, it took a long time, to long to get here but glad we did. We used to live and work in the…read morearea years ago but now a hour away, so it took some planning. Our dinner started with easy to make reservations for four for a Friday night. Once arrived we were promptly seated and introductions made, Annie was our server(and more). I had note seen the menu in over a year so I personally was delighted to see plenty of ocean going features, specifically the grilled Octopus, shellfish and more. Before the food everyone agreed on a drink. Everyone tried something different than the others. Drinks included a Chocolate Martini, Limoncello(homemade) like grandma made it) Martini, Tanqueray and Tonic and Makers Mark Old fashioned for me. Everyone agreed the drinks were just right. Annie was then asked to bring out some Grilled Octopus. A HUGE and thick long leg was then served. DELICIOUS! Dinner was ordered with some questions(by me). I was intrigued by the Black Linguine. Basically a fruit de Mare or shellfish but with white wine. I asked for a subscription to a spicy red pasta sauce, not available. However, my friends wife chose this and said it was delicious. My friend and also my opted for the table side Carbonara. Basically a long sting pasta with a cheese wheel at the table. The cheese gets heated up and then scraped and put into the pasta. Our cheese scraper was entertaining and put on a nice show. For me, I decided on the Branzino, which was served whole but deboned at the table, with sauteed spinach. From the first bite, I was in heaven. We then had a second round of drinks, the girls switched things up and went for Cosmos, us guys repeated what we had earlier. Lastly, we just had to have dessert and were we glad we did. Both couple opted to share with one another. Our friends chose the Profiterole which they said was delicious. However, everyone loved our choice; Nicciola Mousse Tart. This is a MUST get. I can't even describe it other than I should have gotten one for the road. This place also had some soft entertainment, keyboard player. So glad we made the journey here. Highly recommend it!

    Photos
    Speakeasy
    Speakeasy
    Grilled calamari
    Grilled calamari
    Mangiabevi Urban Italian

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    Antonio's Italian Cuisine

    Antonio's Italian Cuisine

    3.6
    (192 reviews)
    2.1 mi
    $$

    Had a really great lunch here a few weeks ago. Their chicken patina soup is flavorful and filling…read more I highly recommend their lobster Mac and cheese. Loads of cheese and lobster and a huge serving size which allowed me to take plenty home for dinner. Service was fantastic. Restaurant wasn't busy so we had quick service. I highly recommend this place.

    We finally came to Antonio's to meet friends who suggested dinner here. It is a bit hard to rate…read moreservice as it was a freezing cold evening following a snowstorm. The only other table with people was a group of 4 women having a friends night out. Service was good, but with an empty restaurant I would expect nothing less. The bread squares were fresh out of the oven and fantastic with their oil and spices. I tried the chicken piccata, which was good but not great. The sauce on my pasta side was very tasty, which stood out compared to the bland sauce served at some other Italian restaurants on their pasta side dish. As usually happens, there was enough to bring home food for a second meal. My husband had the spaghetti carbonara. It was also good, but not great. He really enjoyed the minestrone with chunky vegetables. Our friends tried the Senza lasagna and salmon and both were pleased. We did not have dessert, but did see the women at the other table ordered 4 different ones to share and they looked good. If we have room on the next visit I would try either the chocolate bomb-looking one or tiramisu. Then again, I could make a meal out of the bread and oil...

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    Bar
    Bar
    Antonio's Italian Cuisine
    Antonio's Italian Cuisine

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    Luciano's Italian Restaurant

    Luciano's Italian Restaurant

    3.7
    (455 reviews)
    7.0 mi
    $$

    Absolutely amazing experience! The food was delicious from start to finish. I had the cheese…read moreravioli with palomino sauce, and it was perfectly cooked and full of flavor. My husband ordered the spaghetti and meatballs, which were just as incredible--classic, hearty, and done right. To top it off, we had the tiramisu for dessert, and you can truly tell it was made from scratch--fresh, rich, and the perfect ending to our meal. Everything we ordered was outstanding. We will definitely be coming back! Highly recommend! Service was amazing! Definitely will come back and get the same server to our table! As for the ambiance, it's somewhat outdated.

    There was three of us that came to celebrate a birthday on Saturday 1-24-26. We had made…read morereservations for 6 PM but had to wait over 30 minutes for our table to be ready. It was packed inside and when we inquired on the wait time the hostess mentioned people were staying long and they were very behind. Once we finally got seated we got a private booth with curtains. A warm bread basket (very delicious) quickly arrived and our drink orders taken. The drinks here are quality pours and they brought us extra olives and cherries which we thought was a nice touch. We started off with calamari and escargot for our appetizers. Calamari was plentiful and had big meaty pieces. The breading was a little too salty though. I'm used to calamari coming with a side of marinara but this came with cocktail sauce. It was nothing special and probably wouldn't order it again. The escargot, normally a favorite of mine, was to rave about either. The sauce it came in was very bland and my girlfriend ended up adding salt to it to make it taste better. Main courses were a better choice. I had the gnocchi with Palomino sauce and it was excellent. They give quite a big portion so I had enough leftovers for the next day. The birthday girl got the Veal Mamma Assunta my other friend went with the shrimp Casalinga (their house speciality). They both said they liked their choices but it wasn't anything exceptional. I think depending on what you order certain dishes are better than others. We had a good experience and the portions are large but it just seemed there were a few things lacking that could have made it a great experience. I would still recommend Luciano's but I would come here when it wasn't a busy weekend or during lunchtime.

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    Luciano's Italian Restaurant
    Luciano's Italian Restaurant
    Front Entry

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    Front Entry
    Testa Barra Kitchen & Cocktails

    Testa Barra Kitchen & Cocktails

    4.3
    (524 reviews)
    10.0 mi
    $$$

    The Food is out standing, good portions. Service is great the waiter kept checking to see if we…read moreneeded or wanted anything. The Restaurant is decorated Really nice. Very clean. Plenty of Parking. Handicap accessible. I recommend this restaurant to all my friends and family. No one ever disappointed.

    This was my husband's and my first visit to Testa Barra. We known about it for years and I wish we…read morewould have come in sooner. It was, hands down, the best experience we've had at a restaurant in a long time. We are very choosy with where we go out to eat these days because the service always seems rushed, the food quality doesn't match the price on the menu and feel like we're just a table to turn instead of a valued guest. This was most certainly NOT the case at Testa Barra. Our server, Bradley, was wonderful. He was friendly and personable, gave fantastic food/cocktail recommendations, and was extremely knowledgeable about the spirit selections and food preparations. The atmosphere was elevated and polished, yet relaxed. My husband had the smoked old fashioned (love the table side service) and I thoroughly enjoyed the dirty martini and refreshing "garden of Eden" cocktails. Calamari for starter was crispy on the outside and perfectly tender, cooked just right. The Ragu Conchiglie and Barramundi were deliciously comforting and flavorful. We truly enjoyed our evening from start to finish and will most definitely return.

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    Testa Barra Kitchen & Cocktails
    Testa Barra Kitchen & Cocktails
    Testa Barra Kitchen & Cocktails

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    Jimmy's Coney Grill - newamerican - Updated August 2026

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