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    Seasons 52

    4.2 (552 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Seasons 52 Photos

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    SEASONS 52 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

    Recommended Reviews - Seasons 52

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    Reviews With Photos

    Annie C.

    Had such a great meal at Seasons 52! I tried the Wood-Grilled Tenderloin Salad and the Golden Beet & Goat Cheese Salad, and both dishes were delicious. The beets were perfectly caramelized, the goat cheese was creamy, and the arugula was super fresh. The tenderloin salad was the star -- the meat was tender, juicy, and really well seasoned. What really made the experience stand out was the service. Our server was attentive and friendly, and the manager came by to check on us, which felt so genuine and thoughtful. Truly 10/10 service all around. The atmosphere is beautiful too -- warm lighting, greenery, and cozy booths that make the whole space feel upscale but comfortable. Absolutely recommend if you're looking for fresh seasonal dishes with exceptional service.

    Lobster bisque
    Dawn V.

    Still the best happy hour around- check out menu We had three cosmos, an artichoke flatbread and ahi tuna small plate for $40

    The entree.

    Seasons 52 is awesome. They are owned by Darden, (owns Olive Garden). They did a great fillet, and provided me with a glass of champagne, and two lite desserts. I'll be back with my girlfriend !!

    Wood-Grilled Shrimp And Grits
    Kulin D.

    Half chicken rotisserie over rice was flavorful and juicy. The rice was plentiful. Shrimp and grits was good. The shrimp had the wood fired taste and the grits were cooked very nicely. It would've been even better with hot sauce. The flatbread was very good. One of my favorite items we had to share. The tuna tartare was also very good. The little chippies they serve with it were so crispy and complimented the dish well. The waitress was very nice and the overall service was decent. Would've expected more from the level of dining the restaurant seems to present. The ambiance was off balance. The music inside was played slightly too loud and was difficult to talk across a round table. The lighting was also too low. These two didn't match each other nor the dining experience. food 4/5 service 3/5 ambiance 2/5

    Wood-Grilled Kona-Crusted Lamb Loin
    Shelley B.

    Celebrated birthdays. Wonderful food and service! Best yet. Courtney spectacular server...

    Mahi Mahi Tacos (lunch, ate one)
    Elaine W.

    Amazing food. Got the lunch mahi mahi tacos and tasted so good! Good price and good portion for lunch. Lots of flavor and great variety of texture with the tacos. Kids burger also big and juicy. Replaced green beans with broccoli. Didn't taste the salmon but was told it's good and large in portion. Salad also fresh and good variety. Environment is great. Clean and spacious inside. Only complaints are slow service and jam packed parking.

    Queenieko M.

    Finally made it in here and I'm happy I did. Food flavor was all great. I have no complaints at all on the flavors. Portions are very reasonable as well. I enjoyed their buzz free menu and the selection they had. It's always nice going somewhere and having non-alcohol adult beverages. I gave 4 stars because the soup. The flavor was great. However, 10$ for that little cup of sup was ridiculous to me. The so not give table bread which I'm big on, but it's cool. Prices were reasonable and or that high. I will return.

    Parfait. So great.

    Great place. Nice atmosphere. Large bar. The food was great and inexpensive. Had the steak and a watermelon salad. Highly recommended the salad. They also have a variety of parfait desserts So good. Yum.

    Wild Alaska Salmon Brick Oven-Roasted Chilean Sea Bass Caramelized Grilled Sea Scallops Cucumber Basil Smash Mojito Spritz
    Jann D.

    Our server Anneke was wonderful and sweet. My family was here for my mom's birthday and she took a photo for us. I had also booked through OpenTable and put birthday as the occasion and they had decor and card prepared which was lovely. I ordered the Wild Alaska Salmon Brick with the Mojito Spritz and my parents had the Oven-Roasted Chilean Sea Bass and Caramelized Grilled Sea Scallops with Cucumber Basil Smash. The cucumber basil was refreshing and not strong at all and the mojito was okay if you like to taste your alcohol. We thoroughly enjoyed our food and noted how the portion was perfect. It was filling but enough room for dessert. We got to choose the free mini birthday dessert and also got another one. We had the Turtle Cheesecake Mini and Belgian Chocolate S'Mores Mini. Both of which were very yummy and the presentation was so cute. Would come again and try their other items!

    Janice J.

    The food was good the service was out standing. I had the pork chops for dinner and a crabmeat crab cake as appetizer. I even had room for one of their small desserts

    Wood-Grilled Shrimp And Grits
    Amanda B.

    I like the idea of Seasons 52 being a restaurant that focuses on celebrating seasonal cuisine--highlighted on their menu. Our waiter Brian answered questions about the menu, made recommendations (when asked), and was a pleasant presence at the table. Not sure if there was a delay between the hostess letting Brian know when we arrived (10mins before the rest of our party), but we sat there for 10mins waiting for someone to ask us if we wanted a drink. Food: husband had the shrimp and grits, which was really delicious (wished I'd have ordered it too!) I had a steak (6oz) which was served w mashed potatoes and broccolini. Steak was perfectly cooked, mashed potatoes were fine, broccolini was overcooked to sogginess. All of us had their minis (think dessert cake shots), and Brian was kind enough to put a candle in my nephew's, as we were there for his bday. Overall, good experience. Seasons 52 is reliable for a solid, although not amazing dinner.

    Wood-Grilled Idaho Rainbow Trout
    Rachel L.

    Food was excellent! The garlic tasteful butter bread given to share or with a salad order was sooo good. I personally got the fire grilled rainbow trout and I absolutely wanted more! (Fish dishes do tend to be lighter on the tummy I think so I definitely didn't have enough). But it was enough, along with the sides it came with..broccolini and potatoes. The lobster bisque was perfect as well! Everyone else's dishes looked fantastic as well. The place was very cozy and heartwarming during a snowy day. They had plenty of room near the bar area as well as the main room. We were glad to be accompanied pleasantly by our server right away and for a large group in celebrating a birthday which did come with a surprise treat for the birthday guest with 3 cake delicacy's from the restaurant menu. My favorite was the peanut butter chocolate cup cake

    Wood-Grilled Corn, Aged Cheddar And Spiced Bacon flatbread

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    Had a fantastic dinner special, easy to get in, nice and quiet and GREAT service from Drew.

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    Page 1 of 14

    Ask the Community - Seasons 52

    What is a good dress level guideline for dinner?

    It is a very 'come as you are' place. But if you want to dress well for dinner, I'd go with something business casual.

    Anyone know if it's a place you can bring kids to? Doesn't seem like a high chair type of place

    Yes! They were very accommodating to my 2 young kids

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    Vino & Vibes

    Vino & Vibes

    4.7
    (81 reviews)
    8.0 mi
    $$

    Went here recently and the food was on point. It is small plates but has a punch of flavor with the…read moredishes that we ordered . The service was quick and I love the ambiance of this place . Very clean industry vibes . Absolutely love the decors. The drinks were very tasty also. My favorite was the pate dish. Omg it was so flavorful. I will be back for sure

    Vino & Vibes absolutely lives up to the name. Can I give this place 10 stars??…read more First off, the food was amazing. Everything tasted super fresh and the menu leans more "snacky" in the best possible way -- perfect little plates that are clearly meant to pair with wine. We ordered a few things for the table and it felt like the kind of place where you just keep ordering one more thing because everything sounds good. Nothing heavy, just really well done bites that let the wine shine. Speaking of wine, the selection is awesome. It's not the usual predictable restaurant list. There are some really interesting bottles and styles on there, which makes it fun if you actually enjoy trying different wines instead of just defaulting to the same thing every time. Service was great too. Everyone we interacted with was friendly and welcoming, and you can tell the owners are really hands-on and working hard to make the place special. That always makes a difference. And the ambiance... chef's kiss. Moody lighting, cozy, stylish but not pretentious. Just good vibes all around. It's the kind of spot you want to linger at with friends and a second bottle of wine. Already planning my next visit :)

    Photos
    Vino & Vibes
    Vino & Vibes
    Charcuterie board.

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    Charcuterie board.
    St. Julian Winery & Distillery - Tasting Room

    St. Julian Winery & Distillery - Tasting Room

    4.1
    (71 reviews)
    3.4 mi
    $$

    Food & Wine: I really want to love St. Julian Winery - Troy,…read moreand there are good things here. The wine itself is... fine. I'm more of a dry-wine person, and honestly I probably only enjoy about 5% of the menu, but I will say the prices are great and the menu is huge. There's truly something for everyone, just maybe not for the dry crowd. I do appreciate that they offer snacks for purchase and the wine club is actually a great deal. Service: This is where it slipped for me. I've been to other St. Julian locations and had genuinely great experiences, so I know the bar is higher. Here, the service was just ok. The staff didn't seem very engaged and gave off more "going through the motions" than "happy to have you here." It felt like regulars got the warm treatment, while everyone else was kind of an afterthought, which was a bummer. Ambiance: It's always packed, which says something, but the space itself feels cold and a little warehouse-y. I really wish this location had that cozy, homey winery vibe the others do. The energy is busy but not welcoming, and the location doesn't help much either. If I could give one suggestion to the team, it'd be to soften the space and the experience a bit, warmer lighting, more interaction, something that makes people want to linger instead of just drink and leave. I know this place can be great, it just doesn't quite get there yet.

    I was invited to this winery by a friend who has a membership. Within the membership there is a…read morefree tasting for the member and 1 guest. The tasting includes five small serving size portions of five different wines of your choice that you want to taste. Sitting at the bar is a good option if you going solo. Weekends are pretty busy but the servers are very friendly and attentive. The vibes are top tier and the other guest were fun to be around. I really enjoyed this winery and it's now my favorite place to go for a quick night out.

    Photos
    St. Julian Winery & Distillery - Tasting Room
    St. Julian Winery & Distillery - Tasting Room
    St. Julian Winery & Distillery - Tasting Room

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    The Franklin Oyster Bar and Eatery

    The Franklin Oyster Bar and Eatery

    4.0
    (72 reviews)
    7.5 mi

    Wow- don't be put off by the lack of parking or the wait if there is one here. It is definitely…read moreworth trying. We sat outside on the patio, which had umbrellas to help with the sun. It had the vibe of a garden party. There was a covered area, but seemed to have an event in it. I think it would be a perfect place for a baby/ bridal shower. Service here is STELLAR! There is a main server, an "assistant" to the server for each table, plus other staff members were very quick to step in and help at any moment. Our table was cleared immediately and wiped clean between courses. We were checked on multiple times throughout- not an annoying amount but perfect. The staff we spoke with were also very personable. We did start with one of every oyster but forgot a picture. They went through each so we would remember which was which from the menu, which was appreciated. They do have a special on oysters - $2 each Tues-thurs during happy hour (I think it is 4-6pm) The smoked sturgeon was phenomenal. I have never eaten sturgeon before and it had so much flavor. Not dry at all and the pickled veggies were a good touch for this. This also included the cornbread which I wanted to try but didn't want a whole side of, so this is a good 2 for 1! The monkey bread is a must order. We saw so many people with it at their table and had FOMO. Worth it. Just order it. My husband ordered one of the steaks on special. It was described as a salsa verde, but realistically it was more of a chimichurri on top. Cooked perfectly. I ordered the fish and chips which came crispy on the outside but the fish was still flaky and soft on the inside. It comes with coleslaw, which was just ok. It also had some crispy potatoes- I do wish this came with a different potato version. The potatoes were cooked really well, but just felt very dense next to a fried fish.

    Great food and service. Oysters and fish done so very well. Dill Caesar salad so refreshing and…read morenew - ask for anchovies if you love them. Can't wait to go back

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    Bar
    Bar
    Green bean tart - amazing!!!!!
    Green bean tart - amazing!!!!!
    Fried green tomatoes - wedges were interesting but just ok

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    Fried green tomatoes - wedges were interesting but just ok

    Seasons 52 - newamerican - Updated July 2026

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