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    Jimmy's Soft Serve

    3.9 (9 reviews)
    Open 10:00 am - 8:00 pm

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    Chocolate and mini m&ms
    Kristi D.

    Enjoyed Jimmy's Softserve at Cross County Mall in Yonkers over the summer on Foodie Friday's. I ordered a chocolate razzle with mini M&Ms for myself and tried the strawberry shake as well. The razzle was yummy! Creamy chocolate soft serve with M&Ms mixed in, it was similar to a McFlurry but better because it was able to be with chocolate ice cream! I like a little crunch in my ice cream so the razzle was a great option. If you happen to see the truck, totally get some ice cream! I wouldn't necessarily hunt it down, but if it's already where you're at it's a good snack!

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    2 years ago

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    1 year ago

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    3 years ago

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    8 years ago

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    5 years ago

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    6 years ago

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    8 years ago

    Best soft serve ice cream in Westchester. Great to see Jimmy's smile after my son's baseball games.

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    6 years ago

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    7 years ago

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    The Sailhouse

    The Sailhouse

    3.5
    (166 reviews)
    0.9 mi
    $$$

    Went there on a Saturday night and Marlene was our bartender. She is one of the best bartenders…read moreI've ever had, if not the best. Her energy is just pure joy, that is infectious. She made the night so much fun. And she can mix a mean cocktail.

    Here's a polished, natural review that sounds like it's written by a local who visits often:…read more We've been coming to The Sailhouse for years, and it's one of those places we always enjoy coming back to. The food is consistently good, the cocktails are well made, but the real highlight is the location. The Hudson River views are absolutely beautiful, especially at sunset. In the summer, sitting outside is hard to beat. They often have live music, a fun tiki bar atmosphere, lawn games, and it's even pet-friendly, making it a great place to spend an afternoon or evening with friends and family. During the winter, they set up heated inflatable dining domes, which create a cozy and unique experience while still letting you enjoy the waterfront views. The atmosphere is casual, lively, and welcoming. Every now and then you'll even spot some interesting people dining there--we've run into writers and storytellers, which adds to the charm of the place. Whether you're stopping by for brunch, seafood, burgers, or just drinks by the river, The Sailhouse is worth the visit in every season. It's one of our favorite waterfront restaurants in the Hudson Valley, and we highly recommend it.

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    The Sailhouse
    The Sailhouse
    Sailing into the sunset - 10/5/2025

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    Sailing into the sunset - 10/5/2025
    NoCo Catering and Events

    NoCo Catering and Events

    4.6
    (23 reviews)
    5.5 mi

    So many 5-star reviews convinced me this was the place to try. With Fink's BBQ now closed for good…read morein Suffern, I've been aching for a local Rockland joint with solid BBQ to visit time and time again. I admit that my disappointment may be weighing on my rating, but let me get this out of the way: Country music? Sure. It's BBQ. That's standard. But having Fox News on both downstairs TV? A very poor precedent to play politics in the area that guests first walk into. Most restaurants with TVs will play sports. Upstairs, they at least were showing Food Network, and that is also fine. Politics is an immediate 1.5 star deduction, and I noticed 13 stars on the menu that indicated this is a recurring theme, not just an error by the waitstaff. I'll also note the waitstaff... well, the one girl who greeted us as first was not the best. She had very little to say, so I asked about upstairs vs. downstairs and she said we could pick. We picked upstairs to get away from the door and the politics, and while that was nice, after bringing us water and taking our order she immediately disappeared and was never seen again. My appetizer came out with the main course, water wasn't going to be refilled unless I shouted down the stairs... very poor start. Fortunately, this was made up by the nice guy (24 years old I think?) who served our food and tended to us the rest of the night. Maybe he could sense the peeve. Maybe he fired her on the spot and took over. But he was very personable, visited frequently to see how we were doing and what we needed, chatted up quite a bit about the food and the restaurant and himself. Great guy, so service is a "push". Other than the music, the ambiance is... interesting. Upstairs is nice and cozy, and there are two sets of stairs leading up to it, one behind the other. Strange. They're both open stairs, but they look totally different. I asked about that, and the nice guy said that the upstairs actually spans two neighboring businesses. Which doesn't quite explain the double staircase but was still interesting to hear about. There are also catered events up there, since this place is first and foremost a catering establishment. He showed us the catering menu, and it's quite a bit more expansive than the regular menu. But no desserts on them, except for special times like Thanksgiving and Christmas, since the owner gets exhausted baking desserts (I'm told). And with all that, we get to the food... First, I tried the sauces. Only two options, neither has heat. Their standard sauce is the darker, redder of the two, tomato based NY-style. The lighter (orange from the outside) is their custom sauce that is apparently Carolina themed with mustard included. I would not call it Southern, as it is rather over-sugared for Carolina BBQ. Second, the wait for the meals was so long, I almost left. It was at least 30 minutes and we were the only ones in the restaurant. Any good BBQ place is doing enough business to have meat at the ready and dishes to prepare and send out. I can finally report that once the food did arrive, it was very good overall. The quesadilla was a little imbalanced - parts were too much cheese and not enough meat. My corn souffle appetizer was delicious, but not Southern in how it came across - too dense and squishy. Southern style is a little softer and puffier. My ribs were tasty but not fall-off-the-bone tender. They were cooked neither low nor slow enough, which makes me think they were not left cooking overnight but rather partially cooked (at best) and completed when I ordered. Which is not right for BBQ. As far as the sides, cole slaw was nothing special. The homemade dill pickles that came with the quesadilla are actually really good! I'm not a dill guy normally. Finally, the potato salad was interesting. Not sure if that counts as a hit or a miss, as the bacon was too crunchy (I can't believe I'm hating on bacon) and the texture threw off the overall impression. Because the waiter who took over was so nice, I ordered dessert. The whipped cream pie is really good, I just wish it wasn't so small for the money, but homemade has its cost and I respect that. Order the $30 pie while it's on the Thanksgiving catering menu! In the end, I'm balancing a lot. Food that would get at least 4 stars by itself, and could be higher with a repeat visit. Both 5 star service and 1 star service. 4 star atmosphere upstairs, 1 star downstairs. That's fifteen stars total, divided by five numbers, so I hereby award 3 stars and will continue to look for a Fink's replacement I can truly enjoy.

    Tried NoCo Joe's in Piermont twice. Both times I was very satified with the food. We tried four…read moredifferent dishes and all were very good. We had tried to visit the restaurant on two other occasions during regular weekend business hours, but it was closed to the public for private parties. Unfortunately, the restaurant is not well managed, so the service was poor. On the first visit, we waited quite a while for our food. On the second visit we ordered just appetizers and, again, we waited 20+ minutes, only to get the wrong food and, rather than wait, we ate it, but the food was very good. While we were waiting for our food, we witnessed waitresses carruing food to serve outside seating, and watched them return inside with the food several times, which indicates confused service management bad training. When I got the check, I noticed they charged $11 for a Guinness - pretty expensive for a beer in the suburbs.. We will try it again to see if the service improves,

    Photos
    Mini bourbon custard pie
    Mini bourbon custard pie
    NoCo Mac & Cheese with pulled pork
    NoCo Mac & Cheese with pulled pork
    Meat lovers quesadilla

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    Meat lovers quesadilla

    Jimmy's Soft Serve - shavedice - Updated July 2026

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