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    Joe’s Pizza & Pasta

    3.6 (81 reviews)
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    Tiramisu Gelato
    Jessica M.

    First, we only came for the Gelato. IF we try the pizza next time, I will update the review. We were told the Gelato display had no Gelato and they store it somewhere else. The cashier/hostess showed us a paper with a handwritten list of flavors. Maybe the display cooler was broken? After placing our order I immediately noticed how sticky the floors were. The floors were sticky everywhere! We received our Gelatos and sat down in the empty restaurant. It was around 2:30pm so maybe the lunch rush ended. It was okay Gelato. The portion was great. I ordered a medium but a small would have been enough.

    Chicken Parmigiana Dinner
    Laura P.

    Good service and excellent food! They were also accommodating. Will definitely be recommending to others.

    Ohhh yeahhhh baby
    Chris M.

    This place serves up a good variety of your typical Italian dishes. They have an assortment of pastas and pizzas which have plentiful portions. But the superstar here in my opinion is their homemade gelato. Oh my goodness - and I think it's overlooked and bypassed since it's at the very front in the corner. But once I got to sample some - I was so surprised because here I thought I knew what good gelato was but the owner was right - I've never had gelato that good before, and that's what bumped this 4-Star review up to 5-Stars. My co-worker (aka "Bama-DC") loves this place and introduced them to me several months ago. He eats here weekly and always gets the lunch specials - which are pretty solid. Two slices of pizza + drink for $6.99, or 1 pizza & side salad + drink for the same price. We've been here on a few visits and I've been pretty pleased with everything so far. DC likes the meat combo and buffalo chicken pizza. I dig the pizza with Italian ham, I want to try the Alla Vodka Pizza which looks really good. I also liked their square pepperoni pizza very much. There is some excess grease sometimes but it's all good. I've also had their pasta dish with Italian sausage and was pretty happy with it, I couldn't finish it all because they give you a lot of food for your money here. On their website they show to have specials with prices too. On our most recent visit the owner stops over to our table and asks if we've ever tried his homemade gelato. We're like - no - but we're always open to trying new things. Now eating too much sweets during lunch while I'm working isn't my cup of tea so I try to avoid the extra sugar intake - but he let us sample a lot of the flavors and - WOW - I broke my golden dessert rule immediately. His gelato was incredible. I sampled pistachio, lemon, hazelnut, chocolate, cherry, and passion fruit and they were all so creamy good. I thought I've had good gelato in Austin but now that I've had the Real McCoy here in Temple I now know I've never had it this good. The lemon was so lemony and bursting with flavor. The cherry was superb and creamy good. The hazelnut was just phenomenal, so good, the texture is so inviting. The chocolate has bits of chocolate inside, the berry yogurt has that tangy yogurt twist you'd expect from a really good quality yogurt. I was so floored that I asked for 3 scoops even though I had no more room for it. So creamy and light and flavorful, it distinctly separates itself from ice cream and the processed gelato that's in the frozen section at the store. I've had gelato all over the Austin area (and other places as well) and I have to honestly say that this is by the best damn gelato I've ever had, hands down. It will now be my weekly go-to Temple Dessert Treat (TDT).

    Paris c.

    It was SO GOOD!! I would defiantly go again they serve big portions at a good price, The food came out pretty quick as well. 10/10 would recommend to a friend

    Box
    Greyson N.

    Nice option for pizza. The fried beef ravioli was probably my favorite. I ordered through a delivery service so no exposure to the restaurant other than the food. Pizza crust was a little dry and didn't have the chewiness of a pizza dough I was looking for. Overall a good pizza for the price point

    Neapolitan pizza

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    2 months ago

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    10 days ago

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    7 months ago

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    11 months ago

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    2 years ago

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    9 months ago

    It wasn't everything I thought it would be! I expected more and it took longer than anticipated!

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    1 year ago

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    6 months ago

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    1 year ago

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    11 months ago

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    1 year ago

    The garlic bread was really good, but the pizza was just okay. We would come back for the garlic bread and desserts!

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    2 years ago

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    1 year ago

    Service was terrible, food okay. I was disappointed with my food and it's seems nit to be the same.

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    1 year ago

    The ravioli was great and the service was fast for lunch.the food was served with hot bread. I will be back

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    3 years ago

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    7 years ago

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    3 years ago

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    3 years ago

    Great Italian joint. Generously portioned entrees reasonably priced. Excellent Salads. Quick service. A rare gem in Temple.

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    2 years ago

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    5 years ago

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    6 years ago

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    7 years ago

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    Page 1 of 3

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    La Riv Kitchen & Bar - Polenta

    La Riv Kitchen & Bar

    4.0(250 reviews)
    4.1 mi
    •$$

    La Riv is a great dinner spot for a nicer, celebratory meal with family or friends with locations…read morein both Temple and Georgetown! It's pricey for the portion size but has nice menu offerings for an Italian steakhouse. It was nice to try but I don't plan on returning. NOTES: - Reservations: available online through OpenTable - Parking: free lot in front and next to the building - Happy hour: Tuesday to Friday from 4:00 - 6:00 pm - Closed Sunday and Monday THE HIGHS: - Beautiful interior and comfortable seating - Attentive servers and food comes out quickly - They will split salads for you which makes it easy to share - Wood fired pizza is AMAZING! - Chocolate cake for dessert... one of the best pieces I've ever had! THE LOWS: - Expensive for the portion size - Server was super friendly but she came to the table too often... it kept interrupting our conversation and she would ask how the food was before we had even taken a bite - Bucatini al' La Riv... the pasta was house made and cooked to a nice al dente but the dish lacked flavor and was very bland - Some of the menu items don't have prices listed (golden beets salad which was new and the chocolate cake slice which I think was a special) THE PRICE: Expensive for the portion size (good quality but not justified by the price) - Tea ($2.75) - Garlic ciabatta bread ($6) - Grilled wedge salad ($18) - Golden beefs salad ($18) - Pizza Bianca ($22) - Bucatini al' La Riv ($24) - Ravioli ($28) - Short rib pappardelle ($36) - 2 chocolate cake slices ($16 each) The total was $202.16 after tax ($15.41) but before tip. BEST BITES: - Chocolate cake (moist, fudgey, and rich in all the best ways) - Pizza Bianca (delicious sourdough crust with wood fired char, fresh ingredients, and the perfect size for a meal or sharing as an appetizer) - Garlic ciabatta bread (getting 4 pieces for $6 feels like a steal compared to some of the other menu items... it was a perfect appetizer to share) THE VERDICT: This was my first visit to La Riv and I enjoyed my meal overall. We were celebrating my mom's birthday and there was no acknowledgement... I kind of wish they had made the dinner feel a little more special. With how expensive it is, I don't think I'll be returning and probably would only recommend it to others if they really want to splurge and don't have any other options.

    Upscale Italian dining which is a rare find in Temple/Belton. Almost the same as their location in…read moreGeorgetown, a bit smaller. Easy parking off West Adams. Service was nice and attentive. The food was fabulous. Highly recommend the ravioli which is made fresh in house. We added salmon to the ravioli order. Salmon was a nice thick cut and not overcooked. Polenta was creamy and savory. The pizza is rustic style and such a treat. I was surprised the Caesar salad didn't come with anchovies as most upscale restaurants serve it like this. I did not care for the spice on the broccolini - I was not expecting it. The broccolini has a beautiful smoky charred flavor with pine nuts and they put some sort of spicy chili oil on it that I found distracting. Great wine list and cocktails but I wish they could expand their wine by the glass menu. Hopefully they offer a rotating seasonal menu because it seems they keep the menu pretty tight, which is ok with me as long as they change it up a couple times a year.

    Photos
    La Riv Kitchen & Bar - Interior

    Interior

    La Riv Kitchen & Bar - Pizza Carne

    Pizza Carne

    La Riv Kitchen & Bar

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    Joe’s Pizza & Pasta - pizza - Updated September 2026

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