Service friendly and attentive. Food , good variety and tasty. Atmosphere was comfortable. Will…read morereturn soon and tell others.

Excellent selection of mediterranean food! We had greek meatballs with pita bread tzitzaki sauce…read moreas our appetizer. Absolutely delicious. We both had the Mediterranean Seafood Kabob -- OUTSTANDING! Seafood and assortment of grilled vegetables. Our waiter was the owner. Fantastic description of the menu items. Service was fine. Did I mention it was BYOB....that put our experience over the top.

Crab cakes very good. Appetizer I had Calamari and it was…read morenothing but breaded Tenticle which wasn't even cooked. I would not recommend the Calamari.

What a fantastic addition to West Chester! From the moment we walked in, the ambiance immediately…read morestood out--energetic, lively, and yes, a bit loud (which I personally love). The decor and color palette create a warm, welcoming atmosphere that makes you want to stay awhile. We started our evening in the speakeasy. It's on the smaller side, which I enjoy--as long as I can grab a seat! Otherwise, I might wish for just a bit more space. Once seated, our server struck the perfect balance: attentive, friendly, and incredibly patient while we took our time deciding. The food arrived beautifully presented, hot, fresh, and full of flavor. Overall, a great experience--we'll definitely be back soon!

Food was mid. Service was great. A girl named Julia took my order and was so sweet and nice to talk…read moreto. Ambiance was nice but loud.

I typically love this place. The service, drinks and food have always been very good. We had not…read morebeen here in about a year and things were noticeably different. The spicy margarita was not spicy. I am pretty sure there was no alcohol in it. There was 0 heat, It was watered down and simply sour. I even had my husband try it because he does not like spice in his drinks, just to be sure. The tuna and sea bass entrees were noticeably different. We received 3-4 ounces of fish and the rest of the plate was filled with mashed potatoes. Even the toppings were slim. My husband had a mango salsa on his that was barely there. I was suppose to have a soy glaze - could not taste it whatsoever. It wasn't surprising after looking at my dish before digging in. I wish I would have snapped some pictures. I do not recall the entrees being like this before and sure enough after looking at some reviews with pictures, something is definitely going on. The dishes use to be bigger and better.

My 100th Yelp Review is way overdue, but am happy it is a momentous one…read more As this was a dinner of a lifetime. It was the second weekend in December and we arrived on a cold night to Eddie V's. With the chill in the air, it was a pleasant surprise to see valet parking available for patrons. We pulled up, the young man was so quick and friendly & we headed inside. We had a 7:30pm reservation and could see the restaurant was packed. Lots of holiday cheer around the bar area for sure. Our coats were checked. We waited quite some time in the corridor, however after about 10 minutes a staff member appeared with a tray offering of champagne, for all who were waiting. This was an exceptional consideration. After about 10 more minutes we were seated. In the back room of the restaurant, back corner, along side their Christmas tree. The ambiance was only made more perfect by the birthday card and confetti they had adorned the table with. We started with cocktails. My signature Sapphire Martini with Blue Cheese Olives. Spot on. Perfect dirty, only a vermouth kiss and big ole hand stuffed olives. My husband ordered an Old Fashioned. It was with a specific rye on menu that was not available at the time. The server had them substitute Whistle Pig 12 (complimentary without upcharge). This again was so considerate. Our server was so attentive, generous, complimentary, careful and helpful. We loved having him. Our Food- The bread was warm, crusty and chewy. Along with the creamy, fatty butter flaked with salt and chives. We ordered our appetizers- Oysters, Calamari and Dumplings We loved having the opportunity to try multiple varieties of oysters. They all tasted clean and distinct. My husband loves horseradish, so it was fantastic to see a side offering of just that, with the cocktail sauce and mignonette. And the lemon was in a bag!!!! The Calamari was a joy. Asian flair, crisp veggies, the calamari sang in texture and light fry. And cashews!! Squid and cashews. Inspiring. We also tried the Wagyu Dumplings. Plump, savory pillows. The beef was tender and flavorful. The wasabi cream gave a zing. Our meal had the best start. For entrees, my husband ordered the Lamb Chops. I ordered the Sea Scallops. Sides we had - the Lobster Mashed Potatoes and Asparagus. (We had leftovers, lolol) The plating for this Lamb was so strategic. It sat atop its Chimichurri Butter Sauce just the bottoms dabbling in it. So at your desire- to dip at whatever length the lamb, into the sauce, or eat the lamb alone. This dish was incredible and genius. My Scallops were seared spot on. Golden crust but a mild, clean, sweet inside. Cooked exactly. The pepitas gave a nice crunch and the squash puree gave a seasonal spin. But the scallops stood on their own and it was perfect. The Asparagus had bite, was not woodsy and not over seasoned. Just a well cooked vegetable. The Lobster Mashed Potatoes was butter heaven. Creamy, the huge chunks of lobster were swimming, and no potato peels, so smooth & decadent. We were stuffed so nixed dessert, however- a birthday dessert arrived. What a show! Flambé hooray!!! A firey plate with bananas, a coffee chip ice cream and chocolate cookie cake. We ate it happily, (hating ourselves later, for being so stuffed). This dessert was so sweet in gesture and taste. An ideal ending. This was sincerely the most care we have ever felt dining out. We felt like (and ate like!) a King and Queen. The thoughtfulness that went into our night gave miracle service. Model class, truly magical, and unprecedented. Thank you Eddie V's for a birthday experience so incredible in food, small touches and care that I will treasure and feel special for forever.

Last night, we dined at Eddie V's Prime Seafood at King of Prussia Mall with a 5:15 PM reservation…read moreon a busy Saturday night. The restaurant was completely packed, and by the time we left, there was a crowd gathered out front waiting--definitely a popular spot. Inside, the two-person tables were set quite close together, making the space feel a bit tight, and the noise level was quite high throughout the restaurant. Service was a highlight. Our server, Nadine, was warm, friendly, and attentive. She answered our questions with ease and always had a welcoming smile, and the bussing team kept our water glasses filled without us ever having to ask. We started with the complimentary warm bread and butter, which is always a nice touch. We were also each served a fried oyster called amuse, which was a pleasant surprise. I had the crab cake appetizer, followed by the Big Glory Bay king salmon with a side of crab fried rice with mushrooms. My husband ordered the Wagyu dumplings and the Norwegian salmon. I enjoyed my dishes--everything was well-prepared and flavorful. However, my husband wasn't particularly impressed; he found his dishes to be average and not especially memorable, which made the overall experience feel a bit uneven. While the restaurant delivers on ambiance and solid service, the food didn't quite rise to the level you might expect for the price point. Overall, it feels like an elevated mall restaurant--pleasant, but slightly overpriced for what you get.

went bonefish grill had Emma amazing Bartender so kind and so sweet she took my order. Food was…read moreASAP drinks for ASAP. decor was amazing. Ambience was amazing.

Bang bang shrimp is always a go to. The grilled oysters were OK lemon butter was a little salty…read moreoverall 3.5 out of five service was quick. We were just stopping in for appetizers so I really didn't have to do much but he was very pleasant. ambience is always top-notch here if you've been to bonefish, you know the deal definitely good for the older generation they might have to start spicing up their menu a little bit.

Authentic fresh Greek food. Owners from Crete. We had a large party (12) yesterday afternoon…read more Service was flawless. Food was spectacular. We started the meal with large cold platters of hummus, dips, olives, grilled peppers and pita. Our hot appetizers included grilled octopus, grilled calamari, fried calamari, and grilled shrimp. All outstanding. Everyone got their favorite Greek meals and the variety was incredible. All the food was served hot and fresh at the very same time. (Not an easy task, but they made it happen.) After everyone was done, a couple people "in the know" got their delicious Greek coffee. What a fun and delicious place to celebrate!

My husband, daughter, and I dined here on Saturday night. My hubby's office had ordered takeout…read morefrom here in the past, and as picky of an eater as he is, he talked about how good it was; so we thought we would try their dine-in experience together. We arrived around 5:45pm to a fairly empty restaurant, which often gives me pause; but as the night went on, it quickly filled up. We were seated and tended to promptly. The interior is cool and inviting, with Greek artwork and upbeat music to enhance the ambiance. Our server was attentive and blunt in a fun, friendly way -- make sure you bring your sense of humor so you don't take anything personally! I had a bowl of the Chicken Avgolemono soup, though the smaller cup would've been more than enough. It was nice and hot. My husband and daughter both got Souvlaki platters but didn't want their Dolmades so I happily ate those. I also shared their fries and part of my daughter's Pork Souvlaki. The Dolmades were some of the best I've ever had and the fries were amazing. But the pork. Listen, I rarely choose pork as my protein and I was very unenthusiastic about it, but it was possibly the best pork I have eaten in my life. It was super tender and juicy and absolutely full of flavor. Together with the fresh pita, tzatziki, and cucumbers... I didn't have words. My husband enjoyed his Lamb Souvlaki, but he tried a bite of the pork and shared my sentiments. We shared a piece of Baklava for dessert, which was also delicious. It was a wonderfully satisfying meal! Restrooms were bright and clean, albeit you have to walk through their office-like area to get to them and kind of feel like you're intruding. If you are in the area and like Greek food or want to try something different, I highly recommend giving this spot a try. I would welcome the opportunity to go back!

First Visit to Taste & Sea's High Tea - A Hidden Gem!…read more I recently visited Taste & Sea in Glen Mills for their High Tea experience, and it was absolutely delightful. They have been offering High Tea since January 2026 and currently serve it on Fridays and Saturdays from 11:00 AM to 2:00 PM. I chose the Royal Tea package, which includes a scone, your choice of quiche or soup, four assorted tea sandwiches, assorted petit desserts, and a pot of tea. Since I couldn't decide, I added both the quiche and soup for an additional $5, bringing my total to just $40. The soup and quiche were both delicious, although they were more of an oversized amuse-bouche portion than a full serving. The flavors, however, were outstanding. The tea sandwiches were equally enjoyable. While all four varieties were tasty, my favorites were the cucumber and chicken salad sandwiches. The highlight of the meal was the scone served with crème fraîche and raspberry honey jam. It was absolutely mouthwatering and truly elevated the entire tea experience. The assortment of petit desserts was also wonderful, especially the creamy cheesecake, which was my personal favorite. What made the experience even better was the outstanding service. Lilly and Chrissy did a wonderful job throughout our visit. They were attentive, friendly, and made sure we had everything we needed from start to finish. Their hospitality really enhanced the afternoon. I also appreciated that the venue is wheelchair and mobility-friendly, making it accessible and comfortable for guests with mobility concerns. It would be a wonderful venue for birthdays, bridal showers, baby showers, ladies' gatherings, or any special occasion that calls for a memorable afternoon tea experience. Overall, this was a 10 out of 10 experience. The quality, presentation, service, atmosphere, and value were exceptional. As Taste & Sea continues to grow and develop its High Tea service, I'm excited to see what enhancements they introduce in the future. My only concern? Once more people discover this experience, there may be a waiting list! If you're considering trying it, I highly recommend making a reservation. It is a tremendous value and a wonderful way to spend an afternoon. P.S. Before leaving, I took a look at the dinner menu, and several items caught my eye--especially the Toasted Brie and the Chicken Cordon Bleu. Based on my High Tea experience, I'll definitely be returning to give dinner a try.

(3.75) ~ Good Overall Food, Wine & Service. Recommend they add some of the Bar Menu items to the…read moreDinner Menu, such as the Wagyu Burger; Crab Cake Sliders & the Revolving Flat Bread;) DRINKS: ** Water (tap) = (4) very good, must be filtered;) ** Espresso = (4) very good * Kaiken "Ultra" Malbec 2020 Argentina (94) = (3.25) pretty good FOOD: * Bread & Butter = (3.75) Good * Deconstructed Filet Mignon Wellington = (3.75) Good * Jumbo Lump Crab Cakes = (3.75) Good * Cheesecake = (3.25) pretty good

Surprise surprise!!!…read more The reviews were mixed so i was cautious. I went out on a limb with these expensive tapas that don't even come with rice! I enjoyed every bite and just made rice at home for the leftovers. Deep flavors, fresh ingredients and the spice was just right! The service was quick in preparing my meal and live accurate updates. Kind greeter when i went to pick up. It is a really cute restaurant that i can see myself eating in. Large space and so so excited to try something else next time. I enjoyed everything!!!

This place was reviewed in a magazine so we had to check it out…read more Staff was amazing with great recommendations Their menu was a food lovers dream with so many unique items. I stuck w the basics :/ Chicken fried rice was so good I would take the 30 min drive to get more. Pepper steak was amazing We will be back